GROUP DINING & PRIVATE EVENTS

GROUPDINING &PRIVATEEVENTS

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For your upcoming event.

We look forward to welcoming you!

For thinking of

BLUESMOKE FLATIRON

BLUESMOKE BATTERY PARK CITY

JAZZ STANDARD

THANK YOU BLUESMOKE

FLATIRONis a non-tipping restaurant.

HOSPITALITY INCLUDED.

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FAMILY STYLE DINING

We accommodate groups of 11-15 guests, for a

family-style meal, in the Blue Smoke main dining

room or Jazz Standard. Please keep in mind there is

a quiet policy in Jazz Standard and guests are to

respect the other patrons in the club.

For groups larger than 15, we offer the

semi-private and private dining spaces listed below.

A UNIFORM MENU FOR YOUR PARTY IS TO BE SELECTED IN ADVANCE

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FLATIRONSEMI-PRIVATE & PRIVATE DINING SPACE

BALCONY

Overlooking the Blue Smoke bar, this semi-

private space accommodates up to 34 guests

for a seated family-style meal or up to 45

for a standing cocktail-style reception.

Additionally, for your convenience there is

a customized satellite bar on the balcony.

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BACK DINING ROOM #2

One half of the main dining room can be

closed off as a semi-private space.

Our back dining room #2 accommodates up to

55 for a seated family-style meal or up to

65 for a standing cocktail-style reception.

Additionally, for your convenience there is

a customized satellite bar in this

semi-private space.


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RESTAURANT BUYOUT

Blue Smoke Flatiron can accommodate up to

140 for a seated family-style meal or up to

255 for a standing cocktail-style reception.


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JAZZ STANDARD

Jazz Standard can be reserved for private

events during the day and, on a limited

basis, during the evening. This private room

can accommodate approximately 100 guests.

Additionally, Jazz Standard is equipped with

a full bar.

Jazz Standard amenities include the Jazz

Standard stage and state-of-the-art sound

system, which can be used for presentations

or entertainment. Special arrangements can be

made for audio-visual equipment and music,

additional music and stage fees will apply.


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PRIVATE DINING ROOM

Enjoy the comfort and privacy of this

completely private space, which accommodates

25 for a seated dinner or 35 for a standing

cocktail-style reception.

BATTERY PARK CITYSEMI-PRIVATE & PRIVATE DINING SPACE

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PRIVATE & FRONT DINING ROOM

The two spaces are connected via a set of

double doors, which are left open, giving you

access to both spaces. This semi-private space

accommodates up to 50 for a seated dinner or 65



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RESTAURANT BUYOUT

Blue Smoke Battery Park City accommodates

up to 85 for a seated dinner or up to 150



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AUTOGRAPHEDCOPY OF

“SETTING THE TABLE”50 per copy

SPECIAL OCCASIONCAKES

12 per guest

BLUE SMOKECHOCOLATE CHIP

COOKIESBAG OF 3

8 per guest

NORTH CAROLINASALT PEANUTS

5 per guest

EXTRAS

RESERVE INFORMATION We do not charge a room rental fee for any of our private

or semi-private spaces at either location. However, there

may be a food and beverage minimum depending on which

space is needed for your event. This amount does not

include New York City sales tax of 8.875%. Blue Smoke

Flatiron is a non-tipping restaurant. Hospitality and

service are included in all menu prices, gratuity is not

necessary. Please note prices are subject to change.

In addition to a short contract, a deposit is required

to secure your reservation. Your reservation is confirmed

once we have received both your contract and deposit.

We require 48 + hour notice prior to your event date to

confirm the number of guests in your party. The final

bill will be calculated according to the number of guests

stipulated on the contract or the final number of guests

in attendance, whichever is greater.

In the event of cancellation, all deposits will be

refunded in full with a minimum of 30 days advance

notice. Deposits for cancellations received less than 30

days prior to the date of the event will be held for up to

three months, and applied to a future event.

If you would like further information, or to check

availability, please do not hesitate to reach out to me

directly. My team and I are eager to welcome you

to Bluesmoke.

Warm Regards,

HOLLY ARINIDirector of Catering And Events

[email protected]

AMENITIESLet’s make it personal! Please ask about our gift bags,

specialty cakes and customized menu headings.

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PLEASE SELECT ONE STARTER,THREE MAIN

COURSES,THREE SIDES AND TWO DESSERTS

Our family-style menu offers guests a variety of ways to customize their own

three-course meal. Food is presented on large platters and passed around the table.

PLEASE SELECT TWO STARTERS,FOUR MAIN

COURSES,FOUR SIDES AND TWO DESSERTS

LUNCH35 per GUEST

LUNCH46 per GUEST

DINNER68 per GUEST

DINNER75 per GUEST

STARTERS & SALADS MAINS

DESSERTSSIDES

FAMILY STYLE MENU

WARM BARBECUE POTATO CHIPSBLUE CHEESE AND BACON DIP

ROASTED OYSTERS ON THE HALF SHELL (5 SUPPLEMENT PER GUEST)

SMOKED SAUSAGE PIMENTO CHEESE & SALTINES

JACKIE’S FRY BREAD CHIPOTLE BUTTER

DEVILED EGGS

CHIPOTLE CHICKEN WINGS AUTUMN GREEN SALAD RADISH,FENNEL,RED ONION,SESAME DRESSING

CAESAR SALADCORNBREAD CROUTONS

WEDGE SALADBLUE CHEESE DRESSING, CHERRY TOMATOES, CHIVES

TEXAS BEEF BRISKET

PULLED PORK

BABY BACK RIBS

BARBECUE SALMON

BACKYARD BARBECUE CHICKEN

KANSAS CITY SPARE RIBS

FRIED CHICKEN (5 SUPPLEMENT PER GUEST)

CAST IRON ROASTED STRIP STEAK DRY AGED,BRISKET BUTTER (12 SUPPLEMENT PER GUEST)

FILET MIGNON(15 SUPPLEMENT PER GUEST)

KEY LIME PIE

FRUIT CRISP VANILLA ICE CREAM

MINI CHOCOLATE CUPCAKES

ASSORTED COOKIES & BROWNIES

MACARONI & CHEESE

SPICY GRILLED BROCCOLI

SEASONED FRENCH FRIES

CORNBREAD W. HONEY BUTTER

BUTTERMILK BISCUITS W. STRAWBERRY PRESERVE

PEASE SELECT THREE STARTERS,THREE MAIN

COURSES,THREE SIDES AND THREE DESSERTS

PLEASE SELECT THREE STARTERS,FOUR MAIN

COURSES,FOUR SIDES AND FOUR DESSERTS

CREAMED SPINACH

PIT BEANS W. PORK

CREAMY COLESLAW

COLLARD GREENSW. BACON

SWEET POTATO WEDGESW. MAPLE SAUCE

BOURBON PECAN PIE

BANANA CREAM PIE

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For a more formal seated event, guests are

able to choose from a pre-selected menu of

composed dishes for each course.

AVAILABLE AT OUR BATTERY PARK CITY LOCATION ONLY

75 per GUEST

THREE COURSE PLATED MENU

BLUESMOKE BATTERY PARK CITY

SOUP OF THE DAY

DEVILED EGGS

GREENS SALADRADISH,FENNEL,RED ONION,CREAMY SESAME DRESSING

NOLA BARBECUE SHRIMP

ROASTED OYSTERS ON THE HALF SHELL(5 SUPPLEMENT PER GUEST)

SEARED LOCAL FISH SEASONAL VEGETABLE

VEGETABLE PIRLOU FARM EGG

BARBECUE SAMPLER CORNBREAD AND PICKLED VEGETABLES

CAST IRON ROASTED STRIP STEAK COMPOUND BUTTER,BRAISED GREENS

FIRST COURSEPLEASE SELECT TWO

MAIN COURSESPLEASE SELECT TWO

DESSERTSPLEASE SELECT TWO

PLEASE CALL AHEAD WITH SPECIAL REQUESTS, ALLERGIES OR

QUESTIONS REGARDING THIS MENU.

KOSHER, NUT-FREE, GLUTEN FREE AND VEGETARIAN SELECTIONS

AVAILABLE FOR INDIVIDUAL GUESTS UPON REQUEST; THERE MAY BE ADDITIONAL CHARGES FOR THESE ITEMS. KOSHER MEALS ARE

PROVIDED BY LE MARAIS

BOURBON PECAN PIE

KEY LIME PIE

BANANA PUDDING


ASSORTED COOKIES & BROWNIES

FRUIT CRISP VANILLA ICE CREAM

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PLEASE SELECT FIVE

SAVORY AND TWO SWEET

PLEASE SELECT SIX

SAVORY AND THREE SWEET

PLEASE SELECT EIGHT

SAVORY AND FOUR SWEET

Our hor d’oeuvres are small bites meant to be enjoyed while standing

and mingling in one of our private or semi-private spaces.

35 per GUEST 45 per GUEST 55 per GUEST

HOUSEMADE SAUSAGE & PIMENTO CHEESESALTINES,JALAPENO

SMOKED PORK RILLETTESBLACKBERRY AND ROOT BEER MUSTARD

FRIED CHICKEN WAFFLECANE SYRUP

PULLED PORK SLIDER

PULLED CHICKEN SLIDER BLUE SMOKE BARBECUE SAUCE

PIGS IN A BLANKET BLUESMOKE MUSTARD

SMOKED SALMON SALAD PICKLES,SALTINES

DEVILED EGGS

5 PEPPER RUBBED BRISKET SLIDER

ASSORTED COOKIES

DOUBLE CHOCOLATE BROWNIES


MINI KEY LIME PIE WEDGES

MINI BOURBON PECAN PIE WEDGES

SEASONAL VEGETABLE KABOBSRED PEPPER JAM

CAROLINA RED ARANCINI SMOKED MOZZARELLA AND TOMATO SAUCE

GRILLED PIMENTO CHEESE SANDWICHES

JUMBO SHRIMP COCKTAIL

HORS D’OEUVRES MENU

SWEET

PLEASE CALL AHEAD WITH SPECIAL REQUESTS, ALLERGIES OR

QUESTIONS REGARDING THIS MENU.

KOSHER, NUT-FREE, GLUTEN FREE AND VEGETARIAN SELECTIONS

AVAILABLE FOR INDIVIDUAL GUESTS UPON REQUEST; THERE MAY BE ADDITIONAL CHARGES FOR THESE ITEMS. KOSHER MEALS ARE

PROVIDED BY LE MARAIS

SAVORY

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HOUSE LIQUOR AND ALL BEVERAGES

LISTED IN BEVERAGE PACKAGE THREE

48 per GUEST

If a package is not selected, all drinks will be charged on consumption. We request

that you make selections from our wine list in advance: If you would like assistance

or suggestions, our beverage director will be happy to assist you.

58 per GUEST 38 per GUEST

SPECIALTY COCKTAILS (16 AND UNDER)

PREMIUM LIQUORS (16 AND UNDER)

SPARKLING WINESCHRAMSBERG MIRABELLE BRUT,CA

BLANC DE BLANCS FINKE’S WIDOW,CA

ALL DRAFT BEERALL CANS/BOTTLED BEER (12 AND UNDER)

ALL NON-ALCOHOLIC BEVERAGES

SAUVIGNON BLANC SELENE,CACHARDONNAY ST INNOCENT,OR

SAUVIGNON BLANC ELIZABETH SPENCER,CACHARDONNAY BREA,CA

ALL DRAFT BEER ALL NON-ALCOHOLIC BEVERAGES

PINOT NOIR BOEDECKER,ORCABERNET SAUVIGNON THE FABLEIST,CA

PINOT NOIR KING’S RIDGE,ORCABERNET SAUVIGNON PHONETIK,CA

SHINER BOCKLONE STAREMPIRE WHITE APHROBURIAL SURF WAX IPA

BEVERAGE PACKAGES

WHITE WINE

WHITE WINE

RED WINE

RED WINE

BOTTLES & CANS

GROUP DINING & PRIVATE EVENTS

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