Interactions between bacteria and microfaunal predators...
Transcript of Interactions between bacteria and microfaunal predators...
AARHUS UNIVERSITY 16th March 2012
Interactions between bacteria and microfaunal
predators and implications for biodiversity and
turnover of organic matter
Anne Winding, senior scientist
Environmental Science, Aarhus University, Roskilde, Denmark
Flemming Ekelund, associate professor
Terrestrial Ecology, Biological Sciences, Univ. of Copenhagen, Denmark
AARHUS UNIVERSITY
16th March 2012 Interaction between bacteria and protozoa
Anne Winding 2
Interactions in soil and rhizosphere
M. Bonkowski et al. / Eur. J. Soil Biol. 36 (2000) 135–147
Protozoa
Microflora
Bacteria Fungi
Nematodes
Nutrients and
hormones
Microflora
Bacteria Fungi
Nutrients and
hormones
Protozoa
Earthworms
Nematodes
Nutrients and
hormones Root
exudates
Organic
matter
Microflora
Bacteria Fungi
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Anne Winding
› unicellular euckaryotic organisms
› many are motile
› size range from 10 to 52 µm
3
Protozoa
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Protozoa affect abundance of bacteria
(Sinclair and Alexander 1989)
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Protozoa change the physiological profile of bacteria in soil
(Rønn et al. 2002)
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Variation in changes of bacterial community depends on protozoan species
(Rø
nn
et
al. 2
00
2)
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Interaction between bacteria and protozoa
- but how?
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Aquatic environment
(Pernthaler 2005)
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Environmental Risk Assessment
Microbial Pest Control Agents:
• antagonistic effects on fungi and insects
• effects on predatory protozoa?
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Pseudomonas spp. against root pathogenic fungi
Means of microbial pest control:
- Secondary metabolites
- Competition of ressources
- Degradation of pathogenicity factors
- Production of enzymes
10
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AARHUS UNIVERSITY
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Anne Winding
Pseudomonas fluorescens DR54
- isolated from sugar beet rhizosphere
- producing membrane-bound viscocinamide and
cellulytic enzymes
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Soil and rhizosphere
inoculated with P.
fluorescens DR54
Small negative effect on
CFU
13
(Johansen et al. 2005)
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Soil and rhizosphere inoculated with DR54
Positive effect on fast-responding protozoa
(Johansen et al. 2005)
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Effects of secondary metabolites
Growth of soil
protozoa
inhibited by
DR54 cell
extract
(Andersen and Winding 2004)
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P. fluorescens CHA0 and CHA0 pME3424
in soil
› Isolated from tobacco rhizosphere
› P. fluorescens CHA0: DAPG, Plt, Prn, HCN
› P. fluorescens CHA0 pME3424: ++ prod. of Plt and DAPG
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Fate of CHA0 gfp and CHA0 pME3424
Pseudomonas fluorescens
Days
0 2 4 6 8 10 12 14
log
CF
U g
-1 d
w
6,0
6,5
7,0
7,5
8,0CHA0/gfp1
CHA0/pME3424
Figure 2. Winding and Oberender
(Winding and Oberender unpubl.)
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Soil respiration
Time (days)
0 2 4 6 8 10 12 14 16
Accum
ula
ted
CO
2 (
mg m
icro
cosm
-1)
-2
0
2
4
6
8
10
control
E. aerogenes
P. fluorescens CHA0 gfp1
P. fluorescens CHA0/pME3424
Figure 1. Winding and Oberender
(Winding and Oberender unpubl.)
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Total culturable bacteria
harvest after 1 day
CF
U g
-1 d
w
107
108
109
control
E. aerogenes
CHA0/gfp1
CHA0/pME3424
harvest after 7 days
CF
U g
-1 d
w
107
108
109
harvest after 14 days
Time (days)
0 10 20 30 40
CF
U g
-1 d
w
106
107
108
109
Figure 3. Winding and Oberender
a
b
a
abc
aaa
a
a
a
(Winding and Oberender unpubl.)
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PCR-DGGE of Bacteria E
a 0
E
a 1
4
CH
A0
0
CH
A0
14
C
HA
0+
0
CH
A0
+ 1
4
Co
n 0
Co
n 0
C
on
7
Co
n 1
4
Ea
7
CH
A0
7
CH
A0
14
C
HA
0+
7
CH
A0
+ 1
4
(Winding and Oberender unpubl.)
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Soil Protozoa
control
Enterobacter aerogenes
P. fluorescens CHA0 gfp
P. fluorescens CHA0 pME3424
harvest time (days)1 7 14
Fa
st-
gro
win
g p
roto
zo
a g
-1 d
ry s
oil
102
103
104
105
control
E. aerogenes
P. fluorescens CHA0/gfp1
P. fluorescens CHA0/pME3424
harvest time (days)
1 7 14
To
tal p
roto
zo
a g
-1 d
ry s
oil
102
103
104
105
bd
bd
bd
Y
h
h
h
Figure 4 Winding and Oberender
a
b
e
d
cc
c
c
f
X
Y Y
X
Y gnd
nd
nd
nd
nd
nd
(Winding and Oberender unpubl.)
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Genetic diversity of Kinetoplastidae
1 day 7 days 14 days
E. aer. b
CHA0/gfp1 a
CHA0/gfp1 c
CHA0/gfp1 b
CHA0/pME3424 a
CHA0/pME3424 b
CHA0/pME3424 c
Control a
Control b
E. aer. c
Control c
E. aer. a
0.7 0.8 0.9 1.0 SAB
CHA0/gfp1 c
CHA0/gfp1 a
E. aer. b
E. aer. a
CHA0/pME3424 c
Control b
Control a
Control c
E. aer. c
CHA0/gfp1 b
CHA0/pME3424 a
CHA0/pME3424 b
0.7 0.8 0.9 1.0 SAB 0.7 0.8 0.9 1.0 SAB
Control b
Control a
Control c
E. aer. a
E. aer. b
CHA0/gfp1 a
CHA0/gfp1 c
CHA0/pME3424 b
E. aer. c
CHA0/pME3424 a
CHA0/gfp1 b
CHA0/pME3424 c
(Winding and Oberender unpubl.)
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harvest time (days)
1 7 14
ba
nd
s o
n D
GG
E g
el
6
8
10
12
14control
E. aerogenes
P. fluorescens CHA0/gfp1
P. fluorescens CHA0/pME3424
Figure 6. Winding and Oberender
Winding and Oberender (Winding and Oberender unpubl.)
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Effects of P. fluorescens MPCA in soil
› Slight negative effect of DR54 and CHA0 on CFU, no effect
on soil respiration and bacterial diversity
› Positive effect of DR54 on the abundance of fast growing
and total soil protozoa.
› Effect of CHA0 on abundance of protozoa?
› Effect of CHA0 on genetic diversity of Kinetoplastidae at
day 0, no effect later
› The DAPG and Plt wild-type and the overproducing strain
of CHA0 generally had the same effect
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In vitro studies: controlled model systems
Bodo designis
Neocercomonas jutlandica
Bodo caudatus Cercomonas longicauda
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Bacteria used secondary metabolites
P. fluorescens DR54 viscocinamide*, cellulytic enzymes
P. fluorescens CHA0 DAPG, Plt, Prn, HCN
P. fluorescens CHA0 pME3424 overproduction of Plt and DAPG
P. chlororaphis MA342 2,3-deepoxy-2,3-didehydrorhizoxin
Pseudomonas sp. DSS73 amphisin*, HCN
Bacillus licheniformis
Campylobacter jejuni
* membrane bound
Control strains
P. fluorescens DSM50090 na
P. chlororaphis SC na
Enterobacter aerogenes na
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Growth of amoebae in vitro
(Andersen and Winding 2004)
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Growth of amoebae in vitro
(Andersen and Winding 2004)
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Bacterial growth during predation by amoeba
(Andersen and Winding 2004)
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pseudomonads
E. aerogenes
protozoa
B. caudatus
Days
0 2 4 6 8 10
C. longicauda
Days
0 1 2 3 4 5 6
CF
U m
l-1
101
102
103
104
105
106
107
108
109
Control
P. chlororaphis ATCC43928
P. fluorescens DR54
P. fluorescens CHA0
Figure 1: Pedersen et al.
Figure 2: Pedersen et al.
N. jutlantica
Days
0 2 4 6 8 10
N. jutlandica
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9 protozoa grown on 7 bacteria:
- 4 secondary metabolite
producing
- 3 non-producing
B. designis 23
Time (days)
Fla
gella
tes (
ce
lls m
l-1)
101
102
103
104
105
106
N. jutlantica
Fla
gella
tes (
ce
lls m
l-1)
101
102
103
104
105
106
107
Spumella sp.
0 2 4 6 8 10
Fla
gella
tes (
ce
lls m
l-1)
101
102
103
104
105
106
no bacteria added
E. aerogenes
P. chlororaphis ATCC 43928
P. fluorescens DSM 50090
P. fluorescens DR54
P. fluorescens CHA0
Pseudomonas sp. DSS73
P. chlororaphis MA342
(Pedersen et al. 2011)
N. jutlandica
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Cercomonadidae, Rhizaria Excavata, Bodonidae Chromalveo
lata Amoebozoa
Cercomonas
longicauda
Neocercomonas
jutlandica
Heteromita
globosa
Bodo
caudatus
Bodo
designis 23
Bodo
designis
UJ
Spumella sp. Phalansterium
solitarium
Hartmannella
vermiformis
No bacteria added 0 2.05) A 0.84 F 0 0.73 C 0.90 C 0 0 0
E. aerogenes 1.82 A 1.72 AB 3.76 D 1.97 A 1.31 B
2.13
A
B
1.04 B 1.34 B 1.75 A
P. chlororaphis
ATCC43928 1.96 A 1.61 AB 4.82 B 1.90 AB 2.00 A 2.66 A 0.94 B 0.72 C 1.39 B
P. fluorescens
DSM50090T 1.81 A 1.63 AB 4.31 C 1.76 B 1.89 A 2.61 A 2.22 A 1.10 B 1.69 A
P. fluorescens
DR54 1.96 A 1.73 AB 5.62 A 0 0.60 C 0 0 1.82 A 0.71 DE
P. fluorescens
CHA0 *1.84 A 0 0 0 0 0 0 0 1.26 BC
Pseudomonas sp.
DSS73 1.73 A 0.46 C 2.70 E 0.72 D 1.25 B 0 0 0 0.61 E
P. chlororaphis
MA342 1.55 A 1.36 B 1.30 E 1.52 C 0 1.79 B 0 0.24 D 0.95 CD
Growth rates
(Pedersen et al. 2011)
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Resulting average growth ratewhen fed to nine different protozoa
Food bacterium
P. f
luor
esce
ns D
SM
5009
0
P. c
hlor
orap
his ATC
C43
928
Ent
erob
acte
r aer
ogen
es
P. f
luor
esce
ns D
R54
P. c
hlor
orap
his M
a342
Pse
udom
onas
sp.
DSS73
Pho
spha
te b
uffe
r, no
bac
teria
P. f
luor
esce
ns C
HA0
ave
rag
e g
row
th r
ate
(d
ay
-1)
0.5
1.0
1.5
2.0
2.5
a
e
a
b
c
d
g
f
Food quality
(Pedersen et al. 2011)
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Ratio between growth rate on 4 metaboliteproducing and 3 non producing bacteria
Cer
com
onas
long
icau
da
Neo
cerc
omon
as ju
tland
ica
Het
erom
ita g
lobo
sa
Pha
lans
teriu
m soilitar
ium
Har
tman
ella v
erm
iform
is
Bod
o ca
udat
us
Bod
o de
sign
is 2
3
Bod
o de
sign
is U
J
Spu
mella sp.
Ratio
0.2
0.4
0.6
0.8
1.0
_________ ___
__
Rhizaria
(Cercomonadidae)
Amoebozoa
Excavata
(Bodonidae)
Chromalveolata
b b
bc bc
cdd
de
e
a
Dependence on
type of protozoa
(Pedersen et al. 2011)
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DSM50090T
Fla
ge
llate
or
bacte
ria (
cells
ml-1
)
103
105
107
109
C. longicauda
P. fluorescens
E. aerogenes
DR54
103
105
107
109
CHA0
103
105
107
109
Control
Time (days)
0 2 4 6 8 10
101
103
105
107
109
Figure 2: Pedersen et al.
*
Spent bacterial growth
media show effects on
C. longicauda growth
depending on bacteria
(Pedersen et al. 2010)
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Flow cytometry for counting
(Pedersen et al 2009)
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Protozoa:
Cercomonas longicauda
Nematode:
Caenorhabditis elegans
(Pedersen et al 2009)
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DSM50090
DSS73
Withstanding grazing of protozoa
Cercomonas longicauda and
nematode Caenorhabditis
elegans
(Pedersen et al 2009)
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Difference in food
selectivity by
protozoa and
nematode:
protozoa select,
nematodes don’t
(Pedersen et al 2009)
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Protozoa as Trojan horses
- bacterial lysis of protozoa
- bacterial multiplication inside
amoebae
- bacterial survival
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Campylobacter jejuni and Acanthamoeba castellanii
- poor survival of bacteria inside amoebae
(Xuan et al. Publ. Online 2011 Env Microb)
0 h
24 h
5 h
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A. castellanii increases growth of C. jejuni
(Xuan et al. Publ. Online 2011 Env Microb)
+ amoebae, separated
+ amoebae
- amoebae, micro O2
- amoebae
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Oxygen concentration matters
Legends:
blind
C. jejuni
C. jejuni + amoebae
amoebae
C. jejuni + amoebae, contact
C. jejuni + amoebae, - contact
(Xuan et al. Publ. Online 2011 Env Microb)
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16th March 2012 Interaction between bacteria and protozoa
Anne Winding
› Resting stage
› Resistant to draught, low food concentration, adverse
temperatures etc.
› Resistant to predation?
› Germinate at high nutrient availability
› Spore germination inside protozoa?
Bacterial spores
44
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Protozoan growth on spore-forming
Bacillus licheniformis
N. jytlantica H. globosa
Pro
tozo
an a
bund
ance
(cel
ls m
l-1)
1e+2
1e+3
1e+4
1e+5
1e+6
No added Bacillus cells
Vegetative cells
Spores
Inact. spores
dd d
e
c
cb
a
(Pedersen et al. unpubl.)
N. jutlandica
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Interactions in vitro
› Difference in food quality of bacteria › Correlating with secondary metabolite production
› Importance of membrane bound vs unbound metabolites
› Unknown compounds?
› Oxygen level matters
› Feeding behaviour › Difference between protozoa in growth on the same bacteria
› Difference in selectivity between protozoa and nematode
AARHUS UNIVERSITY
16th March 2012 Interaction between bacteria and protozoa
Anne Winding
Interactions between bacteria and microfaunal
predators and implications for biodiversity and
turnover of organic matter
› What is the diversity of protozoa?
› How to measure it?
47
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Anne Winding
Diversity of soil protozoa
› Determination
› Isolate and identify in microscope
› Isolate and extract DNA and use bar coding
› Extract DNA and use bar coding or DNA primers
› Amoebae (Heger et al. 2011, Nassonova et al 2010)
› SSU 18S rDNA: Small SubUnit 18S rDNA
› ITS rDNA: Internal Transcribed Spacer rDNA
› COI: cytochrome c oxidase subunit I
On isolated species
› Kinetoplastida (Rasmussen et al. 2001)
› 18S rDNA DGGE primers
On extracted DNA from soil
48
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Anne Winding
Implications for biodiversity
49
› How does protozoan predation affect microbial diversity? › Hypothesis: selective predation
1. relative abundance of bacteria producing secondary metabolites
› How do bacterial communities affect protozoan diversity? › Hypothesis: secondary metabolites
1. Total abundance of protozoa
2. Relative abundance of protozoa tolerable to secondary metabolites
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16th March 2012 Interaction between bacteria and protozoa
Anne Winding
› Individual bacteria fed to protozoan communities
› Bacterial communities exposed to individual protozoan
predation
› Increasing complexity Soil!!!
To come:
Microcosm experiments
50
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Anne Winding
Transect across EU with 90 sites
51
To come:
Determine protozoan diversity across Europe
7 sites across EU, 2
treatments, 3 replicates,
sampled 3 times (2012-2013)
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16th March 2012 Interaction between bacteria and protozoa
Anne Winding
To come:
Determine protozoan diversity across Europe
› Test techniques › Determine diversity by newly designed primers
› Assess effect of site (soil type, climate) and land-use on
diversity
1. Inventory of diversity (also microbes and mesofauna)
2. Input to: Interactions in soil food web
3. Input to: Implications for turnover of organic matter
› EU FP7 EcoFINDERS, EU ITN Trainbiodiverse
(2 PhD positions to be filled)
52
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Interactions in soil and rhizosphere
M.
Bo
nko
wski e
t a
l. /
Eu
r. J
. S
oil
Bio
l. 3
6 (
20
00
) 1
35–1
47
Protozoa
Microflora
Bacteria Fungi
Earthworms
Nematodes
Nutrients and
hormones Root
exudates
Organic
matter
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Anne Winding 54
Acknowledgement Annette Pedersen
Karen S Andersen
Karen S Jensen
Jana Oberender
Anne-Grethe Holm-Jensen
Danish Research Councils, EU FP7 EcoFINDERS
Chr. Keel for providing P. fluorescens CHA0 strains
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55