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Transcript of Improving the performance of human resource systems in Kenyan E-hotelsLeah Wamuyu Maringa (Msc-HTM,...
Objectives Urban Dialectics, an Inquiry & Design Colloquy, operating under the umbrella of Urban Algorisms, an Inquiry,
Instruction, Design, and Development Ensemble (ii.2d), publishes the Journal of Inquiry in Design Pedagogy (JIDEP).
Urban Dialectics is committed to promoting a culture of excellence in the management of our resources and in the
sustainable use of the environment. To this end, it has set up JIDEP as a forum for training emerging scholars in the
discipline of research, academic discourse, and in the dissemination of empirically acquired scientific knowledge. The
Journal of Inquiry in Design Pedagogy [JIDEP] is a double blind peer-reviewed serialisation that targets graduate and
undergraduate student participation in critical scientific research inquiry, discovery, and knowledge dissemination.
Being a citable publication with wide cross-border distribution, it is dedicated to promoting novel research based
concepts, theory development, and innovative design solutions in the built environment. The journal also serves as an
instrument through which contributors and readers learn the very essential skill of scholarly scientific research
reflection, reporting, and structured contention.
Scope The journal documents and disseminates contemporary empirical thought, from the unique perspective of the unfettered and
imaginative vantage point of subtle, youthful minds. It fully acknowledges their peculiar penchant for radical creativity. The
journal enjoys a broad reach within the discipline of the built environment. It brings together resourcefulness in
architectural theory, structures, technology, building environmental science, planning, urban design, conservation, and housing
design and policy.
Ready-to-referee manuscripts should be dispatched to: The Editor-in-chief, Journal of Inquiry in Desing Pedagogy [JIDEP]; http://www.fimen.net/UrbanDialectics.html;
http://www.urbanalgorisms.net, E-mail: [email protected]; Telephone +254-727-594-421/+250-788-829-576
Publication of papers is carried out without charge to the authors,
A guide to authors is included at the end of the journal, in the last pages,
The journal publishes electronically.
[Volume 1, number 1, June 2013, Printable version]
1
Editorial Board Editor-in-Chief………………….………………………………….……………….Paul Mwangi Maringa (PhD), Workforce Development Authority
(WDA), Rwanda,
Art editor……………………………..………………………..……………………Philip Ochieng Okello (M., Arch), Jomo Kenyatta University of Agriculture & Technology (JKUAT), Kenya.
Associate Editors: Environmental Management Planning & Design……………..James K. A. Koske (PhD), Kenyatta University (KU), Kenya, Architecture, Urban Design & Conservation……...………..Bernard Njuguna Muqwima (PhD), Jomo Kenyatta University of Agriculture & Technology (JKUAT), Kenya, Sociology & Planning….………….………………….…………….………..Sampson Mwangi Wokabi (PhD), Egerton (EU), Kenya, Structural Aesthetics & Technology………………..………….Christopher Muthini Mbatha (Dr., Ing), University of Nairobi (UoN),
Kenya, Urbanisation, Housing design & Policy...……………………..Jeremiah Nyabuti Ayonga (PhD), Moi University, Kenya.
Honourary Editor: Sampson Ikewochukwu Umenne…………………………………..MARCON, MAAK, MIAZ, MACZ, reg. arch., Consultant, Human Settlement Development, Deputy Director and Head of the Department of Architecture, Polytechnic of Namibia, Private Box 13388, Windhoek, Republic of Namibia
Review Every paper is separately reviewed by three referees, and their counsel communicated to the author (s) within 3 months of
receipt of the papers. The authors (s) are expected to address all advised amendments and to tender the revised paper
within 3 months from the date that the referees’ direction was sent out to them. Late submission that fails to meet this
schedule will be regarded as utterly new submissions. Such papers will then be taken all over again, through the full process
of review. Author (s) whose papers qualify for publication will each be given a free copy of the particular journal issue that
contains their as-published papers. Complete copies of all issues of the journal will be made available to interested readers,
at a prescribed cost.
Copyright Authors should be careful to only submit to the Journal of Environmental Planning and Architecture [JEPA], original
unpublished works, which are not under consideration for publication somewhere else. By submitting a manuscript, authors in
effect sanction the transfer of copyright for their article to the publisher, once the article is accepted for publication.
This copyright covers the unreserved right to reproduce and distribute the article, and also reprints, photographic
reproductions, microfilm, or any other reproduction of a similar nature, and also of any other form, including translations.
The journal endeavors to ensure technical exactness and dependability of ideas and opinions. Author(s) however are fully
liable for compliance with copyright laws and the rules as well as ethics of plagiarism, with regard to referencing, citations,
quotes and reproductions. They carry full responsibility over the information contained in their respective papers.
2
LIST OF CONTRIBUTORS
Philip Ochieng Okello ([email protected]) & Tetsumi Horikoshi
Micro climate and thermal comfort in urban parks and their surrounding built up area – A
case of Meijou Park, located at the center of Nagoya city, Japan
Leah Wamuyu Maringa ([email protected]) & Paul Mwangi Maringa
Improving the performance of human resource systems in Kenyan E-hotels
Ephraim W. Wahome ([email protected]), Bernard Njuguna Mugwima & Wycliff
N. Nyachwaya ([email protected])
Reflections on the conservation of urban heritage attractions – The case of Nairobi, 1898
to 1948
Maina Maringa ([email protected]) & Peter J. Miano ([email protected])
A proposed state-of-art automation training centre of excellence for TVET that is
designed to meet the needs of identified programmes
Leah Wamuyu Maringa ([email protected]) & Paul Mwangi Maringa
Primary activity efficiency of the work process in ICT based hotels
Maina Maringa ([email protected]) & Paul Mwangi Maringa
Setting up a model college of technology in Kigali city – The Kicukiro College of Technology
(KCoT)
3
TABLE OF CONTENTS
FORE MATTER
Objectives of the Journal………………………………………………………………………………………………………………….01
Scope of the Journal…………………………………………………………………………………………………………………………..01
Manuscript dispatch advice…………………………………………………………………………………………………………….…02
Paper review policy………………………………………………………………………………………………………………………………02
Copyright rules of the Journal…………………………………………………………………………………………………………02
List of Contributors to this issue………………………………………………………………………………………………….…03
Guide to authors…………………………………………………………………………………………………………………………………..16
MAIN TEXT
Table of Contents………………………………………………………………………………………………………………………….…….04
Paper Listing
1. Micro climate and thermal comfort in urban parks and their surrounding built up
area – A case of Meijou Park, located at the center of Nagoya city, Japan, Philip
Ochieng Okello & Tetsumi Horikoshi
0([email protected])......................................................................................................................................05
2. Improving the performance of human resource systems in Kenyan E-hotels, Leah
Wamuyu Maringa ([email protected]) & Paul Mwangi Maringa
([email protected])................................................................................................................................................17
3. Reflections on the conservation of urban heritage attractions – The case of
Nairobi, 1898 to 1948, Ephraim W. Wahome, Bernard Njuguna Mugwima & Wycliff
N. Nyachwaya
([email protected]).................................................................................................................................................44
4. A proposed state-of-art automation training centre of excellence for TVET that is
designed to meet the needs of identified programmes, Maina Maringa
([email protected]) & Peter J. Miano
([email protected])……………………………………………………………………...........................................................................70
5. Primary activity efficiency of the work process in ICT based hotels, Leah Wamuyu
Maringa ([email protected]) & Paul Mwangi Maringa
([email protected]).............................................................................................................................................87
4
6. Setting up a model college of technology in Kigali city – The Kicukiro College of
Technology (KCoT), Maina Maringa ([email protected]) & Paul Mwangi
Maringa
([email protected])………………………………………………………………….........................................................................106
Guide to Authors……………………………………………………………………………………………………………………………….155
.
17
Improving the performance of human resource systems in Kenyan E-hotels
Leah Wamuyu Maringa (Msc-HTM, Bsc-HRM, H/Dip-IM, O/Dip-IM), Senior Lecture and Head of
Department, Rwanda University Tourism College (RUTC), P.O. BOX, 5150, Kigali, Rwanda, Tel: (+250
0783271990, +254 716735052; Fax: (+250 575551), Email: [email protected]
&
Paul Mwangi Maringa (PhD, M.A. Planning U & R, B.Arch hons, corporate m.a.a.k, m.k.i.p, reg. Arch),
Associate Professor in Architecture & Planning, Senior Expert, Planning & Project Management,
Workforce Development Authority, (WDA), P.O Box, 2707, Kigali, Rwanda, Tel: +250788829576,
+254 727594421, Email: [email protected]
Abstract Efficient delivery of services depends a lot on timely unimpeded information transfer between and within these activity nodes in an e-hotel. This paper focuses attention on the performance of the Human Resource Systems activity node of an e-hotel, as it is catalysed by the Information Communication Technology (ICT) revolution that has so transformed global human economic and social activities. This relationship with ICT is given premium especially because potential customers today have become ICT literate, seeking information on hotel services and communicating through the ICT medium. Hotels that fail to adopt this technology then are hard pressed to survive. The inquiry adopts the cross-sectional sample survey design scientific methodology with a logical systematic and repeatable sequence of procedures, which are ordered into a coherent descriptive research design. For representativeness, reliability and validity, it makes use of the proportional allocation procedure, blending simple random sampling with cluster and stratified sampling to maximise homogeneity of sample units. The study establishes a clear dependency of efficient delivery of service in the Human Resource systems on the application of ICT. This positive response to ICT interventions grows with rising hotel star rating, but with a slump in trends in the 3rd and 4th star rating of e-hotels, and this, tallies well with the eventual increases in levels of computerisation and computer literacy. By and large there is no differentiation in responsiveness for Personnel Management, Hotel Infrastructure, and General Activity Coordination, the three functions of Human Resource Management. It is necessary then for e-hotels with low star rating to prioritise investments that improve their physical facilities along with the quality of their personnel. They ought to experience more investment on computerisation, while building in an efficient ICT infrastructure. These e-hotels should set internal ICT policies for all operations and services as well as communication with customers to be computer based.
Key words: Performance, ICT, Human Resource Systems
1.0 INTRODUCTION
The world has transformed into a global
village, with trends in one part fully
influencing the rest of the world. In
these days of globalising world markets,
hotels everywhere, and more particularly
here in Kenya, face a daunting task of
maintaining a competitive edge, against
rapidly adapting international competitors
(Economic Survey 2003, 2005). One
principal aspect of globalisation is the
18
Information and Communication
Technology (ICT) industry. It has
radically altered hotel operations, moving
them towards e-commerce and therefore
transforming them into e-hotels whose
operations are premised upon ICT. It
carries with it distinct possibilities for
improving the efficiency in the internal
operations of hotels that rely centrally on
information transfer, and therefore
communication (Hansen & Owen 1995,
Buhalis 1997, Buhalis & Earl 1997, Cho &
Olsen 1998). Increased efficiency that is
synonymous here to improved performance
(http://dictionary.reference.com/browse/
efficiency) here assumes a balanced bled
of both an internal (Pareto) and external
(Utilitarian) form of attaining the
greatest balance of benefits over costs
(http://homes.chass.utoronto.ca/~jheath/
text/MMch1.pdf, Chapter 1, pages 14f &
15).
The human resource systems in a hotel are
the very same ones that are also termed
the support activity node of which is
variously otherwise termed the back
office systems or the secondary activity
level of a hotel. They draw together the
related fundamental considerations or
functions of personnel management, hotel
infrastructure, and general activity
coordination in as much as they anchor the
principal functions of hospitality in a hotel
(Braham 1988). This activity node fits
into the conventional abstraction of hotels
into seven mutually supportive
fundamental activity hubs, the CAPITA
model or construct of hotels (Cho & Olsen
1998), that represents the Competitive
Advantage Provided for by an Information
Technology Application. Second among
these seven is the Secondary Activity
level that has been selected for inquiry in
this study (Sethi & King 1994, Cho & Olsen
1998).
The accompanying aspects of the human
resource systems that define the
workings of its three functions (personnel
management, hotel infrastructure, and
general activity coordination) are critical
to the efficient operations and therefore
performance of this secondary activity
level of a hotel. These are the aspects of
training, communication, and information
search in the processes of acquisition
storage, and distribution of hotel services
or products (Braham 1988).
Their applications cut across the three
basic functions that comprise this activity
node of a hotel and are therefore
examined for all three functions in
respect of direct financial costs, costs in
regard to time, and the actual manpower
needs
(http://media.wiley.com/product_data/ex
cerpt/23/04703760/0470376023.pdf,
Chapter 1 page 9-12). Improved
performance in this activity level of a
hotel’s operations would expectedly result
19
in detectable reductions of all three
indices of direct financial costs, time, and
manpower needs.
The onset of globalisation has in effect
determined that hardly any markets are
obscured from the superior competition
that comes from technologically advanced
settings. The Information and
Communication Technology (ICT) is a
technology of peculiarly vital importance
as it by nature provides the link between
all other technologies and the functions
that they support. It also has become the
primary media in which consumers and
service providers interact as signaled by
the fast growing phenomenon where
internet today is providing access to more
than 40 million people worldwide (Connolly,
Olsen, Moore 1997). It is with this
technology too that consumers make
decisions, and service providers such as
hotels channel their information flows
(Paraskevas & Buhalis 2002).
Understanding the importance of ICT
within the specific functions of the human
resource systems (those of personnel
management, hotel infrastructure, and
general activity coordination) and their
related aspects of hotel operations
(training, communication, and information
search) as this inquiry seeks to do, has
the potential to re-fashion hotel services
in a manner that empathises the pre-
directions of contemporary consumer
inclinations towards ICT dependency, and
present trends of e-hotel operations. In
this way hotels that attain e-compliance
and therefore ones that embrace e-
commerce, in effect becoming e-hotels,
are enabled to competitively capture
bigger markets shares within the
international market stage. They gain a
competitive advantage over their
competitors.
2.0 THE PROBLEM
In an increasingly integrated world, the
expanding global competition for
opportunities is bearing rather
conspicuously on local enterprises
especially those that depend much on
world markets. The Hotel industry in
Kenya is one such economic sector whose
primary source of business is the world
market. Over 75% of its customers come
from outside the national borders, and
especially from the most developed
countries, as compared with 19% local and
0.06% regional (Economic Survey 2002,
2003). These same most developed
nations reflect comparatively much higher
levels of integration of ICT and other
contemporary technologies, in their
society and its business operations
(Samkange 2008, Hoontrakul and Sahadev
2005). Accordingly this industry in Kenya
manifests marked vulnerability to such
changing international trends.
20
It is a truism that the world is now poised
to fully embrace the ICT revolution, most
especially in the more developed north,
where hotel customers and service
providers transact most business on the
internet and through computers (Connolly,
Olsen, Moore 1997, Connell 2002, Buhalis
1997). Kenyan hotels that have not
embraced this changing trend face
growing challenges of attracting
customers from the international scene,
as they are unable to fit into the
customer’s IT-based service and
information needs. They are faced with a
real threat of a dwindling international
market share and in consequence, on the
overall, a scenario of slumped business
(Economic Survey 2003).
Kenyan hotels then need urgent
transformation into e-hotels that are
guided by knowledge of the workings of
ICT in the various activity levels,
functions and aspects of the hotel. Such
knowledge would enable optimised and well
directed interventions within the overall
hotel structure, and in this case in the
functions and aspects of the human
resource systems. It would help identify
aspects of hotels and areas of the overall
national hotel system (within the
classification system and also in respect
to the spatial distribution of hotels
nationally) that are most responsive to
ICT interventions and those where its
absence causes maximum loss of business
opportunity, for priority redress. This
inquiry is apposite and timely given the
prevailing general dearth of information
on ICT use in Kenyan hotels (Maringa
2007).
3.0 AIMS AND OBJECTIVES
The central concern of this study was to
understand how ICT interacts with hotel
operations in its back office systems or
support functions, to improve
performance. In this study, this aim or
objective was fashioned into the following
relational scientific or null hypothesis, and
then alternatively stated as a research
hypothesis:
H0: There is no relationship between
the use of information and
communication technology and
performance in the human resource
systems of e-hotels.
H1: There is a relationship between the
use of information and
communication technology and
performance in the human resource
systems of e-hotels.
The study aimed to come up with a scale
of relative values of the three functions
of the human resource systems in a hotel
(personnel management, hotel
infrastructure, and general activity
coordination) and their identified three
related and inherent aspects of their
operations in a hotel (training,
21
communication, and information search) in
the way they respond to ICT
interventions. In this way the study
aspired to develop a mural of preferred
hierarchies and points of priority
interventions, in both the functions and
their aspects, for improved
competitiveness of the hotels in the world
market place.
4.0 THEORETICAL & CONCEPTUAL
FRAMEWORK
The ICT based products and processes
help hotels to enhance the operating
efficiency, improve the service experience
as well as provide a means to access
markets on global basis (Hoontrakul and
Sahadev 2005). Research indicates that
countries that compete effectively on the
global market place generally enjoy a
technological advantage and these tend to
be developed countries (Samkange 2008).
The digital revolution sweeping across
Europe, America and some Asian countries
has altered the economic landscape and
the business environment. Progressive
business organisations in these countries
have not only embraced electronic
management (e-management) of
information systems and technical
business operations but demonstrated the
ability and capacity to adapt, implement,
and utilize ICT systems for best business
practice. In this way they are able to
carve niches for themselves on the global
market place as their levels of
productivity improve (Ibid).
According to Samkange and Crouch (2008)
the pace of technological development
tended to evolve around the availability
and accessibility of technologies and the
technical process of operationalising ICT.
They assert that the presence of cutting
edge technology in the form of digitalised
flat screen computer display monitors,
high speed processing units and mass
storage devices, television sets and
numerous other video and audio devices
including mobile and wireless technologies
shows amazing levels of technological
availability and accessibility.
Contrary to concerns regarding alarming
levels of ignorance on technology
development matters among managers
expressed by Kirk (1995), and Sigala &
Connolly (2006) research results indicate
encouraging levels of technological
awareness and activity in the hotel
industry. This seems to confirm the
general global belief that hotels no longer
consider the decision to computerise
operations an option but a necessity (Moon
2004). The impressive levels of
availability and accessibility of
technological hardware and software
suggest increased affordability by hotels
and possibly the availability of foreign
currency to facilitate the access to these
technologies.
22
According to Connolly and Olsen (2000),
ICT is the single greatest force affecting
change in the hospitality industry. Buhalis
(1998) attributes this trend to both the
rapid advances in technology as well as the
increasing demands of the customers who
look forward to flexible, specialised,
accessible and interactive products and
communication with the principles. This is
the general profile of competing hotel
establishments in the developed nations
and of the customers that Kenyan hotels
wish to attract from these same markets.
The profile underscores an urgent need to
transform Kenyan hotels, making them
amenable to unhindered ICT use, and
therefore changing them into e-hotels
(ones that operate e-commerce) capable
of carrying their own weight in a
competitive e-commerce world setting.
Such hotels will increasingly buy and sell
products or services over electronic
systems such as the Internet and other
computer networks. They shift reliance
towards electronic commerce that is
driven by such technologies as electronic
funds transfers, supply chain management,
internet marketing, online transaction
processing, electronic data interchange,
inventory management & automated data
collection systems (Madnani 2013).
Human resource systems have a critical
role to play in anchoring service delivery
within hotels as they oversee
administrative aspects of hotel employees,
the procurement and maintenance of
suitable physical infrastructure and
equipment, and in their supervisory role of
general activity coordination (Braham
1988). Their mandate therefore centrally
addresses overall facilitation of hotel
operations. This mandate relies a lot on
information gathering, storage and
dissemination, as well as capacity building
of the human resource for improved
service delivery.
A critical component of staff performance
in any working environment is job
satisfaction or worker motivation that
depends much on both their management
and the interpersonal ambience that is set
up at work (Buchanan and Huczynski 1997).
This is a domain of human resource
systems that on its part relies much on
information acquisition, storage, and
delivery for effective monitoring of its
three basic functions. An activity hub
such as the human resource systems that
is so overtly reliant on information is a
prime position in the overall hotel scene
through which to cause positive
transformation in efficiency and
performance through well selected and
targeted stimuli.
Information technology is the one choice
potential stimulus that is interrogated
here in this study, as it brings with it a
fast pace of information exchange and
online inquiries, data processing and
23
analysis, that promotes easier and more
incisive decision – making. Through
computer networks, it supports areas of
communication, personal (human resource
systems), website based sales advertising
(marketing) and business intelligence
(strategic planning) (Paraskevas & Buhalis
2002). Below is a schematic
representation of a conceptual postulation
of this dimension of the overall CAPITA
construct of the hotel, whose responsive
improved performance as catalysed by
ICT this study inquires on (Figure 1).
24
Figure 1: Suggested interactions of the human resource system in hotels with
information communication technology (ICT) – Conceptual Framework.
Information
Communicatio
n Technology
(ICT)
General Activity
Coordination
Function of Hrs
Hotel
Infrastructure
Function of
HRS
Personnel
Management
Function of HRS
Training Aspects
Information
Searching Aspects
Communication Aspects
Human Resource
Systems (HRS) –
the Secondary
Activity Node or
Dimension of the
CAPITA Hotel
Construct
Training Aspects
Information
Searching Aspects
Communication
Aspects
Information
Searching Aspects
Improved
Performance
All the hotel operations of training,
communication and information search translate
into cost that is either direct, time based or of the
form of manpower needs.
25
5.0 METHODOLOGY
The inquiry adopts the scientific
methodology with a logical systematic
and repeatable sequence of
procedures, which are ordered into a
coherent and descriptive research
design (Kothari 1996, Nachmias &
Nachmias 1996, Emory, W. C, & R.
Cooper, (1995).
It brings together cross-sectional
sample survey design methods and
makes use of the proportional
allocation procedure to achieve a
representative survey of the hotel
scene (Mugenda & Mugenda 1999,
Kothari 1996).
Table 1: Proportional allocation of sampled hotels to the 2-5 Star rated
stratum for each of the three principal hotel spatial clusters in Kenya
NAIROBI
CLUSTER
COASTAL
CLUSTER
NATURE
RESERVES
CLUSTER
TOTAL
N % H N % H N % H N % H
2 STAR RATED
HOTELS
5 24 1 35 62 8 18 35 4 58 45 13
3 STAR RATED
HOTELS
9 43 2 13 23 3 22 42 5 44 34 10
4 STAR RATED
HOTELS
0 0 0 6 11 1 7 13 2 13 10 3
5 STAR RATED
HOTELS
7 33 2 2 4 1 5 10 1 14 11 4
TOTAL 21 100 5 56 100 13 52 100 12 129 100 30
N: Numbers of respondents, H: Number of Hotels where these respondents are obtained; Source: Maringa 2007.
For reliance and validity, simple
random sampling was blended with
cluster and stratified sampling in
order to maximise the homogeneity of
the sample units. In this regard, the
accessible population of Kenyan hotels
was ordered first on the basis of
spatial homogeneity. This revealed
three dominant spatial clusters, the
Nairobi, Coastal, and Nature Reserves
clusters, which embrace 134 (82%) of
the 163 (100%) classified hotels in
Kenya; the latter then being the hotel
universe or population. These clusters
26
were the principal tourist destinations
in the country. The hotels were
thereafter set into ranks of
homogenous 2-5 star-ratings. Out of
this ranking emerged 142 (87%) out
of the 163 (100%) classified hotels in
the country that fitted into this
hierarchical range of 2-5 star rated
or classified hotels in the country.
Table 2: Distribution of star rated hotels in Kenya for June 2003
LOCATION NUMBER % %
ALL COUNTRY 1-5 Star rated Hotels 163 100
2-5 Star rated Hotels 142 87
NAIROBI, COASTAL, AND
NATURE RESERVES CLUSTERS
1-5 Star rated Hotels 134 82 100
2-5 Star rated Hotels 129 79 96
Source: Kenya Gazette No 3976 (2003), “The Hotel and Restaurants (Classification of Hotels and Restaurants) Regulations, 1988”, Authority of the Republic of Kenya, vol. CV – No 62.
In each of these three clusters then,
thirty of 2 to 5 star-rated hotel
samples are selected
representatively, using a complex
random sampling procedure (Lapin
1981, Kothari 1996, Nachmias &
Nachmias 1996, Mugenda & Mugenda
1999).
Table 3: Proportional allocation of hotels among the three principal hotel
spatial clusters in Kenya
NAIROBI
CLUSTER
COASTAL
CLUSTER
NATURE RESERVES
CLUSTER
TOTAL
NUMBER OF 2-5 STAR
RATED HOTELS
21 56 52 129
PERCENTAGES 16 44 40 100
SAMPLED HOTELS 5 13 12 30
Source: Kenya Gazette No 3976 (2003), “The Hotel and Restaurants (Classification of Hotels and Restaurants) Regulations, 1988”, Authority of the Republic of Kenya, vol. CV – No 62.
In order to access parametric
statistical analysis based on the
status of a normal population and the
theoretical benefits of the
27
probability theory, the study limited
the sample to a size of not less than
30 sampling elements or items – the
hotels (Lapin 1981, Hayslett 1983,
Gregory 1978). In the Nairobi Cluster
then, Panafric Hotel was selected
from the 2-star rated hotels, Nairobi
Safari Club and Ambassador Hotel
from the 3-star rated hotels, and
Grand Regency together with Safari
park Hotel from the 5-star rated
hotels. There were no 4-star rated
hotels in this cluster.
Table 4: Selection of the hotels that were visited for field survey in the
Nairobi spatial cluster
NAIROBI
SPATIAL
CLUSTER
2-STAR
RATED
HOTELS
3-STAR RATED
HOTELS
4-STAR
RATED
HOTELS
5-STAR RATED
HOTELS
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
1 Sports
View
1 The Bounty
Hotel
1 1 Hotel Inter
Continental
2 Panafric* 2 Fairview
Hotel
2 2 Grand
Regency*
3 Silver
Springs
3 Marble Ark 3 3 Hilton
4 Boulevard 4 Landmark 4 4 Norfolk
5 Six
Eighty
5 Holiday Inn 5 5 Serena
6 6 Windsor 6 6 The Stanley
7 7 Nairobi
Safari club*
7 7 Safari park
Hotel*
8 8 Utalii 8 8
9 9 Ambassador* 9 9
Source: Maringa 2007, founded upon the classifications of the Kenya Gazette No 3976 (2003), “The Hotel and Restaurants (Classification of Hotels and Restaurants) Regulations, 1988”, Authority of the Republic of Kenya, vol. CV – No 62. Random numbers used here are adapted into a two digit version (A 09, 07, 02, 01, 05, 08, 06, 04, 03 order of selection) from the computer generated Tippet’s table of four digit random numbers in the Nachmias & Nachmias (appendices). Selected Hotels are represented in bold and with an asterix. Where the selected hotel failed to be accessible, then the next in line would be resorted to and is the one then featured here.
28
In the Coastal Cluster, Eight hotels
were selected from the rather
expansive 2-star rated hotels strata.
These included Neptune Paradise
Hotel (South Cost -Mombasa), New
Lamu Palace Hotel (Lamu), Diani Sea
Lodge (South Coast-Mombasa),
Scorpio Villas(Malindi), Coconut
Village (Malindi), Mwembe
Resort(Malindi), Peponi Hotel(Lamu),
and Giriama Beach Hotels (North
Coast - Mombasa). From the 3-star
rated hotels strata were selected
Mombasa Beach hotel (North Coast-
Mombasa), Reef Hotel (North Coast-
Mombasa), and Bahari Beach Lodge
(North Coast - Mombasa).
The 4-star rated hotels yielded only
one hotel into the sample, and this
was the Severin Sea Lodge (North
Coast - Mombasa). From the 5-star
rated hotel cluster only one hotel, the
White Sands Hotel (North Coast -
Mombasa) was selected.
Table 5: Selection of the hotels that were visited for field survey in the
Coastal spatial cluster
2-STAR
RATED
HOTELS
3-STAR RATED
HOTELS
4-STAR RATED
HOTELS
5-STAR RATED
HOTELS
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
COASTAL
SPATIAL
CLUSTER
1 Neptune
Paradise
Hotel*
1 Lawfords
Hotel &
Beach Club
1 Severin Sea
Lodge*
1 Hemmingway
Hotel
2 Kasar al
Bahir
Hotel
2 Diani Sea
Resort
2 Nyali Beach
Hotel
2 White Sands
Hotel*
3 Ocean
Village
Club
3 L. T. I
Kakasi
Beach
3 Mombasa
Ocean
Beach Hotel
3
4 Chale
Island
paradise
4 Diani Reef
Hotel
4 Indian
Ocean
Beach Hotel
4
5 Baobab
Holiday
Resort
5 Baobab
Beach
Resort
5 Traveler
Tiwi Beach
Hotel
5
29
2-STAR
RATED
HOTELS
3-STAR RATED
HOTELS
4-STAR RATED
HOTELS
5-STAR RATED
HOTELS
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
COASTAL
SPATIAL
CLUSTER
6 Papillion
Lagoon
Reef
Hotel
6 Indiana
Beach APT
Hotel
6 Club Sun ‘N’
Sand
6
7 Driftwoo
d Beach
Hotel
7 Southern
Palms Beach
Hotel
7 7
8 Palm
Beach
Hotel
8 Kilifi
Baharini
Resort
8 8
9 New
Lamu
palace
Hotel*
9 Mombasa
Beach
Hotel*
9 9
2-STAR
RATED
HOTELS
(second set)
2-STAR RATED
HOTELS (Third
set)
2-STAR RATED
HOTELS (Fourth
set)
3-STAR RATED
HOTELS (Second
set)
S/
No
Listed &
selected
Hotels
S/No Listed &
selected
Hotels
S/No Listed &
selected
Hotels
S/No Listed &
selected
Hotels
1 Eden
Rock
Hotel
1 Malaika
Hotel
1 Stephen
ia Sea
House
1 Woburn
Resident
Club
2 Diani Sea
Lodge*
2 Neptune
Beach
Hotel
2 Mwemb
e
Resort*
2 Reef
Hotel*
3 Dolphin
Hotel
3 Le Soleil
Beach
Hotel
3 Seahors
e M.
Club
3 Bahari
Beach
Lodge*
4 Paradise
Beach
Hotel
4 Mnarani
Club
4 Domina
palm
Tree
4 Leisure
Lodge &
Beach
30
2-STAR
RATED
HOTELS
3-STAR RATED
HOTELS
4-STAR RATED
HOTELS
5-STAR RATED
HOTELS
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
Club Resort
5 Bamburi
Beach
Hotel
5 Hotel
Barracu
da
5 Peponi
Hotel*
5
6 Tropical
African
Dream
Village
6 Malindi
Beach
Club
6 Bush
Baby
Hotels
6
7 Scopia
Villas*
7 Blue Bay
Village
7 Giriama
Beach
Hotel*
7
8 Kilifi Bay
Beach
Hotel
8 Karibuni
Villas
8 Aquarius
Beach
Hotels
8
9 Corn
Beach
Hotel
9 Coconut
Village*
9 9
Source: Maringa 2007, founded upon the classifications of the Kenya Gazette No 3976 (2003), “The Hotel and Restaurants (Classification of Hotels and Restaurants) Regulations, 1988”, Authority of the Republic of Kenya, vol. CV – No 62. Random numbers used here were adapted into a two digit version (resulting in a 09, 07, 02, 01, 05, 08, 06, 04, 03 order of selection) from the computer generated Tippet’s table of four digit random numbers in the Nachmias & Nachmias (appendices). Selected Hotels represented in bold and with an asterix. Where the selected hotel failed to be accessible, then the next in line would be resorted would be the one now featured here.
.
The Nature reserves cluster supplied
12 hotels to the sample. In the 2-star
rated hotels strata were selected the
Little Governor’s Camp, Voyage Safari
Camp Ziwani, Mara Hippo Tent Camp,
and Fig Tree, all in the Mara. Within
the 3-star rated strata were selected
the Severin Safaris Camp (Tsavo),
Samburu Serena Lodge, Tree Tops
Lodge (Mt Kenya), Lake Naivasha
Country Club (Naivasha) and Sarova
Mara Camp (Tsavo). In the 4-star
rated hotels strata was selected the
Finch Haltons Tent Lodge (Tsavo), and
31
The Ark (Muiga –
Aberdares/Nyandarua ranges). Only
one hotel the Mt Kenya Safari Club
(Muiga – Aberdares/Nyandarua
ranges) was selected into the 5-star
rated hotel strata.
Table 6: Selection of the hotels that were visited for field survey in the
Nature Reserves spatial cluster
2-STAR RATED
HOTELS
3-STAR RATED
HOTELS
4-STAR RATED
HOTELS
5-STAR
RATED
HOTELS
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
NATURE
RESERVES
SPATIAL
CLUSTER
1 Little
Governor’s
Camp*
1 Severin
Safaris
Camp*
1 Ol Tukai
Lodge
1 Mara
Simba
Lodge
2 Voyage
Safari Camp
Ziwani*
2 Mara Sopa
Lodge
2 Finch
Haltons
Tent
lodge*
2 Mt Kenya
Safari
Club*
3 Rondo
Retreat
Centre
3 Voi Safari
Lodge
3 Shaba
Sarova
Lodge
3 Mara
Serena
Lodge
4 Lake
Elementaita
4 Greater Rift
Valley
Lodges Golf
Resort
4 Kichwa
Tembo
Camp
4 Amboseli
Serena
Safari
Lodge
5 Amboseli
Lodge
5 Sweet
Waters
Tented
Camp
5 Olonana
Camp
5
6 Tortlis Camp 6 Siana Spring
Camp
6 Mountain
Lodge
6
7 Traveler
Mwalunganje
El camp
7 Samburu
Lodge
7 The Ark* 7
8 Aberdare
Country Club
8 Baringo
Island Camp
8 8
32
2-STAR RATED
HOTELS
3-STAR RATED
HOTELS
4-STAR RATED
HOTELS
5-STAR
RATED
HOTELS
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
S/
No
Listed &
selected
Hotels
9 Safari Gordon
Blue
9 Tree Tops
Lodge*
9 9
NATURE
RESERVES
SPATIAL
CLUSTER
2-STAR RATED
HOTELS (Second set)
3-STAR RATED
HOTELS (Second set)
3-STAR RATED
HOTELS (Third set)
S/
No
Listed & selected
Hotels
S/
No
Listed & selected
Hotels
S/
No
Listed &
selected
Hotels
1 Voi Wildlife Lodge 1 Samburu Serena
Lodge*
1 Kilanguni
Serena Lodge
2 Naro Moru River
Lodge
2 Voyage Safari
Lodge
2 Sarova Mara
Camp”
3 Shimba Rain Forest 3 Samburu Intrepids 3 Keekorok Lodge
4 Westmans Safari
Lodge
4 Mara Safari Club 4 Lake Nakuru
Lodge
5 Ngulia Safari Lodge 5 Lake Baringo
country Club
5
6 Mara Hippo Tent
Camp
6 Sarova Lion Hill
Lodge
6
7 Mara Intrepids
Club*
7 Saltlick Safari
Lodge
7
8 Governor’s Camp 8 Taita Hills Safari
Lodge
8
9
Fig Tree* 9
Lake Naivasha
Country Club*
9
Source: Maringa 2007, founded upon the classifications of the Kenya Gazette No 3976 (2003), “The Hotel and Restaurants (Classification of Hotels and Restaurants) Regulations, 1988”, Authority of the Republic of Kenya, vol. CV – No 62. Random numbers used here were adapted into a two digit version (resulting in a 09, 07, 02, 01, 05, 08, 06, 04, 03 order of selection) from the computer generated Tippet’s table of four digit random numbers in the Nachmias & Nachmias (appendices). Selected Hotels represented in bold and with an asterix. Where the selected hotel failed to be accessible, then the next in line would be resorted would be the one now featured here.
33
The full complement of hotels that
were selected in this sample is
represented in the table here below
for ease of reference. They are
arranged along the three spatial
groupings adopted and also in
accordance with the four
classifications qualified for use in this
study.
Table 7: Full complement of hotels that were selected for field survey in all
three spatial clusters
2 STAR RATED
HOTELS
3 STAR RATED
HOTELS
4 STAR
RATED
HOTELS
5 STAR
RATED
HOTELS
NAIROBI
CLUSTER
Panafric Hotel Ambassador Hotel Nil Safari park
hotel, and
Grand
Regency
Hotel
COASTAL
CLUSTER
Diani Beach Lodge,
New lamu Hotel,
Giriama Beach Hotel,
Coconut Village Hotel,
Neptune Beach Hotel,
Scopia Villas Hotel,
Mwembe Resort, and
Peponi Hotel.
Reef Hotel,
Mombasa Beach
Hotel, and Bahari
Beach Hotel
Severin Sea
Lodge
White Sands
Hotel
NATURE
RESERVES
CLUSTER
Fig Tree Hotel,
Voyage Safari Camp
Ziwani, Mara
Intrepids Club, and
Little Governor’s
Camp.
Voyager Safari
Lodge, Tree Tops
Lodge, Sarova Mara
Clamp, Samburu
Serena Lodge, and
Severin Safaris Camp
The Ark and
Finch
Haltons
Tent Lodge.
Mt Kenya
Safari Club
Source: Maringa 2007, founded upon the classifications of the Kenya Gazette No 3976 (2003), “The Hotel and Restaurants (Classification of Hotels and Restaurants) Regulations, 1988”, Authority of the Republic of Kenya, vol. CV – No 62. Random numbers used here were adapted into a two digit version (resulting in a 09, 07, 02, 01, 05, 08, 06, 04, 03 order of selection) from the computer generated Tippet’s table of four digit random numbers in the Nachmias & Nachmias (appendices). Selected Hotels represented in bold and with an asterix. Where the selected hotel failed to be accessible, then the next in line would be resorted would be the one now featured here.
34
Data was measured on the ordinal
scale, considering that the responses
that were obtained came in form of
opinions (Miller 1991, Emory & Cooper
1995, Shaughnessy & Zechmeister
1997). Improvements in performance
that resulted from the introduction
of information and communication
technologies in hotels were recorded
as being active or absent as evaluated
by the respondent hotel managers and
system administrators in hotels who
were interviewed in focused guided
interviews using structured survey
interview schedules. Such
improvements were assessed on the
basis of detectable gains in training,
communication, and information
search with respect to direct
financial costs of acquisition, storage,
and distribution. Improvements were
probed in the areas of personnel
management, hotel infrastructure, and
general activity coordination. These
three define the support activity level
of a hotel that is here also termed
the human resource systems.
Table 8: Data collection schedule for performance in the secondary activity of
a hotel (use of internal network)
SUPPORT
ACTIVITY (Back
Office Systems)
TRAINING COMMUNICAT
ION
INFORMATIO
N SEARCH
CO
ST
01
TI
ME
02
MN
P
03
CO
ST
01
TI
ME
02
MN
P
03
CO
ST
01
TI
ME
02
MN
P
03
RESPONSE
CODES
A B A B A B A B A B A B A B A B A B
1 PERSONNEL
MANAGEMENT
2 HOTEL INFRASTRUCTURE
3 GENERAL ACTIVITY
COORDINATION
MNP: Manpower; A: No=1, B: yes=2. The no response receives a ranked value as it does not necessarily signify an absolute failed response but connotes merely not conspicuous or not quite detectable. These scores are weighted on a scale of 1-6 to translate into 3 & 6 scores respectively. Source: Maringa 2007
The study relied on statistical
analysis that blends descriptive and
inferential statistics to both identify
trends and detect critical patterns
35
and relationships. The SPSS and
Excel software anchored this analysis.
6.0 ANALYSIS
The requisite analysis of trends in the
Nairobi, Coast and Nature Reserves
clusters, and the 2-5 star rated
strata of hotels, were therefore
adequately characterized by a
singular analysis of cost in the
training aspect, within the personnel
management function of the
secondary activity level in a hotel.
The resulting trends were assuredly
appropriate to all three functions, as
well as their aspects of training,
communication, and information
search, in so far as efficiency and
productivity or performance, as
measured by cost in hotels was
concerned. These are illustrated in
Figure 1 here below.
Figure 1: Distribution of the response of improved performance and implied
competitive advantage to the application of ICT in all three functions of the
human resource systems
0.00%
10.00%
20.00%
30.00%
40.00%
50.00%
60.00%
70.00%
80.00%
Personnel management
Hotel infrastructure
General activity coordination
Nairobi
Coast
NReserves
All three
Source: Maringa 2007
Here then the Nairobi cluster
generally had the highest level of
response of rising performance and
therefore improved competitive
advantage resulting from the
application of IT. It recorded 80%,
80%, and 60% yes responses, in three
functions of the secondary activity
level of hotels respectively that
include personnel management, hotel
infrastructure, and general activity
coordination (Figure 1).
36
The Nature Reserves cluster came
next, with the second highest level of
response of rising performance and
therefore improved competitive
advantage resulting from the
application of IT. For the three
functions of the secondary or support
activity level of hotels, the yes
responses recorded were 33.3%,
33.3%, and 33.3% respectively.
The Coastal cluster had the least
general response or association
response of rising performance and
therefore improved competitive
advantage resulting from the
application of IT. This cluster
recorded, 0%, 30.8%, and 30.8% yes
responses respectively, for the three
functions of the secondary or support
activity level of hotels (Figure 1).
These trends are represented here
below in form of a graph. They
address cost in training for the three
functions of the secondary/support
activity level or human resource/back
office systems of hotels. Generally,
hotel infrastructure showed the
superior response level followed by
personnel management, with general
activity coordination coming in last
(Figure 1).
The preceding analysis presented
relative patterns between the three
clusters of hotels. It was useful to
also carry out a similar analysis where
relative trends were appreciated in
the clusters, but this time between
various hotel star ratings. The
Nairobi cluster experienced a drop in
the response level, and consequently
the relationship between improving
performance and the arising
competitive advantage with the
application of ICT between the two-
star rated hotels at 100% yes
responses and the three-star rated
hotels at 50% yes responses.
Thereafter, the trend reversed rising
to 100% yes response level in the
five-star rated hotels (Table 9).
Table 9: Distribution of the response of performance and therefore
competitive advantage to the application of ICT in personnel management
2 STAR
3 STAR
4 STAR
5 STAR
2-5 STAR
NAIROBI
(1)
100.00%
(1)
50.00%
(0)
0.00%
(2)
100.00%
(4)
80.00%
COAST
(2)
25.00%
(0)
0.00%
(1)
100.00%
(1)
100.00%
(0)
0.00%
37
2 STAR
3 STAR
4 STAR
5 STAR
2-5 STAR
NATURE
RESERVES
(2)
50.00%
(1)
20.00%
(0)
0.00%
(1)
100.00%
(4)
33.30%
ALL THREE
(5)
38.46%
(2)
20.00%
(1)
33.33%
(4)
100.00%
(8)
26.68%
Absolute values represent number of respondent units giving yes response then translated into % of total respondents; Source: Research Data, 2007.
The Coastal cluster also first lost
responsiveness of performance to the
applications of ICT, and displayed a
slackened positive response of rising
performance and therefore
competitive advantage between the
two-star rated hotels at 25% yes
responses and the three-star rated
hotels at 0% yes responses. After
this though there was a drastic rise in
the positive response of rising
performance and its implied
competitive advantage in the four-
star rated hotels at 100% yes
responses. The five-star rated hotels
retained scores similar to those
achieved by their four-star rated
counterparts at 100% yes responses
(Table 9).
In a minor contrast to these trends,
the Nature Reserves cluster
experienced a consistent drop in the
resulting efficiency and productivity
of secondary or support activities,
otherwise termed human resource
systems.
Here positive response of
performance and its associated
competitive advantage to the
application of ICT dropped right along
from the two, to the three, and then
to the four-star rated hotels, at 50%,
20%, and 0% yes responses
respectively. It is only in the five-
star rated hotels that a reversal of
this trend became discernible; with
the response levels of improved
performance and in consequence of
competitive advantage to the
application of ICT going beyond those
that are noted to apply for the two-
star rated hotels, at 100% yes
responses (Table 9).
The trends in effect illustrate the
varying strength of the relationship
of performance and hence competitive
advantage with the application of ICT
in the secondary activity level of
38
hotels for the Nairobi, Coast and
Nature Reserves clusters. The
commonality of profile that is evident
for the three secondary functions
underscores the internal consistency
of this activity level and its work
processes.
Efficiency and productivity in human
resource systems, when examined in
respect of cost of training in the
three functions of secondary activity
level of hotels, revealed distinctive
internal hierarchies. These three
functions, personnel management,
hotel infrastructure, and general
activity coordination assumed a
ranked order of reducing response
and therefore of strength in their
relationship with the application of
ICT in hotels. In the two-star rated
hotels, personnel management and
hotel infrastructure took the first
position, while general activity
coordination came last (Figure 2).
In the three, four, and five-star
rated hotels all three functions tied,
and there was no hierarchy of the
levels of response. When all four
strata were brought together, the
varying levels of response of
performance and its implied
competitive advantage to the
application of ICT emerged once
more. Here, Hotel infrastructure led
followed by general activity
coordination, with personnel
management coming at the very
bottom of this hierarchy (Figure 2).
Figure2: Distribution of the response of competitive advantage to the
application of ICT in all three functions of the human resource systems, for
the three clusters combined
Source: Maringa 2007
39
Correlation tests when carried out using
the Rank Spearman’s Rank Correlation
Coefficient test that is sensitive to
ranked data or information gathered on
the ordinal scale of measurement
revealed interesting trends. The
secondary activity level achieved
significant associations between its
functions, and several aspects of
computerisation. The number of
computers in the finance section of a
hotel correlated positively and
significantly with all three functions of
the secondary activity level in hotels
(personnel management, hotel
infrastructure, and general activity
coordination) achieving a Spearman’s rank
correlation coefficient-r value of 0.557*.
Here the set alpha () error value stood
at 0.05 levels (2-tailed).
On the other hand, network
infrastructure displayed higher, more
significant correlation with the same
three functions of the secondary activity
level in hotels realizing a Spearman’s rank
correlation coefficient-r value of
0.720**. The set alpha () error value
was 0.01 levels (2-tailed).
7.0 FINDINGS
The study established a clear dependency
of efficient delivery of service in the
human resource systems on the
application of ICT. Specifically, The
Nairobi cluster of hotels dominated in
responsive improved performance to ICT
interventions. It was followed by the
Nature Reserves cluster. The Coastal
cluster of hotels came in last in this
hierarchy. There was a pattern where
this responsiveness diminished from the
2-star rated hotels to the 3-star rated
hotels, to thereafter drastically rise in
the 5-star rated hotels. In the 2-star
rated hotels, the personnel systems and
hotel infrastructure functions of the
human resource management led the third
function of general activity coordination
in responsive improved performance to
ICT catalysis. In the 3, 4, & 5-star rated
hotels, there was no differentiation in
responsiveness for these three functions
of human resource systems.
The human resource systems achieved
significant association between its
functions and several aspects of
computerisation. The number of
computers in finance correlated with all
three functions of the human resource
systems in hotels, these being personnel
management, hotel infrastructure, and
general activity coordination. These all
attained a correlation coefficient value r
of 0.557*, with a set alpha error value (α)
of 0.05 (t-tailed). Network
infrastructure displayed higher, more
significant correlation with the same
three functions of the human resource
systems in e-hotels. It realised a
Spearman’s rank correlation coefficient r
40
value of 0.720**, with a set alpha error
(α) value of 0.01 (2-tailed).
8.0 CONCLUSIONS
Human Resource systems in hotels
responded increasingly well to the
application of ICT with rising hotel star
rating, but with a slump in trends in the
3rd and 4th star rating of e-hotels. The
general rising response of performance to
ICT interventions tallied well with the
eventual increases in levels of
computerisation and computer literacy
along this hierarchy of hotel
classification.
A rising star rating coincided commonly
with advances in hotel facilities and
personnel. Better hotel facilities were
represented in this research as good
profiles of the hotel premises and
personnel. This was with respect to,
hotels with longer years of operation,
higher bed capacities, and increased
reliance and with increasing specialisation
in systems administration as was
necessary to manage communications.
Better facilities in this study were
represented by the general increase in
the size of hotels and the infrastructure
especially in the form of computer
systems and networks. As such there was
an eventual rise of computer literacy, use,
and network infrastructure, virtual tours
in websites, and the use of e-mail for
enquiry in hotel products and services.
From these trends it was clear that a
relationship did in actual fact exist
between performance of the human
resource systems and the application of
ICT. The alternate hypothesis (H1 =
There is a relationship between the
application of information and
communication technology & performance
in the human resource systems in Kenyan
hotels) was therefore accepted, while the
null hypothesis (H0 = There is no
relationship between the application of
information and communication
technology & performance in the human
resource systems in Kenyan hotels) was
rejected.
9.0 RECOMMENDATIONS
It is necessary first to re-orient hotels
into e-commerce, by raising their ICT
status, and thereby converting them into
e-hotels. Such a venture should give
preference to the following
considerations:
1. Improvements to hotel facilities
should be made, and more competent
personnel employed.
2. There ought to be more investment on
computerisation. These computers
should be more in number and of the
high performance branded types. The
requisite updated software also needs
to be made available.
3. Emphasis should be laid on computer
training, which promotes better and
41
more intense use of computers in
hotels.
4. Hotels should build in an efficient IT
infrastructure that will include local
area networks, competent ISP
providers, and a stable telephone
service base for Internet.
5. Hotels should set internal IT policies
for all operations and services to be
computer based, and to promote
reliance on e-mail while communicating
with customers. Virtual tours need
wider use, while affiliate marketing
should be emphasised more.
In carrying out interventions to improve
hotel performance and attain overall
improved competitiveness in the market
place it is advisable to prioritise catalysis
in the areas which show maximum
response. Secondarily attention would
also be directed towards shoring up those
areas and aspects of the human resource
systems that come through as being
rather dormant. The following order of
intervention is therefore advisable:
1. The hotels with low star rating should
prioritize investments that improve
their physical facilities along with the
quality of their personnel.
2. When hotels upgrade to three and
four-star rated hotels, they should
be properly guided to lay equal
emphasis on building physical and
human infrastructure, as well as on
improving operations.
3. Urgent up grading of the ICT
structures in the Nature Reserves
Cluster followed by the Coastal
cluster, in order to bring them up to
speed with the Nairobi cluster, and in
this way afford them improved
responsiveness to ICT interventions.
4. Immediate interventions to improve
competitive advantage though would
be channeled to the high response
areas of the overall hotel system. In
this regard the Nairobi cluster would
receive priority. The Hotel
Infrastructure consistently led the
other two (personnel management and
general activity coordination) as an
ideal point of intervention for fast
and high response.
References
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Tourism and Hospitality Research”, 3, pp.,
71-93.
Buhalis & Earl, (1997), “Information technology as a Strategic Tool for Economic, Social, Cultural and Environmental Benefits Enhancement of Tourism at Destination Region, Progress
42
Tourism and Hospitality Research’, 3, pp.,
71-93.
Braham B, (1988), “Computer Systems in the Hotel and Catering Industry”, 4th
Edition, Butterworth- Heinemann Limited.
Buchanan, D & Huczynski, A., (1997),
“Organizational Behavior: an Introductory Text”, 3rd edition, Prentice hall
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Guide to authors
Submission of manuscripts One electronic copy each in MS Word and PDF of all manuscripts accompanied by all original figures and tables should be
submitted by email to the Editor-in-chief, Journal of Inquiry in Desing Pedagogy (JIDEP); http://www.fimen.net/UrbanDialectics.html; http://www.urbanalgorisms.net, E-mail: [email protected]; Telephone
+254-727-594-421/+250-788-829-576. These will all be submitted in English, and be original unpublished works, which are
not under consideration for publication anywhere else. The manuscripts shall be subjected to blind review. Revision may
therefore be necessary before a ruling is made to either accept or reject papers. The authors shall be obligated to send a
pdf soft copy of the manuscript in its final form to the Editor-in-chief, in concert with an ms word soft copy, once a paper
has been accepted. These submissions will be in a standard word processing package.
Preparation of manuscripts
Manuscripts must be clearly typed, set into a one-and-a-half spacing, and fitted on a 210 x 297mm - A4 paper with a
portrait orientation, and a 250mm margin all round. Use of a high-resolution laser printer is recommended. Every paper
manuscript will adhere to the following topical structure and content:
Title page This serves as the cover page for the paper. It will contain in order: (a) a concise, informative title that plainly outlines
the problem for inquiry, and its intrinsic concerns; (b) the full names, professional and academic credentials, and
affiliations of all authors; (c) the full mailing address, telephone, fax numbers, and e-mail addresses of these authors.
Subsequent pages must be kept free of any identifying mark (s) of the author (s).
Abstract This is the first page of the paper. It will be introduced by not more than 5 keywords that identify the theme of inquiry
for the paper. The abstract needs to be an accurate, conventionally structured, and informative and be within 150-200
words. It should address generic contentions, context, methods, findings, conclusions, implications, and recommendations
of the research that the paper presents.
Text The text should all be fully justified. All paragraphs shall be separated by one blank line. Sections will be given
chronological numbers, and bold section titles. Sub titles shall be restricted to one level only. They will be numbered in a
similar manner and be bold too. Titles will be separated from preceding text by two bare lines, and from succeeding text
with one blank line. Conventional style and formatting will in all other situations be use. Papers should be formatted to
conform to the following topical structure: 1.0: Introduction, 2.0: The Problem, 3.0: Aims & Objectives, 4.0: Methods, 5.0:
Analysis, 6.0: Results, 7.0: Findings, 8.0: Conclusions, 9.0: Implications, 10.0: Recommendations, 11.0: Bibliography, 12.0:
Appendices.
Introduction The introduction will explicitly point out the purpose of the inquiry that is embodied in the paper. It will also sketch out
well the subject area well, and the accompanying propositions, objectives, and scope of the research. It will further
briefly review relatable past research. It will thereafter unequivocally single out the research gap of interest. This
introduction must steer clear of the appearance of a historical narrative or that of a literature review.
Frameworks, Models, and Methodologies Effective communication that is founded on clear and accurate diagrams is essential here. A manifest command of the
operational meanings of these research concepts is vital. Other critical explanations may be displayed in the appendices.
It is necessary for a valid and reliable course of inquiry, which implicitly confirms innovation, and one that makes
isomorphism and therefore the repeatability of research certain, to come through. Value should be accorded to originality
156
of thought and a derived modeling. Replication of previously published novelties may only be done for their absolutely
crucial and strictly supportive elements.
Results-findings and Discussion Results and findings shall be delivered through data presentation and analysis that is anchored on explanatory discussions.
Economical use of illustrative tables and figures that are not repetitious is encouraged. These illustrative tools must be
disposed to enable easy comprehension. Analysis and discussion must concise, being restricted to the results of the
research, which the paper emerges from. Analysis should principally be focused on theoretical issues. Discussions in turn
ought to prioritise, both the theoretical and practical challenges that were outlined at the outset, for inquiry. They should
clearly reveal the resulting trends and interactions, in order to effectively guide subsequent inference making.
Conclusions, Recommendations and Implications Conclusions should be brief and to the point. They are expected to highlight new concepts, the advancement of new
theory, contribution to knowledge, and discovery, which the inquiry accomplishes. The research gap and practical problems
that provoked research must be shown to have been convincingly resolved. Resulting Implications should preferably be
bulleted or featured in point form. These implications should be sequenced along the lines of policy development, desirable
public contribution, and involvement by practitioners, technocrats and professionals, in a process of possible
implementation.
Acknowledgments Authors are encouraged to acknowledge their financial and academic benefactors in accordance with convention. In
carrying out this exercise they should maintain extreme brevity, and relevance to the inquiry that the paper reports on.
Notes and references All explanatory notes and references shall be shown by appropriately inserting a superscript number in the text. A
complete schedule of these notes and references must eventually be put on view at the end of the paper. Journal
references that are relied upon in the paper, should include, all the names and initials of the authors, year of publication,
title of paper; as well as all the entire journal titles, volume numbers, and the first and last page numbers. References to
books should include the edition, all editor(s) and all authors, the publishers and also place of publication of these books.
It is the responsibility of the authors to crosscheck the accuracy of their referencing. Contributing authors are advised
to adhere to the following style of referencing:
Internet Journal articles Gashoki, G. Gitonga, 1995, “Prevailing Consensus on the Definition of Sustainability in Cities”, http//www.brown-
futures.jja.kyn/sstbility.htm
Journal articles Wairimu, M. Nyandeto, 2000, “Suggestions on the Generic Description of Social Sustainability in Cities”, The
Journal of Environment, vol. 47, 2000: 49-58
Book Judge, Gimony, 2006, “A Critical Appraisal of the Basic Factors of Environmental Sustainability in Cities”, Grove
Publishers, Nairobi, Kenya
157
Edited book Umpire, L. Wamuyu, 1994, “Seminal Attributes of the Quality of the Urban Environment”, in P. M. Maringa (ed.),
Urban insights, ASAP Publishers, Nairobi, Kenya: 130-155
Length Authors should endeavor to contain their papers within 3,000 to 5,000 words that tally with 10 to 15 pages of 1.5 spacing in
font 11 lettering, and in a 250mm all round margin. Seminal papers that feature momentous discovery of knowledge, or
extreme novelty will be allowed a higher limit of 10,000 to 15,000 words, or to 20 to 30 pages.
Key Words Authors are expected to provide not more than five indexing words that effectively sum up the content of the paper, to a
casual scanner or browser.
Tables, illustrations and captions These must be kept to a minimum. Tables must be typed on separate sheets and saved as separate files. They should not
be included as part of the text. Artwork for illustrations should be provided in a clear scanned form. It should be in a
finished format that is suitable for reproduction, as the publisher will normally not recreate the illustrations. These
illustrations are to be sent electronically, preferably in the JPEG image format. The TIFF (tagged image file), or EPS
(encapsulated postscript) formats are also acceptable options. Captions to the illustrations should be included in this
artwork submission. Tables and figures should be labeled using Arabic numerals that specify their intended location in the
text. The desired position of these tables and illustrations should be shown clearly in the paper. This is best achieved by
actually featuring them in these intended positions, aside from providing them on a separate sheet and file. The author(s)
must arrange for permission to the reproduce the illustrations and tables that are supplied for use in the articles.
Tables and figures should always be preceded by introductory text. Their respective titles should be placed above, while
legends and acknowledgements of sources are located immediately below these tables and figures. These
acknowledgements of sources should also be underlined. Titles of tables and figures should be bolded and be of font size
10 lettering. Further, they should be single-spaced and with an underlining of the last line. Legends and acknowledgements
of sources of tables and figures likewise ought to be single-spaced but with an italicised font size 8 lettering. These
tables and figures are to be numbered with sequenced numerals that correspond to the sections and subsections of the
paper, where they specifically are to be featured.
Conventions Authors are advised to confine themselves solely to the conventional SI units. All numbers of two or more digits, and also
the single digits when attached to units of measure should be in Numeral form. Acronyms and abbreviations ought come
after their full translation and be in parenthesis when first encountered in the text of the paper. It is only then that they
can appear as unadorned acronyms that are capitalised, in accordance with prevailing convention.
Book reviews and notes Book reviews should be kept within 1,000 to 1,500 words. They must reflect an objective evaluation of the text that they
discuss, in regarding its contribution to the discovery of knowledge. Reviews should only be conducted in subject areas
that expressly conform to prescribed scope and focus of this journal. Voluntary book reviews will normally not be accepted
for publication. Notes that appreciably aim to draw attention to an important trend of thought that courses through
previous papers that are published in this journal, or to critic postulations of individual past papers should be of 500-1,000
words.
All reviews and notes should be typed, be of one-and-a-half-spacing and fitted on an A4 portrait paper orientation, with a
250mm all round margins. All attendant citations must fully respect accepted convention. Headings of reviews and notes
158
should spell clearly, the title, author, origin, publisher, date and number of pages of the text under review or critical
analysis, as shown here below:
LIVING IN YESTERYEARS
MBUI-IMWE, JOSEPH KABURUSHU, 2006
MARIDADI YA UTU PUBLISHERS
pp., 150, Kshs., 2000, paper back
ISBN Number xxyyzzz
No payment will be made against reviews and notes. Contributors can however cite their publication, and thereby gain the
requisite credit.
Proofs These will only be released to author(s), when time allows. They must be attended to appropriately and returned in 7 days.
At this point in time no major alterations will be accommodated.