HOTELIERS TALK · MECHANICAL ORIENTED/Dharmalingam/BME/[email protected]/9500438726 H.K...

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Vol. 8 Issue - 08 16 pages Rs : 20/- August - 2016 HOTELIERS TALK www.hotelierstalk.com Career and Equipment Guide For Hoteliers SPECIALIST IN KITCHEN VENTILATION www.kitchenexhaustsolutions.com Email:[email protected] Contact: Call: 092463 77652 CLEANING SUPERVISOR/Noorulhussain/DHM/[email protected]/+966542728216 BUTLER/Kandaswamy/DHM/[email protected]/+919663080552 COMMI I/Murugan Sm/1yr in food production/[email protected]/9066877513 CDP/Thayalan/DHMCT/[email protected]/9942179714 HR MANAGER/Manohar/MBA/[email protected]/9087887072 RESTAURANT MANAGER/Manoharan/MBA(T&TM)/[email protected]/+91-9894870730 SHIFT MANAGER/Aravind/DME /[email protected]/9962196581 STEWARD/Sailappan/DHM&CT/[email protected]/9994921322 LIFEGUARD/Jenil/High school/jenilj2@gmail. com/9962978991 QC, CARGO ASSITANT/Subburaj/B.E AERO/[email protected]/9047696926 ENGINEER/Alagar/BE/[email protected]/7708097366 F & B SUPERVISOR/Arockiasamy/10TH,+2,DHM/[email protected]/8123501988 TECHNICIAN /Subramanian/ITI,DME/[email protected]/+97431227128 BARTENDER AND WAITER/Jayabal/DHMCT/[email protected]/7601010106 HEAD WAITER/Gunasekaran/DHMCT/[email protected]/9790505694 BARTENDER AND WAITER/Jayabal/DC&HM/[email protected]/7601010106 CRUISE/Ganesan/DSCM/[email protected]/8973153964 COMMI - I/Soundarapandiyan/B.SC (HM&CS ) MBA/[email protected]/09585752579 STEWARD/Nallusamy/ADCTHM/[email protected]/99444055508 QUALITY ASSURANCE/Thangaraj/B.E/[email protected]/9962468637 COOK/Arulmurugan/DHM&CT/[email protected]/8098257147 WAITER/John Bose/DHM/[email protected]/+91 9043866036 BANQUET COORDINATOR/Pandian/B.COM/[email protected]/9894982947 CDP/Ponraj/B.SC HM/[email protected]/9952130454 MUSICIAN / ADMINISTRATOR/Doss/M.Phil/[email protected]/+91 9884746163 CABIN STEWARD/Paramasivam/B.Sc/[email protected]/9698999227 MECHANICAL ORIENTED/Dharmalingam/BME/[email protected]/9500438726 H.K MANAGER/Babu/B.B.A./[email protected]/9840732429 ASSISTANT MANAGER/Mohammed Sharfuddeen/B.COM/[email protected]/9043901656 IT/Malaikannan/B.Tech/[email protected]/9486022287 COMPUTER ENGINEERING/Paul Visuvasa Baktha/BE CS/[email protected]/7200487400 CAPTAIN/Dhaya/Msc{HCM}/[email protected]/9790990891 JUNIOR ENGINEER /Antony Samy/B.E. AE/[email protected]/+919659213957 JOB SEEKER OF THE MONTH - OVERSEAS THOUGHT OF THE MONTH www.hotelierstalk.com Our Client is a Hospitality Company launching a new Hotel/Service Apartment near Mahindra World City. Our client is looking for BUSINESS OPERATIONS SALES & MARKETING CUSTOMER RELATIONS / FRONT OFFICE MAINTENANCE / UTILITIES / FACILITY MANAGEMENT Candidates with 7-12 yrs exp. Having exposure to operations Candidates with 5-10 yrs exp in core domain with 3-7 yrs exp in guest relations. with 3-10 yrs exp in Electrical, A/C & Plumbing Installations. HUMAN RESOURCES / ADMINISTRATION SYSTEM / IT PROFESSIONALS with 3-5 yrs exposure in Data/Voice, DTH, Wi, Access control, System. with 3-7 yrs of exp. Candidates in hotel / hospitality / serviced apartments & other service Industry Shall apply to Joe Beach Resort on the ECR near Mahabalipuram. Ph: 044-2233 9039 | 94444 48732 Apply to:DMI Foundation, 4/26, Second Lane, St. Patrick’s Church Rd, St. Thomas Mount, Chennai - 600 016 CHIEF MANAGER - 5 Years Experience CHEF -3 Years Experience ( S. Indian, N.Indian, Chinese & Continental ) MARKETING EXECUTIVES (M / F) - 3 Years Experience (Fluency in English, Tamil, Hindi) email: [email protected] | website: www.joebeach.in Full time / Part time Jobs Branches: Villivakkam, Kodambakkam, West Mambalam, Adyar, Padi, Ekkattuthangal Supervisors /Accountant / Sales persons & Executive Storekeeper / Delivery Boys / Production staff Staff Requirement: Wonderful Business Opportunity @ 5 Lakhs Available Franchise For Franchise Ring Us: 9677058588 / 9840888059 9940222404 / 044 - 22253766 [email protected] / web:aromacafe.in / rubyinnovation.com You've got to get up every morning with determination if you're going to go to bed with satisfaction GM / OM / FRONT OFFICE / HOUSE KEEPING SALES / F&B SERVICE & PRODUCTION. Kindly send your detailed resume at [email protected] & [email protected] | Ph: 91-8122611466 LEVEL - FRESHER / EXECUTIVES / MANAGERIAL LEVEL Location - Chennai, Mahabalipuram, Vailankanni, Tiruvannamalai & Vellore

Transcript of HOTELIERS TALK · MECHANICAL ORIENTED/Dharmalingam/BME/[email protected]/9500438726 H.K...

Vol. 8 Issue - 08 16 pages Rs : 20/-August - 2016

HOTELIERS TALKwww.hotelierstalk.com

Career and Equipment Guide For HoteliersSPECIALIST

IN KITCHEN

VENTILATION

www.kitchenexhaustsolutions.comEmail:[email protected]

Contact:

Call:

092463 77652

CLEANING SUPERVISOR/Noorulhussain/DHM/[email protected]/+966542728216

BUTLER/Kandaswamy/DHM/[email protected]/+919663080552

COMMI I/Murugan Sm/1yr in food production/[email protected]/9066877513

CDP/Thayalan/DHMCT/[email protected]/9942179714

HR MANAGER/Manohar/MBA/[email protected]/9087887072

RESTAURANT MANAGER/Manoharan/MBA(T&TM)/[email protected]/+91-9894870730

SHIFT MANAGER/Aravind/DME /[email protected]/9962196581

STEWARD/Sailappan/DHM&CT/[email protected]/9994921322

LIFEGUARD/Jenil/High school/jenilj2@gmail. com/9962978991

QC, CARGO ASSITANT/Subburaj/B.E AERO/[email protected]/9047696926

ENGINEER/Alagar/BE/[email protected]/7708097366

F & B SUPERVISOR/Arockiasamy/10TH,+2,DHM/[email protected]/8123501988

TECHNICIAN /Subramanian/ITI,DME/[email protected]/+97431227128

BARTENDER AND WAITER/Jayabal/DHMCT/[email protected]/7601010106

HEAD WAITER/Gunasekaran/DHMCT/[email protected]/9790505694

BARTENDER AND WAITER/Jayabal/DC&HM/[email protected]/7601010106

CRUISE/Ganesan/DSCM/[email protected]/8973153964

COMMI - I/Soundarapandiyan/B.SC (HM&CS ) MBA/[email protected]/09585752579

STEWARD/Nallusamy/ADCTHM/[email protected]/99444055508

QUALITY ASSURANCE/Thangaraj/B.E/[email protected]/9962468637

COOK/Arulmurugan/DHM&CT/[email protected]/8098257147

WAITER/John Bose/DHM/[email protected]/+91 9043866036

BANQUET COORDINATOR/Pandian/B.COM/[email protected]/9894982947

CDP/Ponraj/B.SC HM/[email protected]/9952130454

MUSICIAN / ADMINISTRATOR/Doss/M.Phil/[email protected]/+91 9884746163

CABIN STEWARD/Paramasivam/B.Sc/[email protected]/9698999227

MECHANICAL ORIENTED/Dharmalingam/BME/[email protected]/9500438726

H.K MANAGER/Babu/B.B.A./[email protected]/9840732429

ASSISTANT MANAGER/Mohammed Sharfuddeen/B.COM/[email protected]/9043901656

IT/Malaikannan/B.Tech/[email protected]/9486022287

COMPUTER ENGINEERING/Paul Visuvasa Baktha/BE CS/[email protected]/7200487400

CAPTAIN/Dhaya/Msc{HCM}/[email protected]/9790990891

JUNIOR ENGINEER /Antony Samy/B.E. AE/[email protected]/+919659213957

JOB SEEKER OF THE MONTH - OVERSEAS

THOUGHT OF THE MONTH

www.hotelierstalk.com

Our Client is a Hospitality Company launching a new Hotel/Service Apartment near Mahindra World City. Our client is looking for

BUSINESS OPERATIONS

SALES & MARKETING

CUSTOMER RELATIONS / FRONT OFFICE

MAINTENANCE / UTILITIES / FACILITY MANAGEMENT

Candidates with 7-12 yrs exp. Having exposure to operations

Candidates with 5-10 yrs exp in core domain

with 3-7 yrs exp in guest relations.

with 3-10 yrs exp in Electrical, A/C & Plumbing Installations.

HUMAN RESOURCES / ADMINISTRATION

SYSTEM / IT PROFESSIONALSwith 3-5 yrs exposure in Data/Voice, DTH, Wi,

Access control, System.

with 3-7 yrs of exp.

Candidates in hotel / hospitality / serviced apartments & other service Industry Shall apply to

Joe Beach Resort on the ECR near Mahabalipuram.

Ph: 044-2233 9039 | 94444 48732

Apply to:DMI Foundation, 4/26, Second Lane, St. Patrick’s Church Rd, St. Thomas Mount, Chennai - 600 016

CHIEF MANAGER - 5 Years ExperienceCHEF -3 Years Experience

( S. Indian, N.Indian, Chinese & Continental ) MARKETING EXECUTIVES (M / F) - 3 Years Experience

(Fluency in English, Tamil, Hindi)

email: [email protected] | website: www.joebeach.in

Full time / Part time Jobs

Branches: Villivakkam, Kodambakkam, West Mambalam, Adyar, Padi, Ekkattuthangal

Supervisors /Accountant / Sales persons & Executive Storekeeper / Delivery Boys / Production staff

Staff Requirement:

Wonderful Business Opportunity@ 5 Lakhs

Available

Franchise

For Franchise Ring Us: 9677058588 / 9840888059

9940222404 / 044 - [email protected] / web:aromacafe.in / rubyinnovation.com

You've got to get up every morning with determination if you're going to go to bed with satisfaction

GM / OM / FRONT OFFICE / HOUSE KEEPING SALES / F&B SERVICE & PRODUCTION.

Kindly send your detailed resume at [email protected] & [email protected] | Ph: 91-8122611466

LEVEL - FRESHER / EXECUTIVES / MANAGERIAL LEVELLocation - Chennai, Mahabalipuram, Vailankanni, Tiruvannamalai & Vellore

HOTELIERS TALK2

Hotel Products & Service Providers - DirectoryHotel Products & Service Providers - DirectoryHotel Products & Service Providers - Directory

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CLAD TAILORSCompany Name CLAD TAILORS

Address # 17/2, New - 43, Noor Veerasamy St

Main Road, Nungambakkam,Chennai - 600034

Contact Person Mr. Sathya Narayanan

Contact 98400 73858

Website www.hotelierstalk/ Clad Tailors

Email [email protected]

Product Profile All Kinds of Uniforms. Specialists in Hotels

and Hotel Management Colleges Uniforms

Highlights: Prompt Delivery Low Cost

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C.ARUNACHALAM

Cell: 94440 10390

94445 55565

ARUN TAILORS Elegant Mens War,Specialist in Catering,

Industrial, Hospital, School Uniforms & all type of Tailoring # 5,Kutty Street,Nungambakkam,Chennai-600 034. Ph:044-2825 6721, Cell: 94440 10390, 94445 55565

ARUN FASHIONS Exclusive for Ladies & Children Tailoring

# 304,Valluvarkottam High Road,Nungabakkam, Chennai-600 034. Ph:044-2825 8585 Cell: 94440 10390

ARUN UNIFORMSSpecialist in Hotel Management, Hotels,

Companies & Industrial Uniform Available# 19,Kutty Street, Nungabakkam, Chennai -600 034,

Ph:044- 2825 6721,Cell: 94440 10390

ARUN MEN’S WEAR Pant,Shirt,Safari, Suit, Wedding Suit,

Blazzar & all Type of Tailoring# 65,Valluvarkottam High Road,Nungambakkam,

Chennai-600 034, Ph:044 - 2825 9595 Cell: 94440 10390

[email protected]

ARUN TAILORS

Visit us at: www.aruntailors.com

Company Name RSM UNIFORM

Address # 74, Godown Street,

Amex Arcade, Chennai – 600001

Contact Person Mr.Rahul Jain

Contact 9176634635

Website www.chennaiuniforms.com

Email [email protected]

Product Profile Uniforms for various segments of industries that include the

Educational segment, Hospitality industry, healthcare sector,

Aviation and other occupational and professional cadres.

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KURUNJI TRADERS KURUNJI TRADERS

Company Name KURUNJI TRADERS

Address K-23 & N-65, Periyar Vegetable Market,

Koyambedu, Chennai - 600 092.

Contact Person Mr.S. Kumar

Contact 044 - 65157999 / 98406 22259

Website www.hotelierstalk.com/kurunji

Email [email protected]

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All Vegetables Sales & Suppliers for Star Hotels

RUN SPORTSRUN SPORTSRUN SPORTSCompany Name

Address

Contact Person

Contact

Website

Email

: RUN SPORTS

: # 4/7,D,Shopping Complex,

M.G Road, Kumaran Nagar,

Padi, Chennai - 600 050

: Mr.S.Raja /Mr.C.George

: 9841936159 / 044 - 65656582

: www.runsports.in

: [email protected]

: Mfrs Of T-shirts Tracks Suits,

School House Uniforms Hitech

Screen Printing All Sports Goods

Company Name CP FASHION

Address # 15/90, Razack garden,

Arumbakkam, Chennai - 600 106.

Contact Person Mr.Vikas

Contact 98410 99898/ 044 - 2363 2782

Website www.cpfashion.co.in

Email [email protected]

Product Profile We Manufacture and supply Hotel industry Products

Laundry bag, Dry Cleaning Bag, Shoes & Chappals Bag,

Newspaper bag, Hair-Dryer bag and Toilet roll. Our Products

are100% Eco Friendly and recyclable. We can customize

the product with hotel logos either printed or embroidered.

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CP FASHION

August - 2016

TO PLACE YOUR COMPANY

DETAILS IN HOTEL PRODUCTS

SERVICE PROVIDERS COLUMN

CALL : 9840302393

PHONE : 044-65330070

Email :[email protected]

www.hotelierstalk.com

Great IdeasFind Out Full Range of

KITCHEN EQUIPMENTSAnd Accessories Inside

COMMERCIAL KITCHEN RANGESCOMMERCIAL KITCHEN RANGES

CANTEEN RESTAURANANT & FURNITURES CANTEEN RESTAURANANT & FURNITURES

COMMERCIAL KITCHEN EQUIPMENT COMMERCIAL KITCHEN EQUIPMENT

EVEREST KITCHEN EQUIPMENTNo.14, Bharathidasan Street, Erukancheri, Chennai - 600118

Phone: 044- 4385 5593 | Mobile: 99621 05550Email: [email protected]

www.everestkitchenequipment.com

An ISO 9001: 2008Certified Company

August - 2016 3HOTELIERS TALK

.....Senthil Kumar

JOB OF THE MONTH - HOUSEKEEPING

HOTEL NAME POSITION EXP CONTACT PLACE

JOB SEEKER OF THE MONTH - HOUSEKEEPING

H.K SUPERVISOR/Prabakaran.k/DHM/DIATM/9944765571/8760308880/Kodaikanal

H.K SUPERVISOR/C.dhayanithi.c/DHM/DIATM/9025084488/8760618877/Banglore

H.K ATTANDENT/Abdul sigabudeen.m/DHM\DIATM(2YEAR)/8438942019/Chennai

H.K ATTANDENT/Dheena dhayalan.d/DHM\DIATM(2YEAR)/9710307666/Chennai

HOUSEMAN/Surya.n/DHMCS/9751585700/Chennai

HOUSEMAN/Vijay.g/DHMCS/9159129296/Chennai

DESK CONTROL/Mariyasangeetha a/DHMCS/9176316967/Chennai

HOUSEMAN/Joe naveen paul.s/DHM/9488594122/Bangalore

HOUSEMAN/Viswanathan.v/DHM,DIATM/8940554606/Any Place

ROOM ATTENDANT/Rechal k./DHMCS,DIATM/9842738166/Tamil nadu/bangalore

ROOM ATTENDANT/Mohammed l./DHMCS,DIATM/9786297140/Tamil nadu/bangalore

ROOM ATTENDANT/Domnic a./DHMCS,DIATM/9597448812/Tamil nadu/bangalore

ROOM ATTENDANT/Manigandan /DHMCS,DIATM/9626797148/Tamil Nadu, Bangalore

ROOM ATTENDANT/Arul a./DHMCS,DIATM/8940804788/Tamil Nadu, Bangalore

ROOM ATTENDANT/Carmelraj d./DHMCS,DIATM/9943228198/Tamil Nadu, Bangalore

ROOM ATTENDANT/Arokia sheela a./DHMCS,DIATM/8489684166/Tamil Nadu, Bangalore

ROOM ATTENDANT/Arul joseph a/DHMCS,DIATM/9943569628/Tamil Nadu, Bangalore

HOUSE KEEPING/G. Nanda gopal/3 YR DHM/8056073031, 9566035080/Chennai, Forien

HOUSE KEEPING/B. Gnana southri/DHMCS/9551342832/Chennai

FLOOR SUPERVISOR/A. Vamsi krishna/DHM/7871703548, 9010113457/Chennai, Hyderabad

WAITER/R.sathish/DHM/7639791950 9894419010/Bangalore

COMMIS/M.suriya/DHM/9626014724 80984994361/Bangalore

HOUSEMAN/R.sivaprakash/DHM/9585658501/Goa

COMMIS/M.shabana parveen/DHM/9566965135 903205250/Chennai ,Pondycherry

SUPERVISOR/R.jeeva/DHM/8144976151 9790222379/Bangalore, Chennai

WAITER/S.iyyappan/DHM/952489551 9626715902/Bangalore ,Chennai

HOUSEMAN/S.sriraman/DHM//Kerala

HOUSEMAN/S.parkash/DHM/7639920099/Bangalore

ROOM ATTENDADNT/Gomathi . V/DHMCT&DATM/9677047294/Chennai

ROOM ATTENDADNT/Thariq ahamed . J/DHMCT&DATM/9710945550/Chennai

HOUSE KEEPER/S.deepa /DHMCT /9884208158 / 9840701374/ Chennai

HOUSEKEEPER/N.vishal/DHMCT/9092591318/ India

HOUSEKEEPER/E.vinoth kumar/DHMCT/7708473941 / 9629788849/Kerala

HOUSE MAN/Murugan /DHM /9787144709/Kerala

H.K SUPERVISOR/Varun mishra /BHM /953370622/Shimla

H.K. EXECUTIVE MANAGER/Venkatesh /DHM /9841728239/Chennai

H.K.SUPERVISOR /J.venkatesan /DHMCT /9626952599/India

HOUSE MAN/L.kamalakannan /DHMCT /9789912372/India

ANY POSITION IN H.K/D.s.arun raj /DHMCT /9444861400/India

HOUSE KEEPER/T.packiamary /DHMCT /9566189573/Chennai

H.K SUPERVISOR/M.vatchala anusha /DHMCT /09347478745 / 9346428764 /Vijayada

H.K EXECUTIVE/Praveen desouza/UG / 12 YRS EXP/9710773313 / 9841247390/Chennai

HOUSEMAN/S.naveen/male/DHMCT/9840121889/Kerala

HOUSEMAN/Sivakumar/D H M C T/8939245727/9940048001/Bangalore

HOUSE MEN/C.sarath kumar/male/DHM/9003632804/9500888757/India

H.K.SUPERVISOR/J.venkatesan/male/DHMCT/9597762228/India

HOUSE MAN/D.Ramachandran/12TH/9094410042/9094749941/Chennai

HOUSE MAN/D.Ramachandran/+2/FRESHER/9094749941/9094410042/Chennai

H.K ASSOCIATE/L.Subash chander/DHMCT/DBM/9677788600/Tamilnadu

HOUSE MAN/C.santosh/DHMCT/DBM/9840778082/9840083459/India

ROOM BOY/J.kumaresan/DHM/5 Months/9884913164/Any

HOUSEKEEPER/Daffine ellan /DHM/9940646981/Chennai

HOUSE KEEPER/Vignesh G/DHM/8098968960/Bangalore

HK ATTENDENT/U.Ambala thamizhvanan/DHM&CS/ 2Years/8056257294/India

HK ATTENDENT/Haripriya/DHM&CS/ 2Years/9840581655/India

....Balavignesh

www.hotelierstalk.com

Fortis Healthcare Ltd Housekeeping Executive Fre/Exp 02267994292 Mumbai

Chocolake Housekeeping Staff Fre/Exp 9884545995 Chennai

House Keeping Staff Fre/Exp 09818633212 Noida

A Reputed Hotel Fre/Exp 8447168884 Dwarka,Delhi

Four Star Hotel H.K Executive Fre/Exp 9008444590 Bangalore

Boutique Resort In Goa H.K Manager Fre/Exp 9970595803 Bangalore

Shangri-La Hotel H.K Associate Fre/Exp (91 80) 4512 6100 Bangalore

Citrus Resorts Pvt. Ltd GSA Fre/Exp 9529930470

Hotel Bonsejour Fre/Exp 9655555010 Chennai

House Keeper Fre/Exp 011 49818000, 08 Delhi

4 Star Hotel, Gurgoan House Keeping Staff Fre/Exp 9599191731 Delhi

Barbecue Forest Fre/Exp 9841111858 Chennai

Paradise Restaurant Fre/Exp 7200713472 Chennai

House Keeping Staff Fre/Exp 9710033333 Chennai

Casa Grande Propcare H.K Supervisor Fre/Exp 73583 87413 Chennai

House Keeping Staff Fre/Exp 9884545995 Chennai

Hotel Seetharam Select House Keeper Fre/Exp 9944300006 Coimbatore

Bergamont Hotels P.Ltd Hosekeeping Exective Fre/Exp 8098011466 Chennai

Hotel Chenthur Park Fre/Exp 9842376111

Tgi Hotels & Resorts All Level Staffs Fre/Exp 9655889898 Hosur

AN Upcoming

Business Hotel

Housekeeping Staff

Room Service

Jaipur,

Gurgaon,

Kolhapur

H.K Supervisors

House Man

A Fine Dining Chinese

Restaurant & Bar

Dishwasher

Housekeeping Staff

House Keeping Boys

Dishwashing Boys

Slim Line Food &

Beverages Pvt Ltd

Chocolake

The Cake Shop

H.K Suprvisor /Executive

Housemen & Housemaid

Coimbatore,

Tamil Nadu

Hotel Emperor H.K Supervisor Fre/Exp 9891193660 Bangalore

Rachi Eco Tourism ltd H.K Supervisor Fre/Exp 9891193660 Bangalore

European Café House Keeping Staff Fre/Exp 7899850925 Koramangala

Wild Planet House Keeping Staff Fre/Exp 9633951666

Housekeeping Associate Fre/Exp 0731-4738572 Indore

Fre/Exp 7030268674

Radisson Blu

Hotel Indore

Devala,

Nilgiris

Crystal County

Resort Lonavala

H.K Assistant

H.K Manager

Mumbai

Pune

Fighting belly fat? Avoid artificial sweeteners. Sugarysnacks and other refined carbs that cause fat to settle in your midsection. Instead, choose whole grains, beans, and vegetables.

Husband: (calls up Hotel Manager from Room)Pleasecome fast, I am Having an Argument with My Wife &She says will jump from your Hotel Window.

Sir I am sorry, but this is your personal Matter.Manager :You don’t understand my problem? Husband:

The Windows not Opening. This is a Maintenance Issue!! HA HA HA !!!......Ekambaram

HOTELIERS TALK4

Editor & PublisherS.Edison Amalraj

Sub-EditorKumar

Sr. Relationship ManagerLaha

MarketingM. Elango / Kamal Raj

Chief ReporterSheshadhri / Yuvaraj

Graphic Team E. Dhinesh Kumar & Edward

- Editor

Hoteliers Talk Disclaimer

Distributed all over INDIA on 6thof every month from Chennai

TEAM

HOTELIERS TALK(India’s First Career & Equipments Guide for Hoteliers)

WELCOME TO

SOUTH

Sathish Kumar

NORTH

S.Suresh & Balaji

EAST

U.K.Laha & Saravanan

WEST

Senthil & Anbarasu

consequences.

August - 2016

BEST NATIONAL PARKS IN AUSTRALIABEST NATIONAL PARKS IN AUSTRALIAFREYCINET

NATIONAL PARK

KAKADU NATIONAL PARK

NAMBUNG NATIONAL PARK

Email : [email protected]

Distance Education Programmes

ADMISSION OPEN

Directorate of Distance Education

Madurai Kamaraj University(University with Potential for Excellence)

ALL U.G & P.G COURSES

Other U.G | P.G Courses

Mobile:9940594940 / Ph : 044 - 65330070

B.C.A, B.B.A, B.A, B.Com, B.Sc, B.Ed, M.B.A, M.C.A, M.A, M.Com, M.Sc, M.L.I.Sc, Marketing Management

M.B.A - Hotel Management

Tourism Management

B.Sc., Hotel Management

& Tourism Management

Diploma & P.G.Diploma in

Hotel Management

Hospitality Oriented

U.G / P.G

Diploma Courses

Eligibility Criteria :

A pass in (10, +2) ( or ) Equivalent there to - A pass

in S.S.L.C. with any one of the following one year craft

courses from recognized Institutions, in addition to

2 years of Industry Experience in a Star Category Hotel.

Eligibility Criteria :

A pass in (10, +2) ( or ) Equivalent there to - A pass

in S.S.L.C. with any one of the following one year craft

courses from recognized Institutions, in addition to

2 years of Industry Experience in a Star Category Hotel.

Eligibility Criteria :

A pass in (10, +2) ( or ) Equivalent there to - A pass

in S.S.L.C. with any one of the following one year craft

courses from recognized Institutions, in addition to

2 years of Industry Experience in a Star Category Hotel.

a) Certificate Course in Food Production.

b) Certificate Course in Food Beverage Service.

c) Certificate Course in Front Office Management.

d) Certificate Course in House Keeping Management.

e) Certificate Course in Bakery/Confectionary.

f) Any other craft course related to Tourism Hotel Industries.

g) Any degree of this University or any other Recognized

University.

a) Certificate Course in Food Production.

b) Certificate Course in Food Beverage Service.

c) Certificate Course in Front Office Management.

d) Certificate Course in House Keeping Management.

e) Certificate Course in Bakery/Confectionary.

f) Any other craft course related to Tourism Hotel Industries.

g) Any degree of this University or any other Recognized

University.

a) Certificate Course in Food Production.

b) Certificate Course in Food Beverage Service.

c) Certificate Course in Front Office Management.

d) Certificate Course in House Keeping Management.

e) Certificate Course in Bakery/Confectionary.

f) Any other craft course related to Tourism Hotel Industries.

g) Any degree of this University or any other Recognized

University.

Circulation & Subscription

Team(INDIA)

SOUTH

Sathish Kumar

NORTH

S.Suresh & Balaji

EAST

U.K.Laha & Saravanan

WEST

Senthil & Anbarasu

www.hotelierstalk.com

Hoteliers Talk(paper& online) is India’s first Career

and equipment guide for hoteliers. It is a paper

which carries job opportunities, Job seekers data

base and Hotel equipments information in India

and abroad. Classified Placement advertisements

are absolutely free of charge for Star Hotels,

Resorts, Guest Houses, Club Pubs, Bars &

Restaurants, Hotel Management Institutes /

Colleges, Cruise Liners Overseas Agencies and

Hotel Job Seekers. Username and Password are

allotted to hotels, job providers through which list

of job seekers can be viewed. In the forefront of

technology and with a single vision it strives to

bring the best possible level of service to the

hoteliers and hospitality industry.

The Hazards, rugged pink and red granite mountains,

rise out of the sea at Freycinet National Park,

Tasmania’s oldest park. Below the formations are the

gorgeous blue waters of Wineglass Bay, considered

one of the best beaches in Australia. While you’re on

the lookout for rare flora and fauna (this is a good

place for birdwatchers), you may come across sites

associated with the aborigines. Some areas of the

park are so remote, they have yet to be visited by

humans, who otherwise visit here for sea kayaking,

fishing, beachcombing and other water activities.

Kakadu National Park may be the only place on earth

where you can see both crocodiles and aboriginal rock

art. Aborigines have lived in the region for 40,000

years, creating their rock art in about 5,000 places.

Located in the Northern Territory, Kakadu is home to

diverse terrain, and flora and fauna, including

kangaroos and giant crocodiles – the Alligator River is

within park boundaries. It is the largest national park

in Australia; about half the size of Switzerland.

Situated inside the park is Ranger Uranium Mine, one

of the world’s most productive.

Nambung National Park is another place that

combines the ocean with outstanding rock

formations. Only these rock formations, some dating

back 3.6 billion years, aren’t in the water; they’re in

the adjacent Pinnacles Desert. Thousands of

pinnacles or pillars rise up from the yellow sand

bordering the Indian Ocean; some formations are

short and fat, others are skinny and taller. Wildlife is

abundant here, with 176 species of animals, so you

might see grey or red kangaroos, dingoes and even

humpback whales during their migration season.

Enjoy a walk on the Western Australia beach at

Kangaroo Point.

AuditorA. John Mories & Co.,

HOTELIERS TALK 5August - 2016

.........Vinodhini

......Mohammed

EXP CONTACT PLACE

JOB OF THE MONTH - KITCHEN

HOTEL NAME POSITION

JOB SEEKER OF THE MONTH - KITCHENCOMMIE/Vadlamudileelavamsikrishnayadav/BSC THM/9985826721/Chennai

COMMI/Pradeep.S/BSC THM/8608922705/Chennai

COMMI- III/Viji.S/3YEAR (DHM\DBM\DIATM)/9600474401/Chennai

COMMI/S.Madhan/3YEAR (DHM\DBM\DIATM)/8870234398/Chennai

COMMI- III/Saravanan.M/3YEAR (DHM\DBM\DIATM)/9941487350/Chennai

COMMI- II/Saran Raj.N/3YEAR (DHM\DBM\DIATM)/9962821162/Chennai

COMMI- I/Samuel Jacob.D/3YEAR (DHM\DBM\DIATM)/9962821162/Chennai

COMMI -I/Annamalai.M/DHM\DIATM(2YEAR)/9750372992/Chennai

COMMI -I/Kishore Pauldel.O/DHM\DIATM(2YEAR)/9941344869/Chennai

COMMI- I/S.Sreejith/DHM\DIATM(1YEAR)/9962718150/Chennai

COMMI-I/S.Siva/DHM\DIATM(1YEAR)/9786978516, 9677319194/Chennai

COMMI-I/S.Perumal/DHM\DIATM(1YEAR)/9677243686/Chennai

COMMI-I/S.Gunasekar/DHM\DIATM(1YEAR)/9047669117/Chennai

COMMI-I/R. Srinivasan/DHM\DIATM(1YEAR)/9884669136/Chennai

COMMI -III/Sekh Golam Hossian/5 YR DHM/9732808043, 7299525598/Bangalore

COMMI - 4/Karthikeyan.T/B,SC/9788278774/Bangalore

COMMI - III/Srinivasan.M/B,SC/9380258343/Mumbai

COMMI III/K.Karthikeyan/2 YR DHM/9585318687/Bangalore

COMMI III/Dharma.M/2 YR DHM/9025510642, 7639265166/Bangalore

COMMI III/Mathan.B/2 YR DHM/9787180453/Tamil nadu

COMMI III/Lokesh.V/2 YR DHM/9789582234, 8526007692, 8015208843/Tamil Nadu

COMMI III/Sarathi.S/2 YR DHM/97866828902/Tamil Nadu

COMMI III/Vinoth Kumar.P/2 YR DHM/9025653334/Tamil Nadu

COMMI III/Vigneshwaran.P/2 YR DHM/9585726632/Tamil Nadu

COMMI III/Arun Prasath.K/2 YR DHM/994452197/Tamil Nadu

COMMI III/Ganesh.S/2 YR DHM/9952222859/Tamil Nadu

KITCHEN ASST/Govindaraj.V/DHMCS/9003973577/Chennai

KITCHEN ASST/Vijayakumar.A/DHMCS/9489101157/Chennai

KITCHEN ASST/Rajesh.A(Va)/DHMCS/9042388563/Chennai

KITCHEN ASST/Viswanathan.S/DHMCS/9790301742/Chennai

KITCHEN ASST/Anitha.E/DHMCS/8428290288/Chennai

KITCHEN ASST/Rajesh.R/DHMCS/9043393212/Chennai

KITCHEN ASST/Ajith Kumar.M/DHMCS/8015878924/Chennai

KITCHEN ASST/Surya.K/DHMCS/7871269008/Chennai

BAKERY/Vigin.V/DHMCS/8682972961/Kerala

KITCHEN ASST/Akash .M/DHMCS/9094243540/Chennai

BAKERY/Rajadurai.S/DHMCS/9710433744/Chennai

KITCHEN ASST/Jothishankar.V/DHMCS/8754241418/Chennai

KITCHEN ASST/Imran Khan.A/DHMCS/8015887057/Goa

BAKERY/Jayaprakash.M/DHMCS/8220190321/Chennai

KITCHEN ASST/Sureshbabu.R/DHMCS/8681895953/Chennai

KITCHEN ASST/Harikrishanan.D/DHMCS/8681895953/Chennai

BAKERY/Vigneshwaran.J/DHMCS/8695467676/Chennai

BAKERY/Gladson.Z.D/DHMCS/9940110827/Chennai

BAKERY/Ilayarasan.D/DHMCS/8939756116/Chennai

KITCHEN ASST/Sathish Kumar.G/DHMCS/9840382647/Chennai

BAKERY/Ranjith.R/DHMCS/9176066983/Chennai

KITCHEN ASST/Sumanraj.P/DHMCS/8940930817/Kerala

KITCHEN ASST/Deepak.M/DHMCS/9500788772/Kerala

KITCHEN ASST/Netaji.R/DHMCS/7868002033/Chennai

KITCHEN ASST/Mohan Raj.S/DHMCS/8940392054/Chennai

KITCHEN ASST/Barath Kumar .N/DHMCS/9787690112/Kerala

KITCHEN ASST/Arunachalam.V/DHMCS/9600642225/Chennai

KITCHEN ASST/Mohana Sundram.M/DHMCS/9791044869/Chennai

KITCHEN ASST/Harish.M/DHMCS/9841789952/Banglore

www.hotelierstalk.com

A Professor asked a Plumber to come tohis college, Do you know why?Because he wanted to check from where theQuestion paper is leaking

Hotel Kalpatru Executive Chef Fre/Exp 9779802519991 Nepal

Kalyana Vedu Chef Fre/Exp 9944964277 Puducherry

Bnb In Kotagiri Southindian & Chinese Fre/Exp 9842347423 kotagiri

Tgi Hotels & Resorts All Level Staffs Fre/Exp 9655889898 Hosur

Karu Restaurant Asst Cook Fre/Exp 9786670821 Kallakurchi

Fre/Exp 9108671548 Bangalore

Karu Restaurant Fre/Exp 9786670821

Fre/Exp 9159462160 Namakkal

Fre/Exp 9884545995 Chennai

Green Chilly Restaurant Fre/Exp 9443060363 Chennai

Chutnies Restaurants Chefs - Pure Vegetarian Fre/Exp 9840434953

Asst. Chef Fre/Exp 9710033333 Chennai

Paradise Restaurant Fre/Exp 7200713472 Chennai

Barbecue Forest Fre/Exp 9841111858 Chennai

Zaitoon Foods Pvt. Ltd Chefs, Commis - I/II/III Fre/Exp 011 - 41054646 Delhi

Chef, Kitchen Staff Fre/Exp 8588899770 South delhi

Corporate Hotel Kitchen Stewarding Boys Fre/Exp 9821389166 / 67 Noida

Unamas Kitchen Asst Fre/Exp 9659240789 Nungambakam

Team Member Fre/Exp 9962772463 Maduravoyal

Pastry Commis Fre/Exp 9899188815 Delhi

Cook / Helper Fre/Exp 9867442474 South Delhi

New Outlet In Gurgaon Fre/Exp 9899760997 Delhi

Fre/Exp 9341217011 Bangalore

Fre/Exp 9036011101 Bangalore

Hyderabadi Fre/Exp 9742929999 Bangalore

The Astor Fre/Exp 033 22829950 Kolkatta

Fre/Exp 9582040763 Delhi

Chef - Curry & Tandoori Fre/Exp 09818633212 NoidaAN Upcoming

Business Hotel

Upcoming Restaurant

In West Delhi

Sous Chef / Cdp

Dcdp / Commi - I

Commi III & II Chinese

Commi Iii - Butchery

Sous Chef

Chefs - Indian & Chinese

Tandoori / South India

Kitchen Helpers

A New Restaurant

at Bommanahalli

Indian, Tandoori &

Chinese Chef

Leading Restaurant

Cum Catering House

Chinese Chef,

Tandoor / Indian Cook

Commi - I

Indian Cook

Tandoor Cook, Helper

Restaurant @

Lajpat Nagar

A Renowned Bakery

In Khan Market

Berijam Groups -Jammy

Tommy Restaurant

Famous Indian

Restaurant In South Delhi

South Indian Chef & Asst

Chinese / Bakery Chef & Asst

Specialised Grill & Tandoori Chefs

Indian, Chinese,

Tandoori - Commi I,II,III

Kitchen Asst & Helpers

Slim Line

Food & Beverages P Ltd

Perungalathur, Nungambakkam,

Velachery, Spencers Plaza

S.Indian Cook(All Rounder)

S. Indian Cook Asst

Chinese, Chat Master

Chocolake

The Cake Shop

Bakers, Confectioner

South Indian Cook

Sand Wich & Pizza Maker

Hotel Annalakshmi

Multicuisine Restaurant

Chefs (Tandoori,

Chinese, S. Indian,

North Indian)

Chettinad Chef

Chinese Chef

KK Plaza,

Kallakurichi

Ballal Touriest

Hotel Pvt. Ltd

South Indan Asst.Cook

Allrounder Cooks

1. Use a spoon instead of a peeler for peeling ginger. It scrapes off the skin easily and reduces wastage..

2. Keep your onions in the refrigerator. A chilled onionis easier to chop, and causes fewer tears

HOTELIERS TALK6 August - 2016

www.hotelierstalk.com

JOB SEEKERS OF THE MONTH - FRONT OFFICE

PLACEEXP CONTACT

JOB OF THE MONTH - FRONT OFFICE

HOTEL NAME POSITIONTM

F.O EXECUTIVE/Picardo/DHM/9994169680/Any Where In India

F.O ASSISTANT/P.Deepika /DHMCT /9382161704/Any Where In India

F.O ASSISTANT/J.Tarun Chandak /DHMCT/9840725419/Chennai

F.O ASSISTANT/L.Kamalakannan /DHMCT/9789912372/Any Where In India

BELL BOY/N.Shinol Nelson /DHMCT/9941068573/Chennai

F.O EXECUTIVE/B.Karthiban /DHMCT /9962236375/Any Where In India

F.O ASSISTANT/Sarvesh Kumar /DHMCT 09790783262/Delhi/

F.O ASSISTANT/S.K.Sharanya /DHMCT 9444671710/Chennai/

F.O ASSISTANT/Sadam Hussain /DHMCT 9380999285 / 9551330015/Any Where India/

FRONT OFFICE ASST /G. Abirami /DHMCT 7299188182 / 9940350986/Chennai /

RECEPTIONIST/G.Abirami/DHMCT/7299188182/Chennai

RECEPTIONIST/U.Snekha/DHMCT/9940582323/9003074479/Goa

RECEPTIONIST/B.Manjula/DHMCT/9952096033/9094971953/Goa

RECEPTIONIST/T.Latha/DHMCT/7871232628/9799036436/Hyderabad

RECEPTIONIST/S.Saranya/DHMCT/9176931455/9600102447/Chennai

RECEPTIONIST/B.Manjula/DHMCT./9094971953/9791076962/Chennai

RECEPTIONIST/D.Nancy/DHMCT./9841503903/9791118598/Anywhere In India

F.O ASSISTANT/T.Latha/DHMCT./9652115374/9626473503/Chennai

F.O ASSISTANT/Antony Sathyan Priyan/DHMCT./9003212095/Chennai

RECEPTIONIST/J.Karthik/DHMCT/9710483599/9710266421/99918881/Chennai

RECEPTIONIST/K.Jone Williams/DHMCT./9150043418/9940274145/Chennai

RECEPTIONIST/M.Nilofer Nisha/S.S.L.C /8925065531/9283122156/Chennai

F.O ASSOCIATE/R.Arunkumar/DHMCT./9962770624/9176800000/Chennai

FO ASSISTANT/Lingesan D/BBA/9884108421/8056292803/Chennai

F.O ASSISTANT/Hari Mohan Kumar/DHMCT/9097938167/Calkatta

GRE/G.Thiyagarajan/DHMCT/96000173424/Chennai

RECEPTIONIST/S.Dinesh Kumar/DHMCT/8122060413/Chennai

TELECALLER/M.Nilofer Nisha/DHMCT/892506553/Chennai

RECEPTIONIST/S.Saranya/DHMCS./9176931455/Chennai

Telephone Operator /S.Subadhra /DHMCS/8056050191/Chennai

F.O ASSISTANT/V.Saravanan/DHM /7200987905/Chennai

receptionist/D.Degora/DHM/DIATM./9659319486/India

Receptionist/D.Divyamary/DHM /9445378409/Chennai

F.O ASSISTANT/R.Vigneshwari/DHMCT /9655426467/Chennai

F.O ASSISTANT/R.Anju/DHMCT /9842833614/Chennai

F.O ASSISTANT/S.Swetha/DHMCT /9042971681/Bangalore

F.O ASSISTANT/V.Menka/DHMCT/9787666354/Chennai

F.O ASSISTANT/M.Saranya /DHMCT./9944224925/9159933837/Chennai

F.O ASSISTANT/P.S.Aasif /DHMCT /8925278381/Bangalore

F.O ASSISTANT/R.Ajith/DHMCT /8870489724/Bangalore

F.O ASSISTANT/M.Mohamned Shaquib /DHMCT /9487228235/Kerala

F.O ASSISTANT/D.Priyadharashni/DHMCT /8144557481/Chennai

F.O ASSISTANT/G.Divakar/DHMCS/7200443763/Any Where In The World

F.O ASSISTANT/M.Vignesh/DHMCS/9787037426/Any Where In The World

F.O ASSISTANT Steffi Priyanka.T.A/DHMCS/9715326568/Any Where In India/

F.O ASSISTANT Hariharan/DHM/9894588424/Chennai/

F.O ASSISTANT M.Muthu/DHM/9884946377/Chennai/

F.O ASSISTANT P.Karthick/DHM/7639434621/Chennai/

F.O ASSISTANT Chandera Lekha/DHM/9176602311/Chennai/

F.O ASSISTANT Anandhan .B /DHM/9952578150/Bangalore/

F.O ASSISTANT Manoj S./DHM/9585642021/Bangalore/

F.O ASSISTANT Maruthamalai E. /DHM/9003370905/Bangalore/

F.O ASSISTANT Murugan G/DHM/8760682235/Chennai/

F.O ASSISTANT Vetrivel S/DHM/9443878081/Bangalore/

F.O ASSISTANT/S.T.Laldinthara/DHM&CS/9970359227/All Over The World

F.O ASSISTANT/R.S.Sandhya/DHM&CS/9566128224/All Over The World

Vinaya Royal Inn Front Office Manager Fre/Exp 7022281105 Bangalore

Front Office Staff Fre/Exp 09818633212 Noida

Group Resorts Front Office Staff Fre/Exp 9902984872 Bangalore

Four Star Hotel Front Office Manger Fre/Exp 9008444590 Bangalore

Boutique Resort in Goa Fre/Exp 9970595803 Bangalore

Young Island Comforts Front Office Executive Fre/Exp 9591767676 Bangalore

Royal Orchid Hotels Ltd Fre/Exp 9922924570

The Astor Guest Service Executive Fre/Exp 033 22829950 Kolkatta

Shangri-La Hotel Fre/Exp (9180)4512 6100 Bangalore

Citrus Resorts Pvt. Ltd Fre/Exp 9529930470

The Centrepoint Fre/Exp 9677095575 Chennai

Hyderabadi Receptionist Fre/Exp 9742929999 Bangalore

Hotel Arafa in Front Office Asst Fre/Exp 7795804104 Bangalore

Hotel Bonsejour F.O Assistant Fre/Exp 9655555010 Chennai

Corporate Hotel F.O Executive Fre/Exp 9821389166 / 67 Noida

4 Star Hotel in Gurgoan Front Office Staff Fre/Exp 9599191731 Delhi

Ambica Empire FOA, FOS Fre/Exp 9366166622 Chennai

HR Team Guest Relation Executive Fre/Exp 7799666602 Hyderabad

Hotel Seetharam Select F.O. Staff -3 Yrs Exp Fre/Exp 9944300006 Coimbatore

Bergamont Hotels P.Ltd F.O. Asst Fre/Exp 8098011466 Chennai

Karu Restaurant F.O Staff (Female) Fre/Exp 9786670821

Hotel Chenthur Park Fre/Exp 8870660140 Coimbatore

TGI Hotels & Resorts All Level Staffs Fre/Exp 9655889898 Hosur

Mars Enterprises F.O Executive Fre/Exp 9004013003 Mumbai

AN Upcoming

Business hotel

Front office Staff

Bell Boy

F.O Supervisor

F.O Executive

Pune,

Bangalore

Telephone Operator

F.O Supervisor

Guest Service Associate

F.O Asst Manager

Jaipur,

Gurgaon,

Kolhapur

F.O Executive

F.O Supervisor

F.O Assistant

Kallakurchi

F.O Supervisor

GRA / FOA / Bell Boy

Warm up and stretches before exercising

Cool down and streches after exercising

HEALTHY EXERCISE TIPSWhile exercise is good for your back keeping it strong,flexible and supple; improper exercise habits can harm your back as well.

Here are some tips to follow if you exercise without a trainer:

Warm up and stretch your muscles before yourstart the intense exercises. Cool down with gentle stretches at the end of your session. Check with your doctor on any intense routineswish to take up.

Keep milk fresher for longer by adding a dash

of salt into the carton right after opening it for

the first time. .......Charlescruz

HOTELIERS TALK 7August - 2016

DATE EVENT VENUE

Kindly Send us the details of the upcoming Events to place in Column EVENTS

EVENTS - 2016

SEP 21 - 23, 2016 FI ASIA JAKARTA

SEP 07 - 09 , 2016 FOOD PRO CHENNAI TRADE CENTRE, CHENNAI

MARCH 19-22, 2017 BIBAC EXPO ANTWERP

JUNE 2017 FITHEP MERCOSUR ARGENTINA BUENOS AIRES (ARGENTINA)

www.careers.ihg.com

Source :

www.hotelierstalk.com

05,06,07 August 2016 IITM EVENT 2016 BANGALORE

23-25 SEP 2016 IITM EVENT 2016 MUMBAI

30 Sep to 1,2 Oct IITM EVENT 2016 (DELHI)GURGAON

12-14 JAN 2017 IITM EVENT 2017 KOCHI

10-14 October 2016 AGROPRODMASH MOSKVA, RUSSIA

2–4 August 2016 TASTE OF TECHNOLOGY CURITIBA, BRAZIL

If you find any useful website for HOTELIERS kindly send us the website

address to publish as a website of the month for the benefit of HOTELIERS

Source https://mohg.snaphire.com/vacancies?source=MOHG

WEBSITE OF THE MONTHWEBSITE OF THE MONTH

This is the official website of This site will mandarinoriental.com.

help the job seeker to get the jobs in their various Department in Hotel.

This site enables the job seeker to apply online. Some of the

Current positions are listed below for the benefit of hoteliers.

www.mandarinoriental.com

NO.5,Queens mansion,1st floor, 44,

A.K.Nayak Marg fort, Mumbai- 400 001

Phone:022 - 22010438 / 48

E-mail:[email protected]

Website:www.airbornerecruiting.com

No.49, Poonamalle Road, Ekkaduthangal,

Near Hilton Hotel, Chennai - 600032.

E-Mail: [email protected]

www.induscruising.com

AIRBORNE RECRUTING PVT.LTDINDUS CRUISING & SHIPPING

Source : Websitesare given below for the benefit of Hoteliers

Some of the Agencies that provide Jobs in Cruise ships

Kohinoor City, Tower 2, Floor 5, Kirol Road,

Off. LBS. Marg, Kurla West, Mumbai 400070

Ph: +91(22) 6167 9292 / +91(22) 6167 9207

www.cruisecareers.in

5th Floor, Rangavi Building, Near Municipality,

Margao, Goa. India. Pin: 403601

Tel: +91 832 2710771

E-Mail: [email protected] / www.kamaxi.com

Contact Person: Parixit Pai Fondekar

KAMAXI OVERSEAS CONSULTANTSFLEET MARITIME SERVICES INDIA PVT.LTD.,(P&O)

17 - 19 NOV 2016 6TH EDITION OF THE BEIRUT COOKING FESTIVAL BIEL, BEIRUT

11-13 NOV 2016 BAKERS TECHNOLOGY FAIR - 2016 HYDERABAD, INDIA

16-17 NOV 2016 FOOD TANK SUMMIT GLEACHER CENTRE, CHICAGO, USA

Commis Chef

Bartender - Mandarin Bar

Butler / Bellman

Airport Representative

Concierge Guest Relations Officer

Senior Events Manager

Human Resources Supervisor

Spa Concierge Agent

Houseman / Room Attendant

Security Guard

Commis - All Department

Waiter / Hostess

Administrative Assistant

Chef de Partie/Demi Chef de Partie Son: Please tell me the difference between mom and wife?

Dad: One who brings you into this great world crying and the

another ensures you continue crying.. ....Subramaniyan

HOTELIERS TALK8 August - 2016

DETAILS &DESCRIPTION

CONTACT Place

EAGM Food Service

Fizzy Foodlabs P. Ltd 09820348101 Mumbai

CP Fashion 9841099898 Chennai

Chennai Laundry 9840688109 Chennai

9884889993 Chennai

9444462723 Chennai

Manufacturers & Service 9840528581

044 - 42126262

Chennai

ChennaiSuppliers of Leading Tableware Brands

Devaki Kitchen Equipments

HOTEL EQUIPMENT / PRODUCT /SERVICE PROVIDER

NAME OF THE CLIENT

Asha Enterprises(Chennai) 9043434469

9381026150

Chennai

ChennaiN.T. Corporation

GG - Green Gold

Onion, Potato

Commission Merchants

Fruits & Vegetables Commission Agent &

Order Suppliers

Dealing with Sanitarywares, Bathroom fittings ,Tiles

Kitchen, Sinks,PVC, CPVC

9840061100 Chennai

Place your Advt free in this column for one year.Call: 9840302393 | 9884392289

All Kinds of LaundryBags, Ext.....

Email: [email protected]

BERJAYA COLLEGE,MALAYSIA

Paid�Internship�Program�for�Hospitality�Students�in�the�Following�departments

Culinary Arts - 6 Months Hospitality Management - 6 Months

Guest Services - 1 Year Food Preparation & Production - 2 Years

Food & Beverage - 2 years

Culinary Arts - 6 Months Hospitality Management - 6 Months

Guest Services - 1 Year Food Preparation & Production - 2 Years

Food & Beverage - 2 years ELIGIBILITY: 12th Pass, Diploma or Degree in Hotel Management

Ph: 9940669932 / 9600049331

Unit Manager / Assistant Unit Manager / Facility Manager Supervisor ( Food Service & House Keeping) / Stewards / Cashier

Store Keeper / Cook (Commi -1, Commi -2, Commi - III / CDP HVAC Engineer / Assistant Facility Manager / Electrician

Staff RequirementsStaff Requirements

Email: [email protected]: 044 - 4343 4646 | 091764 39229

International Cuisine Ready To Cook Meal Kits

Laundry, Dry leaningStream Press, Starching

carpet wash

Fire Extinguisher,Fire AlarmSafety EquipmentSecurity Systems

Kitchen / Hotel Equipment Exhaust System / Repair Sve

(Manufacturing)

www.hotelierstalk.com

P&O Cruises Australia and Costa Cruises are hiring: Hot Kitchen: CDP / DCDP / Commis / UtilityF&B Service: Asst. Waiter / Snack StewardHousekeeping: H.K Asst. & LaundrymanSecurity: Patrolmen (M/F)Casino: Dealers

To apply, email your resumes to [email protected] mentioning theposition applied for in the Subject line.For casino vacancies, please email your CV [email protected] recruitment is free.

Media Partner:

QUOTES FOR THE MONTH If everyone is happy with you, surely you have made many compromises in your life. If you are happy with every one, surely you have ignored many fault of others.

Happiness depends upon ourselves.

Experience makes one modified. Training makes one qualified. But Involvement alone makes everything achieved.

Family, nature and health all go together.

Waves are inspiring not because they rise and fail. But because each time fail, theynever fail to rise again! Hope you rise always.

The economy is a very sensitive organism.

Like the bee gathering Honey from different flowers, Wise men accept the essenceof different scriptures and see only the good in all religions.

True friendship is like a small lamp in a dark forest. It does not show everything at once. But it gives enough light for the next step to safe.

Only a cup which is empty can be filled. Once it is full, we cannot add anything into it. Only in the valley of humility, drops of wisdom gather on the high mountains.

The food that enters the mind must be watched as closely as the food that enters the body.

Wealth consists not in having great possessions, but in having few wants.

For the merchant, even honesty is a financial speculation.

Happiness is not a matter of events; it depends upon the tides of the mind.

Cherish your human connections, your relationship with friends and family.

A family can develop only with a loving woman as its center.

We are twice armed if we fight with faith.

Star Fire Safety Equipments

Sri Lakshmi KitchenEquipment

COMPASS GROUP OF INDIA

Never�refrigerate�tomatoes�and�citrus��fruits.�Refrigeration� kills� their� flavour,� nutrients,�and�texture. ...Dharshan

HOTELIERS TALK 9August - 2016

POSITIONS AVAILABLE :

Email: [email protected]

Ph: 044 - 22560446 | 98409 62862

Guest Service Associate - F & B Service Bartenders / Bar Stewards

Commies I/II/III - F & B Production Exp.(Indian, South Indian, Conti, Chinese or Bakery & Confectionery)

Kitchen Executive ( 3-5 Yrs Exp in Kitchen Coordination )We provide competitive remuneration and an excellent growth opportunity to

our employees. (Mandatory requirement Passport)

Stewards / Captains

Delivery Boys / Front Office Assistant

Hostess / IET students

We would be looking at hiring candidates for our organiastion

Oriental Cuisines

Cont : 9366166622 / (044) 23621818 / 1986 Email: [email protected]

HOTEL AMBICA EMPIRE

F&B MANAGER

CHIEF SECURITY OFFICER

FOS / FOA

REQUIRES

HOTEL NAME POSITION EXP CONTACT PLACE

JOB OF THE MONTH - OTHERSJOB SEEKERS OF THE MONTH - OTHERS

......Pooran Singh

BELL BOY / BELL DESK/E.Leemanjoseph /Dhm/9380238620 / 9941048428/Where In India

STORE KEEPER/David /Ba /9941499630 / 044-22630020/Any Where In India

EXECUTIVE SECRETARY/Picardo/Dhm/9994169680/Any Where In India

ANY PART TIME JOBS/Gopinath.R/12th/Fresher/9600165820, 9940550583/Any Where In India

TRAVEL OR AIRLINE COMPANY/G.K.Akash Shesan /Dhmct /8870310371/Chennai & Bangalore

TRAVEL OR AIRLINE COMPANY/S.Santhosh Kumar/Dhmct/9490279917/Chennai & Bangalore

TRAVEL OR AIRLINE COMPANY/K.Sanjay/Dhmct /9440855865/Chennai & Bangalore

TRAVEL OR AIRLINE COMPANY/G.Srinivasan/Dhmct/7416321946/Chennai & Bangalore

ACCOUNTS EXECUTIVE/Amit Sigh/B.Com/ 9797585248/[email protected]/Delhi

COMPUTER OPERATOR/Chaudhary/12th/9230911952/[email protected]/Delhi

SR.EXECUTIVE/Vikrantmittal/Persunig Ba/9953397826/[email protected]/Delhi

ASST.ACCTS MANAGER/Manoj Bhatt/B.Com/07358669795/[email protected]/Delhi

FINANCE & ACCOUNTS HEAD /Kapoor/B.Com/8750188379/[email protected]/Delhi

SECURITY/Eswaraprasanna/Pg Diploma INHM/7200525002/[email protected]/Delhi

ACCOUNTANT/Sasikumar/B.Com/9003895503/[email protected]/Delhi

DESPACTH SUPERVIOSOR/Munisamy/MCA/9791990666/[email protected]/Delhi

AVIATION SECURITY/Sulfikar Azeez/Bcom/9600110953/[email protected]/Delhi

SECURITY SUPERVISOR/Pathak/UG/9616812530/[email protected]/Delhi

SPA INCHARGE /Sonam Dorjee/Diploma/9666177405/[email protected]/Delhi

AIR TICKETING/Sachinpradhan/Ba Tourism/9654109379/[email protected]/Delhi

WAITER/Johny Dung/12th Passed/09508793989/[email protected]/Delhi

FACULTY TRAINING /Tamilarasan.S/Ba,D.T.Ed/9751176073/[email protected]/Delhi

ADMIN/Anu/Bcom/9540789699/[email protected]/Delhi

SOFTWARE MAINTAINCE/Saravanan.P/M.S It/9787800197/[email protected]/Delhi

ACCOUNTANT/Gopi.S/B.Com/9095786442/[email protected]/Delhi

TEAM MEMBER/K.Bharani Dharan/DHM/9500073840/[email protected]/Delhi

SECURITY/A.G.Kennedy/B.A/9840337980/[email protected]/Delhi

IT MANAGER/Mahesh Kumar/Bsc/09254245154/[email protected]/Delhi

SPA THERAPIST/Stiphen Thuerr/12 Th/9888696678/[email protected]/Delhi

HEALTH CLUB MANAGER/Satish Rajkumar/Mpt Mba/9911267036/[email protected]/Delhi

TEAM LEADER/Guedeep Singh/+2/9988772555/[email protected]/Delhi

MANAGEMENT TRAINEE/GMalik/PG In MG/919654372143/[email protected]/Delhi

www.hotelierstalk.com

We would be looking at hiring candidates for

our organiastion

Email: [email protected]

Ph: 044 - 3041 4006 | 93677 04073

Oriental Cuisines

Area Manager Restaurant Manager

MIS Executive / Team Members

Hotspice Foods Fre/Exp 8940590502 Guduvancherry

Darshinigarments Fre/Exp 9944479333 Chennai

Bavashree Bhavan Waiters & Cleaners Req Fre/Exp 9962973362 Chennai

Base Kitchen At Noida Fre/Exp 9971252726 Noida

Fre/Exp 9821389166 Noida

Marketing Executives Fre/Exp 9747592426 Vytilla, Cochin

Green Enterprises Biller / Cashier Fre/Exp 9790948888

Hotel Kensigton Marketing Executive Fre/Exp 8939808150

Eagleton Purchase / Store Officer Fre/Exp 9900265218 Bangalore

Vinaya Royal Inn Store Keeper Fre/Exp 7022281105 Bangalore

Golden Tower Hotel Security Guards Fre/Exp 9750499333 Mayiladuthurai

Hr Team Guest Relation Executive Fre/Exp 7799666602 Hyderabad

Oriental Cuisines P. Ltd Fre/Exp 9367704073 Chennai

Ambica Empire Chef Security Officer Fre/Exp 9366166622 Chennai

Green Chilly Restaurant Service Person Fre/Exp 9443060363 Chennai

Hotel Pandian Fre/Exp 9710449864

Chutnies Restaurants Cashiers / Suppliers Fre/Exp 9840434953

CASA GRANDE Propcare Fre/Exp 73583 87413 Chennai

Delivery Boys Fre/Exp 9710033333 Chennai

Paradise Restaurant Store Asst / Cashiers Fre/Exp 7200713472 Chennai

Zaitoon Foods Pvt. Ltd Fre/Exp 011 - 41054646 Delhi

Bakery Assistants

Marketing Executives

Field Marketing Executives

Storekeeper

HR Manager / Accountant

Corporate Hotel

At Expressway

Store In-Charge

Accountant

Greenline Management

Consultants Pvt. Ltd

Besant Nagar,

T.Nagar

Opp.Sathyabama

University

Mis Executive

Team Members

Sales Executive

Sales Coordinator

Egmore,

Chennai

Perungalathur,Nungambakkam

VelacherySpencers Plaza

B.O.P.T

Fork Lift Operator

Slim Line Food

& Beverages Pvt Ltd

Accountant

Purchase Store Manager

Marketing Executive Fre/Exp 9910166641 Delhi

Popular Restaurant Eletrician Fre/Exp 9845468228 Bangalore

National Chain

Based Out Of Gurgaon

Man: Do you know how businessman talks in short?Woman: I don't know..Man: They say my short life is like maths and i am trying toadd my income, subtract from my weight, divide my time andavoid multiplying..

HOTELIERS TALK10

Fill the grid with digits in such a manner that every row, every column and every 3x3 box accommodatesthe digits 1 to 9, without repeating any.

SU DO KU

Fin

d S

olu

tio

n o

n p

age

- 15

Join us on

Facebook

TIP

S

.....Shreekanth

August - 2016

HAHA .....Panigrahi

HOTEL NAME POSITION EXP CONTACT PLACE

JOB OF THE MONTH - MANAGER & SUPERVISOR

JOB SEEKERS OF THE MONTH - MANAGER & SUPERVISOR

BeathighbloodpressurewithBeetroot.Researchshowsthat

drinking500mlofbeetrootjuicedramaticallyreducesblood

pressureinanhour’stime.

www.hotelierstalk.com

Medical examiner to student: “ It's clear from these

X-rays That one of the patient's legs is shorter than the

other. That's what makes him limp. What would you do

in such a case?”Student somewhat confused: “I guess I

would limp too!”

RESTAURANT MANAGER/Narasimhan/DHM/9003284865/chennai

BAR MANAGER/Ramkumar /DBM FROM IIBT /9094075771 /Any Where In India

Executive Secretary/Picardo/Secretarial DA&C /9994169680/Any Where In India

RESTAURANT MANAGER/Shanmuga Sundaram/DSP,DCA /9965198972 /Any Where India

HR MANAGER/K.Murugan/MBA/7845999045/Chennai

SECURITY SUPERVISOR/S.Pasupathy/Male/D In Civil Eng/9790801794/Chennai

H.K SUPERVISOR/Muthuvel Thirusangu/DHMCT/9176619569/CHENN

F.O.MANAGER/Amitoj/BHM / EXP - 3 YEARS/9797383480/Chandigarh

STORE MANAGER/Avinash.B.V/DHMCT/9341065450/Chennai,Any Where In India

F & B MANAGER S.Kandhan / DHM 1YR/8122439632 / 8608319216/ Any Where In India/

ASST. MANAGER/B.Vinoth Kumar/B.SC / 3 YRS/9952131987/Any Where In India

MANAGER/A.Ramkumar/DHM /9094075771 /Any Where In IndiaRESTAURANT

ASS REST. MANAGER/K.Prasath/BSC HM & DHM /9487255651 / 8144199363 /Chennai

MANAGER /Shanmuga Sundaram / DSP,DCA/9965198972/Any Where IndiaRESTAURANT

BAR MANAGER /R.Arputharaj/DHMCT /9047584930 / 0431-2556359/Any Where India

RESTAURANT MANAGER/R.Karikalan/BSCHMCT/9843060952 / Any Where In India

SUPERVISOR/Jagadesan/DHMCT/9841643310/Chennai/Any Where IndiaRESTAURANT

ASST F&B MANAGER/Sri Rubul Deka/B.A&DHMCT&DBM/7299135714/Assam

H.K MANAGER/Venkatesh/DHM /9841728239/Chennai

SUPERVISOR/S. Anu/2 YR DHM/9790764569/9003295666/Chennai / Any Place

SUPERVISOR/Sharmila.K/2 YR DHM/8122942021/Chennai / Any Place

H.K SUPERVISOR/Prabakaran.K/DHM/DIATM/9944765571/8760308880/Kodaikanal

H.K SUPERVISOR/C.Dhayanithi.C/DHM/DIATM/9025084488/8760618877/Banglore

SUPERVISOR/S. Anu/2 YR DHM/9790764569/9003295666/Chennai / Any Place

SUPERVISOR/Sharmila.K/2 YR DHM/8122942021/Chennai / Any Place

H.K SUPERVISOR/Prabakaran.K/DHM/DIATM/9944765571/8760308880/Kodaikanal

H.K SUPERVISOR/C.Dhayanithi.C/DHM/DIATM/9025084488/8760618877/Banglore

MANAGER/Karthick V/Btech/[email protected]/9942466305/Chennai

GENERAL MANAGER/ Nusrat Aijaz/ /HM/[email protected]/9716020333/Chennai

HR MANAGER/Vignesh/Mba/[email protected]/9790041518/Chennai

MANAGER/Cynthia/B.Tech/[email protected]/9962437437/Chennai

MANAGER/Venkatachalam/DHM/[email protected]/9952073893/Chennai

SALES MANAGER/V.Dhandapani/DME &BBA/[email protected]/9600186836/Chennai

G. MANAGER/Ravishankar/DHM&CT/[email protected]/9444928148/Chennai

SR. EXECUTIVE/Lakshmi.L/B.Com, Mba/[email protected]/9962473132/Chennai

G. MANAGER/Shreekanth/MBA HM/[email protected]/9177600725/Chennai

MANAGER/Balaji.G/Mca/[email protected]/9597065542/Chennai

SUPERVISOR/Purushothaman.P/B.E/[email protected]/8760155107/Chennai

G.MANAGER/Jpoornakumar/Dce,Adct/[email protected]/8939418600/Chennai

Restaurant Manager Fre/Exp 9582040763 Delhi

Group Resorts Fre/Exp 9902984872 Bangalore

Boutique Resort In Goa Fre/Exp 9970595803 Bangalore

Royal Orchid Hotels Ltd Fre/Exp 9922924570 Pune, Bangalore

Manager Fre/Exp 9036011101 Bangalore

Team Leader/Supervisors Fre/Exp 9962772463 Maduravoyal

Managers /Store Manager Fre/Exp 8588899770 South Delhi

Fre/Exp 011 49818000, 08 Delhi

Popular Restaurant Restaurant Manager Fre/Exp 9845468228 Bangalore

Manager Fre/Exp 9910166641 Delhi

Zaitoon Foods Pvt. Ltd Fre/Exp 011 - 41054646 Delhi

Restaurant Manager Fre/Exp 9710033333 Chennai

Bindaas Rasoi Manager Fre/Exp 7358857555 Chennai

Chutnies Restaurants Managers Fre/Exp 9840434953

Hotel Pandian Sales Manager Fre/Exp 9710449864 Egmore, Chennai

Branch Manager Fre/Exp 9884545995 Chennai

Ambica Empire F&B Manager Fre/Exp 9366166622 Chennai

Oriental Cuisines Pvt Ltd Fre/Exp 9367704073 Chennai

Compass Group Of India Supervisor Fre/Exp 9176439229 Chennai

Upcoming Restaurant

In West Delhi

Operation Manager

Manager

General Manager

F&B Manager

Duty Manager

F.O Supervisor

A New Restaurant

At Bommanahalli

Berijam Groups -

Jammy Tommy Restaurant

Famous Indian

Restaurant In South Delhi

A Fine Dining Chinese

Restaurant & Bar

Manager

Marketing Manager

National Chain Based

Out Of Gurgaon

G.Manager Operation

Area/ Marketing Manager

Restaurant Manager

Slim Line Food

& Beverages Pvt Ltd

Perungalathur,

Nungambakkam,

Velachery,

Spencers Plaza

Chocolake

The Cake Shop

Area Manager

Restaurant Manager

Vijay Park Front Office Manager Fre/Exp 9884006159

The Centrepoint Front Office Supervisor Fre/Exp 9677095575 Chennai

Somerset Hotels Front Office Supervisor Fre/Exp 9176468686 Chennai, India

Hotel Chenthur Park Front Office Supervisor Fre/Exp 8870660140 Coimbatore

Reservation Supervisor Fre/Exp 88884480908 Manipal

Vinaya Royal Inn Front Office Manager Fre/Exp 7022281105 Bangalore

Duty Manager Fre/Exp 9542422200 Hyderabad

Sarovar Group Of Hotels Sales Manager Fre/Exp 95855-03495 Salem

Country Inn & Suits By

Carlson, Manipal

Pragati Green Meadows

& Resorts Ltd

Chennai

Madhavaram

Alandhur

HOTELIERS TALK 11

DETAILS

Email

Duration

Amount

Name &Designation

Contact Nos

Address

For office use:

DateFill in BLOCK letters

To

KIND ATTENTION SUBSCRIBERS

Subscribe for 1 Year at Rs : 250/- & 3 Years Rs. : 700/- (inclusive of postage)

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Fill the coupon and send it along with a Cheque or DD drawn in favour of

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Email: [email protected]

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August- 2016

Cross Word by VARGHESE JOHNSON,

F&B Service department, St.Joseph's Institute of Hotel

Management & Catering Technology, Palai, Kerala

Find Solution on Page - 15

LIQUEURS- CROSSWORDS ACROSS

1. Herbal liqueur from Mexico (7 letters)

2. A popular liqueur that comes from the island of Curaçao (5 letters)

3. ……………Mist is the first liqueur to be manufactured in Ireland

(5 letters)

4. Crème de ………… is chocolate bean and vanilla flavoured liqueur

(5 letters)

5. The most famous coconut flavoured liqueur in the world (6 letters)

DOWN

6. Green tea liqueur produced by Suntory, Japan (3 letters)

7. Sweet, pale gold coloured orange flavoured liqueur from

Italy (5 letters)

8. Café …………….. is a coffee flavoured liqueur from

Costa-Rica (4 letters)

www.hotelierstalk.com

First World Hotel & PlazaFirst World Hotel and Plaza is a hotel in Genting Highlands, a hill resort in Malaysia. Featuring a total of 7,351 rooms, it has set the Guinness World Record for Largest Hotel in the World (by number of rooms). By 2006, it featured 6,118 rooms, making it the largest hotel, until The Palazzo, an expansion of The Venetian in Las Vegas, officially opened on 1 January 2008.In 2015, First World Hotel regained the Guinness World Record after an opening of a new block. The hotel has received 35.5 million guests since 2006

FEATURES: First World Hotel consists of Tower 1 and Tower 2 with 3164 standard rooms, 2922 deluxe rooms, 649 deluxe triple rooms, 480 superior deluxe rooms, and 136 world club rooms. It is managed by First World Hotel and Resorts Sdn Bhd, one oftwo major companies operating at Resorts World Genting. In 2013, First World Hotel extended Tower 2 Annex which has altogether 1,286 rooms including new rooms named XYZ Deluxe and XYZ Triple. The average size of the rooms is 170.70 square feet.STRUCTURES: Below the hotel is a 500,000-square-foot (46,000 m2) plaza called the First World Plaza, housing shopping malls, arcades, dining outlets, casinos, and the Genting Indoor Theme Park. There is a mini stage for weekly performances (such as magic and music shows) at the Times Square as well as a replica of the Statue of Liberty and an Oscar statue. Other attractions include a Cineplex and a Video Games Park.A new block, annex 2A will houses the 20th Century Fox World Theme Park,Genting Premium Outlet, a brand new shopping mall in Sky Avenue and a newcable systemGENTING INDOOR THEME PARK: The Genting Outdoor Theme Park ceasedoperations on 1 September 2013 to make way for the world’s first 20th CenturyFox World, due for completion in 2016.[3] Other rides and attractions except forsome located in First World Plaza such as SnowWorld, Video Games Park, Fun Land, Genting Bowl are open as usual.

Doctor : You should take at least 10 Glasses of water every day.

Patient : It is Impossible.

Doctor : Why?

Patient: I have only 4 Glasses at home...! ....Leena Mandal

HOTELIERS TALK12

Admission Open

IIBT Courses are designed to make your job ready for the top Star Hotels,

Cruise Ships, Overseas Bars and Pubs. The faster you enroll the quicker

your future look bright.

No matter what the economic situation is trained Bar professionals

get selected for most Bartending jobs. Why waiting ? Join

INDIAN INSTITUTE OF BARTENDING(IIBT) to Shape & sharpen your skills.

QUALIFICATION : 10TH PASS / FAIL

Courses Offered : 1. Diploma in Bar Management & Diploma in Hotel Management

- Duration 1Year Dual Course

2. Craftsmanship Course in Bartending - Duration 6 months

3. Certificate Course In Wines & Spirits - Duration 3 months

www.iibtindia.com Email : [email protected] Ph : 044 - 65330070 | 95660 62543

Indian Institute of Bartending E-Mail:[email protected] / www.iibtindia.com#16/2, J.N.Salai, Arumbakkam, Chennai -600 106

TM

BRANCHES

KOYAMBEDU AVADI TAMBARAM KANCHIPURAM

VELLORE VILUPPURAM THIRUVANNAMALAI KALLAKURICHI CUDDALORE

DHARMAPURI SALEM KRISHNAGIRI

(VALLALAR NAGAR)MINT

August - 2016

Ingredients

Your Cocktail recipe along with pictures can be placed in Hoteliers Talk Bartender

mail to : [email protected]

HOTELIERS TALK BARTENDER

Glass : Method : Martini Glass Shaken

Luxardo Maraschino CherryGarnish :

PREPARATION

* Shake all Ingredients with ice and fine strain in to Chilled Martini Glass. Finally Garnish with Luxardo Maraschino Cherry

BartenderMr. Antony Dheva Sagayaraj

www.hotelierstalk.com

Learn about........

45 ml - Bacardi Carta Blanca22 ml - London Dry Gin

15 ml - Freshly Squeezed Lime Juice 8 ml - Grenadine Syrup 4 ml - Sugar Syrup15 ml - Chilled Water ( omit if wet ice)

BACARDI

Adapted from Harry Craddock’s 1930 The Savoy Cocktail Book which ORIGIN :also has the following notation to this vintage adaption of the “Bacardi Cocktail” . Made famous by Karl K. Kitchen , the well-known New York NewsPaper Columnist

Robert Mondavi Private Selection BourbonBarrel Aged Cabernet Sauvignon

This special Bourbon barrel aged wine originates in the coastal vineyards of

Monterey County, CA, where the region’s dynamic, geologic past brings

forth fruit with an unmistakable sense of place. Grapes are picked at the

peak of ripeness, after which the wine is aged and blended to deliver

exceptional fruit flavors and complexity. Unique to this wine, a portion of

the blend is aged for an additional three months, using a combination of new

and used Kentucky Bourbon barrels, creating one of the first Bourbon

barrel aged wines produced in the United States. Bourbon barrels are 100% American oak barrels that have been charred to

help impart deep toasty flavors and hints of vanilla and brown sugar.

Cabernet Sauvignon is particularly suited for Bourbon barrel aging because its intensely rich fruit character isn’t overwhelmed by the flavors of the charred casks.

The wine is rich, weighty, and full bodied on the palette, and the 2014 vintage delivers

robust flavors of black cherry and blackberry. The Robert Mondavi Private Selection

Bourbon Barrel Aged Cabernet Sauvignon will be released in limited-production and is

available nationally now. Suggested retail price is $13.99 for 750mL.

If you want to store the fish more than one day, you should rub it and

wash it with salt. You can also use the vinegar instead of salt and then

store it in the fridge. .......Pooran Singh

HOTELIERS TALK 13August - 2016

Railway Jobs Star Hotels Jobs Airlines Jobs Overseas Jobs

}Cruise Ship Jobs

ANNAMALTM

www.hotelierstalk.com

.....Sunder

......Madhan Kumar

If you agree feel free to contact

9884392289 / 9840302393 / 044 - 65330070

SEMINAR & WORKSHOPSBy Industry Experts

STAR HOTELS, CHAIN OF RESTAURANTS, BARS & PUBS

HOTEL MANAGEMENT COLLEGES, CATERING COMPANIES CALL US..

Flair Bartending, Cocktail and Mocktail,

Making Garnish and Cocktail Presentation,

Bar tricks, Juggling, Wine tasting.

“Seminars and Workshops are a Great Way to Impart Knowledge”

Add some drops of kerosene oil while cleaning the

kitchen floor with liquid. It will increase the shine of

flooring and also keep the ants away from the kitchen.

Customer: I demand the chef who cooked this tasteless

food to be thrown out.

Waiter: But sir, he has been cooking since he was twelve years old.

Customer: Why did you wait until now to sell them?

“CHEF CORNER” Mail to:[email protected]

Your recipe along with pictures can be placed in

INGREDIENTS

CHEF CORNER

Procedure

OVEN-FRIED RANCH DRUMSTICKS

3/4 cup Original Bisquick™ mix

1 package (1 oz) ranch dressing & seasoning mix

1 teaspoon paprika

1 egg, slightly beaten

1 tablespoon water

2 1/2 to 3 lb chicken drumsticks (12 to 15 pieces)

1cup ranch dressing, if desired

Heat oven to 425°F. Line 13x9-inch pan with foil. Generously spray with cooking spray. . In shallow dish, mix Bisquick mix, dressing mix (dry) and paprika. In another shallow dish, mix egg and water. Dip chicken into egg mixture, then coat with Bisquick mixture. Place chicken in pan. Bake 35 minutes. Turn; bake about 15 minutes longer or until juice of chicken is clear when thickest part is cut to bone (180°F). Serve with prepared ranch dressing.

TIPS

HOTELIERS TALK14

JOB SEEKERS OF THE MONTH - F&B SERVICE

August - 2016

JOB OF THE MONTH - F & B SERVICE

HOTEL NAME POSITION EXP CONTACT PLACE

STEWARD/N.Nideesh/DHMCT/1 Year/9048527218/Any Place @ India

STEWARD/N.Nideesh/DHMCT/1 Year/9048527218/Any Place @ India

BAR MAN/R.Guruprasath/DHMCT/DBM/1 Year/9360021415/8098315452/Abroad

STEWARDS /M.Sugumar/DHMCS / DAM / 8 months/8122880047/India

WAITER/R.Subanandhini/DHMCS / 2 months/9566043171/Chennai

STEWARD/J.Murugan/DHMCS / 5 months/9840730197/Abroad

ROOM SERVICE/T.Premnath/DHM / 5 months/9176321271 / 9444280688/Chennai

TEAM MEMBER /Rashmi Ranjan Shu /DHM / 2 Yrs/9937616631/Abroad

CAPTAIN/S.Dass/DHM/6 Months/9940009462/Abroad

WAITERS/M.Deepak Khanna/DHM/5 months/9952932128/Abroad

CAPTAIN/N.Lakshmanan/DHM / 6 months/9659364549/Chennai

BAR MAN /Murali Krishna/DHM/ DBM /08056126911 /Maladives / Gulf Country

BAR TENDER / F& B SERVICE/Amam Rawat /BHMCT, CCWS/8103065082/Delhi

BAR TENDER/Rajamanimaran.S/HMCT,DHMCS /9840156899/Where In India

WAITER/Manikandan S/DHM/9787118692/Bangalore

CAPTAIN/Mayavel P. /DHM/9626368027/Chennai

F & B ASST MANAGERV.Kesavan/DHMCT/ IET /9843925842/Goa

F&B ASST/C.Udhaya Prakash/DHMCT/8Months/9677521428/Chennai

STEWARD/A.Barkathullah Sheiff/DHMCT / 6 Months/7708168865/Chennai

F&B ANY OUT LET DEPARTMENT/N.Devendiran/DHMCT / 3 month/9943177962/Goa

F & B SERVICE MANGER/R.Ananad/DHMCT /9751908298/Chennai & Bangalore

STEWARD/R.Suresh/DHMCT / 3 Months/9500012531/Goa

STEWARD/S.Suman/DHMCT / 3 Month/7845555713/Goa

WAITER/A.Gopinath/DHMCS/9042655631/Any Where In Tamil Nadu

WAITER/V.Gothandaraman/DHMCS/9500665668/Any Where In The World

F&B SERVICE /Balaji S/DHM/9159322273/Bangalore

F&B SERVICE/Jayaprakash M/DHM/7639594322/Bangalore

F&B SERVICE/Loganathan N/DHM/9952701193/Bangalore

F&B ATTENDANT M.Pright Singh/DHM&CS 2Years/9746115697/All Over The World/

F&B ATTENDANT M.Thirunavukarasu/DHM&CS/ 2Years/9962471959/All Over The World/

F&B ATTENDANT S.Md Riaz/DHM&CS/ 2Years/7299896310/All Over The World/

F&B ATTENDANT B.Raffi/DHM&CS/ 2Years/9940672008/All Over The World/

STEWARD/Manikandan C/DHM/9688228097/Bangalore

CAPTAIN/Paneer Selvam S./DHM/9159402028/Bangalore

WAITER/Velmurgan B/DHM/7639138404/Chennai

F&B ATTENDANT B.Naveen Kumar/DHM&CS/ 2Years/9962032955/All Over The World/

F&B ATTENDANT K.Kanaga Raj/DHM&CS/ 2Years/9629654840/All Over The World/

F&B ATTENDANT M.Chinnaiya/DHM&CS/ 2Years/9677176776/All Over The World/

F&B ATTENDANT T.Maha Rajan/DHM&CS/ 2Years/9941544968/All Over The World/

F&B ATTENDANT M.Sathish Kumar/DHM&CS/ 2Years/8438528644/All Over The World/

F&B ATTENDANT S.Bharani/DHM&CS/ 2Years/9176790372/All Over The World/

F&B ATTENDANT E.Velan/DHM&CS/ 2Years/7845764597/All Over The World/

F&B ATTENDANT Samiullah Khan.S/DHM&CS/ 2Years/9043461402/All Over The World/

F&B ATTENDANT G.Ganesh/DHM&CS/ 2Years/9600163062/All Over The World/

F&B ATTENDANT/E.Godson/DHM&CS/ 2Years/9944755795/All Over The World

......Jayaraja

www.hotelierstalk.com

......Gangadhara

Hotel Evoma Stewards Fre/Exp 7259911756 Bangalore

Chocolake Waiter Fre/Exp 988545995 Chennai

Anglo Resto F&B Staff Fre/Exp 9042046582 Adyar

Gumgumalu Waiters Fre/Exp 9940022608 Chennai

Captians Fre/Exp 9747592426 Vytilla, Cochin

Green Enterprises Steward / Captain Fre/Exp 9790948888

Poppys Aar Royal Park Waiter Fre/Exp 8098651310 Vasantha Nagar

Quality Inn Viha Stewards Fre/Exp 8489909996 Kumbakonam

Sri Krishna Sweets F&B Staffs Fre/Exp 9791703174 Chennai

Brs Entertainment P. Ltd Captain / Stewards Fre/Exp +917092239945

Anjappar Chettinad Captain / Waiter Fre/Exp 9962298084 Chennai

Compass Group Of India F.O Supervisor Fre/Exp 9176439229 Chennai

Hotel Bon Sejour Stewards Fre/Exp 9655555010 Puducherry

Servocraft HR Fre/Exp 9600039057 Chennai

Hotel Applettree Banquet Co-Ordinator Fre/Exp 9488845092 Tirunelveli

Hotel Ganpat Grand Capatain / Waiter Fre/Exp 9047064242 Palami

A Reputed Company Stewards Fre/Exp 9740292049 Bangalore

Hm Hospitality Fre/Exp 080-41487000 Bangalore

Vegetarian Restaurant Waiters / Captain Fre/Exp 9900267344 Bangalore

Captain / Waiters Fre/Exp 9341217011 Bangalore

The Big Chill Café Fre/Exp 9899188815 South Delhi

Theos Cafe & Lounge Fre/Exp 9990584574 Noida

Mars Enterprises Fre/Exp 9004013003 Mumbai

Captain / Hostess Fre/Exp 022-49666666 Mumbai

Tgi Hotels & Resorts All Level Staffs Fre/Exp 9655889898 Hosur

Hotel Chenthur Park Captains / Stewards Fre/Exp 9842376111 Coimbatore

Greenline Management

Consultants Pvt. Ltd

Besant Nagar,

T.Nagar

New Town,

Kolkata

Captain / Waiters

Hostess

Captain

Sr Steward / Steward

Multi Cuisine Restaurant

In Indranagar

Sr Captains /Captains

Stewards

F.O Manager Asst

F.O Manager, Sr. Steward

Aria Brew & Dine P. Ltd Senior Steward Fre/Exp 9108044084 Bangalore

Hostess(Female)

F&B Executive

Hunger Inc

Hospitality Pvt

A fellow was waiting at the airport when he was accosted by a friend, who

asked him why he was there. The man replied, I have to receive my cousin,

who is coming from America after twenty years. But I don't know how to

recognize him. His friend asked can he , by any chance recognize you?

The stupid fellow said why not? I have not come from America after

twenty years.

Staff Requirements

HSR (NON IT) Candidates / GSA

0RC (Guest Service Associate / Range Chef) GSA (Steward)

RC (Assists chef in kitchen) Industrial Trainee (IT) candidates

L2T candidates

Mobile: 097487 7005

email: [email protected]

BARBEQUE NATION

To get pink lips, you can use some milk cream and mix little bit of (haldi) turmeric powder in it. Apply this on the lips and massage.Keep this overnight. This makes the lips softer.

HOTELIERS TALK 15

ANSWERS

JOB OF THE MONTH - BAR & PUBS

JOB SEEKERS OF THE MONTH - BAR & PUBS

..........Krishnamoorthy

BAR TENDER/Sylvester D/B.Sc Hotel Management & DBM /9940447406/Any Place

WAITER/Binju.P /B.Sc Tourism / 2 Yrs/9946058798/Any Place

BARTENDER /Jenson.M/DBM / 2 years/9042992205 / 8148474250/Maldives

BARTENDER/Sajith.N.J/B.Sc, DBM/ 6 Months/94966125615/Abroad / Kerla /Mumbai

BARTENDER /Vibin Vanghese/B.Sc & DBM/9995512767/Chennai / Kerala / Mumbai

BARTENDER /Vishnukuttan.A.N /DBM/5 Years/9249998276/Abroad

STEWARDS /R.Harish/DBM / 6 Months/9383300939/Abroad

BARTENDER/Rahul.L.R/BHM & DBM / 6 months/0472 - 2883851/Abroad

BARTENDER/Chandrakant Biswal/B.H.M & DBM/6 Months/9861340916/Abroad

BARTENDER/Kishen Negi/DBM/6 months/9557877353/Chenai

BARTENDER /Johny Thaimei/DHM&DBM/6 Months/8974221167/Abroad

BARTENDER /Vipan Kumar /DHM / DBM / 2 yrs & 8 Months/9.11972E+11/Abroad

CAPTAIN /Shibin/B.Sc / 2 yrs/9645266144/9176300000/Singapore

BARTENDER /Rakesh Kumar/HMCT / 3yrs/8144867654/Any Where In India

BARTENDER/Tenzin Rabjor/B.Sc HM, DBM /07406942945/Any Where In India

BAR TENDER /DHAVIN CHACKO/B.Sc. HM, DBM/9611170346/Any Where In World

BAR TENDER/ARAVINDH/DHM / 3 Month/8144744585/Any Where In India

BARMAN/D.karthick/DHMCT/ 3 Months/8015620901/Bangalore

BARMAN/P.Aravindan/DHMCT / 6 Months/9629025046/Bangalore

BARMAN/N.Prabu/DHMCT / 8 Months/9597236013/Chennai

BARMAN/R.Vinoth/DHMCT / 8 Months/7200318562/Chennai

July - 2016

Media Partner

Ha...Ha....

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needs and to help hoteliers to achieve their goals by providing suitable job resources.

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10. I am a H.R Manager. I have posted my staff requirement, free advertisement through your website. Will I get any confirmation mail from you? No. We do not send confirmation mail. You can call 98403 02393 as soon as you post the

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11. What do I do if my subscription has not arrived?

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TO UNDERSTAND HOTELIERS TALK BETTER ... .........Vishva Krish

Tongue Twisters

Soak hand cut fries in a bowl of water in the fridge for a couple

of hours before frying, this removes some of the starch and

makes fries crisper. Dana Sterling

CONTACT PLACEHOTEL NAME POSITION EXP

www.hotelierstalk.com

Mars Enterprises Senior Bartender Fre/Exp 9004013003 Mumbai

Fre/Exp 9582040763 Delhi

Bartender Fre/Exp 011 49818000, 08 Delhi

Fre/Exp 9910166641 Delhi

Ideal Hospitality Pvt Ltd Bartender (Female) Fre/Exp 022-61204929 Mumbai

Upcoming Restaurant

In West Delhi

Bar Captain

Bartender

A Fine Dining Chinese

Restaurant & Bar

National Chain

Based out of Gurgaon

Bar Manager

Bar Captain

Turquoise Cottage Fre/Exp 7503266080 Noida

Hotel & Pub in MG Road Barman Fre/Exp 9035602299 Bangalore

Hotel in Koramangala Barman Fre/Exp 9980159456 Bangalore

Hotel The Splendour Barman Fre/Exp 9742240401 Bangalore

Bar Captain

Bartenders

Silly Sally swiftly shooed

seven silly sheep. The seven

silly sheep Silly Sally shooed

shilly-shallied south. These sheep

shouldn’t sleep in a shack;

sheep should sleep in a shed.

Hotel gave advertisement for good cook to recruit.One cook has sent one application as follows:“Dear Sir, I am a good cooker. If you appoint me, I am sure I will beable to cook you. When I was working earlier in a hotel I cooked them all”.

HAHAHA

RNI Reg. No. TN / ENG /2008/27491 Postal Registration No : TN/CC (S) Dn/366/15-17 WPP NO : TN / PMG (CCR) / WPP - 130 / 15 -17 Date of Publication: 1st of every month

To,

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August - 201616

HOTELIERS TALK Career and Equipment Guide For Hoteliers

www.hotelierstalk.com

HOTELIERS TALK Posted at Egmore RMS/1 Patrika channel on 06.08.2016. Posted Under WPP

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HOME DECORS AND SANITATIONS CO

93, Thambu chetty St, Opp. Sri Kaaligambal Temple, Chennai - 01

Ph: 044- 42088606 | +91-9080770606 / +91-9840428531

[email protected] | www.hindwarehouse.webs.com

Staff Requirements

Ph: 097409 98984Email:[email protected]

South Indian:-

Commie, Assistant, Helper.

Chinese:- Commie, Assistant, Helper.

Pantry:- 1 Chef / All Rounder:- 2 Cook

Stewards / H.K Supervisor / Trainees

Our Job Requirment

#50, Chettiyar Agaram Main Road, Vanagaram, Chennai-77

89399 09968 / 044 - 6555 5744

[email protected] / [email protected]

* Branch Manager * Marketing Executives * Tele-Caller *Sales Executive * Asst. Sales Boy * Ofce Assistants

* Confectionery Chef’s * Delivery Boys * House Keeping Staff * Commi - I/II/III (Bakery & Confectioneries)

Contact : 9840272386 | Email: [email protected]

SPI CINEMAS REQUIRES STAFFS FOR DIFFERENT BRANCHES

S.Indian Commis -I/II/III / Steward - (Vadapalani / Velachery)

S.Indian DCDP / CDP / Captain - ( Neelangarai / Royapettah)

Commis - I/II/III / Concession Counter Sales / Steward - EA

S.Indian Commis -I/II/III / Senior Steward / Steward

CDP / DCDP - (ID Airport)

Contact : 9840272386 | Email: [email protected]

SPI CINEMAS REQUIRES STAFFS FOR DIFFERENT BRANCHES

S.Indian Commis -I/II/III / Steward - (Vadapalani / Velachery)

S.Indian DCDP / CDP / Captain - ( Neelangarai / Royapettah)

Commis - I/II/III / Concession Counter Sales / Steward - EA

S.Indian Commis -I/II/III / Senior Steward / Steward

CDP / DCDP - (ID Airport)

NOW RECRUITING!!

NOW RECRUITING!!

CONTINENTAL (Hot & Cold Kitchen) - Sous Chef Jr. Sous Chef / Chef de Partie / Demi Chef de Partie Cooks and Asst. Cooks

CONTINENTAL (Hot & Cold Kitchen) - Sous Chef Jr. Sous Chef / Chef de Partie / Demi Chef de Partie Cooks and Asst. Cooks

GENERAL REQUIREMENTS - Butcher / Kitchen Stewarding Housekeeping / F&B Storekeeper / Cook - Asian Corner

GENERAL REQUIREMENTS - Butcher / Kitchen Stewarding Housekeeping / F&B Storekeeper / Cook - Asian Corner

Final interview in Chennai

Final interview in Chennai

PASTRY - Sous Chef / Jr. Sous Chef / Chef de partie Pastryman / Bakery

PASTRY - Sous Chef / Jr. Sous Chef / Chef de partie Pastryman / Bakery

Contact: Chef Thirulok / Mr. Manikandan

Contact: Chef Thirulok / Mr. Manikandan

49, Poonamalle Road, Ekkaduthangal, Near Hilton Hotel, Chennai - 600032.

49, Poonamalle Road, Ekkaduthangal, Near Hilton Hotel, Chennai - 600032.

Tel : 044 - 4088 0000

Email: [email protected] | www.induscruising.com

NOW RECRUITING!!

Tel : 044 - 4088 0000

Email: [email protected] | www.induscruising.com

To ApplyClick Here

CASHIERS / SUPPLIERS / MANAGERS

CHEFS (PURE VEGETARIAN)

WAITERS

CHUTNIES RESTAURANTS

We require the following candidates for our restaurants.We require the following candidates for our restaurants.

Ph: 9840434953Mail id:[email protected]

BRANCHES: Perungalathur / Nungambakkam / Velachery / Spencers PlazaBRANCHES: Perungalathur / Nungambakkam / Velachery / Spencers Plaza