[Japanese Culture] Sushi

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    SushiSushi

    Yuiko Takeuchi

    How to cook sushi??

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    Maki-sushi

    Place (Nori) on a

    (Makisu)

    = seaweed

    = a bamboo mat

    Maki-susi

    Put (Syari) on the (Nori)

    You need to leave a space

    = rice mixed withvinegar

    = seaweed

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    Kariforunia-maki(a California roll)

    Layer each ingredients on the

    top of the rice but on the

    bottom of the seaweed

    (Kappa

    (Mayone-zu

    =

    (Kyuuri

    =

    cucumber

    = Mayonnaise

    Kariforunia-maki

    (a California roll)

    (kani-

    kamaboko

    (abokado

    = Seafood

    stick

    = avocado

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    LetLets roll up!!s roll up!!

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    YakinikuYakiniku--makimaki

    kappa

    mayone-zu

    yakiniku

    = Baked bacon or thin-sliced pork

    kaiware

    = Sprouts

    shiti-mi

    = red chili and other 6

    spices

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    Kanadyian-rooru(Canadian roll)

    Kappa

    mayone-zu

    kuriimu-

    chiizu

    = Cream cheese

    = Smoked sermon

    saamonnsaamonn--makimaki

    Kappa

    Mayone-zu

    Hosogiri-saamonn

    = Cut sermon into thin stripes

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    KappaKappa--makimaki or

    Wasabi or umeboshi

    (Japanese plum)

    Kappa

    Goma

    = Sesame

    NigiriNigiri

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    Nigiri VSNigiri VS OnigiriOnigiri

    Top of the rice or Inside of the rice

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    Special words for sushiSpecial words for sushi

    Kappa-maki

    = cucumber roll

    Tekka-maki

    = Tuna roll

    Special Words for sushi

    Gyoku

    = Tamago

    = Egg

    Murasaki

    = purple

    = Syooyu

    = soy sauce

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    Special Words for sushi Agari

    = Otya

    = Japanese green tea

    gari

    = syooga

    = Ginger It has bactericidal

    action

    Special Words for sushi

    Geta

    = Japanese wooden

    sandal

    = plate

    Gunkann-maki

    Gunkann = A warship

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    TakuhaiTakuhai--zushizushi They will deliver sushi

    From 1 person to 200

    people

    Lunch

    Dinner

    Party

    For a meeting

    sushisushi--yaya

    When you enter a sushirestaurant, they wouldshout you. However, dontworry they are just showing

    welcome to you. If you order, they

    would serve 2 pieces ofthem

    If you go to a top qualitysushi restaurant, they dontshow you how much theyare on the menu

    High quality, high price

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    However. Dont be scared of trying sushi

    It is highly careful of hygiene

    Chef isnt scared of you, just they are scaredof English

    If you could speak Japanese, that surprisethem and you might be treated as a specialguests

    Therefore, enjoy learning Japanese in thisclass!!!!!!!

    Finally.

    If you finish eating, and you are happy with the food,please say

    !!

    gochisoosama

    This word shows your satisfaction and we became asushi chef to here this word

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