GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN...

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IN PARTNERSHIP WITH: GULFOOD DUBAI 2020 FEBRUARY 16-20 TH , 2020 DUBAI WORLD TRADE CENTER

Transcript of GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN...

Page 1: GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020 From February 16th to 20st 2020, DWTC. Over 79 F&B companies to showcase

IN PARTNERSHIP WITH:

GULFOOD DUBAI 2020

FEBRUARY 16-20TH, 2020DUBAI WORLD TRADE CENTER

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BUSINESS FRANCE

www.businessfrance.fr

Business France is the national agency supporting the international development of the French economy, responsible for fostering export growth by French businesses, as well as promoting and facilitating international investment in France.

It promotes France’s companies, business image and nationwide attractiveness as an investment location, and also runs the VIE international internship program.

Business France has 1,500 personnel, both in France and in 58 countries throughout the world, who work with a network of partners.

Since January 2019, as part of the reform of the state support system for exports, Business France has given private partners responsibility for supporting French SMEs and mid-size companies in the following markets: Belgium, Hungary, Morocco, Norway, the Philippines and Singapore.

For further information, please visit: www.businessfrance.fr

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FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020

From February 16th to 20st 2020, DWTC. Over 79 F&B companies toshowcase their culinary products 4 French pavilions will be dedicated

to a specific sector: dairy, meat & poultry, beverages, world food.

Business France, the national agency supporting the international development of the French economy, will be exhibiting across 4 French pavilions at Gulfood 2020. The region’s renowned F&B trade show will showcase products of 79 French brands and companies. This year, many of them that introduced their products in the year’s past are returning, whilst new companies have come on board to present their new offerings in the world of F&B.

On an area of 900 square meters, 4 sections will be dedicated to showcase a variety of the exhibitors categorized by dairy products in Hall 1, meat & poultry in Hall 3, beverages in Za’beel Hall and World Food in Sheikh Saed Hall.

The Middle East market is gaining importance for France and this year’s strong French participation in Gulfood demonstrates that fact. More than 1,4 billion USD were exported directly into the GCC area, with Saudi Arabia being the 17th market for French savoir-faire and UAE as the 24th. Imports into the UAE from France have grown by over 200 % since 2010 to reach more than USD 430 million in 2018. France is the second largest European supplier to the UAE F&B sector.

Globally, France is a key player in numerous F&B segments and has a variety of product ranges that are well tailored for the region. Out of the most famous are the dairy and the bakery sectors. It is also a worldwide leading country in breeding cattle, sheep, goat and poultry holds, whose sector forms a large portion of the country’s gross national product.

European leader in fruit & vegetable (with an average of 9 million of tons produced per year), France leads by investing in innovation, to exploit the benefits of these products in terms of a healthy and responsible diet and to increase consumer orientation towards health, well-being, authenticity and biodiversity. French foodstuff companies specializing in such products will particularly be of focus at Gulfood 2020.

Food industry is the first industrial sector in France. As a traditional strength of the French economy, it is the 6th largest direct exporter worldwide with USD 68.5 billion; furthermore, a large range of products are traded by other marketplaces, showing the importance of French production interest in making business.

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FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020

French companies deem Gulfood as an essential part of the regional and global F&B landscape and many are keen to be represented in this year’s show. Key management and decision makers will be on the stands to meet with local partners & clients, confirm deals and to further expand on the growth of business between France and the various countries of region.

Frédéric Szabo, Managing Director at Business France Middle East said: “Agri-food is France’s largest industry sector in terms of both revenue and jobs. By 2040, the global population is likely to be approaching 9 billion and the French agri-food market is estimated to be growing by an average of 4% a year, with health food alone set to grow 2.5% a year over the next three years”.

This year, the regional partner agencies - DEV’UP Centre Val de Loire (Center of France), Hauts de France (North of France) and Bretagne Commerce International (West of France) - will also be in attendance to support companies from their region during Gulfood.

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EXHIBITORS LIST

Ait Ingredients .................................................................... Booth S1-M37 .......................................... 28Albert Ménès ...................................................................... Booth S1- K10 .......................................... 28Andros Snc .......................................................................... Booth S1-L18 ............................................ 29Anis de Flavigny .................................................................. Booth S1-M47 .......................................... 29Apidis ................................................................................... Booth S1-M47 .......................................... 30Autour du Riz ...................................................................... Booth S1-L12 ............................................ 30Babybio ............................................................................... Booth S1-L7 .............................................. 31Bardinet ............................................................................... Booth Z6-B31 ............................................. 8Barnier Olives ...................................................................... Booth S1-M51 .......................................... 31Beauvallet ............................................................................ Booth G3-1 ............................................... 21Biscuiterie Maison Bruyère ................................................ Booth S1-M9 ............................................ 32Cabf SPRL ............................................................................ Booth S1-M53 .......................................... 32Caillor................................................................................... Booth F3-4 ................................................ 21Casino Global Partnerships ............................................... Booth S1-M45 .......................................... 33Charbonneaux-Brabant SA ................................................ Booth S1-L14 ............................................ 33Cherry Rocher ..................................................................... Booth Z6-B31 ............................................. 8Comptoir Francais du Thé ................................................. Booth S1-M19 .......................................... 34Cotolot................................................................................. Booth S1-M3 ............................................ 34Covi Sas ............................................................................... Booth S1-L11 ............................................ 35Covinor Sas ......................................................................... Booth S1-M5 ............................................ 35Delice Ikbal .......................................................................... Booth F3-2 ................................................ 22DGF ...................................................................................... Booth S1-L52 ............................................ 36Doux Farmor ....................................................................... Booth G3-9 ............................................... 22Eclor ..................................................................................... Booth Z6-A34 ............................................. 9Elysee Food & Lactavit ....................................................... Booth D1 - 24 ........................................... 13Esi Nutrition ........................................................................ Booth E1 - 22 ........................................... 13Ets Dupouy Sbcc International Trading ............................ Booth S1-L42 ............................................ 36Eureden ............................................................................... Booth S1-L27 ............................................ 37Eurial .................................................................................... Booth F1 - 33 ........................................... 14Eurodelices .......................................................................... Booth D1 - 28 ........................................... 14Famille Michaud Apiculteurs ............................................. Booth S1-L20 ............................................ 37FCV ...................................................................................... Booth F3-8 ................................................ 23Fit ......................................................................................... Booth F1 - 27 ........................................... 15Flechard S.A.S. .................................................................... Booth E1 - 34 ........................................... 15France Alimentaire ............................................................. Booth S1- K14 .......................................... 48Grands Moulins de Paris .................................................... Booth S1- K30 .......................................... 38Greenyard Frozen Belgium Nv .......................................... Booth S1- K4 ............................................ 38H2B Mainou ........................................................................ Booth S1- K26 .......................................... 38Ingredia ............................................................................... Booth E1 - 40 ........................................... 16Inno’vo ................................................................................. Booth Z6-B27 ............................................. 9Isigny Ste Mere ................................................................... Booth E1 - 18 ........................................... 16Jean Floc’h .......................................................................... Booth F3-12 .............................................. 23La Boulangère & Co ........................................................... Booth S1-L19 ............................................ 39

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EXHIBITORS LIST

La Compagnie des Pruneaux ............................................ Booth S1- K18 .......................................... 40La Tourangelle..................................................................... Booth S1-L22 ............................................ 40Lactinov ............................................................................... Booth S1-L3 .............................................. 41Laïta ..................................................................................... Booth E1 - 22 ........................................... 17Laiteries H. Triballat ............................................................ Booth E1 - 28 ........................................... 17LDC International................................................................ Booth G3-9 ............................................... 24Le Petit Beret ...................................................................... Booth Z6-B23 ........................................... 10Les Assaisonnements Briards ............................................ Booth S1-M51 .......................................... 41Les Delices du Chef ............................................................ Booth F1 - 21 ........................................... 18Les Sources de La Sasse (SAS) ........................................... Booth Z6-A30 ........................................... 10Les Vergers de La Silve ....................................................... Booth Z6-B27 ........................................... 11Marceval Crunchy Nuts ...................................................... Booth S1-L46 ............................................ 42Menissez .............................................................................. Booth S1-M11 .......................................... 42Miel Besacier ....................................................................... Booth S1-M15 .......................................... 43Moulins Soufflet .................................................................. Booth S1-L34 ............................................ 43Nataïs ................................................................................... Booth S1-L15 ............................................ 44Nature Innovation Vaivai .................................................... Booth S1-M21 .......................................... 44Neuhauser ........................................................................... Booth S1-M33 .......................................... 45PCB Creation....................................................................... Booth S1-L4 .............................................. 45Pomona Export ................................................................... Booth S1- K22 .......................................... 46Ponthier ............................................................................... Booth S1-L4 .............................................. 46Primel Gastronomie ............................................................ Booth S1-L54 ............................................ 47Prolac ................................................................................... Booth F1 - 17 ........................................... 18Prova Gourmet .................................................................... Booth S1- K10 .......................................... 47Sainte Lucie ......................................................................... Booth S1- K26 .......................................... 48SCG S.A.S. ........................................................................... Booth 342 ................................................. 24Schaal Chocolatier .............................................................. Booth S1-M19 .......................................... 49Seafoodia ............................................................................ Booth G3-5 ............................................... 25Sicoly .................................................................................... Booth S1-L50 ............................................ 49Sill Entreprises ..................................................................... Booth E1 - 23 ........................................... 19Soreal ................................................................................... Booth S1-L23 ............................................ 50Soufflet Group..................................................................... Booth S1-L34 ............................................ 50Soufflet Negoce .................................................................. Booth S1-L38 ............................................ 51St Michel Biscuits ................................................................ Booth S1-L24 ............................................ 51T By Ladurée ....................................................................... Booth Z6-A26 ........................................... 11Yabon - Presty! .................................................................... Booth S1-L5 .............................................. 52ZEF ....................................................................................... Booth 346 ................................................. 25

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Bardinet ............................................................................... Booth Z6-B31 ............................................. 8

Cherry Rocher ..................................................................... Booth Z6-B31 ............................................. 8

Eclor ..................................................................................... Booth Z6-A34 ............................................. 9

Inno’vo ................................................................................. Booth Z6-B27 ............................................. 9

Le Petit Beret ...................................................................... Booth Z6-B23 ........................................... 10

Les Sources de La Sasse (SAS) ........................................... Booth Z6-A30 ........................................... 10

Les Vergers de La Silve ....................................................... Booth Z6-B27 ........................................... 11

T By Ladurée ....................................................................... Booth Z6-A26 ........................................... 11

BEVERAGESZA’ABELL HALL

Page 8: GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020 From February 16th to 20st 2020, DWTC. Over 79 F&B companies to showcase

Bardinet’s acclaimed international brands offer quality, variety and value. Founded in 1857, the company’s track record is exemplary, surpassing consumer expectations while proving adaptable in an ever-changing market. Bardinet is part of La Martiniquaise, an independent French spirits group founded in 1934 ranking second biggest player in France and in the world's top 10 spirits companies.

BARDINET

Domaine de Fleurenne 33290 BLANQUEFORT

France

Jacques CHASTENETPh.: +33 (0)5 56 35 84 85

[email protected]

Booth Z6-B31

Products• Syrups - Non Alcoholic Sparkling

Beverages

www.bardinet.fr

Since 1705, Cherry Rocher has dedicated itself to the selection, blending and creation of tastes and flavors. We have created a range of premium syrups from France, HALAL certified and made of the best ingredients. This range offers modern shaped bottles with an attractive labelling. Moreover, our 1705 Cherry Rocher syrups are high-end quality products with no preservatives used (thanks to the pasteurization process) and include high percentage of fruit juice concentrates (up to 35%) to guarantee a natural and fine taste. This range is a real alternative for the most demanding professionals of the HORECA sector: coffee shops, bars, restaurants, casinos... Our passion, your inspiration! Our new flavors: Lychee, Passion fruit, Chai tea, Lychee and Rose, Irish Cream, Coconut, Green Apple.

CHERRY ROCHER

1080 avenue des Cantinières 38307 BOURGOIN-JALLIEU

France

Cyrille GUEGADENCel.: +33 (0)6 78 93 32 75

[email protected]

Booth Z6-B31

ProductsSYRUPS:• Caramel• Grenadine• Curaçao Flavor• Peach• Kiwi

Beverages

CHERRY ROCHER MOJITO LIVE TOUR

www.cherry-rocher.fr

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Eclor is the beverage branch of the Coop AGRIAL, one of the leading French agricultural and food-processing cooperative groups. Eclor offers a large variety of nonalcoholic products, such as: sparkling juices, sparkling lemonades, apple sauces, drinking vinegars and other drinks worldwide.

ECLOR

20 rue Rouget de Lisle 92130 ISSY-LES-MOULINEAUX

France

Cécile AMADIEUPh.: +33 (0)1 71 10 72 87

[email protected]

Booth Z6-A34

Products• Bel Normande • Rendez-Vous• Bellot • North Coast • Green Season

Beverages

www.groupe-eclor.com

An innovation subsidiary of VINADEIS cooperative, Inno’Vo is a company specialized in the research, development and marketing of a new generation drinks. Founded in 2011 near Béziers, France, Inno’Vo has become the leader on the French market of organic fruit juices and non-alcoholic cocktails in 3L stand up pouches.

INNO'VO

Avenue de l'Europe 34370 MAUREILHAN

France

Tatiana KOBAURICel.: +33 (0)6 80 32 83 07

[email protected]

Booth Z6-B27

Products• Non alcoholic MOJITO cocktail PLANET COCKTAIL

Non alcoholic MOJITO ZERO cock tail PL ANET COCKTAILNon alcoholic PINA COLADA cocktail PLANET COCKTAILORGANIC non alcoholic MOJITO cocktail LES FEES BIO

• ORGANIC NFC ORANGE juice LES FEES BIO

Beverages

www.inno-vo.fr

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Page 10: GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020 From February 16th to 20st 2020, DWTC. Over 79 F&B companies to showcase

Le Petit Béret's crazy challenge: give all consumers access to vineyards through a beverage that is 100% natural, 0,0% alcohol free and organic. Four years of research and development have been necessary to bring the best out of the grapes and vineyards. From the organic farming, Le Petit Béret products hold back only the essentials. Lastly, it is an healthy and alcohol free alternative to go with meals. Le Petit Béret is also a committed brand involved in transparency and traceability of its products. LE PETIT BERET, THE FUTUR PLAYER FOR THE FOOD TRANSITION. The brand is committed to answer environmental & societal issues who consumers face today. The aim is simple: create a vegan product & entirely organic with a low level of sugar. Consume better it’s possible with Le Petit Béret !

LE PETIT BERET

Immeuble le Forum 16-18 avenue de la voie Domitienne

34500 BEZIERSFrance

Fathi BENNIPh.: +33 (0)4 99 41 06 90

Cel.: +33 (0)6 11 37 31 [email protected]

[email protected]

Booth Z6-B23

Products• Virgin Rosé• Pinot Noir• Pétillant blanc de blanc• Muscat doux• Sauvignon

Beverages

lepetitberet le-petit-beret

www.lepetitberet.com

Flowing pure and transparent from a source in an entirely preserved area of the French Alps, la Sasse mountain spring water is bottled at the catchment site without filtration or chemical treatment, using simple gravity. Its bottle is simple, elegant and sensual. Think la Sasse and you think fine dining. This exceptional product is dedicated to the best restaurants and finest grocery stores.

LES SOURCES DE LA SASSE

(SAS)

289 chemin de Balme 74100 ETREMBIERES

France

Benoit SZYMANSKICel.: +33 (0)6 98 70 53 15

[email protected]

Booth Z6-A30

Products• Mountain spring water

Beverages

sourcedelasasse

www.sourcedelasasse.com

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For four generations, in France (Val de Loire) our family has grown apples with quality certifications (Global.G.AP., 0rganic, Ecoresponsable, Bee Friendly, H.V.E). Finding the best flavor blend is what matters most when producing our juices and sparkling apple juice without alcohol.We select the best fruits of orchards to obtain a juice giving the sensation to “BITE THE APPLE”

The Thé & Beauté by Ladurée adventure has been closely linked to the history of our house since 1862. The collection of exceptional teas is elaborated with great specialists. Created exclusively, our unique flavors have always been a hit with our customers in France and around the world. It seemed important to us to be able to make discover our collection to the most number of tea lover by giving him a significant radiance and by dedicating to him a brand with his effigy.

LES VERGERS DE LA SILVE

T BY LADURÉE

3 bd de l'industrie 49000 ECOUFLANT

France

Sophie LACHARLOTTECel.: +33 (0)6 83 24 55 87

[email protected]

41-43 rue de Varenne75007 PARIS - France

Nicolas DESGRIPPESCel.: +33 (0)6 73 75 65 06

[email protected]

Vanessa KALUSCel.: +33 (0)6 40 94 23 17

[email protected]

Booth Z6-B27

Booth Z6-A26

Products• Sparkling Apple Juice Alcohol Free Luxe (33cl, 37,5cl, 75cl)• Apple juice Premium ( 33cl, 75cl, 1l)

Products• Teas• Accessories - Travel tea blue stars - thermos - Tea cups /

tea pot• Marie-Antoinette's Garden Jelly tea (Jelly)• Candles• Room Spray

Beverages

Beverages

Les-Vergers-de-la-Silve lesvergersdelasilve

www.lasilve.com

laduree.the.beaute Thé & Beauté By Ladurée

www.ladureethebeaute.com

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Elysee Food & Lactavit ....................................................... Booth D1 - 24 ........................................... 13

Esi Nutrition ........................................................................ Booth E1 - 22 ........................................... 13

Eurial .................................................................................... Booth F1 - 33 ........................................... 14

Eurodelices .......................................................................... Booth D1 - 28 ........................................... 14

Fit ......................................................................................... Booth F1 - 27 ........................................... 15

Flechard S.A.S. .................................................................... Booth E1 - 34 ........................................... 15

Ingredia ............................................................................... Booth E1 - 40 ........................................... 16

Isigny Ste Mere ................................................................... Booth E1 - 18 ........................................... 16

Laïta ..................................................................................... Booth E1 - 22 ........................................... 17

Laiteries H. Triballat ............................................................ Booth E1 - 28 ........................................... 17

Les Delices du Chef ............................................................ Booth F1 - 21 ........................................... 18

Prolac ................................................................................... Booth F1 - 17 ........................................... 18

Sill Entreprises ..................................................................... Booth E1 - 23 ........................................... 19

DAIRYHALL 1

Page 13: GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020 From February 16th to 20st 2020, DWTC. Over 79 F&B companies to showcase

We are specialized in the dairy products (cheese, triangle cheese, analogue cheese, butter, UHT milk, condensed milk, IFCMP in tin or sachet) and ingredients (milk powder, fatfilled milk, proteins, whey, butter and cheese for the industries). Our sourcing is worldwide, guaranteeing the quality requested by our clients at the best price whatever the season. In addition of the competitiveness, our target is to offer you an efficient supply chain thanks to our professional back office.

ELYSEE FOOD & LACTAVIT

10 rue de Hédé 35410 DOMLOUP

France

Antoine DANJOYPh.: +33 (0)2 99 37 31 20

[email protected]

Booth D1 - 24

Products• Instant full cream milk powder (tins, sachets, bulk)• Instant fatfilled milk powder (tins, sachets, bulk)• Cheeses (cheddar, maasdam, edam gouda, triangle

cheese,...)• Vegetable fat (coconut, palm, palmiste,...)• Ingredients (starch, salts,...)

Dairy

www.elyseefood.fr

Esi nutrition is a team of experts in the development, industrialization and manufacturing of high-end products for its clients in the b to b sector. Thanks to high tech industrial tools, esi can produce very specific products, in both powder and liquid forms for all nutrition markets.

ESI NUTRITION

4 rue Henri Becquerel - CS 30302 29806 BREST CEDEX 9

France

Florence GELLUSSEAUCel.: +33 (0)6 07 45 03 43

[email protected]

Booth E1 - 22

Products• Infant nutrition• Clinical nutrition• Dietetic and functionnal food

Dairy

www.laita.com

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Page 14: GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020 From February 16th to 20st 2020, DWTC. Over 79 F&B companies to showcase

As the milk division of AGRIAL, a French cooperative group, EURIAL, collects traditional and organically farmed cow’s and goat’s milk. These are processed into dairy products (goat and cow cheeses, pizza cheeses (including mozzarella), IQF Cheeses, cream and butter) and speciality ingredients, before making their way to superstores/markets, food service, caterers and commercial companies for French market and all around the world.

EURIAL

Parc Club du Perray 24 rue Rainière - CS42738 44327 NANTES CEDEX 3

France

Mathilde ROUCHEZPh.: +33 (0)2 40 68 18 18

[email protected]

Booth F1 - 33

Products• Goat Cheese • Cow Cheese • Pizza Cheese (Mozzarella) • IQF Cheese• Cream and Butter

Dairy

www.eurial.eu/en/

Based in Rungis, the world biggest wholesale market, Eurodelices is a French Company dedicated to agri-food export. We export products for food services and retailers in more than 50 countries in full or consolidated containers by air or by sea. Eurodelices also carries its own range of French & European dairy products, Milky Lux, a long shelf life dairy range including UHT milk, cheese, UHT Normandy Cream 35%, butter, flavoured milk and yogurts.

EURODELICES

1 place de la logistique SOGARIS 175

94564 RUNGIS CEDEXFrance

Ilham BENBRAHIMPh.: +33 (0)1 46 86 86 12

[email protected]

E URODELICES

Booth D1 - 28

Products• Milk • Normandy cream • Butter • Cheeses • Long shelflife yoghurts

Dairy

www.eurodelices.com

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Dairy expert since 1990, FIT is a dairy ingredients supplier which is located in France, in Brittany. FIT has been founded in 1990 through the association of four managers from the milk industry. The company is specialized in two main sectors of activity: - Dairy ingredients for food (butter (unsalted lactic butter, sweet cream butter…), milk powders (SMP, FFMP), whey, lactose, milk proteins, whey proteins…) - Dairy raw materials for the food service (milk, cream…) and nutraceutical industries (WPC, WPI, MPC, MPI…). This year on our stand, you’ll discover: - The Lacticare products: goat and cow infant powders, cabrilac - The Naturlait products: UHT cream, UHT milk, butter - Fat filled - etc. That’s our export expertise, our vast and expert human network and our logistics department that allows us to supply our customers all over the world.

FIT

20 avenue Henri Freville 35000 RENNES

France

Marc BOULOUISPh.: +33 (0)2 99 53 88 88

[email protected]

Booth F1 - 27

Products• Lacticare products (goat and cow infant powders + cabrilac)• UHT natur'lait cream• Butter 10kg and 2*5 kg FIT or Natur'lait • Natur'lait UHT milk • Fatfilled

Dairy

FIT_dairy

www.fitsa-group.com

Created in 1946 in the heart of Normandy, Flechard, a family owned business, is currently one of the leading European players in the transformation of milk fat. Our experience is unique and appreciated worldwide. Our business activity expands on all 5 continents among different populations of consumers and users: super markets, craftmen, industrials.

FLECHARD S.A.S.

Laiterie du Pont Morin, La Chapelle d'Andaine

61140 RIVES D'ANDAINEFrance

Madeleine GODEFROYCel.: +33 (0)6 13 32 16 79

[email protected]

Booth E1 - 34

Products• Butterghee, Butter, Cream, Cheese, Milk

Dairy

www.flechard.com

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Page 16: GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020 From February 16th to 20st 2020, DWTC. Over 79 F&B companies to showcase

Ingredia is a French dairy cooperative which manufactures UHT milk and dairy ingredients: powders, proteins and bioactives for Food, Nutrition and Health industries.

INGREDIA

51 avenue Lobbedez 62033 ARRAS

France

José PINEDOCel.: +33 (0)6 30 00 64 00

[email protected]

Booth E1 - 40

Products• UHT milk Prosperite• Organic milk• Dairy powders Procream and Prochoc

Dairy

www.ingredia.com

Isigny Ste Mère is a dairy cooperative, located in Normandy, manufacturing fresh dairy products as butter, cream and cheese under “Isigny Ste Mere” brand, but also specialized in Infant Milk Formula manufacturing for private label since 1960. Recently, a production unit of Caramels and Fudges made from our butter and cream joined Isigny Ste Mère.

ISIGNY STE MÈRE

2 rue du Dr Boutrois 14230 ISIGNY SUR MER

France

Cyril VAN DE CASTEELECel.: +33 (0)7 84 39 03 67

[email protected]

Booth E1 - 18

Products• Cheese• Butter• Cream• Infant Milk Formula• Caramels

Dairy

Cooperative.Isigny.Ste.Mere isignystemere | isignyamerica

isigny-ste-m-re IsignySainteMere

www.isigny-ste-mere.com

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Page 17: GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020 From February 16th to 20st 2020, DWTC. Over 79 F&B companies to showcase

Laïta is a dairy cooperative located in France committed to fulfilling the needs of the retail, foodservice and industry sectors. Thanks to its advanced know-how Laïta transforms 1,5 bilion liters of milk every year into a wide variety of dairy products sold in more than 110 countries. Our ranges: milks, butters, creams, cheeses and crepes.

LAÏTA

4 rue Henri Becquerel 29806 BREST CEDEX 9

France

Gildas COCHENNECPh.: +33 (0)1 45 60 01 61

[email protected]

Booth E1 - 22

Products• Paysan Breton Moulded Butter • The Whipped Cheese Madame Loïk by Paysan Breton• Paysan Breton French Emmental • Paysan Breton Brie and Camembert • Paysan Breton Le Petit Tubofruit (Fromage Blanc with fruits)

Dairy

Paysan Breton Laïta

www.laita.com

Through four generations, our family dairy has stayed true to its roots in Rians, a village in the heart of the French countryside. The authenticity of our products is a value we cherish and underpins our traditional recipes and everything that inspire our company.

The respect we show to our ingredients, always as natural as possible, brings a unique taste to our products.

LAITERIES H. TRIBALLAT

Route des Malvettes 18220 RIANS

France

Philippe LAVANTESPh.: +33 (0)2 48 66 22 46

[email protected]

Booth E1 - 28

Products• Cow's cheeses, fresh, ripened and DOP• Goat's and ewe's cheeses, fresh, ripened and DOP• Le Roulé Rians range (fresh cheese with cow's milk)• Faisselle Rians range (cottage cheese)• Desserts range: Crème Brûlée, Panna Cotta, Onctueux,

Yaourts

Dairy

www.rians.com

17

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French manufacturer of crèpes, blinis, pancakes and deserts, frozen to fresh.

LES DELICES DU CHEF

ZA de Poulvern 56550 LOCOAL MENDON

France

Florent DESSERTPh.: +33 (0)6 46 24 26 27

[email protected]

Booth F1 - 21

Products• Crèpes• Blinis• Pancakes• Pastries

Dairy

www.lesdelicesduchef.com

Prolac is an exporter of branded dairy Products towards North and West Africa. Our range of Products goes from milk powder in 25 kg bags down to 20 g sachets, Milk powder in tins, UHT Milk, SCM, Evaporated Milk, Butter in blocks and in 250 g. We also supply all kinds of Milk and Milk based powders for the UHT Milk and Yogurt production, ice cream and biscuit.

PROLAC

Quai Sarrail - P.O. Box 12 10402 NOGENT-SUR-SEINE

France

Olivier MAIREPh.: +33 (0)3 25 39 41 11

[email protected]

Booth F1 - 17

Products• Milk Powder in tins• Milk Powder in sachets• Sweetened condensed Milk• Evaporated Milk• UHT Milk

Dairy

www.prolac.com

18

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SILL is a French food manufacturer group with 4 divisions:

• Dairy products made of cow milk and sheep milk (traditional churned butter, cream, yoghurts and fresh milk desserts, cream-cheese, instant milk powder, organic dairy products, organic UHT milk) under the brands “Le Gall”, “Matines”, “Malo” and “Le Petit Basque”

• Infant nutrition • Long life soups & broths under the brand “La Potagère” • Juices under the brand “Plein Fruit” and “Bopi” • Frozen ready meals and frozen appetizers under the brands

“La Compagnie Artique” & “June” Quality of its products is recognized in more than 100 countries.

SILL ENTREPRISES

Le Raden CS 80 001 29860 PLOUVIEN

France

Tristan FALC'HUNPh.: +33 (0)2 98 40 90 30

[email protected]

Booth E1 - 23

Products• Dairy products made of cow milk and sheep milk• Infant Nutrition• Long life soups & broths • Juices • Frozen ready meals and frozen appetizers

Dairy

www.sill-entreprises.com

19

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20

Beauvallet ............................................................................ Booth G3-1 ............................................... 21

Caillor................................................................................... Booth F3-4 ................................................ 21

Delice Ikbal .......................................................................... Booth F3-2 ................................................ 22

Doux Farmor ....................................................................... Booth G3-9 ............................................... 22

FCV ...................................................................................... Booth F3-8 ................................................ 23

Jean Floc’h .......................................................................... Booth F3-12 .............................................. 23

LDC International................................................................ Booth G3-9 ............................................... 24

SCG S.A.S. ........................................................................... Booth 342 ................................................. 24

Seafoodia ............................................................................ Booth G3-5 ............................................... 25

ZEF ....................................................................................... Booth 346 ................................................. 25

MEAT & POULTRYHALL 3

Page 21: GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020 From February 16th to 20st 2020, DWTC. Over 79 F&B companies to showcase

Beauvallet is a family-owned French company founded in Pithiviers. Its multi-faceted expertise combining butchery and innovation has enabled it to sell butchered meat and poultry in all retail circuits in France and on the international market. We select and sell many, fresh and frozen high quality French meat and tailor made poultry products, traditional or processed, delicious and flavourful. On consumer plates and in all catering trades, from the finest to the most daring, you can discover all our ranges – completely focused on flavour and pleasure!

BEAUVALLET

Z.I Rue Raoul Follereau 45300 PITHIVIERS

France

Charles LEGUILLECel.: +33 (0)6 07 22 13 57

[email protected]

Booth G3-1

Products• Muscles and cuts of fresh and frozen beef meat• Raw poultry• Cooked poultry• Packaging

Meat & Poultry

Or Rouge Beauvallet

Or Rouge Hapi

www.beauvallet.fr

Caillor SAS alongside Urgasa are one of the European biggest producers of quails, partridges, poussins and quail eggs. Our experience, knowledge and long tradition made us a globally market leader in the commercialization of these high-end poultry meats. Approved by ESMA (Emirates Authority for Standardization and Metrology), the aim of all our plants has been to develop a cutting-edge slaughtering system that ensures that all our products are Halal certified which made us to be present in all Gulf countries. Moreover, all our plants own the highest levels as regards to food safety and quality controls.

CAILLOR

1886 chemin de Bostens BP 42 40120 SARBAZAN

France

Eugènia SANSPh.: +34 660 125 309

[email protected]

Booth F3-4

Products• Quails• Partridges• Poussins• Free Range Poussins and Quail eggs

Meat & Poultry

urgasaquail

www.caillor.frwww.urgasa.com/en

21

Page 22: GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020 From February 16th to 20st 2020, DWTC. Over 79 F&B companies to showcase

DELICE IKBAL is today the leader of the halal premium market in France. We propose delicatessen products and toppings dedicated to the professionals of catering industry, fast foods and retail markets. We are looking for distributors partners across MENA markets.

DELICE IKBAL

13 - 15 rue Boieldieu 93500 PANTIN

France

Riles KHEDJATCel.: +33 (0)6 60 26 74 87

[email protected]

Booth F3-2

Products• American Beef Bacon• Dry smoked beef sausage• Turkey ham• Smoked chicken• Danish sausage

Meat & Poultry

Deliceikbal Délice Ikbal Charcuterie

@delice_ikbal

www.delice-ikbal.com

Doux offers a wide range of Halal quality products in over 75 countries: convenience products: chicken franks, burgers, wings, nuggets, a large range of breaded and roasted poultry-based products as well as whole chickens, turkeys, hens and cuts. Come and visit us at Meat & Poultry Hall to discover our large offer! Doux, the French quality since 1933.

DOUX FARMOR

450 route de Rosporden, Le Grand Guelen

29000 QUIMPERFrance

Thérèse ISSOLAHPh.: +33 (0)2 97 60 33 88

[email protected]

Booth G3-9

Products• Doux Chicken Franks• Doux Breaded and roasted Chicken Wings• Doux Breaded Chicken Products• Doux Whole Poultry• Doux Cuts

Meat & Poultry

www.societebretonnedevolaille.fr

22

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FCV: Food Convenience Venture Our business: Exportation of fresh and frozen multi-products Our brand name: Marquis de France®

FCV

ZA du Chatellier, 2 rue du Chatellier 53940 SAINT-BERTHEVIN

France

Nathalie SECOUEPh.: +33 (0)2 43 68 06 76

[email protected]

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Booth F3-8

Meat & Poultry

www.fcv-sas.fr

Our canning plant in Brittany, France has supplied meat products to a worlwide range of markets. The plant is IFS FOOD certified. We currently produce 6 000 tonnes of canned meat products annually, of which 40% is exported to more than fifty countries. We can offer beef, poultry and, for specific markets, lamb products. We have a large range of beef pâtés, poultry pâtés, poultry luncheon meat and beef luncheon meat, in several sizes of can. The plant has a Halal agreement.

JEAN FLOC'H

ZI du Dresseve 56150 BAUD

France

Valérie TYRAKOWSKICel.: +33 (0)6 85 54 36 03

[email protected]

Booth F3-12

Products• 78g can seasoning beef• 78g can beef pâté• 78g can poultry pâté• 400g can beef pâté• 400g can poultry pâté• 400g poultry luncheon meat• 400g beef meat in juice• 800g beef pâté• 800g poultry pâté• 1kg beef pâté• 1kg poultry pâté

Meat & Poultry

www.jean-floch.com

23

Page 24: GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020 From February 16th to 20st 2020, DWTC. Over 79 F&B companies to showcase

LDC, French group, is the largest European contributor (slaughtering, cutting, processing, processed products) in poultry with more than 60 plants (France, Poland, Hungary, Spain). We produce all the poultries (chicken, turkey, duck, rabbit, guineal fowl, hen, goose, coquerel…) We have also a wide range of product of delicatessen, convenience products, cans, ready meals.

LDC INTERNATIONAL

Z.I. Saint Laurent P.O. Box CS 50925 72302 SABLE-SUR-SARTHE

France

Mickaël RIOPh.: +33 (0)2 43 49 08 60

[email protected]

Booth G3-9

Products• Whole poultry• Duck Magret• Delicatessen• Convenience products• Elaborated products

Meat & Poultry

www.ldc.fr

SCG is a well known specialist in international business of frozen meat and also frozen fries. We are interested in long term partnership and trustful collaboration. We are already established with sales to Middle East, but wish to develop our business.

SCG S.A.S.

143 avenue de Keradennec 29000 QUIMPER

France

Felix GARCIAPh.: +33 (0)2 98 10 11 86

[email protected]

Booth 342

Products• Frozen Chicken• Frozen Beef• Frozen Fries• Frozen Fish• Dairy Product

Meat & Poultry

www.scg-iex.com

24

Page 25: GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020 From February 16th to 20st 2020, DWTC. Over 79 F&B companies to showcase

Founded by David Sussmann in 1996 in the US and then in Europe, Seafoodia is a human-size multicultural company with more than 75 employees (10 nationalities & 14 languages) worldwide. Seafoodia is specialized in the distribution & sales of seafood products worldwide. Seafoodia’s vision is to contribute to a better world by providing innovative and sustainable products coming from the source of life and which contribute to the health of mankind, animals and the planet. With a turnover of € 170 million euros in 2019, Seafoodia ranks among the Top 400 seafood companies worldwide and is one of the leaders in its sector. Its objective is to reach the Top 100 by 2026.

SEAFOODIA

8 boulevard Edouard Herriot 13272 MARSEILLE CEDEX 8

France

Sami AIOUAZCel.: +33 (0)6 88 09 61 [email protected]

Booth G3-5

Products• Frozen Meat & Poultry• Dry Salted Fish• Canned fish• Frozen seafood

Meat & Poultry

www.seafoodia.com

FOOD TRADING

ZEF

1 rue Louis Pasteur 29390 SCAER

France

Jean-Paul CALVEZPh.: +33 (0)2 98 66 49 66

[email protected]

Booth 346

Products• Beef Meat• Poultry• Fish

Meat & Poultry

25

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26

Ait Ingredients .................................................................... Booth S1-M37 .......................................... 28

Albert Ménès ...................................................................... Booth S1- K10 .......................................... 28

Andros Snc .......................................................................... Booth S1-L18 ............................................ 29

Anis de Flavigny .................................................................. Booth S1-M47 .......................................... 29

Apidis ................................................................................... Booth S1-M47 .......................................... 30

Autour du Riz ...................................................................... Booth S1-L12 ............................................ 30

Babybio ............................................................................... Booth S1-L7 .............................................. 31

Barnier Olives ...................................................................... Booth S1-M51 .......................................... 31

Biscuiterie Maison Bruyère ................................................ Booth S1-M9 ............................................ 32

Cabf SPRL ............................................................................ Booth S1-M53 .......................................... 32

Casino Global Partnerships ............................................... Booth S1-M45 .......................................... 33

Charbonneaux-Brabant SA ................................................ Booth S1-L14 ............................................ 33

Comptoir Francais du Thé ................................................. Booth S1-M19 .......................................... 34

Cotolot................................................................................. Booth S1-M3 ............................................ 34

Covi SAS .............................................................................. Booth S1-L11 ............................................ 35

Covinor SAS ........................................................................ Booth S1-M5 ............................................ 35

Ets Dupouy Sbcc International Trading ............................ Booth S1-L42 ............................................ 36

DGF ...................................................................................... Booth S1-L52 ............................................ 36

Eureden ............................................................................... Booth S1-L27 ............................................ 37

Famille Michaud Apiculteurs ............................................. Booth S1-L20 ............................................ 37

Grands Moulins de Paris .................................................... Booth S1- K30 .......................................... 38

Greenyard Frozen Belgium Nv .......................................... Booth S1- K4 ............................................ 38

H2B Mainou ........................................................................ Booth S1- K26 .......................................... 38

La Boulangère & Co ........................................................... Booth S1-L19 ............................................ 39

La Compagnie des Pruneaux ............................................ Booth S1- K18 .......................................... 40

La Tourangelle..................................................................... Booth S1-L22 ............................................ 40

Lactinov ............................................................................... Booth S1-L3 .............................................. 41

Les Assaisonnements Briards ............................................ Booth S1-M51 .......................................... 41

Marceval Crunchy Nuts ...................................................... Booth S1-L46 ............................................ 42

Menissez .............................................................................. Booth S1-M11 .......................................... 42

Miel Besacier ....................................................................... Booth S1-M15 .......................................... 43

WORLD FOODSHEIKH SAEED HALL

Page 27: GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020 From February 16th to 20st 2020, DWTC. Over 79 F&B companies to showcase

27

Moulins Soufflet .................................................................. Booth S1-L34 ............................................ 43

Nataïs ................................................................................... Booth S1-L15 ............................................ 44

Nature Innovation Vaivai .................................................... Booth S1-M21 .......................................... 44

Neuhauser ........................................................................... Booth S1-M33 .......................................... 45

PCB Creation....................................................................... Booth S1-L4 .............................................. 45

Pomona Export ................................................................... Booth S1- K22 .......................................... 46

Ponthier ............................................................................... Booth S1-L4 .............................................. 46

Primel Gastronomie ............................................................ Booth S1-L54 ............................................ 47

Prova Gourmet .................................................................... Booth S1- K10 .......................................... 47

France Alimentaire ............................................................. Booth S1- K14 .......................................... 48

Sainte Lucie ......................................................................... Booth S1- K26 .......................................... 48

Schaal Chocolatier .............................................................. Booth S1-M19 .......................................... 49

Sicoly .................................................................................... Booth S1-L50 ............................................ 49

Soreal ................................................................................... Booth S1-L23 ............................................ 50

Soufflet Group..................................................................... Booth S1-L34 ............................................ 50

Soufflet Negoce .................................................................. Booth S1-L38 ............................................ 51

St Michel Biscuits ................................................................ Booth S1-L24 ............................................ 51

Yabon - Presty! .................................................................... Booth S1-L5 .............................................. 52

WORLD FOODSHEIKH SAEED HALL

Page 28: GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020 From February 16th to 20st 2020, DWTC. Over 79 F&B companies to showcase

Drawing on its unique experience in the wheat-flour-bread sector, AIT Ingredients offers custom ingredients that come with personalised services. AIT Ingrédients offers technical, enhancing and corrective solutions and aromatic solutions with yeasts, roasted malts and cereal mixtures (blends) that meet the different needs of the milling industry and industrial bread makers. The company is developing its expertise in the European, African and South American markets, as well as in Russia, the Middle East and Asia with its R&D centre in the south of Paris.

AIT INGREDIENTS

7 quai de l'apport Paris 91100 CORBEIL-ESSONNES

France

Olivier JOUFFREAUCel.: +33 (0)6 27 13 68 29

[email protected]

Booth S1-M37

Products• Mixes• Concentrates• Improvers• Technological ingredients• Cereal ingredients

World Food

AIT Ingredients GroupeSoufflet

www.ait-ingredients.com/ait_en

Manufactuer and distributor of Frenc specilaty foods as spices, jams, honeys, savory biscuits, salted biscuits, canned fish.

ALBERT MÉNÈS

156 rue Saint Denis 92700 COLOMBES

France

Sandrine LANSONCel.: +33 (0)6 76 72 49 [email protected]

Booth S1- K10

Products• Spices, peppercorns, salt• Jams• Honeys• Savoury biscuits• Canned fish

World Food

albert-menes albertmenes

MaisonAlbertMenes

www.albertmenes.fr

28

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A European Fruit leader at your disposal with top quality products, with Bonne Maman and Andros brand in our portfolio.

ANDROS SNC

Andros SNC Zone industrielle 46130 BIARS-SUR-CERE

France

Jean-Régis LAPLACECel.: +33 (0)6 13 27 43 38

[email protected]

Booth S1-L18

Products• Preserve• Biscuit• Apple sauce• Frozen dessert• Juices

World Food

bonnemaman_fr

www.bonne-maman.com

Made with the same recipe since 1591, each Anis de Flavigny candy contains an aniseed. The seeds are gradually coated with fine layers of delicately-flavored sugar syrup over the course of two weeks. Our candies come in 9 natural flavourings: anise, mint, violet, orange blossom, rose, liquorice, lemon, blackcurrant and coffee. The tradition of anise sweet-making is continued by a dynamic young team of 30 people, who makes and sells the sweets with the same affection since decades. We are the oldest French brand still existing.

ANIS DE FLAVIGNY

4 rue de l'Abbaye 21150 FLAVIGNY-SUR-OZERAIN

France

Catherine TROUBATPh.: +33 (0)3 80 96 20 88

[email protected]

Booth S1-M47

Products• Oval tin 50g Anis, sweet with anis seed, sugar and natural

flavouring• Oval tin 50g Violet, sweet with anis seed, sugar and natural

flavouring• Oval tin 50g Mint, sweet with anis seed, sugar and natural

flavouring• Oval tin 50g Lemon, sweet with anis seed, sugar and natural

flavouring• Oval tin 50g Rose, sweet with anis seed, sugar and natural

flavouring

World Food

anisdeflavigny anisdeflavigny

www.anisdeflavigny.com

29

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Family company established since 1890, APIDIS is the first French honey producer. We drive our 4500 Beehives all around France, Spain and Italy to be able to offer more than 40 different honeys. All our honeys are raw, unpasteurized and 100% pure and natural. We are also specialists in honey made products and beehives products. Retail, private label, food service, organic range, industrial packaging available.

APIDIS

19 rue de Skopje - CS 70441 21004 DIJON CEDEX

France

Thomas DECOMBARDPh.: +33 (0)3 80 41 01 86

[email protected]

Booth S1-M47

Products• Monofloral honeys• Polyfloral honeys• Beehives products• Honey made products

World Food

www.apidis.com

La Compagnie du riz is a French company selling organic products under its brand “Autour du riz” in Europe through the organic specialty shops distribution channel. The company was founded 15 years ago and started selling organic Jasmine rice from Thailand. Today we procure rice from different countries and the rice is still our core business but new range of Asian products were developed: coconut milk, Thaï seasonings and noodles, coconut sugar, coconut oil and lately a new range of soy sauces… With a first aim: building partnerships which have to be long-term, sustainable and fair-trade whenever feasible.

AUTOUR DU RIZ

4A chemin du Heron 38610 GIERES

France

Keylan OLEKCel.: +33 (0)6 47 39 55 60

[email protected]

Booth S1-L12

Products• Range of high protein mixes• Range of organic and faitrade soy sauce• Range of organic Italian risotti • Range of authentic thaï sauces• Range of ready to cook rice based recipes

World Food

autourduriz autourduriz

www.autourduriz.com

30

Page 31: GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020 From February 16th to 20st 2020, DWTC. Over 79 F&B companies to showcase

Based in Aquitaine, near Bordeaux, Vitagermine is a major French stakeholder and pioneer in organic food. With 20 years of experience in certified organic products, Vitagermine has developed a real ability to unearth good-quality products. They are among the best at creating original recipes, rich in fruits, vegetables and flavour. It currently offers two brands: BABYBIO, a range of organic milk and food for babies aged 0-3 years and VITABIO, a range of organic food for children and adults.

BABYBIO

7 rue du Pré Meunier 33612 CESTAS CEDEX

France

Matthieu COSTECel.: +33 (0)7 71 93 31 74

[email protected]

BARNIER PRODUCTION Z.I.A du Barnier, 34110 Frontignan Tél. : +33 4 67 43 16 23 Fax : +33 4 67 80 06 94 [email protected] www.barnierolives.com

Booth S1-L7

Products• Organic infant formula• Organic cereals & biscuits• Organic fruits or vegetables glass jar• Organic fruits or vegetables poaches• Organic juices

World Food

babybio_officiel BabybioOfficiel

www.babybio.fr

Our Company is specialized in Marinated Olives & different spreads as “tapenade”. Commitment to quality BARNIER has been offering its customers experience in the selection & preparation of light salty olives. The method employed permits to retain the olives in their most natural state, full of fresh flavour & firm in texture. Products are packed in pails, jars, bags, tins & pouches. Destinated to High quality Sales Points, as Gourmet Stores, Delicatessen Shops, 5*Restaurants & Hotels.

BARNIER OLIVES

ZIA du Barnier 34110 FRONTIGNAN

France

Soumia AUSSARESSESCel.: +33 (0)6 37 02 14 [email protected]

Booth S1-M51

Products• Olives Cocktail Assortment• Green Olives Lucques• Green Olives Marinated Curry/Lemon• Tapenade• Chopped Olives

World Food

www.barnierolives.com

31

Page 32: GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020 From February 16th to 20st 2020, DWTC. Over 79 F&B companies to showcase

Maison Bruyere is a family owned company located in South of France. Specialized in premium biscuits and cookies, we are IFS certified and we can produce for premium private labels.

BISCUITERIE MAISON

BRUYÈRE

ZA La Bouissounade 81150 LAGRAVE

France

Lea BRUYEREPh.: +33 (0)5 63 81 19 [email protected]

Booth S1-M9

Products• Biscuits• Cookies• Snacks

World Food

Biscuiterie-Maison-Bruyere

www.maisonbruyere.fr

Part of the Francap Distribution group, CABF internationally promotes its private label "BELLE FRANCE" and franchise supermarkets under its banners Coccimarket and Coccinelle. With more than 15000 skus (dry / fresh and frozen products) we supply wholesalers as well as supermarkets. Our customers are able to mix up to 2000 different skus unbeatable prices in a single container !

CABF SPRL

29 rue terre à briques 7522 TOURNAI

Belgique

Loïc MERLINPh.: +32 (0)69847365

[email protected]

C E N T R A L E D ' A C H A T E X P O R T

Booth S1-M53

Products• Cornflakes• Biscuits• Rusks• Melba Toast• Champagne

World Food

CABF - Centrale d'Achat Belgique France

www.cabf.eu

32

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Strategic line of its international development, the Casino group via Casino Global Partnerships establishes cooperations with distribution players in countries where it is not present. These association take several forms: the affiliation/membership and the supply of private labels products. Membership is based on long-term agreements concluded with powerful local partners. The number of affiliated stores in the world reaches 222 in 2019. The Group is intensifying the presence of its brands in geographic areas with a strong growth potential. Casino Global Partnerships also develop the supply of private label products outside its brands, for important local players that are leaders in their market.

CASINO GLOBAL

PARTNERSHIPS

CMERSHDS business Tower - 33rd floor

JLT Cluster MP.O. Box

5002252 DUBAÏ - UAE

Laurent ZECRIPh.: +971 4 882 889 8

[email protected]

Booth S1-M45

Products• Organic products• Sweet grocery• Beverages• Salted grocery

World Food

www.casinointernationalpartnerships.com

CHARBONNEAUX-BRABANT is a family company created in 1797. Leader in the manufacture of vinegars, but also mustards, sauces and dressings and export in 80 countries. The group's offer has the ability to adapt to the specific requests for each client (manufacturers & importers-distributors in the FS or Retail areas).

CHARBONNEAUX-BRABANT SA

52 rue de la justice 51100 REIMS

France

Lyderic BRABANTCel.: +33 (0)6 89 98 58 23

[email protected]

Booth S1-L14

Products• Mustards• Vinegars• Sauces• Salad Dressings• Mayonnaises• Organic

World Food

www.vinaigre.com

33

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Made in France, High quality ingredients, Innovative & Unique recipes with many aromas, natural flavors, spices & flowers, Several options of packaging (Tin, Bulk Cardboard, Doypack).

COMPTOIR FRANÇAIS DU

THÉ

Route du pont du péage 67118 GEISPOLSHEIM

France

Christian VASSEURCel.: +33 (0)6 83 61 57 83

[email protected]

Booth S1-M19

Products• Tea in Bulk, Cardboard and Tin Boxes. 200 recipes are

available in bulk• Iced Tea • Herbal Teas• Gift Boxes • Flavored Teas

World Food

ComptoirFrancaisduThe

www.comptoir-francais-du-the.fr

Specialized in Agen prunes since 1906, we have acquired a profound knowledge of the prunes. The family business, run by 3 generations of prunes' growers, serves the demand of the national market (20%) as well as overseas market (80%). Disposing of an up-to-date factory, we can adapt our ressources to the current demand for our products, with annual production capacity between 6T and 8T. Full conformity with HACCP, traceability, legislation and food safety standards is a major guarantee for our clients. Our factory is both IFS and BRC certified. Our current investment and quality management policies enables us to meet the specifications of diversified customer base and explore new markets. Our products are distributed under home-brand or Private Label. Available sizes as well as packaging vary upon availability and/or demand.

COTOLOT

Rue Denis Papin, ZI du Rooy 47301 VILLENEUVE-SUR-LOT

France

Geertrui RAMMAERTPh.: +33 (0)5 53 41 25 96

[email protected]

Booth S1-M3

Products• Prunes with pit• Pitted prunes• Dried figs• Dried apricots• Dried dates

World Food

www.cotolot.com

34

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COVI SAS is a French canned meat and ready meals producer based in the west of France. We can offer a wide range of products from Halal canned meat, such as corned beef or chicken luncheon meat to ready meals in cans or microwavable formats such as chili con carne, chicken curry, paella. We can supply our products under our own brands or under private labels. All our factories are accredited with IFS and BRC certification.

COVI SAS

Boulevard Marechal Foch 79300 BRESSUIRE

France

Denis DUPEYRONPh.: +33 (0)5 49 74 56 51

[email protected]

Booth S1-L11

Products• Corned Beef• Chicken Luncheon Meat• Beef pâté• Ready meals in pouches such as quinoa• Ready meals in trays such as chili con carne

World Food

www.covi.com

Covinor was founded in 1957, is a major supplier of vinegars, dressings, sauces, mayonnaise, dijon mustard, and has a long experience in processing and packing. Ranked amongst the leading vinegar-makers in france, covinor offers its products in 90% of food retail outlets in france and also exports to over 50 countries across all 5 continents.

COVINOR SAS

139 rue Marcel Sembat 59590 RAISMES

France

David COEUGNIETCel.: +33 (0)6 02 09 70 [email protected]

Booth S1-M5

Products• Dijon Mustard• Vinegar• Dressing• Mayonnaise• Sauce

World Food

www.covinor.fr

35

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Ets Dupouy SBCC is a family company based in Bordeaux (France) created in 1928, specialized in exporting Frozen products, dry and liquids products, from France, Europe and worldwide. We work with Retailers, Food Service actors, wholesalers and industrials producers.

ETS DUPOUY SBCC

INTERNATIONAL TRADING

Rue Bertrand BalguerieZone de Fret

33520 BRUGESFrance

Alexa DUPOUYCel.: +33 (0)6 70 80 54 84

[email protected]

Booth S1-L42

Products• Frozen products: Chicken, Meat, Seafood, Vegetables,

Cooked Products, French Fries...• Dry products: Vegetables Cans, Sauces, Rice, Tomato paste,

Biscuits, Cooking Oil ... • Liquid products: Juice, Water, Sodas...• Halal products

World Food

www.dupouy-sbcc.fr

French supplier of pastry ingredients with more than 30 years of experience.

DGF

7 rue Henri Navier 78570 CHANTELOUP-LES-VIGNES

France

Benoît BERTEAUCel.: +33 (0)6 81 81 13 62

[email protected]

Booth S1-L52

Products• Chocolate• Pastry ingredients• Tart shells• Fruit purees• Frozen product

World Food

www.dgf.fr

36

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Eureden is the result of the union of Groupe d’aucy and Triskalia activities: we are an agro-food company based in the most important agricultural area of France: Brittany. As a cooperative, the group belongs to its 20 000 farmers which allows us to control the entire production from the field to the consumers’ plate.

EUREDEN

ZA Saint Leonard Nord - Rue Louis Braille 56450 THEIX - France

Julien COTHENETCel.: +33 (0)6 84 83 49 86

[email protected]

Arthur PARENTCel.: +33 (0)7 57 40 48 52

[email protected]

Booth S1-L27

Products• Canned and frozen vegetables, canned ready meals: for

retail and food service markets (Sweetcorn, Sweet peas, Organic Green beans…)

• Ready to eat egg products: for food service, airline catering and industrial food producers (frozen liquid egg, half moon omelettes, poached egg, egg wrap...)

World Food

@EuredenGroup

www.eureden.comwww.cocotine.com

www.daucy-international.com

Independent family, run company, we are based in France and Canada. Since 1920, we have been devoted to beekeeping, production and distribution of Honey. We are today the European market leader in honey and also a specialist of natural liquid sweeteners Agave syrup and Maple syrup. We became a maple grower, resulting from a partnership with Biodélices, specialist in maple syrup in Québec. With the creation of Appalaches Nature Inc company, our ambition is to propose a targeted offer on maple products: maple syrup, maple spread, maple sugar, maple jelly and cranberry syrup.

FAMILLE MICHAUD

APICULTEURS

9 chemin de BerdoulouDomaine St Georges

64290 GANFrance

Gueorgui PANAYOTOVCel.: +33 (0)6 32 13 92 65

[email protected]

Booth S1-L20

Products• Honey• Maple Syrup• Agave Syrup

World Food

www.famillemichaud.com

37

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Greenyard Frozen is a market leader in frozen foods. We transform freshly harvested vegetables and fruits into food products that are easy to use.. The perfect solution for modern consumers who want to enjoy healthy and tasty food, with a minimum of preparation time. We offer a wide range of and high-quality products for retail, food service and food industry.

GREENYARD FROZEN

BELGIUM NV

Romenstraat 3 8840 WESTROZBEKE

Belgium

Nadja MEULEMANSPh.: +32 497128868

[email protected]

Frederik [email protected]

Booth S1- K4

Products• Ideas for healthy and delicious "buddhabowls"• Frozen quinoa, cauliflower rice, edamame beans, chick peas

World Food

www.greenyard.group

Miller since 100 years. Producing bakery ingredient: Flours, Mixes, Premixes, Ingredients and Improvers.

GRANDS MOULINS DE

PARIS

99 rue Mirabeau 94200 IVRY-SUR-SEINE

France

Romain PERRIGOTCel.: +33 (0)6 78 79 11 95

[email protected]

Xavier [email protected]

Booth S1- K30

Products• Clean label flours• Ready mixes / premixes• Bakery ingredients and improvers

World Food

www.grandsmoulinsdeparis.com

38

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Food product distributor specialized in Halal products. H2B MAINOU

21 rue Aristide Briand 69800 SAINT-PRIEST

France

Kamel KESSIRCel.: +33 (0)6 26 72 85 35

[email protected]

Booth S1- K26

Products• Babyfood

World Food

www.mainou.fr

La Boulangère & Co is one of the European leaders in viennoiseries and breads. We sell our products in many hyper-and supermarkets. With our 7 plants, La Boulangère & Co produces with high requirements and adapt is offer to local consumers. We have a wide range of viennoiseries, brioches and breads dedicated for Middle-East. We are IFS and BRC certified.

LA BOULANGÈRE & CO

PA La Mongie 1 rue du Petit Bocage CS 40201

85140 ESSARTS-EN-BOCAGEFrance

Jean-Pascal ALLEMANDPh.: +33 (0)2 51 31 05 25

[email protected]

Booth S1-L19

Products• Plain Milk Breads And With Chocolate Chips• Pains au Chocolat And Brioches• Sandwich Breads• Soft French Baguettes• Tortilla, Kebab, Pitas, Paninis, Swedish Breads

World Food

www.laboulangere.com

39

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La Tourangelle, family company, brings you all its passion for taste with gourmet products. Based in Samur (France), we produce our nuts oils since more than 150 years. La Tourangelle relies on authenticity and innovation, pillars of its development, well present in our range of gourmet products.

LA TOURANGELLE

11 route du bois de la casseZAC de la Ronde

49680 NEUILLEFrance

Fiona GUERNIPh.: +33 (0)2 41 67 43 00

[email protected]

Booth S1-L22

Products• Walnut oil • Hazelnut oil • Organic Virgin Coconut oil • White Truffle Infused Grapeseed oil • Rapeseed & Walnut oil

World Food

@latourangellefr @latourangellefr

www.latourangelle.fr

European leader in organic Agen prune. We process prune in various forms such as ready to eat prune, prune purée, prune juice and prune juice concentrate. We have also developped a strong expertise in babyfood grade.

LA COMPAGNIE DES PRUNEAUX

5 rue de platanes 33220 PINEUILH

France

Claire BONPh.: +33 (0)5 57 41 95 80

[email protected]

Booth S1- K18

Products• Ready to eat prune with and without pit from 23% to 35%

moisture available in retail bag and bulk packaging• Prune purée 24B; 32B; 43B• Prune juice NFC and prune juice concentrate• Organic dried fruits (24 SKUs)• Organic fruits purée (french sourcing): kiwi/ apricot/ peach/

raspberry/ blueberry/ strawberry

World Food

www.lacompagniedespruneaux.com

40

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Lactinov is a dairy cooperative located in North of France, offering long-shelf life products made from 100% fresh French milk into a wide range of format in HDPE Bottles, Bricks & Pouches. We now export for online, retail&foodservice channels in more than 50 destinations. Our 3 factories are certified and accredited by various systems as per IFS, CNCA, Halal...

LACTINOV

ZI route de Vauchelles - BP 90524 80143 ABBEVILLE CEDEX

France

Soriya JAMETCel.: +33 (0)6 42 91 84 99

[email protected]

Booth S1-L3

Products• Plain and flavoured UHT milk• Ambient drinking yogurts• Dairy snack in pouches• Lactose free, vitamin and calcium enriched milk

World Food

Lactinov - Groupe Lact'union Promess Dairy

lactinov promessbylactinov

www.lactunion.com

We are a family company since 1865, producer of mustards and vinegars. Our original recipe Moutarde de Meaux® Pommery®, go back to 1632, and was created by the monks. Today, we have developed a large line of Dijon style, and grainly mustards, and also win many competition in the world.

LES ASSAISONNEMENTS

BRIARDS

Zone Artisanale Les Bordes Rouges5 Avenue Louise Michel

77100 NANTEUIL-LES-MEAUXFrance

Philippe CHAMOISCel.: +33 (0)6 07 56 45 68

[email protected]

Booth S1-M51

Products• Moutarde de Meaux® Pommery® in stone jar with wax 0.500kg• Honey mustard Pommery® in stoneware jar 0.100kg• Moutarde Royale Pommery® with cognac in stoneware jar

0.100kg• Truffle mustard Pommery® in stoneware jar 0.100kg• Mustards Petits Gourmets® in glass jar 0.100kg

World Food

@moutardemeauxpommery @moutardemeauxpommery

www.moutarde-de-meaux.com

41

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Menissez specialises in manufacturing part-baked bread. The part-baked bread is packaged in a protective atmosphere and frozen. We essentially produce own-label bread for the main mass retail chains. Our expertise, developed over the course of decades, meets the expectations of consumers worldwide. We have built our company’s reputation around the quality of our selected raw materials and finished products.

MENISSEZ

Z.I. de Grévaux Les Guides 59750 FEIGNIES

France

Hervé AUBRÉECel.: +33 (0)6 71 71 04 03 10

[email protected]

M a d e i n F r a n c e

Booth S1-M11

Products• Stone oven part-baked French baguettes• Stone oven part-baked organic baguettes• Stone oven part-baked ciabatta with extra virgin olive oil• Part-baked French rolls • Pre-grilled panini

World Food

www.menissez.com

Marceval Crunchy Nuts is specialised in coating of nuts and seeds. Our core business is caramelisation. We offer a wide range of products such as caramelised almonds, sugarroasted hazelnuts, caramelised cocoa nibs, caramelised sesame seeds and many more... We propose different coating options such as honey, salt, spices, sugar and more...

MARCEVAL CRUNCHY NUTS

ZA Saint Julien, La Bégude 83440 BROVES-EN-SEILLANS

France

Hélène STIERLEPh.: +33 (0)4 94 67 26 84

[email protected]

Booth S1-L46

Products• Caramelised almonds• Caramelised hazelnuts• Caramelised pecan nuts• Caramelised macadamia nuts• Caramelised coconut flakes

World Food

www.marceval.com

42

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Oldest French beekeeper family specialized in the production and selection of Honey, Royal jelly, Honey sweets, gingerbread, Nonnettes, cakes, etc....

MIEL BESACIER

6 rue Jean Mermoz 42300 ROANNE

France

David BESACIERPh.: +33 (0)4 77 67 17 33

Cel.: +33 (0)6 71 38 44 [email protected]

Depuis 1905

Booth S1-M15

Products• Honey - Bee Pollen - Royal Jelly - Gingerbread - Fruits cake• Conventional and Organic

World Food

www.mielbesacier.comwww.mielnapoleon.com

www.besacierapiculture.com

Moulins Soufflet is one of Europe’s biggest millers. Specialising in the selection and processing of wheats, Moulins Soufflet blends and sells customised bespoke flours, the quality and consistency of which meet the demands of its different customers, which include artisan bakers, large retailers and food processing manufacturers in the agri-food industry, both in France and abroad. With its Baguépi Farine Responsable brand, Moulins Soufflet provides artisan bakers with the means to develop their exceptional know-how.

MOULINS SOUFFLET

7 quai de l'Apport 91100 CORBEIL-ESSONNES

France

Florent BIZZAROCel.: +33 (0)6 80 47 54 84

[email protected]

Booth S1-L34

Products• Wheat flour• Breads• Viennoiseries• Pastries & Cake

World Food

groupesoufflet groupesoufflet

www.soufflet.com

43

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Nature Innovation is an incubator and accelerator for brands wishing to revolutionize the food industry. We develop new products, better formulated, and always tasty to meet new trends, while remaining accessible. Quality, transparency, sourcing and social commitment are the pillars of Nature Innovation, which imagines tomorrow's products for the benefit of the greatest number of people.

NATURE INNOVATION

VAIVAI

20 rue Royale 75008 PARIS

France

Cyprien FLEURYCel.: +33 (0)6 77 57 23 69

[email protected]

Booth S1-M21

Products• Nature Addicts Healthy Snacks • Perfectly Broken Chocolate• Not Guilty Vegan and Organic sweets• Vaivai Organic Coconut Water• Kyo Organic Kombucha • Sibberi Organic Tree Water

World Food

na_natureaddicts vaivaifrance

perfectlybroken_chocolate kyokombucha

notguilty_sweetrevolution

www.nature-innovation.com

NATAÏS is the European leader on popcorn maïze. Our business produces 35% of the european popcorn and we export in more than 40 countries. We cultivate in some of the best growing areas in France and guarantee high quality products and total traceability.

NATAÏS

Domaine de Villeneuve 32130 BEZERIL

France

Mary EDWARDSCel.: +33 (0)6 26 57 59 [email protected]

Booth S1-L15

Products• Maison Popcorn microwave popcorn: salted, butter, sweet,

caramel, truffle• Organic brand Yum Kah 500g• Yum Kah organic microwave popcorn: salted, sweet

World food

nataispopcorn Nataïs

www.popcorn.fr

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Within the Soufflet Group’s wheat sector, Neuhauser is a major player in the baked goods sector in France and Portugal with Panpor. The company develops, manufactures and distributes a wide range of products, including: bakery: uncooked breads, tray part-baked breads, stone part-baked breads and speciality breads / frozen and pre-proved pastries / fresh pastries: milk rolls, brioche and Chinese brioche / cakes: doughnuts, Pastel de Nata. Neuhauser is set up to serve large retailers, the food away from home industry, baking terminals and specialised distributors in France, Europe and throughout the world.

NEUHAUSER

7 quai de l'Apport 91100 CORBEIL-ESSONNES

France

Céline BEFFCel.: +33 (0)7 86 83 01 99

[email protected]

Booth S1-M33

Products• Frozen breads• Frozen viennoiseries• Frozen pastries• Frozen part-baked bakery products• Brioches

World Food

groupesoufflet GroupeSoufflet

www.neuhauser.fr

For more than 25 years PCB Creation has imagined and manufactured exceptionally good decorations made for all creative and skilled professionals in the world of gastronomy. Our goal is to give a special edge to chef's creations of sweet/savory goods and beverages.

PCB CREATION

1 rue de Hollande 67230 BENFELD

France

Jeremy DAGOTCel.: +33 (0)6 78 04 57 42

[email protected]

Booth S1-L4

Products• Chocolate decoration• Trasnfer sheets• Tart shells• Moulds• Texturizers

World Food

pcbcreation pcbcreation

www.pcb-creation.fr

45

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Sourcers and processors of fruit for premium purées and coulis, IQF fruits and chestnuts, Ponthier offers a range with natural ingredients, guaranteeing clear traceability and flawless food safety. Maison Ponthier selects and processes expressive raw materials, representative of the 'Variety, terroir, climate' trio.

PONTHIER

ZA des Vieux Chênes - BP 4 19130 OBJAT

France

Helena TCHEKOVCel.: +33 (0)6 71 41 83 [email protected]

Booth S1-L4

Products• Frozen fruit purees• Chilled fruit purees• Frozen fruit coulis• Chilled fruit coulis• Cooked chestnuts Helen

World Food

ponthier_officiel PonthierOfficiel

www.ponthier.net

Pomona Export is a key provider in international food distribution and shipment for culinary professionals, retailers, caterers and food suppliers. Part of Pomona Group (€ 4 Billions Turnover) our office is located in RUNGIS nearby Paris, the widest food market in the world. Everyday we select our products direct from the farming plots and fish auctions, in France and abroad, to deliver perfectly in chilled, frozen or dry all your needs from starter to dessert by way of breakfast, snacking, gourmet dinner…

POMONA EXPORT

1 bis rue des Glacières 94538 RUNGIS CEDEX

France

Djilali BENZIDCel.: +33 (0)6 76 24 40 12

[email protected]

Booth S1- K22

Products• Seafood (fresh and frozen) • Fruits and vegetables• Halal meat and poultry • Dairy products • Delicatessen range

World Food

www.pomonaexport.com

46

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PRIMEL GASTRONOMIE is a family company established in 1985. For more than 30 years, we have been creating frozen ready meals and desserts single portion and multiple portions. We have been producing mini appetizers and mini desserts for 15 years. With a strong R&D, we are continually innovating on recipes, we are flexible and could reach all customers expecttions. Our Range goes from starters to desserts, all available in VEGAN and Conventionnal.

PRIMEL GASTRONOMIE

235 route de Kerastren 29630 PLOUGASNOU

France

Patrick BERNARDCel.: +33 (0)6 75 00 06 [email protected]

Booth S1-L54

Products• Vegan Burger• Vegan Meatballs• Vegan Chicken Chunks• Vegan Beef Chunks• Vegan Chocolate Cake

World Food

www.sill-entreprises.com

For more than 70 years, PROVA Gourmet has been seeking out and selecting the most precious vanillas, sourced worldwide, and transforming them for use in products with incomparable flavours. Beans, extracts, sugars, powders…are all creative materials passed on to artisans and chefs, pastry-makers, ice cream-makers, chocolate-makers, restaurant owners across the world, making any tasting experience, by its very essence, ephemeral, unforgettable. With virtuosity and passion, PROVA Gourmet reveals Vanilla. PROVA GOURMET, VANILLA MASTER SINCE 1946.

PROVA GOURMET

46 rue Colmet Lepinay 93100 MONTREUIL

France

Pauline LOPEZCel.: +33 (0)6 80 11 98 [email protected]

Booth S1- K10

Products• Vanilla beans• Vanilla extracts• Vanilla paste• Coffee extract• Flavours

World Food

provagourmet prova_gourmet

www.provagourmet.fr

47

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The original company was founded in Paris in 1885. Sainte Lucie gets its name from a Vanilla and spices plantation in Madagascar. It is the first french company which developed a range of bakery goods around vanilla and a range of peppers, herbs & spices. Sainte Lucie offers more than 400 products, under our brand or under Private label. Visit our booth !

SAINTE LUCIE

53 rue Corbier Thiébaut 60270 GOUVIEUX

France

Riphath MPOUTOUCel.: +33 (0)6 21 90 54 13

[email protected]

Booth S1- K26

Products• Spices, Herbs, Peppers and mixes• Baking Goods• Tea• Organic products

World Food

@saintelucie1885.fr @saintelucie1885.fr

www.saintelucie1885.fr

SABAROT: set up in 1819 our family business company is involved from the start in products closed to nature. Dried vegetables and cereals – dried, frozen and canned mushrooms – canned snails. All raw materials are rigorously selected and processed by the most up-dated methods in our dedicated factories (2 sites of production IFS certified), manufacturing to the high standard required by to-day’s international markets. TRUFFES GAILLARD: set up in 1906 in the heart of the best French truffle soils, Maison GAILLARD offers you the top selection of fresh and preserved truffles.

FRANCE ALIMENTAIRE

6 allée Evariste Galois - Immeuble Paragon

63000 CLERMONT-FERRANDFrance

Vincent GIMETPh.: +33 (0)4 73 28 53 53

[email protected]

Booth S1- K14

Products• IQF cooked pulses & cereals• Dried pulses/cereals/grains• Dried mushrooms• Truffles: canned, frozen, fresh• Canned snails

World Food

www.sabarot.comwww.truffesgaillard.com

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Traditionnal know-how since 1871, Cocoa from our own plantation in Ecuador, Made in France, High quality ingredients with selected raw metarials, Family business (3rd generation). Innovative and Unique Chocolates. Flexible with customization, IFS certified

SCHAAL CHOCOLATIER

Route du pont du péage 67118 GEISPOLSHEIM

France

Christian VASSEURCel.: +33 (0)6 83 61 57 83

[email protected]

Booth S1-M19

Products• Coated Chocolates (Dragées)• Gourmet Snacking• Assorted Bonbons with Gianduja and Bulk • Couverture and Praliné • Chocolate bars and Napolitains

World Food

Schaal.chocolatier

www.schaal-chocolatier.com

SICOLY is a French fruit cooperative founded in 1962, located in the region of Lyon in France, a territory that has been cultivated since the antiquity for its ideal exposure and fertile soils. Fruit is at the center of SICOLY’s activities with both the trade of fresh fruits from our producers and also the processing of fruits with the widest frozen fruit products available on the markets (juices, purées, inserts, IQF fruits, etc.).

SICOLY

475 route de Mornant 69440 ST-LAURENT-D'AGNY

France

Emilie MARTINEZCel.: +33 (0)7 86 27 16 48

[email protected]

Booth S1-L50

Products• Frozen Fruit Purees & Fruit Purees Without Sugar• Frozen Fruit IQF• Frozen Fruit • Ready-To-Use Jellified Preparations (Inserts)• Fruit Concentrates

World Food

sicoly_fruit/ SICOLY - SICODIS

SICOLY - Cueillir le goût

www.sicoly.com

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Soufflet is a French agri-food group on an international scale. It operates in the barley, wheat and rice and pulses sectors, and supports wine growers. As the leading private-owned cereal buyer in Europe, it operates in international markets through its subsidiary Soufflet Négoce. In the barley sector, it is a key player in the global malt market in Europe, Asia, South America and Africa. In the wheat industry, the Group is one of Europe's leading millers and an expert in custom ingredient blends. It also develops and manufactures enzymes and yeasts and is a major player in the bakery food industry in France and Portugal, and is also active in the fast food sector. The Soufflet Group invests in research and innovation to enhance the value of agricultural resources using a sustainable development approach. The Group employs 6,943 people across 19 countries.

SOUFFLET GROUP

Quai du Général Sarrail – BP12 10402 NOGENT-SUR-SEINE - France

Laurine HOUSSIERECel.: +33 (0)6 22 95 33 02

[email protected]

Célestine GENETCel.: +33 (0)6 26 47 50 25

[email protected]

Booth S1-L34

Products• Cereals• Wheat Flour• Baking Ingredients• Frozen Bakery Products

World Food

groupe-soufflet GroupeSoufflet

www.soufflet.com

SOREAL Smart Food Solutions develops and produces elaborated and innovative sauces with a wide range of packagings. These sauces are for professionals of the food and catering industry. Our aim is to add value to your offer through our custom-made solutions and innovations.Also with our plant-based gel Sonjal Casing®, designed for coextrusion equipment, SOREAL is positioned as a major player in the sausage market.SOREAL with its four brands, By Soreal – Ilou – Sonjal Casing® and SoSlice, distributed in over 25 countries worldwide.

SOREAL

Parc d’Activités du Bois de Teillay 35150 BRIE

France

Sophie KOWALSKI-COLLETPh.: +33 (0)2 99 47 21 21

[email protected]

Booth S1-L23

Products• Large range of sauces for food service, with Ilou brand• Solutions for food industry• Soslice range of production, the new generation of burger base• The Incredible egg-free Mayonnaise

World Food

www.soreal.fr

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SOUFFLET Négoce offers a complete range of products and logistics services from Europe and the Black Sea Basin in cereals, oilseed crops and dairy products. The company manages chains through its own port facilities and through synergies with the Group’s range of expertise in the wheat and barley sectors. Soufflet Négoce is France’s leading grain exporter, trading with 63 countries worldwide.

SOUFFLET NEGOCE

Quai du Général Sarrail – BP12 10402 NOGENT-SUR-SEINE

France

Patrick JOUANNICPh.: +33 (0)3 25 39 57 16

[email protected]

Booth S1-L38

Products• Origination, transportation and export of cereals, oilseeds

and dairy products

World Food

groupe-soufflet GroupeSoufflet

www.soufflet.com

In France, loving to eat is not a sin. It’s part of our character, something we share and which makes us proud. French cuisine is a beautiful thing, a culture that we must nurture and pass on. In France we love to eat – but not just anything! At the St Michel family biscuit factory, since 1905, we have had time to perfect our recipes, bring them to you and bake your favourite biscuits for decade after decade! Today, our bakers pour their passion into their work, sharing it with you day after day.In Contres, Commercy and Saint-Michel-Chef-Chef, we mix, knead, beat, and bake our biscuits from start to finish in all of our factories. Traditional skills and expertise are highly prized; after all, a biscuit can only be truly delicious if it is well made.

ST MICHEL BISCUITS

2 boulevard de l'industrie, CONTRES 41700 LE-CONTROIS-EN-SOLOGNE

France

Antoine COMBESPh.: +971 54 443 9568

[email protected]

Booth S1-L24

Products• Biscuits• Cakes• Ready to fill• Frozen cakes

World Food

www.stmichel.fr

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YABON, an historical French Brand catering ambiant traditional desserts in food service and retail. Ambiant, Long Life, No preservatives, No Coloring. Kids Dairy Pouches. PRESTY ! a new brand of ready to eat Pastas, Ravioli, Multigrains.

YABON - PRESTY!

ZI Chemin du Petit Mesnil 27130 VERNEUIL-SUR-AVRE

France

Félicien BATYCel.: +33 (0)6 43 36 40 90

[email protected]

Booth S1-L5

Products• YABON since 1950:• Food Service Natural Pastry Sauces: Red fruits 1,7kg, Yellow

Fruits 1,7kg, Chocolate sauce 3,1kg• Food Service French Desserts: Rice pudding 2,9kg, Vanilla

Cream 4,3kg, Chocolate Cream 4,3kg• French traditionnal desserts & dairy snacking: rice cake,

semolina cake, dessert cream, kids pouches• PRESTY ! 1 minute Plate Ready RAVIOLI, PASTA & GRAINS:• Plate ready Pasta, Ravioli, Veggie Pasta, Pasta in sauce• Plate ready Grains (Quinoa, Lentils, Rice, 7 grains)

World Food

yabon-presty

www.yabon.frwww.cookinov.fr

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53

Bretagne Commerce International ........................................................................................................ 54

Dev’up Centreval de Loire ...................................................................................................................... 54

Hauts de France ....................................................................................................................................... 55

Cafés Richard ...................................................................... Stand Z5-A38 ........................................... 55

Badoit ....................................................................................................................................................... 56

Evian ......................................................................................................................................................... 56

PARTNERS

Page 54: GULFOOD DUBAI 2020 · 2020. 7. 21. · 3 FRENCH CULINARY INNOVATIONS TAKE CENTER STAGE ONCE AGAIN AT GULFOOD 2020 From February 16th to 20st 2020, DWTC. Over 79 F&B companies to showcase

Bretagne Commerce International is a non-profit association made up of private businesses located in western France. We have been commissioned by regional Authorities to assist the companies from region of Brittany, to identify and support foreign investors, considering to expand and set up their business in Bretagne.

BRETAGNE COMMERCE

INTERNATIONAL

35 place du Colombier CS 71238

35000 RENNESFrance

Sandra EOUZANPh.: +33 (0)2 99 25 04 30

[email protected]

www.bretagnecommerceinternational.

com

DEV’UP, the regional agency for economic development in Centre-Loire valley region (France), aims at employment but also supports regional companies and territories. It mainly carries out missions for development assistance, promotion and the territory as well as economic information.

DEV’UP CENTREVAL

DE LOIRE

6 rue du Carbone 45100 ORLEANS

France

Stéphanie TIRARDPh.: +33 (0)2 38 79 95 79

[email protected]

www.devup-centrevaldeloire.com

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No. 1 in France for exporting of agrifood products (not including beverages), the Hauts-de-France Region strongly supports the international development of local companies with a "win-win" approach to doing business.

HAUTS DE FRANCE

151 avenue du président Hoover 59555 LILLE CEDEX

France

Karine MARGERINPh.: +33 (0)3 74 27 08 17

[email protected]

TRADITIONAL FRENCH ROASTER

Evolving from the Parisian family-owned Maison Richard founded in 1892, Cafés Richard is a guardian of the art of coffee linked to the Parisian brasseries and the French gastronomy.

Cafés Richard is the leader in the Horeca sector and is best known for its hot beverage solutions.

Its expertise begins right from the meticulous selection of the beans, which will later reveal their flavours during the delicate alchemy of roasting.

Cafés Richard is distributed through a select network of international partners that share it's passion for a chic art de vivre.

CAFÉS RICHARD

Ph.: +971 4 8848811 [email protected]

Stand Z5-A38

www.hautsdefrance.fr

www.cafesrichard.fr

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Badoit sources its water from deep beneath the small town of Saint Galmier, located in the Loire region of France at the foot of Mont Forez. It begins its journey 153 metres below ground and passes through subterranean layers enriched with native carbonic gas, which give Badoit its unique, light natural sparkle.

Badoit brings over two centuries of pleasure and sophistication to every meal. Resolutely traditional, Badoit knows how to reinvent itself; its bottles are increasingly elegant, and highlight this unique product.

Choosing to enjoy Badoit fine bubbles means making each meal a special occasion.

To know more about Badoit’s universe and activities in the Middle East, you can follow our social media pages:

BADOIT

ABOUDARHAM Mikael Junior Brand ManagerPh: +971 (0)4 420 9459

[email protected]

@badoitmiddleeast @BadoitMiddleEast

www.badoit.fr

evian® natural mineral water comes from the heart of the French Alps, a unique geological site in the world. For more than 15 years, it travels through the rocks, where it is enriched with essential minerals.

The brand has been working for over 25 years to preserve natural surroundings of the source, in an effort to preserve evian® natural mineral water’s exceptional quality for generations to come. Naturally pure and uniquely balanced, evian® natural mineral water is a healthy choice throughout the day.

evian®, a Danone brand, embraces the company’s One Planet. One Health vision that the health of the people and the health of the planet are interconnected and therefore seeks to protect and nourish both.

To know more about evian’s universe and activities in the Middle East, you can follow our social media pages:

EVIAN

ABOUDARHAM Mikael Junior Brand ManagerPh: +971 (0)4 420 9459

[email protected]

@evianmiddleeast @evianMiddleEast

www.evian.fr

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GULFOOD DUBAI 2020

FEBRUARY 16-20TH, 2020DUBAI WORLD TRADE CENTER

Contact in France - Head office in Paris BUSINESS FRANCE77 boulevard Saint-Jacques75014 PARIS Carolina DUBOISHead of Fine Food French Pavilions DivisionFood products - AGRI-FOOD DepartmentPh.: +33 (0)1 40 73 30 [email protected]

Business France Middle EastAl Habtoor Business Tower24th Floor Jumeirah Beach RoadDUBAI - UAE Mélanie DIARegional Head of AgriFood Business Dept – Middle East + PakistanPh.: +971 (0)4 408 49 [email protected]

In partnership with: