JARDIN TAN - Vue Events · OVERVIEW Entertainment Bands, DJs and other entertainment are welcomed....

JARDIN TANVUE EVENTS EVENTS PACKAGE

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I N T R O D U C T I O N 5O V E R V I E W 7V E N U E S U M M A R Y 1 1F L O O R P L A N 2 1B R E A K F A S T 2 5L U N C H & D I N N E R 2 8M O R N I N G & A F T E R N O O N T E A 3 1C O C K T A I L S 3 4B E V E R A G E S 3 5

C O N T E N T S 3

Vue EventsJardin Tan

In 1859 France conquered Ho Chi Minh, the largest city in Vietnam and amid the upheaval of colonisation, there would emerge the first true, vibrant, delicious form of fusion cuisine. Set within the lush, green embrace of Melbourne’s own colonial marvel, the Royal Botanic Gardens, Jardin Tan explores the dynamic flavours of French-Indochina in a warm welcoming environment.

As the leaves change colour with the seasons, so too will our menu, with our chefs celebrating the organic, biodynamic produce grown onsite within the gardens and at our sister operation Burnham Beeches. Jardin Tan represents the truest expression of our farm-to-table philosophy, where tradition meets innovation, and the very best of many cultures collide.

Vue Events at Jardin Tan caters for a range of events - everything from wedding receptions and corporate dinners to lunches, breakfasts and cocktail parties. Our flexible spaces can accommodate small intimate dinners through to large scale events.

THE PERFECT FUSION

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O V E R V I E W

The GlasshouseUp to 22 guests seated on one long table or 36 guests on two adjacent tables. Stand up cocktail style capacity is 40 guests.

Hoa SuiteUp to 54 guests seated and 60 guests for cocktail events. This space is for lunch events only.

Hoa Suite & Jardin HallUp to 84 guests seated and 130 guests for cocktail events. For evening events, the spaces may be combined in the following configurations with the use of the Botanic Room extension space.

Hoa Suite, Jardin Hall & Botanic RoomUp to 120 guests seated and 200 guests for cocktail events. Use of Bar Tan and the Garden Deck will be restricted with this option

Entire Venue (Hoa Suite, Jardin Hall, Botanic Room & Bar Tan)Up to 120 guests seated and 250 guests for cocktail party. Please note the capacities of some of the above spaces can be increased with the use of marquee extensions. Speak with your Event Coordinator for further information.

ExclusivityThe hiring of Jardin Tan for a breakfast or lunch event does not include access to the front terrace as the kiosk will remain open to the public. Breakfast and lunch events utilising the Hoa Suite and/or Jardin Hall will be semi-private as the rest of the venue will operate as normal. Over summer, evening events booked in the Hoa Suite only or The Glasshouse will be semi-private as the kiosk and front terrace will operate as normal. Larger events taking Jardin Hall and/or the Botanic Room as well as the Hoa Suite will be deemed exclusive and the entire venue will be closed to the public.

Event TimingsBreakfast events 7:00am – 9:00amLunch events 12:00pm – 4:00pmDinner events 6:30pm – midnight

" A L L T H E S TA F F W E R E L OV E LY, I T H I N K W E ' L L B E TA L K I N G A B O U T T H E DAY F O R A L O N G T I M E T O C O M E . " - S A R A H

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Jardin Tan Vue Events

O V E R V I E W

EntertainmentBands, DJs and other entertainment are welcomed. The volume of performances is monitored by Jardin Tan management. Please consult your Event Coordinator prior to booking regarding restrictions.

Event Features & InclusionsAll prices are inclusive of GST. All seated dinner menu prices are inclusive of tea and coffee at the conclusion of the meal.

Our event guests have access to the following facilities:— iPod with pre-selected music or the ability to supply your own music source— Wireless microphone— Printed menus for each guest

Audio VisualJardin Tan has some audio visual equipment including a cordless microphone and background music facilities with iPod connectivity. You are welcome to supply your own additional audio visual equipment, or we are happy to source a quote on your behalf.

Function ExtensionFunctions may be extended beyond your confirmed finish time for an additional fee. A minimum of 70% of the total guests are required for the time the extension to be granted or $500.00 per half hour, whichever is the greater.

To extend until midnight:Beverage package options:— Beverage Package 1$10.00 per person per half hour— Beverage Package 2$15.00 per person per half hour

Beverage on consumption option:$10.00 per person per half hour plus the charges for beverages consumed.

For any time after midnight:The above applies but the minimum per half hour increases to $1000.00.

Beverage service and event close times must comply with venue liquor licensing restrictions and all extensions are at the discretion of the Event Manager on the day.

Other ServicesWe are happy to recommend suppliers (and arrange on your behalf where possible) including the following:— Florists— Additional audio visual facilities— Entertainment— Photographer— Cakes

Menu OptionsMenus at Jardin Tan are customised to meet your needs and represent the seasonal availability based around a traditional Vietnamese menu style and the yield of our kitchen garden. Our chefs will develop a menu specifically for your event. Children menus and crew meals are also available. Dietary requirements must be confirmed 7 days prior to the event booking.

CakeageA cakeage charge of $10pp applies for Vue Events to cut and serve your cake individually or $15pp if served with ice cream.

To be cut and served on platters with tea & coffee, the cakeage charge reduces to $5pp. Birthday and wedding cakes must come from a commercial supplier. No other external food may be brought into your event without preapproval. Please ask your event coordinator for a waiver form.

Pre Event DrinksDifferent spaces have different options depending on capacity and availability. Your events coordinator will discuss these with you at the time of enquiry.

Beverage Options— Beverages charged on consumption— Beverage packages for various durations at a per person price

Minimum SpendsThe minimum spend refers to the minimum amount committed to for food and beverage.

Additional items such as flowers, styling, AV and entertainment are in addition to this amount. If the minimum spend is not reached the outstanding amount is charged as room hire.

Booking & Payment TermsWe are able to hold a date tentatively for a period of seven days or until another request comes in, after which time, if confirmation has not been received the date will be released. Once advised of your intention to confirm we will send you an Event Agreement. A 25% deposit of the minimum spend of the event is required to secure the booking. The deposit is required within seven days of receipt of your Event Agreement. Pre-payment of the full balance of the minimum spend is required seven working days prior to the date. Any additional charges incurred must be settled at the conclusion of the event.

Deposits are non-refundable and non-transferable. All cancellations must be made in writing to your Event Coordinator.

Payment may be made via EFT or credit card. Credit card transactions incur a 2% surcharge.

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T H E G L A S S H O U S E

22/36 40Capacity Seated

Capacity Cocktail

Lunch

Mon

$1,500

Tue

$1,500

Wed

$1,500

Thu

$1,500

Fri

$2,000

Sat

$2,000

Sun

$2,000

Lunch

Mon

$1,500

Tue

$1,500

Wed

$1,500

Thu

$1,500

Fri

$2,000

Sat

$2,000

Sun

$2,000Prices Daylight Sv(Min Spend)

Prices(Min Spend)

"I just wanted to say thank you for your wonderful work for our wedding. It's been so easy and stress free, even though I was organising the wedding from the otherside of the world. Everything was perfect. Our guest admired the venue and how beautiful it looked, the amazing service and food. " - Cecilia

" I C O U L D N ' T I M AG I N E A N Y T H I N G B E T T E R . . . "

Jardin Tan

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Vue Events

H O A S U I T E

54 60Capacity Seated

Capacity Cocktail

BreakfastLunch

Mon

$2,000$3,000

Tue

$2,000$3,000

Wed

$2,000$3,000

Thu

$2,000$3,000

Fri

$2,000$3,000

Sat

$2,000$3,000

Sun

$2,000$3,000

BreakfastLunch

Mon

$2,000$3,000

Tue

$2,000$3,000

Wed

$2,000$3,000

Thu

$2,000$3,000

Fri

$2,000$3,000

Sat

$2,000$3,000

Sun

$2,000$3,000

Prices Daylight Sv(Min Spend)

Prices(Min Spend)

"Just letting you know that the Jardin Tan venue, professionalism of the staff and the food, were all sensational on our wedding night. We had a very memorable evening." - Courtney

Jardin Tan

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Vue Events

H O A S U I T E & J A R D I N H A L L


Capacity Cocktail

BreakfastLunchDinner

Mon

$2,500$2,500$7,500

Tue

$2,500$2,500$7,500

Wed

$2,500$2,500$7,500

Thu

$2,500$2,500$7,500

Fri

$2,500$2,500$7,500

Sat

$2,500$2,500$7,500

Sun

$2,500$2,500$7,500

BreakfastLunchDinner

Mon

$2,500$2,500$7,500

Tue

$2,500$2,500$7,500

Wed

$2,500$2,500$7,500

Thu

$2,500$2,500$7,500

Fri

$2,500$2,500$7,500

Sat

$2,500$2,500$7,500

Sun

$2,500$2,500$7,500

Prices Daylight Sv(Min Spend)

Prices(Min Spend)

"The staff, food and wine were all first class, the space looked fantastic too. Our deepest thanks for organising what was the most amazing day of our lives! The staff were absolutely incredible on the day, we had so many comments on the exceptional level of service. The dessert and cheese station were truly a work of art and the food was absolutely delicious. Thank you to all Jardin Tan staff !" - Linda

Jardin Tan

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Vue Events

H O A S U I T E , J A R D I N H A L L & B O T A N I C R O O M


Capacity Cocktail

Dinner

Mon

$10,000

Tue

$10,000

Wed

$10,000

Thu

$10,000

Fri

$12,500

Sat

$12,500

Sun

$14,000

Dinner

Mon

$12,000

Tue

$12,000

Wed

$12,000

Thu

$12,000

Fri

$15,000

Sat

$15,000

Sun


Prices(Min Spend)

" I T WA S A T R E M E N D O U S E V E N I N G , E N O R M O U S LY E N J OY E D B Y O U R C L I E N T S A N D V I P S . W E W I L L B E B AC K N E X T Y E A R ! " - L U CA S

Jardin Tan

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Vue Events

E N T I R E V E N U E


Capacity Cocktail

Dinner

Mon

$11,000

Tue

$11,000

Wed

$11,000

Thu

$11,000

Fri

$15,000

Sat

$15,000

Sun

$15,000

Dinner

Mon

$13,000

Tue

$13,000

Wed

$13,000

Thu

$13,000

Fri

$20,000

Sat

$22,000

Sun


Prices(Min Spend)

"Thank you so much for arranging my 50th birthday. We had such a great time. It was a truly memorable day. Looking forward to working with you again soon." - Francesca

" F R E S H , V I B R A N T F L AVO U R S , A L L O U R G U E S T S W E R E H U G E LY I M P R E S S E D . " - S T E V E

Jardin Tan

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Vue Events

F L O O R P L A N

G A R D E N

K I O S K

O B S E R V A T O R Y

H O A S U I T E

B O T A N I CR O O M

J A R D I NH A L L

B A R T A N K I T C H E NT H EG L A S S H O U S E

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Jardin Tan

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Vue Events

MENUPACKAGEOPTIONS


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Shared Continental Breakfast$45 per personSample Menu*(Served shared style in the middle of the table)— Selection of house made breads & pastries, French butter and jams— Toasted egg bánh mì and Croque Monsieur— Seasonal fruit platters— 5 Senses filter coffee and a selection of teas— Market Juice with still and sparkling water.

Shared Continental Breakfast$45 per person

Sample Menu*— Granola with oats and almond milk— Selection of house made breads & pastries, French butter and jams - served shared stylePlated hot breakfast –Select one dish to be served— Poached eggs, streaky bacon, avocado, shitake and toasted bánh mì or Vietnamese fried eggs, pulled pork (nước mầm chấm)— Freshly brewed coffee and a selection of teas— Market Juice with still and sparkling mineral water.

BeveragesAdditional beverages such as Champagne or a breakfast cocktail can be arranged and charged on a consumption basis.

Dietary RequirementsDietary requirements can be accommodated and must be advised 7 days prior to the event. All menus are subject to change without notice due to seasonal availability.

Breakfast EventsThe hiring of Jardin Tan for a breakfast event does not include access to the front terrace as the kiosk will still operate to the public.

*All menus are subject to change without notice dueto seasonal availability.

Breakfast events utilizing Hoa Suite and/or Jardin Hall will be semi-private as the rest of the venue will operate as normal.

BREAKFAST

" T H E S E RV I C E WA S AT T E N T I V E A N D P R O F E S S I O N A L . " - M A R K


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Lunch hosted in The Glasshouse can seat up to 36 guests over two adjacent tables. Guests are welcomed in to the room from 12.00pm and must have departed by 4.00pm. Dinner hosted in the main eatery space can cater for up to 120 guests for a sit-down dinner with ample space for pre-dinner drinks and a dance floor to celebrate with your guests. Guests are welcomed in to the venue from 6.30pm and must have departed by 12.00pm.

Event organisers may request access to the room one hour prior to guest arrival time.

Jardin Tan’s seasonal menu celebrates our homegrown produce from the kitchen garden.

Banquet Menu — Lunch Only$65 per personExperience a smaller version of our Dinner Menu, ideal for a lunch event. Jardin Tan offers a banquet menu plus side dishes.

Sample Lunch Menu*Entrée— Crispy tofu, firecracker sauce— Noodle wrapped pork mince, mint, fish sauce— Blackmore Wagyu mince grilled in betel leaf, peanut sauce— Prawn & sweet potato fritter, green chili pickle

Mains— Slow cooked coconut Blackmore family Wagyu beef curry— Char grilled chicken skewers, peanut sauce Sides— Wok-fried morning glory, shitake, garlic— Vietnamese salads and rice for the tableDessert— Selection of mini French and Vietnamese desserts— Tea and filter coffee

*Please note menu items are examples only. All menus are subject to change without notice, due to seasonality.

LUNCH & DINNER

"THE FOOD GOES WITHOUT SAYING ... AMAZING! THOSE COCKTAILS, OUR GUESTS ARE STILL TALKING ABOUT THEM!" - CHRISSY

" T H E AT M O S P H E R E WA S P E R F E C T F O R O U R G U E S T S . . . "


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Sharing Menu — Dinner Only$65 per personComprising of four starters, three mains with side dishes and an assortment of desserts. Vietnamese or more rustic French menu options are available.

Sample Dinner Menu*Entrée— Crispy tofu, firecracker sauce— Noodle wrapped pork mince, mint, fish sauce— Blackmore Wagyu mince grilled in betel leaf, peanut sauce— Prawn & sweet potato fritter, green chilli pickle

Mains— Slow cooked coconut Blackmore family Wagyu beef curry— Greenvale pork, vermicelli, lettuce— Fillets of fish, chilli, lime

Sides— Wok-fried morning glory, shitake, garlic— Vietnamese salads and rice for the table

Dessert— Selection of mini French and Vietnamese desserts— Tea and filter coffee


Additional ItemsCanapés on arrival$15 per personAdd two chefs selection canapés to be enjoyed with pre-drinks

Cheese Station$20 per personA selection of artisan cheeses with our Burnham Bakery bread, fruit and condiments. Served via an interactive help-yourself style station.

Dessert Station$20 per personAn impressive display of petite sweets created by the pastry team featuring miniature delicacies. Served as a replacement for the dessert course or as an additional course at $40 per person. Served via an interactive help yourself style station or on share platters on tables.

Children’s Menu from $35 per childFor under 12’s - A selection of sweet and savoury mini treats.

Crew MealsOne Course - $30 per personTwo Courses - $50 per person

Dietary RequirementsDietary requirements can be accommodated and must be advised 7 days prior to the event.

L U N C H & D I N N E R


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Sample Menu*$45 per person

— Selection of savoury creations— Hot scones, a mixture of plain and fruit— Variety of sweet treats and pastries— Organic teas and infusions— 5 senses coffee— Still and sparkling water

Additional BeveragesA variety of sparkling and still wines, beers and spirits are available. Please speak to your Event Coordinator for details.

Dietary RequirementsDietary requirements can be accommodated in addition to the menus and must be advised 7 days prior to the event. All menus are subject to change without notice, due to seasonal availability.

Minimum SpendPlease note the following food and beverage minimum spends for a morning or afternoon tea event in the Jardin Tan Glasshouse.

Morning Tea (9:30 AM – 11:30 AM)— Monday - Friday $1,000— Saturday & Sunday $1,300Afternoon Tea (2:00 PM – 4:00 PM)— Monday - Friday $1,500— Saturday & Sunday $1,800


The Glasshouse is ideal for smaller groups of up to 30 guests seated or 40 guests standing.

MORNING & AFTERNOON TEA


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Jardin Tan provides a versatile location for stand up style cocktail events. Canapés are served on trays, circulating throughout the space and from stations in the room where appropriate. Jardin Tan can accommodate cocktail events ranging from smaller gatherings with a maximum of 40 guests in The Glasshouse to large scale events of up to 250 guests utilizing the entire Jardin Tan space.

2 Hour Event$50 per person— 4 savoury & 1 dessert canapé

3 Hour Event$65 per person— 6 savoury & 2 dessert canapés

4 Hour Event$80 per person— 6 savoury, 2 dessert & 2 substantial canapés

5 Hour Event$100 per person8 savoury, 2 dessert & 3 substantial canapés

ADDITIONAL ITEMSCheese Station$20 per personA selection of artisan cheeses with our Burnham Bakery bread, fruit and condiments. Served via an interactive help-yourself style station.

Dessert Station$20 per personAn impressive display of petite sweets created by the pastry team featuring miniature delicacies. Served as a replacement for the dessert course or as an additional course at $40 per person. Served via an interactive help yourself style station or on share platters on tables.

Children’s Canapés from $35 per childFor under 12’s - A selection of sweet and savoury mini treats.

Dietary RequirementsDietary requirements can be accommodated and must be advised 7 days prior to the event.

Cocktail Party Sample Menu*Please select from the following items for your event. All menus are subject to change without notice due to seasonal availability.

Savoury Canapés— Rice crackers w/lemongrass salt & burnt aubergine— Chicken liver parfait with pickled daikon & papaya— Prawn rice paper rolls— Noodle wrapped pork mince with mint and fish sauce— Vietnamese prawn cake— Bò lá lốt - Blackmore Wagyu mince grilled in betel leaf with peanut sauce— Cá ướp sả - Mark Eather lemongrass fish skewer— Crispy tofu

Substantial Canapés— Bánh mì inspired sliders— Bánh xèo - crispy pancake with pork and shrimp— Gà chiên- Fried chicken, firecracker mayo— Roasted chicken curry

Dessert Canapés— Chocolate & tonka macaroon— Lamington— Coconut crème caramel— Mini orange flourless cake— Carrot cake— Mini lemon myrtle tart

Cocktail events are available during the day from midday, with the event concluding by 4pm or during the evening from 6:30 pm concluding by midnight.


COCKTAIL"Everything was perfect! Simply fantastic event. Food and drinks were incredible and our guests had the best time dancing the night away." - Sonya


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Beverage Options*

Champagne & Sparkling— NV Perrier-Jouët Grand BrutChampagne, France, $110

— NV Landron Brut AtmosphereFrance, $85

— NV Bottega ‘Vino dei Poeti’ ProseccoVeneto, Italy 200mL, $14

White Wines— 2014 Loimer Lois GrunerVeltliner Austria, $58

— 2014 Reichsgraf Von Kesselstatt RieslingTrocken QBA, Germany, $54

— 2014 Ottelia Pinot GrisLimestone Coast, SA, $45

— 2013 D.O.C. Pinot Grigio BlendKing Valley, Victoria (500ml Carafe), $28

— 2013 Satellite Sauvignon BlancMarlborough, New Zealand, $39

— 2013 Levantine Hill Sauvignon Blanc SemillonColdstream, Victoria, $75

— 2014 In Dream ChardonnayYarra Valley, Victoria, $56

— 2014 Abellio AlbarinoD.O. Rias Baixas , Spain, $53

— 2014 Domaine Louis Michel & Fils ChablisChardonnay, France, $85

Rosé— 2013 D.O.C. RoséKing Valley, Victoria (500ml Carafe), $28

— 2013 Le Verget du Sud, RoséRhone Valley, France, $59

Red— 2014 Dominique Piron, La ChanaiseBeaujolais, France, $65

— 2014 Mt Macleod Pinot NoirGippsland, Victoria, $54

— 2014 Tar & Roses, SangioveseHeathcote, Victoria, $58

— 2013 D.O.C. Cabernet BlendKing Valley, Victoria (500ml Carafe), $28

— 2013 Dry Stone Reserve ShirazMcLaren Vale, SA., $53

— 2013 Alfredo Maestro, TempranilloRibero del Duero, Spain, $60

— 2013 Salo SyrahHawke’s Bay, New Zealand, $95

Dessert Wines— 2015 Two Hands Brilliant Disguise MoscatoBarossa Valley, SA, $44

BeersMoo Brew Pilsner & Pale Ale (tap) $6Hanoi (bottled) $9Coopers light (bottled) $6.50

Capi Soft Drinks $4.50Fresh Juice $7Still & Sparkling VestalMineral Water $5pp*Unlimited for duration of event

SpiritsAvailable on request and charged on a consumption basis. Please inform your Events Coordinator if you would like spirits made available to your guests.

*Please note that wine availability and vintages are subject to change and can be confirmed closer to the date of your event.

Please note that your chosen beverage option and wine selection must be finalised 14 days prior to your event. Choosing wine in advance for your event ensures that we have enough stock on hand. Our team of sommeliers can assist with these choices.

For consumption options a maximum of five wines are available for your event.

BEVERAGE


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B E V E R A G E

Cocktails*The following cocktails can be added to your beverage selection and charged on a consumption basis at $20 per cocktail with a minimum commitment to quantity.

Bloody OtVodka, Tomato Juice, Nuoc Nam, Coriander, Lemongrass

Jasmine TanGin, Cointreau, Campari, Lemon

Gia Vi MojitoRum, Lime, Chili, Ginger, Garden Herbs

Ca PhePatron XO Café, Vietnamese Coffee, Condensed Milk

Ping Pong GardenVodka, Ginger, Kaffir Lime, Coconut Water

Hanoi SourGin, Lychee, Lemongrass, Kaffir Lime, Lemon, Egg White

Peanut MartiniFat-Wash Vodka, Dry Vermouth

Beverage Packages*We offer two different beverage packages to compliment your event. Please note wine selections and vintages are subject to availability. Please supply package and wine selection 14 days prior to your event.

Last drinks will be called 30min prior to the end of your event with beverages being served up to 15min prior to the end of your event.

All beverage packages include tap beer, mineral water and a selection of soft drinks.

Beverage Package 1Please select a choice of 1 sparkling, 1 white wine and 1 red wine from the following options:

2 hours, $40 per person3 hours, $50 per person4 hours, $60 per person5 hours, $70 per person

— NV Bottega ‘Vino dei Poeti’ ProseccoVeneto, Italy

— 2014 Ottelia Pinot GrisLimestone Coast, South Australia

— 2013 Satellite Sauvignon BlancMarlborough, New Zealand

— 2014 In Dream ChardonnayYarra Valley, Victoria

— 2014 Mt Macleod Pinot NoirGippsland, Victoria

— 2014 Tar & Roses, SangioveseHeathcote, Victoria

— 2013 D.O.C. Cabernet BlendKing Valley, Victoria

Beverage Package 2*Please select a choice of 1 sparkling, 1 white wine and 1 red wine from the following options:

2 hours, $60 per person3 hours, $70 per person4 hours, $80 per person5 hours, $90 per person

— NV Bottega ‘Vino dei Poeti’ ProseccoVeneto, Italy

— 2014 Ottelia Pinot GrisLimestone Coast, South Australia

— 2013 Le Verget du Sud, RoséRhone Valley, France

— 2014 Reichsgraf Von Kesselstatt RieslingTrocken QBA, Germany

— 2014 In Dream ChardonnayYarra Valley, Victoria

— 2014 Dominique Piron, La ChanaiseBeaujolais, France

— 2014 Tar & Roses, SangioveseHeathcote, Victoria

— 2013 Alfredo Maestro, TempranilloRibero del Duero, Spain

— 2013 Dry Stone Reserve ShirazMcLaren Vale, SA 2013

You may also select from beverage package 1

*Please note that wine availability and vintages are subject to change and can be confirmed closer to the date of your event.

Jardin Tan

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Vue EventsVue Events

"Jardin Tan was the perfect venue for my baby shower. Intimate, with a beautiful background and plenty of yummy food and drinks. Thanks to making the day so special for me and soon-to-arrive bub!" - Daphne.

B E V E R A G E

Function ExtensionFunctions may be extended beyond your confirmed finish time for an additional fee.

A minimum of 70% of the total guests are required for the time the extension to be granted or $500.00 per half hour, whichever is the greater.

Beverage package options to extend until midnight:

— Beverage Package 1$10.00 per person per half hour— Beverage Package 2$15.00 per person per half hour

Beverage on consumption option:$10 per person per half an hour and charges for all beverages consumed.

For any time after midnight:The above applies but the minimum per half hour increases to $1,000.

Beverage service and event close times must comply with venue liquor licensing restrictions and all extensions are at the discretion of the Event Manager on the day.


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Vue Events

Vue Events offers bespoke event services in unique event spaces. Our Events Team are dedicated to assisting you to choose the best space and type of event – whether big or small – working with you to ensure every detail is taken care of.

Contact our coordinator to discuss your bespoke event.T: +61 3 9691 [email protected]

JARDIN TAN - Vue Events · OVERVIEW Entertainment Bands, DJs and other entertainment are welcomed....

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Transcript of JARDIN TAN - Vue Events · OVERVIEW Entertainment Bands, DJs and other entertainment are welcomed....