How To Make Buckeyes
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Transcript of How To Make Buckeyes
How To Make Buckeyes
By Nicole Kiesler
Materials
Butter (softened) Confectioners sugar Crunchy peanut butter Rice Kripes Spoon Microwave Chocolate chips (or butter scotch or white
chocolate) Fridge Bowl Hands
Wax paper
Step 1
Put ½ pound of butter softened into a large bowl
Step 2
Add two pounds of confectioner sugar into the bowl
Step 3
Add 40 ounces (4 cups) of crunchy peanut butter into the bowl
Step 4
Add six cups of Rice Krispies into the bowl
Step 5
Mix with your hands until blended well
Step 6
Put wax paper on cookie sheets
Step 7
Form mixture into small balls and place on cookie sheet
Step 8
Put cookie sheet into refrigerator to cool for 2 hours
Step 9
Combine 12 oz of Chocolate chips and two sticks of parafin wax into bowl
Step 10
Slowly and carefully microwave the chocolate /wax mixture at medium to low level, checking and stirring every 30 seconds until liquid
Step 11
Dip the balls into the chocolate and place back onto the cookie sheet (keep wax paper on)
Step 12
Place cookie sheets back into the refrigerator for another 2 hours
Step 13
Remove from cookie sheets and place into desired containers / plates to store or serve