Outpost Natural Foods Presentation - 2015 Green Vehicles Workshop & Showcase
Green foods Green - Department of Health
Transcript of Green foods Green - Department of Health
Compliant retail outlet
Hot food display1. Lean chicken stir-fry2. Roasted vegetables (one tray)3. Pre-made frittata4. Nachos with sour cream
making healthy choices easier
making healthy choices easier
making healthy choices easier
Chilled cabinet1. Sushi packs2-3. Sandwiches and salad rolls4. Banana bread5. Chocolate chip muffins
Point of sale1. Grapes2. Pear3. Banana4. Apple
Green Meal Deal fresh fruit salad
with every Margherita Pizza
Promote and advertise Green foods
only
Single door fridge1. Fruit salad2. Yoghurt 3. Cheese and crackers4. Dips and crackers5. Confectionery
1. Margherita pizza3. Toasted sandwich5. Lean meat burrito
2. Pasta4. Jacket potato6. Pie
Food warmer
Shelf/stand display1. Plain popcorn2. Unsalted nuts3. Whole-grain crackers4. Popcorn and legume snacks5. Chocolate coated muesli bars and potato chips
Double door fridge1-4. Water – unflavoured5. Sparkling water6. Flavoured water (no added sugar or intense sweetener)7. Flavoured milk 300mL8. Flavoured milk 500mL9. 99% fruit juice 300mL10. Diet soft drink 600mL (no added sugar)
Exit
Entrance
www.healthyoptions.health.wa.gov.au CDP-
0138
40 A
PR ‘2
1
Food and drinks are classified according to the Healthy Options WA: Making Healthy Choices Easier: How to Classify Food and Drinks Guide.
Adapted from Healthy Food and Drink in NSW Health Facilities for Staff and Visitors Framework 2017.