How to dissecting a fish
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Transcript of How to dissecting a fish
![Page 1: How to dissecting a fish](https://reader036.fdocuments.us/reader036/viewer/2022062304/55c2200abb61eb4e338b473c/html5/thumbnails/1.jpg)
HOW TO DISSECTING A FISHStep by step guide
* By Diana Vesela
![Page 2: How to dissecting a fish](https://reader036.fdocuments.us/reader036/viewer/2022062304/55c2200abb61eb4e338b473c/html5/thumbnails/2.jpg)
EQUIPMENT NEEDED
- chopping board
- sharp knife/scalpel
- tweezers
- scissors
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1 STEP
- look at the fish and study it
- examine its skin, fins and general structure
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2 STEP
- hold the fish in your hand (belly facing up) and cut it open (from anus to the neck)
- stop when it turn out to be hard.
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3 STEP / 4 STEP
- examine the fish insides
- locate the heart, liver, stomach, intestines, eggs, bladder
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5 STEP
- use the scalpel to dissect the eye (be very careful)
- cut the eye open and find a lens
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6 STEP
- examine the fish mouth and gills
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IN KINDERGARDEN
- This activity provide brilliant opportunity for children to learn about anatomy (bone structure, insides, use of organs...)
- “learning by doing“