Indian City Springvale

7/23/2019 Indian City Springvale

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OMEGA GROUP OF COMPANIES

UK LTD

ndian ity

RestaurantIndian Styled Cuisine & Bar

www.indiacity.com.au

038 555 9880038 555 4338



Incredible

Entrees. SAMOSA 1pc $3.00

lain our pastry stuffed with potato and peas 2pc

$5.00

. ONION BHAJIA (4 pc) $5.00Onion rings deep fried in chickpeas our and butter

. VEGETABLE MIXED PAKORA (6pc ) $6.00

pinach, Potato, carrot and capsicum fritter

.PANEER PAKORA ( 6 pc ) $7.50

Dice cheese deep fried with chickpea our and Indian Herbs

.VEG MANCHURIAN $8.50

Mixed seasonal vegetable dumplings served with tangyIndian Chinese Sauce

. VEG PLATTER $12.99

Mixture of 2 samosa,veg pakora,paneer tikka,Paneer pakora and onion bha ji

. ALOO TIKKI (2 pc) $4.99

Mashed potatoes fried in lightly spiced corn flour batter.. ALOO TIKKI WITH CHANNA(2 pc) $7.50

otatoes pastery served with chickpea curry.

. SAMOSA CHAT(2 pc) $4.99

Veg Samosa served with youghurt and tamarind sauce.

0. SAMOSA CHAT WITH CHANNA(2 pc) $7.50

Veg Samosa served with chickpea curry.

1. SEV PURI (6 pc) $7.50Crisp fried puri made out of semolina, filled with potatoes,sev and tamarind.

2. BIKANERI STYLE PAPRI CHAT(6 pc) $7.50

lat crispy papri served with Mashed potatoes, onion, tomatoes and special

auce.

3. DAHI BHALLA (4 pc) $7.50

Dahi vada deep fried golden brown white lentil cakes covered with

oghurt,salads and chutneys.4. CHANA BHATURA $7.50

ried plain flour bread served with chickpea curry.

Special Chaats



The Great Indian BBQTandoor

5. PANEER TIKKA (6 pc) $10.00

Cottage cheese cubes marinated in yoghurt enriched in spices

nd grilled in tandoor.6. ROASTED WOODLAND MUSHROOM(6 pc) $8.99Woodland mushroom marinated in ginger, garlic, yoghurtAnd a blend of spices cooked in tandoori oven7. TANDOORI CHICKEN TIKKA ( 4 pc ) $8.99ieces of boneless chicken, marinated in yoghurt, exoticpices cooked to perfection in the Tandoor 8. TANDOORI CHICKEN H $8.50

World renowned dish, spring chicken marinated in yoghurt F $15.00nd spices9. BARA KABAB (LAMB CUTLETS) (4 pc) $14.99remium spring lamb cutlet marinated in exotic spices Overnight and charcoalrilled0. PUNJABI FISH PAKORA (6 pc) $11.99ish fillet deep fried with chickpea our and Indian Herbs1. TANDOORI

FISH TIKKA (6 pc) $11.99

ieces of Fish marinated in yoghurt, exotic Spices cooked to perfection in theTandoor

2. LAMB SEEKH KABAB (4pc) $8.90ine lamb mince mixed with ground spices, rolled on Skewer and roasted in

Tandoor3. TANDOORI PLATTER (8 pc) $16.99

A culinary delight tandoori chicken, Chicken tikka, lamb

Chops and seekh kabab4. CHILLI CHICKEN (INDO CHINEESE) $12.99

Boneless chicken marinated in soya sauce,chili saucend deep fried then seasoned again in sauces to get besthineese chilli chicken.5. PUNJABI STYLE CHILLI CHICKEN $13.99

Boneless chicken marinated and cooked in Chef’s Special recipe.



Haandi ka kamaal

Main courses

6. CHICKEN MAKHANI (BUTTER CHICKEN) $10.50

andoori roasted chicken tikka cooked in tomato and cream sauce

7. CHEF SPECIAL BUTTER CHICKEN $20.50

ull Tandoor roasted chicken with bones cooked in tomato and cream sauce

8. CHICKEN SAAGWALA $10.50

Boneless chicken cooked with fresh creamy spinach sauce

9. CHICKEN TIKKA MASALA $10.50

Chicken tikka cooked in a tangy tomato and yoghurt based

auce with capsicum, onion, ginger with lemon flavour.

0. CHICKEN VINDALOO(HOT) $10.50

ieces of chicken cooked in selected spices With hot

hilli sauce, garnished with fresh ginger.

1. KADAI CHICKEN $10.50

Wok tossed delicately spiced chicken cooked with ginger,

omato, capsicum and fresh coriander.

2. CHICKEN DOPIAZA $10.50Diced chicken,onion, capsicum and tomato cooked withhef’s Special herbs.3. CHICKEN KORMA $10.50

Boneless Chicken pieces cooked with mild creamy gravynd dry fruits.4. PUNJABI STYLE CHICKEN CURRY $11.99

Boneless Chicken pieces cooked with Chef’s Special recipe.

5. KARAHI BEEF $10.50Beef cooked with ginger,tomato,capsicum and fresh coriander .6. BEEF MASALA $10.50

Beef cooked with onion,capsicum and lemon juice.7. BEEF VINDALOO (HOT) $10.50

Beef cooked with Spicy Sauce.

8. BEEF CURRY $10.50Beef pieces cooked in curry sauce.

9. BEEF SAAG $10.50Beef cooked with fresh creamy spinach sauce

B BBeeeeeefff DDDi iissshhheeesss



From The Meadows

0. ROGAN JOSH $10.99

Diced lean lamb cooked in rich onion gravy and selectederbs, garnished with coriander 1. LAMB SAAGWALA $10.99

Diced lamb cooked with fresh spinach, tempered with cumin seeds2. MADRASSI STYLE LAMB $10.99

Diced lamb cooked with selected spices and coconutn Southern Indian style.3. LAMB DO PIAZA $10.99

Diced lamb,onion,capsicum and tomato cooked withhef’s Special herbs4. LAMB VINDALOO (HOT) $10.99

Lean lamb pieces cooked with hot chilli, spices, vinegar andotatoes in chef’s special sauce.5. LAMB KORMA $10.99

Lamb pieces cooked with mild creamy gravy and dry fruits.

Fish and Seafood 6. FISH BENGAL MASALA $12.99

Seasoned sh simmered in fresh tomato, capsicum and Eggplant

7. GOAN FISH CURRY (GOA STYLE) $12.99

ish pieces cooked with Mustard seed, curry leaves and coconut cream.

8. FISH CURRY $12.99

creamy onion and cashew sauce avoured dish.

9. FISH KORMA $12.99ish pieces cooked with mild creamy gravy and dry fruits.

0. FISH MASALA $12.99

ish cooked with onion,capsicum,ginger and lemon juice

1. PRAWN CURRY $13.99

A traditional dish of prawn pieces in spicy gravy

2. PRAWN MIRCH MASALA $13.99

rawn cooked with onion,capsicum,ginger and lemon juice3. PRAWN MADRAS $13.99

rawn cooked with Mustard seeds,curry leaves and coconut milk.



Incredible Goat

4. INDIAN STYLE GOAT CURRY ( CHEF’S SPECIAL ) $12.99

Goat cooked with Chef’s Special recipe.

5. BHUNA GOAT $10.50A thick sauce rich in fresh tomato, onions and green peppers

nished in a home style blend of spices

6. MASALA GOAT $10.50

Goat cooked with onion,capsicum and lemon juice.

7. SIZZLING GOAT $13.99

Wok tossed delicately spiced goat cooked with ginger,

omato, capsicum, green chilli and fresh coriander. Served on sizzler.8. GOAT VINDALOO ( HOT ) $10.50

Goat cooked in selected spices With hot chilli sauce, garnished with

resh ginger.

Vegetarian Course Mild , Medium

9. DAL MAKHANI $8.99

Traditional combination of lentils cooked with tomato and Spices

0. DAL TADKA $8.99

Toor dal cooked with the touch of Onion, ginger and spices

1. ALOO MATAR $8.99

Green peas and potatoes cooked in medium onion gravy.2. CHANA MASALA $8.99

White chickpeas cooked in thick onion gravy with ground spices.

3.PANEER SAAGWALA $9.99

resh cottage cheese and spinach puree Cooked in home ground spices.

4. MUSHROOM SAAG $9.99

Mushroom and spinach puree Cooked in home ground spices

5. SHAHI PANEER $9.99Cottage cheese cooked in traditional Northern India Shahi (Royal) recipe

6. PANEER MAKHANI $9.99

Cottage cheese cooked in tomato and cream sauce.



7. PANEER DO PIAZA $9.99

Cottage cheese,onion, capsicum and tomato cooked with chef’s Special herbs.

8. MATAR PANEER $9.99

Cottage cheese tossed into curry sauce with fresh green peas.9. MATAR MUSHROOM $9.99

Mushroom cooked in curry sauce with fresh green peas.

0. ALOO GOBI $9.99

Chunks of cauliower and potatoes tossed with Tomatoes, ginger and

pices. Dry cooked in Punjab style

1. ALOO BEGAN $9.99

Eggplant cooked with potato, onion, ginger and spices in traditional style2. MALAI KOFTA $9.99

Potatoes and cheese balls mixed with dried fruits and nuts

And simmered in a light almond avoured sauce

3. KADAI PANEER $9.99

Cottage cheese cooked in wok with capsicum, and Indian spices.

4. MUSHROOM DO PIAZA $9.99

Mushroom cooked with onion,Capsicum and spices5. NAVRATAN KORMA $9.99

Mixed seasonal vegetables cooked in rich creamy nutty Sauce

6. MIX VEG $9.99

Mixed seasonal vegetables cooked in punjabi style.

7. VEGETABLE VINDALOO (HOT) $9.99

Vegetables cooked in selected spices With hot chilli sauce.

8. ALOO CHOLE $8.99White chickpeas and potatoes cooked in curry sauce.

9. CHILLI PANEER $11.50

Cottage cheese cooked with indo chineese recipe.

0. CHILLI POTATOES $11.50

Fried potatoes cooked with indo chineese recipe.

1. SHAHI PALAK $11.50

Cottage cheese and green peas cooked in creamy spimach sauce.



Basmati ka Bandar

Rice

2. BASMATI RICE $4.00

teamed Basmati rice

3. SAFFRON RICE $4.50Basmati rice cooked with saffron

4. COCONUT RICE $6.00

Rice cooked with coconut powder and cream

5. KEEMA RICE $7.99

Rice cooked with Lamb Mince.

6.PEAS PULAO $5.00

Rice cooked with green peas7. VEGETABLE BIRYANI $9.00

Rice cooked with seasonal vegetables

8.

HYDERABADI CHICKEN BIRYANI $11.00

Rice cooked with chicken pieces and dry fruits

9 LAMB BIRYANI $11.00

Rice cooked with Lamb pieces

0 BEEF BIRYANI $11.00Rice cooked with Beef pieces

1 PRAWN BIRYANI $11.00

Rice cooked with Prawns

2.VEGETABLE FRIED RICE $8.99

ried rice with vgetables and soya sauce.



Tandoori Breads3. TANDOORI ROTI $2.00

Wheat our bread cooked in tandoor.

4. TAWA ROTI $1.00

Wheat our bread cooked on tawa

5. PLAIN NAAN $2.00

lain our bread cooked in tandoor

6. LAYERED BUTTER NAAN $3.00

lain our layered bread stuffed with butter 7. GARLIC NAAN $3.00

lain our bread coated with garlic

8. MASALA KULCHA $3.50

Naan stuffed with mashed potaoes,cheese and whole spices.

9.KEEMA NAAN $4.50

lain our bread lled with lamb mince, cooked in selected

Herbs and spices00. CHEESE NAAN $4.00

lain our bread lled with cheese cooked in selected Herbs and spices

01. CHEESE SPINACH NAAN $5.00

lain our bread lled with cheese and spinach.

02. ALOO PRATHA $3.50

Bread stuffed with mashed potatoes, spices and herbs cooked

n tandoor.03. GOBHI PRATHA $3.50

Bread stuffed with crushed cauliflower , spices and herbs

ooked in tandoor.

04. PANEER PRATHA $4.00

Bread stuffed with cottage cheese, spices and herbs cooked

05. KASHMIRI NAAN $4.00

Bread stuffed with coconut powder and dry fruits.



Incredible Accompaniments06. RAITA $2.50

Yoghurt and cucumber dip to cool your palate

07. MANGO CHUTNEY $2.00

A traditional side dish used from the times of the Maharajas

08. GREEN SALAD $6.00

Green salad with a touch of spice and lemon juice

09. KACHUMBER SALAD $4.00Chopped cucumber, onion, tomato, coriander with lemonuice and chat masala10. ONION SALAD $2.0011. PAPADAMS (4pc) $1.5012. TAMARIND SAUCE $1.00

Sweet Endings

13. GULAAB JAMUN (2pc) $4.00

ull cream milk dumplings soaked in rose Water sugar syrup.

14. PISTASCHIO KULFI $5.00

ndian ice cream prepared milk and nuts blended with Cream

15. MANGO KULFI $4.00ndian ice cream prepared with milk mango pulp and cream.

16. ICE CREAM $3.00

Vanilla ice cream

17. RASMALAI $5.00

pongy milk dumplings dipped in milk and sugar syrup.

Incredible DrinksLASSI(PLAIN/SALTED/SWEET) $3.00

MANGO LASSI $4.99

OFT DRINKS $2.50

NDIAN DARJILING TEA $3.50

BOTTLED WATER $3.00

AL JEERA $3.99



ndian ity

RestaurantIndian Styled Cuisine & Bar

Food Safety Declaration

Foods may contain traces of nuts.

Vegetables and fruit may change with the season, as we always aim to serve fresh food

Please discuss any dietary restriction with us

The kitchen closes half an hour prior to closing time

All prices are GST inclusive.

P i bj t t h ith t ti

Indian City Springvale

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