Intermolecular Forces and Solids and Liquids

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    Intermolecular Forces and

    Liquids and Solids

    Copyright The McGraw-Hill Companies, Inc. Permission required for reproduction or display.

    2b

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    A phaseis a homogeneous part of the system incontact with other parts of the system butseparated from them by a well-defined boundary.

    2 Phases

    Solid phase - ice

    Liquid phase - water

    11.1

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    Intermolecular Forces

    11.2

    Intermolecular forcesare attractive forces between molecules.

    Intramolecular forceshold atoms together in a molecule.

    Intermolecular vs Intramolecular

    41 kJ to vaporize 1 mole of water (inter)

    930 kJ to break all O-H bonds in 1 mole of water (intra)

    Generally,

    intermolecularforces are muchweaker thanintramolecularforces.

    Measure of intermolecular force

    boiling point

    melting point

    DHvap

    DHfus

    DHsub

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    Intermolecular Forces

    Dipole-Dipole Forces

    Attractive forces between polar molecules

    Orientation of Polar Molecules in a Solid

    11.2

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    Intermolecular Forces

    Ion-Dipole Forces

    Attractive forces between an ion and a polar molecule

    11.2

    Ion-Dipol

    e Interaction

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    Intermolecular Forces

    Dispersion Forces

    Attractive forces that arise as a result of temporarydipoles induced in atoms or molecules

    11.2

    ion-induced dipole interaction

    dipole-induced dipole interaction

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    Intermolecular Forces

    Dispersion Forces Continued

    11.2

    Polarizabilityis the ease with which the electron distributionin the atom or molecule can be distorted.

    Polarizability increases with:

    greater number of electrons

    more diffuse electron cloud

    Dispersionforces usuallyincrease withmolar mass.

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    S

    What type(s) of intermolecular forces exist betweeneach of the following molecules?

    HBrHBr is a polar molecule: dipole-dipole forces. There are

    also dispersion forces between HBr molecules.

    CH4

    CH4 is nonpolar: dispersion forces.

    SO2SO2 is a polar molecule: dipole-dipole forces. There arealso dispersion forces between SO2 molecules.

    11.2

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    Intermolecular Forces

    Hydrogen Bond

    11.2

    The hydrogen bondis a special dipole-dipole interactionbetween they hydrogen atom in a polar N-H, O-H, or F-H bondand an electronegative O, N, or F atom.

    A HB A HAor

    A & B are N, O, or F

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    Why is the hydrogen bond considered aspecial dipole-dipole interaction?

    Decreasing molar massDecreasing boiling point

    11.2

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    Properties of Liquids

    Surface tensionis the amount of energy required to stretch

    or increase the surface of a liquid by a unit area.

    Strong

    intermolecularforces

    Highsurfacetension

    11.3

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    Properties of Liquids

    Cohesionis the intermolecular attraction between like molecules

    11.3

    Adhesionis an attraction between unlike molecules

    Adhesion

    Cohesion

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    Properties of Liquids

    Viscosityis a measure of a fluids resistance to flow.

    11.3

    Strongintermolecular

    forces

    High

    viscosity

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    Maximum Density40C

    Ice is less dense than water

    Density of Water

    11.3

    Water is a Unique Substance

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    A crystalline solidpossesses rigid and long-range order. In acrystalline solid, atoms, molecules or ions occupy specific(predictable) positions.

    An amorphoussoliddoes not possess a well-definedarrangement and long-range molecular order.

    A unit cellis the basic repeating structural unit of a crystallinesolid.

    Unit Cell

    latticepoint

    Unit cells in 3 dimensions 11.4

    At lattice points:

    Atoms

    Molecules

    Ions

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    11.4

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    11.4

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    11.4

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    11.4

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    Shared by 8unit cells

    Shared by 2unit cells

    11.4

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    11.4

    1 atom/unit cell

    (8 x 1/8 = 1)

    2 atoms/unit cell

    (8 x 1/8 + 1 = 2)

    4 atoms/unit cell

    (8 x 1/8 + 6 x 1/2 = 4)

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    11.4

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    When silver crystallizes, it forms face-centered cubiccells. The unit cell edge length is 409 pm. Calculatethe density of silver.

    d=mV

    V= a3= (409 pm)3 = 6.83 x 10-23 cm3

    4 atoms/unit cell in a face-centered cubic cell

    m= 4 Ag atoms107.9 g

    mole Agx

    1 mole Ag

    6.022 x 1023 atomsx = 7.17 x 10-22 g

    d=mV

    7.17 x 10-22 g

    6.83 x 10-23 cm3= = 10.5 g/cm3

    11.4

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    11.5

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    Types of Crystals

    Ionic Crystals

    Lattice points occupied by cations and anions

    Held together by electrostatic attraction Hard, brittle, high melting point

    Poor conductor of heat and electricity

    CsCl ZnS CaF2

    11.6

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    Types of Crystals

    Covalent Crystals

    Lattice points occupied by atoms

    Held together by covalent bonds Hard, high melting point

    Poor conductor of heat and electricity

    11.6diamond graphite

    carbonatoms

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    Types of Crystals

    Molecular Crystals

    Lattice points occupied by molecules

    Held together by intermolecular forces Soft, low melting point

    Poor conductor of heat and electricity

    11.6

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    Types of Crystals

    Metallic Crystals

    Lattice points occupied by metal atoms

    Held together by metallic bonds Soft to hard, low to high melting point

    Good conductors of heat and electricity

    11.6

    Cross Section of a Metallic Crystalnucleus &

    inner shell e-

    mobile seaof e-

    T f C l

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    Types of Crystals

    11.6

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    Evaporatio

    n

    Greatest

    Order

    LeastOrder

    11.8

    Condensat

    ion

    T2 > T1

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    The equilibrium vapor pressureis the vapor pressuremeasured when a dynamic equilibrium exists betweencondensation and evaporation

    H2O (l) H2O (g)

    Rate ofcondensation

    Rate ofevaporation

    =

    Dynamic Equilibrium

    11.8

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    BeforeEvaporation

    AtEquilibrium

    11.8

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    The boiling pointis the temperature at which the(equilibrium) vapor pressure of a liquid is equal to theexternal pressure.

    The normal boiling pointis the temperature at which a liquidboils when the external pressure is 1 atm.

    11.8

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    The critical temperature(Tc) is the temperature above whichthe gas cannot be made to liquefy, no matter how great theapplied pressure.

    The critical pressure(Pc) is the minimum

    pressure that must beapplied to bring aboutliquefaction at thecritical temperature.

    11.8

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    Melting

    11.8

    Free

    zing

    H2O (s) H2O (l)

    The melting pointof a solidor the freezing pointof aliquid is the temperature atwhich the solid and liquidphases coexist in equilibrium

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    11.8

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    A phase diagramsummarizes the conditions at which asubstance exists as a solid, liquid, or gas.

    Phase Diagram of Water

    11.8

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