H OLIDAY SPARKLERS

Excitingly differentDeliciously delightful

Celebrations and confectionsby InterContinental Manila

Brighten up your holiday table with our bakeshop and kitchen confections available at Café Jeepney’s Goodies Counter starting December 1, 2012. They make great gifts too. Here are some of the chef’s choice picks.

Bakeshop and Kitchen Delights

The Dundee Cake is a Scottish fruit cake packed with currants, sultanas and almonds. It is said to have been made for Mary Queen of Scots.

These British sweet pies made of meat, fruits and spices trace their origin to recipes brought back from the Middle East by Crusaders in the 13th century.

A Cake for a Queen Mince Pies

Hansel and Gretel’s FavoriteDid you know that an Armenian monk, Gregory of Nicopolis, taught French priests and Christians how to make gingerbread from flour, ginger, honey and molasses in 992? However, the harder German-style gingerbread is best for this Hansel and Gretel-type house.

Christmas HamperSurprise family, business associates, and friends with a stylish hamper-cum-valise filled with all things good to eat. Definitely a winning gift!

Santa’s Favorites Php7,500++Season’s Treats Php4,500++Basket of Joy Php2,900++

Great Tasting Roasts

Glazed ham, stuffed turkey with all the trimmings, chicken relleno and Prince Albert’s signature U.S. prime rib of beef can be ordered in advance for take-out.

For a complete listing of holiday goodies, please refer to the order form in this brochure. Please call 793 7000 or drop by the Café Jeepney Goodies Counter for orders.

Restaurant Dining OptionsOur chefs have come up with carefully crafted menus befitting this glorious time of the year. Whatever your choice is, it’s bound to be a memorable dining experience. Please refer to the Holiday Diary for restaurant hours. Bookings with full non-refundable deposit for a group of at least 6 adults made on or before December 10, 2012 will be given a 20% discount. Please call 793 7000 for reservations.

CHRISTMAS EVESet Dinner MenuPhp2,990++/person Php2,000++/person, 4 glasses wine pairing

Pan-seared Duck Liver and Breaded Crab Cake on a Salad of Snow Peas, Pimiento and Shitake Mushrooms with Coriander Pesto and Fig Relish

Peking Duck Consommé with Asian Greens, Bean Sprouts and Wolf Berries

Coconut and Rum Sorbet with Pineapple Crush

Scallops, Prawns and Cod on a Bouillabaise Sauce with Toasted Baguette and Rouille

or

Lamb Cutlets with Garlic Confit, Leaf Spinach, Cepe Gnocchi and Cabernet Sauvignon Jus

or

Roast Prime Rib of Aberdeen Angus Beef with Baked Potato, Buttered Garden Vegetables and Bearnaise Sauce

Nutella Bar, Chestnut Parfait Gingerbread with Saffron Sauce and White Chocolate Basil Shooter

*Kids a la carte menu will be available.For reservations, please call 793 7000 ext 776.

PRINCE ALBERT ROTISSERIEDecember 24 (Christmas Eve), December 25 (Christmas Day), December 31 (New Year’s Eve) & January 1 (New Year’s Day)

For reservations, please call 793 7000 ext 776.

CHRISTMAS DAY SET LUNCH MENULunch MenuPhp2,500++/personPhp2000++/person, 4 glasses wine pairing

Antipasti PlatterMarinated Seared Tuna on Couscous Salad, Grilled Artichoke Hearts with Pimento, Gratinated Mussel, Cured Ham and Air Dried Beef, Shrimp Frittata with Tomato Salsa

Lobster and Prawn Bisque with Cognac Cream

Fillet of Beef and Honey Soy Glazed Duck Liver on Stir Fried Snow Peas and Bean Sprouts with Soy Butter Sauce

or

Salmon, Prawns and Mussels on Leaf Spinach with New Potatoes and Pommery Mustard Cream Sauce

Traditional Plum Pudding with Nougatine Ice Cream

*Kids a la carte menu will be available.

NEW YEAR’S EVESet Dinner MenuPhp2,990++/person, Php2,000++/person, 4 glasses wine pairing

Smoked Duck and Arugula Salad with Seared Foie Gras, Roasted Apple and Walnuts

Saffron Seafood Consommé with Shrimp Tortellini and Vegetables

Cranberry and Kirsch Sorbet

Poached Garoupa and Lobster Mousse on Leaf Spinach with Grapes in a Dry Vermouth Cream Sauce

or

Fillet of Beef with Braised Oxtail Pot Stickers, Roasted Vegetables and Porcini Jus

or

Pan-Roasted King Prawns on Wilted Spinach Leaves with Candied Garlic and Soy Butter Sauce

Coffee Crème Brulée, Mango Crepe with Kirsch Sabayon and Iced Raspberry Parfait

*Kids a la carte menu will be available.

For reservations, call 793 7000 ext 776.

NEW YEAR’S DAY Set Lunch MenuPhp2,500++/personPhp2,000++/person, 4 glasses wine pairing

Antipasti PlatterMarinated Seared Tuna on Couscous Salad, Grilled Artichoke Hearts with Pimento, Gratinated Mussel, Cured Ham and Air-Dried Beef, Shrimp Frittata with Tomato Salsa

Prawn, Mussel and Saffron Chowder

Fillet of Beef with an Onion and Parmesan Crust, Gorgonzola Polenta, Grilled Zucchini, Artichoke Hearts and Borolo Jus

or

Seared Scallops with Niçoise Vegetables and Warm Tomato Vinaigrette

Warm Chocolate Cake with Spiced Poached Pears and Crème Caramel

* Kids a la carte menu will be available.

For reservations, call 793 7000 ext 776.

LEGASPI ROOMDecember 24 (Christmas Eve)

Suave balladeer and jazz artist, Cadio, and his band will perform live from 8:30 PM to 11:30 PM as you enjoy a 3-course or 4-course dinner and a picture window view of the outdoor garden.

CHRISTMAS EVE Set Dinner MenuPhp1,880/person, 3-course dinner Php2,150/person, 4-course dinner

Salad of Smoked Salmon and Shrimp Tails with Asparagus, Garden Greens and Honey Mustard Dill Dressing

Peking Duck Consommé with Asian Greens, Bean Sprouts and Wolf Berries

Pan-Roasted Red Snapper on a Bouillabaisse Sauce with Toasted Baguette and Rouille

or

Lamb Cutlets with Garlic Confit, Leaf Spinach, Cepe Gnocchi and Cabernet Sauvignon Jus

Nutella Bar, Chestnut Parfait Gingerbread with Saffron Sauce and White Chocolate Basil Shooter

* Kids a la carte menu will be available.

Gambrinus Bar and Sol y Sombra Poolside Restaurant Popular traditional holiday beverages like eggnog, mulled wine and Christmas cocktails will be offered along with a special a la carte menu of festive dishes.

December 31 (New Year’s Eve) Bid 2012 adieu with a 3-course or 4-course set dinner menu priced at Php1,800++/adult and Php2,150++/adult respectively. Live performances by talented lounge music artists from 9 PM to 12:30 AM will set the mood for a big welcome to 2013. A la carte food from Café Jeepney as well as a kids menu will be available. There will be party hats and noisemakers for all.

Café JeepneyOur extra special sumptuous buffets will be laden with the season’s best from different lands. The lunch and dinner buffets will include free-flowing red or white house wine, iced tea and hot chocolate.

December 24 Christmas Eve DinnerPhp2,500++/adult, P 1,000++/child under 12 years old

December 25 Christmas Day Lunch/DinnerPhp2,250/adult, Php1,000++/child under 12 years old

December 31 New Year’s Eve DinnerPhp 2,500++/adult, Php1,000++/child under 12 years old

January 1 New Year’s Day Breakfast Php1,100++/adult, Php 580++/child under 12 years old New Year’s Day Lunch/Dinner P 2000++/adult, P 1,000++/child under 12 years old

For reservations, call 793 7000 ext 774.

PARTY PACKAGES

Leave the hassles of organizing parties to our party specialists. Our party packages offer an exciting range of menus and themes (traditional Christmas, Filipino Christmas or Hawaiian Luau) that include décor, mobile sound system and even a complimentary overnight stay in a Deluxe Room with breakfast for two and a wash-up room among a host of perks. Please call 793 7000 for more information or visit our Meetings and Events Place.

GIFT CERTIFICATES

Gift family, friends and business associates with “the InterContinental Manila experience” Room and restaurant gift certificates are now on sale. Our Holiday Lobby Desk will be delighted to assist you.

FIVE-STAR FOOD DELIVERIES

We deliver food to your home or office in platters good for 10 persons and in individual meal boxes customized to your food preferences. Delivery is free in Makati City and The Fort for a minimum order of 3 platters or 5 boxes.

Call 793 7000 loc. 691 or our Meetings and Events Managers for orders. It is best to order two days in advance.

Countdown to 2013Valid December 31, 2012 for Filipino and foreign local residentsUsher in 2013 in style with an overnight stay at the hotel and a rousing rock-themed countdown party at the Grand Ballroom.

Deluxe Room-Php9,888 nett • Club Room-Php11,888 nett • Junior Suite-Php12,888 nett

• Filipino buffet breakfast or lunch for two at Café Jeepney on January 1, 2013• New Year Countdown Party tickets for two at the Grand Ballroom• Complimentary internet• Guaranteed late check-out till 3 PM on day of departure

Club InterContinental and Junior Suite guests are entitled to:• Full access to the Club Intercontinental Lounge which includes the following: • Complimentary breakfast • Afternoon tea and cocktails • Use of internet workstations and private conference room • Butler service • Free pressing of one suit or garment per stay • 15% discount on massage servicesTerms and conditions apply. Quoted rates are inclusive of applicable taxes and service charge. Valid local ID must presented upon check-in. The offer is not valid for group bookings of ten or more rooms and may not be combined with any other special offer. Full non-refundable deposit is required at the time of booking.

Rock-in 2013 Countdown PartyDecember 31, 2012 8 PM - 4 AM, January 1, 2013, Grand BallroomPhp4,000++/adult, Php 1,500++/child below 12 years old

Start the evening with a grand buffet dinner inclusive of free-flowing red or white house wine, soft drinks and iced tea. Kick up a storm on the dance floor to the music of the By Faith Band and YouTube sensations Krissy and Erica Villongco. There will be party hats and noisemakers for everyone. Come as your favorite rocker and party like a rock star till dawn.

For reservations, call 793 7000.

Festive Room Packages

Spend the holidays with us and take advantage of InterContinental Manila’s amazing rates, plus stay the 2nd night and pay only half the price for local Filipino and foreign residents for the period of December 15, 2012 to January 2, 2013 except December 31, 2012.

Deluxe Room-Php6,000++ • Club Room-Php8,800++ • Junior Suite-Php 9,800++

• Accommodation in a beautifully appointed bedroom• Buffet breakfast for two at Café Jeepney• 50% off the package rate on the second night of stay• Complimentary internet• Festive turndown treat • Guaranteed late check-out up to 3 PM on the day of departure

Club InterContinental and Junior Suite guests are entitled to:• Full access to the Club Intercontinental Lounge which includes the following: • Complimentary breakfast • Afternoon tea and cocktails • Use of internet workstations and private conference room • Butler service • Free pressing of one suit or garment per stay • 15% discount on massage services

Terms and conditions apply. Quoted rates are subject to service charge and applicable government taxes. Valid local ID must presented upon check-in. The offer is not valid for group bookings of ten or more rooms and may not be combined with any other special offer. Full non-refund-able deposit is required at the time of booking.

For reservations, call 793 7000 ext. 373.

Holly Jolly Christmas

Here are dates to take note of this season.

December 1, 2012 - December 31, 20128:00 AM – 9:00 PM, LobbyHoliday Desk

November 15, 2012 - January 4, 20138:00 AM – 9:00 PM, Cafe Jeepney Sale of Christmas Goodies

December 1, 2012 - January 1, 20138:00 AM – 9:00 PM, Café JeepneySale of Bibingka and Puto Bumbong

December 24, 20126:00 PM - 11:00 PM, Café JeepneyChristmas Eve Dinner Buffet Inclusive of free-flowing red or white house wine, iced tea or hot chocolateA la carte menu available in Gambrinus Bar

6:00 PM – 7:00 PM, LobbySanta Claus Photo Booth

7:00 PM, Grand Ballroom BChristmas Eve Mass

7:00 PM - 11:00 PM, Prince Albert RotisserieChristmas Eve Dinner 5-Course Set MenuLive entertainment from 8 PM to 10 PMA la carte menu not available

8:00 PM – 11:00 PM, Legaspi RoomChristmas Eve Dinner Set MenuKids menu available Live entertainment from 8:30 PM to 11:30 PM by Cadio and his band

8:00 PM – 12:00 AM, Gambrinus Bar & Sol Y SombraSpecial Eggnog, Mulled Wine and Christmas Cocktails Cafe Jeepney’s a la carte menu available

Holiday Diary December 25, 2012

12:00 PM – 1:00 PM, LobbySanta Claus Photo Booth 11:30 AM - 3:00 PM, Café JeepneyChristmas Day Lunch Buffet Inclusive of free flowing red or white house wine, iced tea or hot chocolate 11:30 AM - 2:30 PM Live entertainment from by Trio BandA la carte menu available in Gambrinus Bar

12:00 NN - 3:00 PM, Prince Albert Rotisserie Christmas Day 4-Course Set Menu Including Antipasti PlatterKids menu available

6:00 PM - 11:00 PM, Café JeepneyChristmas Day Dinner BuffetInclusive of free flowing red or white house wine, iced tea or hot chocolate A la carte menu available in Gambrinus Bar

7:00 PM – 10:30 PM, Prince Albert RotisserieA la carte menu available

Quoted prices are inclusive of VAT and are subject to service charge and local government tax unless indicated otherwise.

December 31, 2012

6:00 PM - 11:00 PM, Café JeepneyNew Year’s Eve Dinner BuffetInclusive of free flowing red or white house wine or iced tea

7:00 PMLegaspi RoomNew Year’s Eve Mass

7:00 PM - 11:00 PM, Prince Albert RotisserieNew Year’s Eve Dinner Set MenuLive entertainment from 8:00 PM - 10:00 PM

8:00 PM - 1:00 AM, January 1, 2013, Gambrinus BarNew Year’s Eve Countdown Celebration Kids menu and Cafe Jeepney’s a la carte menu availableLive entertainment from 9:00 PM - 12:30 PM

11:00 PM - 4:00 AM, January 1, 2013, Grand BallroomRock-in 2013 Countdown Party Inclusive of free flow of red or white wine, beer, soda or iced teaLive entertainment from 9:00 PM - 1:00 AMKrissy & Ericka Villongco and By Faith Band

January 1, 2013

6:00 AM – 10:30 AM, Café JeepneyNew Year’s Day Breakfast BuffetFresh juices and Bloody Mary station

11:30 AM – 3:00 PM, Café JeepneyNew Year’s Day Lunch BuffetA la carte available in Gambrinus BarLive entertainment from 11:30 AM - 2:30 PM

12:00 NN – 2:30 PM, Prince Albert RestaurantNew Year’s Day 4-Course MenuIncluding Antipasti Platter

6:00 PM - 11:00 PM, Café JeepneyNew Year’s Day Dinner BuffetInclusive of free flow of red or white wine, beer, soft drinks or iced teaA la carte available in Gambrinus Bar

7:00 PM – 10:30 PM, Prince Albert RotisserieA La Carte Menu available

Quoted prices are inclusive of VAT and are subject to service charge and local government tax unless indicated otherwise.

A smile on your lipsA twinkle in your eye

Good times shared to remember by.

No. 1 Ayala Avenue, 1226 Makati City, PhilippinesTel: +632 793 7000 Fax: +632 754 9777

www.intercontinental.com/manila