Introducing the CLEANED project ex-ante impact assessment framework

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Introducing the CLEANED project ex-ante impact assessment framework Mats Lannerstad (SEI) CLEANED Project East Africa Stakeholder consultation on dairy and environment Nairobi, Kenya, 18 September 2013

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Presented by Mats Lannerstad (SEI) at the CLEANED Project East Africa Stakeholder Consultation on Dairy and Environment Nairobi, Kenya, 18 September 2013

Transcript of Introducing the CLEANED project ex-ante impact assessment framework

Page 1: Introducing the CLEANED  project ex-ante impact assessment framework

Introducing the CLEANED project ex-ante impact assessment framework

Mats Lannerstad (SEI)

CLEANED Project East Africa Stakeholder consultation on dairy and environment Nairobi, Kenya, 18 September 2013

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Why this

project?

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Poultry

Pork

Beef

Maize

Wheat

Soy

Global Livestock Revolution

Meat production Feed crop use

( Mton ) (FAOstat 2012)

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(FAO 2006)

Lord Stern:

’Give up meat to save the

planet’

(The Times 2009)

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(FAO 2006)

Lord Stern:

’Give up meat to save the

planet’

(The Times 2009)?

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Fundnew environmental framework

to secure

sustainable livestock production

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Three core partners

New Environmental

Framework

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CLEANED members present

An Notenbaert, ILRISimon Mugatha, ILRI

Ylva Ran, SEIMats Lannerstad, SEI & ILRI

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ILRI

Comprehensive Livestock Environmental Assessment for Improved Nutrition, a Secured Environment

and Sustainable Development along

Livestock Value Chains

CLEANED LVCs

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Module I: Review of existing environmental frameworksFormulate new framework ideas

Module II: High level expert consultations on framework

- Stakeholders EA- Environmental Experts

Module III: Testing the framework - implementing a pilot studyFinal consultation with stakeholders & experts

Three Modules

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Module III: A pilot study on smallholder dairy ……value chains in East Africa

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Framework aboutwhat

?

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CLEANED LVCs is what?

New consistent environmental framework for

environmental impact assessmentof

potential development interventions in

livestock production

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Value Chain Components

• Feed• Animal production• Processing• etc.

Spatial scales• Field/plot• Landscape/river basin• Region• Global

Environmental impacts

• GHGs• Water• Nutrients• etc.

Temporal scales• Present• Near future• Distance future

Four dimensions

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FeedProd.

AnimalProd. Market Process. Consump.

Value Chain PerspectiveEn

viron

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t

Envir

onm

ent

Envir

onm

ent

Envir

onm

ent

Envir

onm

ent

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Stakeholderworkshoppurpose

?

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Module I: Review of existing environmental frameworksFormulate new framework

Module II: High level expert consultations on framework

- Stakeholders EA- Environmental Experts

Module III: Testing the framework - implementing a pilot study

Three Modules

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We want to learn from you!• EA dairy sector – status?

• Environmental challenges?I. PresentII. Expected

• How are they dealt with?I. Impact assessmentsII. Policies

• How does useful tool look like?

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Outcome of meeting

Shared understanding current situation dairy and environment in EA

Your local knowledge will feed into framework development

Follow-up workshop in 2014 in Nairobi to give feedback on final framework and pilot study

Building networks to work together in the future on similar environmental challenges