Houseman menu

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 Spigarello, sesame seeds, sweet garlic and sour cream  Artichokes, w alnuts, mushrooms,  and rye berries $14 $12 Peas and cheese  Littleneck cla ms and butter bean s $14 $12 Fried fava beans Wednesday June 24th 2015 Sunny, light winds, clear skies Seeded bread, green butter Pickles, olives, cheese 2013 Les Vacances de Monsieur Merlot $25 a bottle $6 a glass Leeks, parmesan and toast ~ Gently cooked Long Island uke ~ ~ Fried pork, pickled cabbage ~ ~ Mutton sausage, caper mayonn aise ~ $22 HOUSEMAN BURGER Little gems, pecorino, lemon dressing Pork terrine $16 Pickled bluesh and crunchy vegetables $4 $17 PLEASE ASK YOUR SERVER FOR DETAIL Roasted spring chicken for two Roasted zucchini, pickled currants, pistachios

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Spring 2015

Transcript of Houseman menu

  • 5 0 8 G r e e n w i c h S t r e e t , N e w Yo r k C i t y ~ 2 1 2 . 4 7 7. 9 6 6 7

    Spigarello, sesame seeds, sweet garlic

    and sour cream

    Artichokes, walnuts, mushrooms,

    and rye berries

    $14

    $12

    Peas and cheese

    Littleneck clams and butter beans

    $14

    $12

    Fried fava beans

    Wednesday June 24th2015

    Sunny, light winds,clear skies

    Seeded bread, green butter

    Pickles, olives, cheese

    2013 Les Vacances de

    Monsieur Merlot

    $25 a bottle$6 a glass

    Leeks, parmesan and toast

    ~ Gently cooked Long Island fluke ~

    ~ Fried pork, pickled cabbage ~

    ~ Mutton sausage, caper mayonnaise ~

    $22HOUSEMAN BURGER

    Little gems, pecorino, lemon dressing

    Pork terrine

    $16

    Pickled bluefish and crunchy vegetables

    $4

    $17

    PLEASE ASK YOUR SERVER

    FOR DETAIL

    Roasted springchicken for two

    greens potatoes$8

    Roasted zucchini, pickled currants,

    pistachios