How to make an autumn sangria by Lime Tree Cove

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How to make an Autumn Sangria

description

Continuing our How to make cocktail series, Lime Tree Cove shows you how to make a fall sangria that will delight your next event.

Transcript of How to make an autumn sangria by Lime Tree Cove

Page 1: How to make an autumn sangria by Lime Tree Cove

How to make an Autumn Sangria

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Step 1: Gather Ingredients

You Will Need:

• 1 Bottle of Merlot

• 3 Apples

• 4 Cinnamon Sticks

• ½ cup of sugar

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Step 2: Chop Apples, Add to pot

• Optional:– Soak Apples in

Brandy (helps prevent all the wine entering the apples)

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Step 3: Add Wine, Sugar, Cinnamon sticks

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Step 5: Heat until wine just starts to boil and stir…

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Step 6: Collect and let cool

• Let cool then cover and refrigerate for 24-48 hours before serving

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Step 7: Wet rim, apply Lime Tree Cove Cinnamon Harvest sugar, and enjoy… • Wet rim

with an apple slice

• Option:– Add

Seltzer to dilute

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