IFTAR MENU TASTING MENU - Propeller …my.propcom.co.uk/data/media/pdf/COYA Dubai ALC with...

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= Vegetarian / All prices are inclusive of 10% service charge and subject to 10% municipality fee TASTING MENU AED 460 per person To be experienced by the whole table Course 1 Be taken to the streets of Lima whilst indulging in a selection of Ceviches & Tiraditos. Course 2 Continue your culinary journey in the Andes as Chef’s carefully selected seasonal sharing dishes are brought to your table. Course 3 Specially tailored signature dishes served with side dishes will make your taste buds dance. Course 4 Clear your palate with a beautiful selection of COYA’s all-time favorite desserts. IFTAR MENU AED 240 per person Available until 7:30pm Choice of soups Selection of sharing dishes Medjool Dates Edamame Guacamole & Crocantes Peruvian Olives, Persian Feta Cheese Grilled Aubergine Salad Anticuchos Selection Avocado Maki Roll Heirloom Tomato Salad Stir-fry Quinoa Vegetables Choice of main course Lamb shoulder, beans, olives, tomatoes Baby chicken, aji panca, coriander Salmon fillet, golden beetroot, cucumber Sweetcorn cazuela, goats cheese, black garlic Choice of dessert Date cake, pistachio, almond milk ice cream Coconut mousse, pineapple, lime, coconut sorbet Ice cream or sorbet selection

Transcript of IFTAR MENU TASTING MENU - Propeller …my.propcom.co.uk/data/media/pdf/COYA Dubai ALC with...

Page 1: IFTAR MENU TASTING MENU - Propeller …my.propcom.co.uk/data/media/pdf/COYA Dubai ALC with Iftar...TASTING MENU AED 460 per person To be experienced by the whole table Course 1 Be

= Vegetarian / All prices are inclusive of 10% service charge and subject to 10% municipality fee

TASTING MENUAED 460 per personTo be experienced by the whole table

Course 1

Be taken to the streets of Limawhilst indulging in a selection of Ceviches & Tiraditos.

Course 2

Continue your culinary journey in the Andes as Chef’s carefully selected seasonal sharing dishes are brought to your table.

Course 3

Specially tailored signature dishes served with side dishes will make your taste buds dance.

Course 4

Clear your palate with a beautifulselection of COYA’s all-time favorite desserts.

IFTAR MENUAED 240 per personAvailable until 7:30pm

Choice of soups

Selection of sharing dishes

Medjool DatesEdamameGuacamole & CrocantesPeruvian Olives, Persian Feta CheeseGrilled Aubergine Salad Anticuchos SelectionAvocado Maki RollHeirloom Tomato Salad Stir-fry Quinoa Vegetables

Choice of main course

Lamb shoulder, beans, olives, tomatoesBaby chicken, aji panca, corianderSalmon fillet, golden beetroot, cucumberSweetcorn cazuela, goats cheese, black garlic

Choice of dessert

Date cake, pistachio, almond milk ice creamCoconut mousse, pineapple, lime, coconut sorbetIce cream or sorbet selection

Page 2: IFTAR MENU TASTING MENU - Propeller …my.propcom.co.uk/data/media/pdf/COYA Dubai ALC with Iftar...TASTING MENU AED 460 per person To be experienced by the whole table Course 1 Be

= Vegetarian / All prices are inclusive of 10% service charge and subject to 10% municipality fee

CEVICHESMistura de CevichesCeviche platter

Lubina ClásicaSea bass, red onion, sweet potato, white corn

Alcachofa Artichoke, wok fried peppers, aji limo

Atún ChifaYellowfin tuna, soy, sesame seeds, shrimp cracker

Lubina EcuatorianaSea bass, tomato, avocado, red onion

Pargo a la TrufaRed snapper, truffle, ponzu, chives

Salmón NikkeiSalmon, celery juice, ginger, daikon, wasabi tobiko

Dorada CriollaSea bream, aji amarillo, crispy corn, coriander

Calabacines y Hongos Courgettes, shiitake mushrooms, mint, garlic chips

Gambas Azules Blue prawns, aji limo, palm heart, mango

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TACOSAtúnTuna, yuzu, jalapeno

SalmónSalmon, tomato, avocado

PolloChicken, red pepper, sweetcorn

Cangrejo BlandoSoft shell crab, avocado, wasabi

VierasScallops, miso, amarillo, sesame

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APERITIVOSAppetizers

Crocantes y GuacamoleGuacamole, corn tortillas, shrimp cracker

EdamameYellow pepper, aji amarillo, crisp garlic

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TIRADITOSVieirasScallops, Peruvian olives, crispy cancha, aji limo

Atún NikkeiYellowfin tuna, ginger, chilli salsa

SalmónSalmon, aji mirasol, quinoa, onion escabeche

Pez LimónYellowtail, green chilli, radish

Espárragos Peruanos Josper asparagus, aji amarillo, garlic

Tataki de Res Wagyu Wagyu beef tataki, cashew nut puree, josper leeks

Tiradito de Serviola Amberjack, dashi, truffle oil, chives

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Page 3: IFTAR MENU TASTING MENU - Propeller …my.propcom.co.uk/data/media/pdf/COYA Dubai ALC with Iftar...TASTING MENU AED 460 per person To be experienced by the whole table Course 1 Be

= Vegetarian / All prices are inclusive of 10% service charge and subject to 10% municipality fee

ENSALADASSalads

Remolacha y Queso de CabraGolden beets, aji amarillo, goat cheese, hazelnuts

Ensalada de Quinua Quinoa, coriander, mint, pomegranate

Ensalada de Maíz Josper corn, crispy corn, sweet onions, red chillies

Ensalada Peruana Peruvian beans, gem lettuce, purple potatoes, radish

Ensalada de Palmito Hearts of Palm, sacha inchi oil, aji rocoto

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PARA PICARSmall dishes to share

Churros de Papa Manchego cheese, truffle

Maki Roll de Aguacate y Sésamo NegroShiitake, aji limo, avocado, quinoa, black sesame

Quinua SofritaStir-fry quinoa, green vegetables, soya

Maki Roll de Lomo SaltadoSeared striploin, vegetables, aji amarillo, smoked soy

Causa de RemolachaBeetroot causa, goat cheese, walnuts, apple, radish

Tartare de Atún NikkeiTuna tartare, spring onions, dashi, yuzu koshō

Calamares Fritos con OcopaBaby squid, Peruvian marigold, quinoa

Rollitos de PescadoChilean sea bass spring rolls, red chilli, spring onion

Camarones con Quinua y Ají PancaStir-fry quinoa, prawns, aji panca

Tartare de Carne Beef tartare, aji panca, mustard, cured egg yolk

Empanadas de BueyOxtail, tamarind mayonnaise

Seasonal

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ANTICUCHOSMarinated skewers fired on charcoal grill (2 pieces)

Langostino TigreTiger prawns, aji panca, chives

PolloChicken, aji amarillo, garlic

TradicionalBeef heart, aji rocoto, parsley

CarneBeef, aji rocoto, coriander

SetasForest mushrooms, aji panca, parsley

Tofu y Verduras Tofu, peppers, courgettes, quinoa

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Page 4: IFTAR MENU TASTING MENU - Propeller …my.propcom.co.uk/data/media/pdf/COYA Dubai ALC with Iftar...TASTING MENU AED 460 per person To be experienced by the whole table Course 1 Be

= Vegetarian / All prices are inclusive of 10% service charge and subject to 10% municipality fee

PESCADOS Y MARISCOSFish and Seafood

Langosta al JosperLobster, chimichurri, cucumber

Lubina ChilenaChilean sea bass, aji amarillo

Pulpo al OlivoJosper octopus, peruvian olives

Filete de DoradaSea bream, fennel salad

SalmónSalmon fillet, golden beetroot, cucumber, mint

Filete de CorvinaGrilled Corvina, quinoa, josper roasted vegetables

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ACOMPAÑANTESEspárragos PeruanosPeruvian asparagus, tomato dressing

HongosShiitake mushrooms, soy tamarind butter

BrócoliSprouting broccoli, chilli garlic butter, sesame seeds

Patatas Bravas a la Peruana Crispy potatoes, spicy tomatoes, huancaina sauce

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CAZUELASIron pot

Papa Seca con Setas y Trufa Peruvian dried potatoes, mushrooms, black truffle

Papa Seca Vegetariana Peruvian dried potatoes, butternut squash, poached egg

Langosta Lobster, rice, pea shoots

Arroz Nikkei Chilean sea bass, rice, lime, chilli

Cazuela vegetariana Sweetcorn, confit tomato, goats cheese, black garlic

Seasonal

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AVES Y CARNESPoultry and Meat

Pollo al JosperCorn fed baby chicken, aji panca, coriander

Costillas de CorderoLamb chops, crushed aubergines

Costillas de ResBeef ribs, miso, aji limo

Solomillo de ResSpicy beef fillet, crispy shallot, garlic

Solomillo de Res Wagyu Wagyu sirloin, chimichurri, tamarind salsa

Lomo de ResJosper ribeye, chimichurri, aji rocoto salsa

Lomo de Res Wagyu Wagyu ribeye, chimichurri, aji rocoto salsa

Chuletón de Res Wagyu 1kgWagyu rib of beef, field mushrooms

Paletilla de Cordero 1,3kgSuckling lamb shoulder, grilled corn, chili butter

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