Implementation of GAP in the Fresh Fruit & Vegetable Sector in Malaysia Presented By Sathianathan...
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Transcript of Implementation of GAP in the Fresh Fruit & Vegetable Sector in Malaysia Presented By Sathianathan...
Implementation of GAP in the Fresh Fruit & Vegetable Sector in Malaysia
Presented By Sathianathan Menon
qa plus asia-pacific sdn.bhd.Kuala Lumpur, MALAYSIA
FAO- Thailand Workshop on Good Agricultural Practices (GAP) for Fresh Fruit and Vegetables14th – 15th September 2005Bangkok, Thailand
Fruit and Vegetable Industry under NAP3
Basic policies and strategies are outlined to address issues encountered by the FFV industry
Amplified by the Ministry of Agriculture and Agro-based Industries through its key agencies
NAP3 targets to achieve near self sufficiency levels for fruits and vegetables in 2010.
Fruit & Vegetables Development Strategies under NAP3 (1998-2010)
1) Increasing efficiency & productivity
2) Rationalizing resource use
3) Strengthening Competitiveness
4) Strengthening Economic Foundation
5) Strategic Sourcing
Drivers for implementing GAP Schemes in Malaysia
Food safety concerns Worker welfare International market demands Competitiveness Improved acceptability In compliance with National Agricultural
Policy
Initiatives on GAP in Malaysia
Implementation of SALM Scheme Development of Malaysian Standard
MS 1784: 2005 for Crop Commodities – Good Agricultural Practice
FARM ACCREDITATION
SCHEME OF MALAYSIA
(SALM)
Source: Department of Agriculture,Malaysia
SALM and Department of Agriculture
SALM is a national program developed by the Department of Agriculture, Ministry of Agriculture and Agro-based Industry, Malaysia.
Implementation of the Scheme• The scheme started from January 2002.
WHAT IS SALM ?
Objective
A program to recognize and accredit farms that adopt Good Agricultural Practices (GAP), operate in a sustainable and an environmentally friendly way and yield
produces that are of quality and safe for consumption
FARM ASPECTS EVALUATED
Legal Status of Farm Environmental Setting Agricultural Inputs For Production Agronomic Practices Waste Disposal Management Workers Welfare and Safety Quality of Farm Produces
Problems Experienced in Implementation of SALM
Documentation of procedures Understanding of GAP requirements Communicating objectives and requirements to
workers Maintenance of records, traceability IPM Pesticide residue analysis Inadequate equipment Management of the system Cost of compliance
Malaysian Standard on Good Agricultural Practice
MS 1784:2005 Developed by the Working Group on
GAP for Crop Commodities Approved by the Department of
Standards Malaysia, the national standardization and accreditation body
In January 2005 Secretariat is SIRIM Berhad
Source: MS 1784:2005 issued by SIRIM
Normative References for MS-GAP 1784:2005 EUREPGAP Ver 2.0Jan-04 Control Points &
Compliance Criteria- Fruits & Vegetable Malaysian Environment Quality Act 1974 and
Environment Quality Regulations 1979 Malaysian Pesticide Act 1974 Malaysian Food Act 1983 and Food
Regulations 1985 MS ISO/IEC 17025, General Requirements for
the competence of testing and calibration laboratories
Other MS-GAP Standards for specific crops-being developed
GAP standards for specific crop commodities based on Generic MS 1784:2005
Crop commodities include Fruits & Vegetables, Cocoa, Palm Oil, Rubber, Tea, Coffee, Pepper, Flowers
Presently being developed by Technical Working Groups comprising experts for specific crops
Common misconceptions in implementing GAP•Identified with increasing cost
•Farms may comply but do not get premiums
•Voluminous record-keeping/ paperwork
•Buyer market is not guaranteed
In actual fact GAP contributes to:•Increase in productivity
- efficient and effective use of agricultural inputs
- improved morale of workers
•Product safety and quality
Problems to implementation of GAP
Insufficient awareness of the impact of agricultural practices on
- the environment
- climate
- social : worker welfare
- food safety
Grave need to increase this awareness
Inform people, policy makers, agri-business heads and the public at large on the negative impacts of unhealthy agricultural practices
Codes of Practice on GAP
There a a number of codes of practice being developed by various institutions and organizations
Leads to confusion as to which is preferred and may tend to deprecate some over others
The code must not only benefit farmers & producers but must be accepted by the trade
What needs to be done
Awareness seminars, workshops and conferences
Capacity building at all levels in elements that contribute to GAP and standards
Suitably trained personnel on agricultural auditing through conduct of proper recognized training programs which is presently lacking
Local auditors would reduce cost of certification Simplifying documentation – IT systems
THANK YOU
qa plus asia-pacific sdn. bhd.No.132A, Jalan Kasah, Medan Damansara50490 Kuala LumpurTel: 603-20936195 Fax: 603-20942920Website: www.qaplusasia.comE-mail: [email protected]