IFPRI- Determinates of Pulse Production- a caste study of Madhya Pradesh, Sonam Agrawal, icar-atari

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Transcript of IFPRI- Determinates of Pulse Production- a caste study of Madhya Pradesh, Sonam Agrawal, icar-atari

Page 1: IFPRI- Determinates of Pulse Production- a caste study of Madhya Pradesh, Sonam Agrawal, icar-atari
Page 2: IFPRI- Determinates of Pulse Production- a caste study of Madhya Pradesh, Sonam Agrawal, icar-atari

INTRODUCTION In the world, pulses are grown by 171 countries. At triennium ending 2010-

11, the area under pulses was 723 lakh ha. This area provided about 644.08

lakh tones of pulses with a productivity of 890 kg / ha.

The highest area was contributed by India (32.24 %) followed by Niger (7)

and Myanmar (5.33)

The contribution to total production by India was 23.46%, Canada 7.93,

China 7.09

The highest productivity was of France (4219 kg / ha) followed by Canada

(1936), USA (1882)

India is the largest producer (25% of global production), consumer (27% of

world consumption) and importer (14%) of pulses in the world.

Page 3: IFPRI- Determinates of Pulse Production- a caste study of Madhya Pradesh, Sonam Agrawal, icar-atari

The major pulses producing states are Madhya Pradesh (25%), UP

(13%) Maharashtra (12%), Rajasthan (11%), Andhra Pradesh

(9%) and other states together (30%) during 2012-13.

Area under pulse crop in MP =52.21 lakh hectare.

Production 5.6 mt

Pulses are important source of protein, high in fiber content and provide

higher quantity of vitamins and minerals. Keeping in view large benefits of

pulses for human health, the United Nations has proclaimed 2016 as the

International Year of Pulses. pulses are not only benefited to human but it

is also very important for soil also.

Among the pulses, chickpea contributed 48%, Pigeon pea 17%,

black gram 10%, green gram 7% and other pulses 18% towards total

pulses

(Singh R.P.)

Page 4: IFPRI- Determinates of Pulse Production- a caste study of Madhya Pradesh, Sonam Agrawal, icar-atari

The chickpea or chick pea (Cicer arietinum) is a legume of the

Family . it is also known as gram, Bengal gram, garbanzo or

garbanzo bean.

India got rank 1st with 88,32,500 matric tone same as 2nd

rank Australia with 8,13,300 matric tonne production.

Average Production 806 kg/ha

Fallow land: 0.87 m ha in MP, Rice fallow: 4.38 m ha in MP is the

major potential district

Page 5: IFPRI- Determinates of Pulse Production- a caste study of Madhya Pradesh, Sonam Agrawal, icar-atari

SAMPLING TECHNIQUE

Madhya

Pradesh

47 KVK out of which 25 KVK

selected

4 farmer of each KVK total

100 farmers

STATISTICAL TOOLS

tools

correlation

regression

Page 6: IFPRI- Determinates of Pulse Production- a caste study of Madhya Pradesh, Sonam Agrawal, icar-atari

VARIABLES

Yield (Y)

land holding (X1) Education (X2)

Distance from market (X3) Method of sowing (X4)

Seed rate(X5) Seed treatment(X6)

Doses of N (X7) Doses of P (X8) Doses of K (X9) Irrigation (X10)

IPM (X11)

Page 7: IFPRI- Determinates of Pulse Production- a caste study of Madhya Pradesh, Sonam Agrawal, icar-atari

Name of crop

Negative

growth

Low

(0-2%)

Moderate

(2-4%/annum)

High

(>4%/annum)

Chickpea

Hoshangabad, Shahdol, Narsinghpur, Bhind, Morena, Neemuch

(6)

Chhattarpur, Panna, Sagar, Jabalpur, Raisen, Satna, Jhabua(

(7)

Balaghat, Betul, Seoni, Umaria, Burhanpur, Badwani, Sehore

(7)

Dwas, Dhar, Ujain, Indore, Ratlam

(5)

RESULTS

Districts selected based on potential pulses

Page 8: IFPRI- Determinates of Pulse Production- a caste study of Madhya Pradesh, Sonam Agrawal, icar-atari

CORRELATION TABLE

Practices Correlation values

Land Holding 0.346871

Education 0.203873

Distance from market -0.03876

Method of sowing 0.242559

Seed Rate 0.019785

Source of Seed 0.285677

Seed Treatment 0.171215

Doses of Nutrient N -0.05623

P 0.49872

K 0.490941

No. of Irrigation 0.235009

IPM practices 0.164717

Page 9: IFPRI- Determinates of Pulse Production- a caste study of Madhya Pradesh, Sonam Agrawal, icar-atari

Regression analysis

Practices Coefficients P-value Land Holding 1.803*** 0.0007

Education of Farmer 1.127** 0.024

Distance from market -0.107* 0.067

Method of sowing 2.529** 0.025

Seed Rate 0.123 0.841

Source of Seed 2.872*** 0.006

Seed Treatment 1.411 0.230

Doses of Nutrient N -1.801 0.045

P 4.789 0.309

K 0.421 0.9286

No. of Irrigation 1.236* 0.105

IPM practices 0.662* 0.153

Page 10: IFPRI- Determinates of Pulse Production- a caste study of Madhya Pradesh, Sonam Agrawal, icar-atari

Preventive measures

Page 11: IFPRI- Determinates of Pulse Production- a caste study of Madhya Pradesh, Sonam Agrawal, icar-atari

CONCLUTION

The result of study highlighted the preventive measure.

(captured through seed treatment, pest and disease control measures)

quality seed (captured through source of seed)

method of sowing and land holding is most important determinant of

pulse production in the state.

The other determents found were distance from market (negatively

associated)

Balance does of fertilizer was negatively related with dose nitrogen

application it mean if we use less amount of N2 it is give no yield loss

Method of sowing (improved method of sowing increased the yield).

Page 12: IFPRI- Determinates of Pulse Production- a caste study of Madhya Pradesh, Sonam Agrawal, icar-atari

SUGGESTION

The study suggests promoting preventive measure of pest and disease control such as seed treatment should be promoted for pulses in the state.

The paper also emphasis on increase in area under rabi pulse crops to increase pulses production.

It emphasizes the expansion of area under short duration , Drought resistant varieties.

Study also emphasis to provide improved quality of seed and timely.

The study also suggested to increases the use of ICT application for enrich source of information use of market strategies for providing input as well as selling of output.

Page 13: IFPRI- Determinates of Pulse Production- a caste study of Madhya Pradesh, Sonam Agrawal, icar-atari

THANK YOU