FISHCAKES, ORANGE & HERB SALSA ..................78CALAMARI, GRILLED OR FRIED ...........................75PANKO PRAWNS, SOY MAYO .................................90

CHILLED WATERCRESS & YOGHURT SOUP ..........60BEEF CARPACCIO, SPINACH, TAHINI ....................80CRAYFISH & SHRIMP ‘BLOODY MARY’ SALAD ..130

Main

Committed to operating in a more sustainable environment so future generations can enjoy a Grand life too.

Bouillabaisse soup ...86Slice of Caeser ...............82

add chicken or prawns ...30/50Sue Salmon Salad .....................180

Kingklip Tagliatta .........165Sugar Salmon ................180Fillet Bearnaise .............195Grand Seafood Pasta ....230

Grand Dining

Starters

35 DAY AGED RUMP STEAK ..................................145KINGKLIP, GINGER-NORI BUTTER .......................158CHICKEN, CITRUS & WALNUT YOGHURT .............90KUDU LOIN, BILTONG & RAISIN BUTTER ...........158MUSSELS, ½ KG OR 1KG ............................................(CLASSIC OR GARLIC CREAM) ........................78/138GRILLED LM LANGOUSTINES ..............................SQGRILLED LM PRAWNS ...........................................SQ

CHILLED CRAYFISH SALAD .................................320CHILLED SEAFOOD PLATE ...................................260SEAFOOD PLATTER ...............................................890MUANZA’S MOZAMBIQUE SEAFOOD CURRY......185PASTAVONGOLE ................................................................95MEZZANOTTE .........................................................78SALMON, CRÈME FRAICHE & LEMON CREAM.....90

Chocolate ‘Nemesis’, Crème-fraiche Ice Cream ....72Vanilla Cheesecake, Butterscotch, Salted Peanut Brittle .....65

Grand Pongrácz Strawberries & Cream ....65Fresh Fruit Platter, Lemon Sorbet ....70

ESPRESSO..........................................................................19/20ESPRESSO MACCHIATO.......................................................22AMERICANO...........................................................................20CORRETTO........................................................................32

CAPPUCCINO.........................................................................22LATTE.......................................................................................24SELECTION OF TEAS............................................................19MONTE SCROPPINO ...................................................15/45

“I like living. I have sometimes been wildly, despairingly, acutely miserable, racked with sorrow; but through it all I still know quite certainly that just to be alive is a grand thing.” — Agatha Christie

Coffee

Dessert

Side

Salads

HAND CUT FRIES....................................................25BABY POTATOES, PARSLEY & SUMAC ..............18ROASTED CAULIFLOWER WITH CRISP CAPERS....18

CREAMED SPINACH/ SWEET POTATO.................18ROOT VEGETABLE, CHICKPEA & APPLE SLAW......18

CLUB... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .88GREEK..................................................................82CAPRESE.... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .88PULLED BEEF, PICKLED VEG & YOGHURT ...........90PRAWN, CAULIFLOWER, HAZELNUT, PAW-PAW .105