Indian agriculture
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Transcript of Indian agriculture
How it stands
population depends on agriculture
of GDP and 11% exports come from this sector
60%
14%
million is the arable land in India which is second largest globally
159.7
DECLINING TREND
Number of farmer suicides in 2012
decline in number of farmers between 1991 and 2011.
13.754
15 mn
of land holdings are below 1 hectare
63 %
Food grain production rose from 102 mn tonnes in 1973 to 247.6 mn tonnes in 2012-13
But planned budget for agriculture declined from 14.9% in 1951 to 5.2 % by 2002
the.
Major initiatives & their outcomesLand reforms meant for equitable
distribution of land remained confined to paper
Green revolution introduced to increase production but it came with harmful practices and the yields could not be
sustained
Minimum support price to encourage farmers resulted in monocropping and
centralised grain markets
THE GREEN REVOLUTION
• Introduction of high yielding varieties (HYV) of seeds, chemical fertilizers, pesticides and expansion of irrigation
• High input cost leads to farm indebtness and farmer suicides
• Depletion of soil fertility and water pollution due to chemical farming
• Ground water depletion due to rise in number of borewells
THE WAY FORWARD
Increase public
investment
Ensure better
price to farmers
Reduce input costs
Promotion of climate resilient
crop varieties
THE WAY FORWARD
Local storage and
distribution of food grains
Improvement of soil and
water quality
Multiple sources on a single farm,
like beekeeping, poultry etc
REDUCE INPUT COSTS
Hiring of implements
through local farmers’
cooperatives
Organic manure, and mulching of crop waste
and weeds in the field
Linkage between
formal and farmer-saved seed systems
REQUIRED CHANGES IN POLICY
• Ban on acquisition of farm land for non-agricultural purposes
Decentralisation of grain
procurement and
distribution
Assured income
support to farmers
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