Grain Mini Buffet Menu - grain-production.azureedge.net · Grain Mini Buffet Menu. ... Assorted...
Transcript of Grain Mini Buffet Menu - grain-production.azureedge.net · Grain Mini Buffet Menu. ... Assorted...
Welcome to GrainOur mission is to create great food and make it accessible to everyone.
Why GrainWe care. About the food, the service, your whole entire experience. Feel the Grain difference when you use us.
Our customers use us for meetings, seminars, workshops, product launches, parties. We’ve got you covered for all kinds of occasions.
We have fed (and made friends with) thousands of happy customers from places like Microsoft, Citibank, UBS, Allen & Overy, Facebook, Sentosa Corporation and a lot more.
Delicious and healthy food
Who said healthy food can’t also taste delicious? We do it all the time.
Variety of options
Our menu takes care of your Asian, Western, vegetarian.
Best service you’ll ever receive
We take pride in giving the kind of customer service that we would like to receive ourselves.
Affordable luxury
We work with top chefs from Masterchef, Michelin restaurants to make great food also affordable.
All kinds of payment methods
Credit card, cheque or bank transfer work for us. We also provide credit terms.
Changing menu
Our menu changes periodically to keep things exciting and fresh for everyone.
2 • [email protected] • +65 3163 5336 • grain.com.sg/catering 3
54 • [email protected] • +65 3163 5336 • grain.com.sg/catering
Mini Buffet Menu$15/pax ($16.05, incl. GST)7 coursesMin 15 pax
$17/pax ($18.19, incl. GST)8 coursesMin 15 pax
$20/pax ($21.40, incl. GST)9 coursesMin 10 pax
Delivery fee is $30 ($32.10, incl. GST). Orders need to be finalised at least 3 working days before your event. Orders have to be in 5 pax increments.
76 • [email protected] • +65 3163 5336 • grain.com.sg/catering
5. SIDE
Baked Potatoes with salted egg cream
Codfish Tofu Bites rwith lemon cheese dip
Seafood Croquette with fresh fruit bbq sauce
Sweet and Sour Beancurd (V)infused with mint
6. DESSERT Mini Red Velvet Cake (V) with cream cheese frosting
Assorted French Pastries (V)chocolate éclair, cream puff and cheesecake
Mini Chocolate Caramel Tart (V) rwith crushed almond
Chocolate Brownies and Cheesecakes (V)dark chocolate brownies and assorted cheesecakes
7. FRUIT/BEVERAGE
Fresh Fruit Platter (V) r assorted tropical fruits
Assorted Packet Drinkslemon tea, chrysanthemum tea, peach tea, soya bean milk
8. SALAD
Garden Green Salad (V) with choice of balsamic, thousand island or honey mustard dressing
Classic Caesar Salad r with parmesan cheese, cherry tomato and egg
Thai Gai Yang Salad thai grilled chicken pasta salad
Marble Potato Salad (V)with spinach and mustard mayo
9. SEAFOOD
Breaded Prawnswith roasted pepper aioli
Wasabi Prawn Balls r with fresh mango cubes
Breaded Sea Scallops with wasabi mayo
Wok-Fried Black Pepper Mussels with onion and capsicum
Mini Buffet MenuFor $15 (min 15 pax), choose from categories 1-7; for $17 (min 15 pax), choose from categories 1-8; for $20 (min 10 pax), choose from categories 1-9. Choose one item from each category only.
1. MAIN COURSE
Wild Mushroom Capellini (V) rwith basil and chilli flakes
Mediterranean Tomato Rice Pilaf (V)with zucchini, eggplant and capsicum
Black Olive Fried Rice (V) with spring onion and garlic
Signature Wok-Fried Egg Noodles (V)with carrot, onion, mushroom, cabbage and bean sprouts
2. POULTRY Grain Hainanese Chicken with dark soy, homemade chilli and ginger puree
Herb-Roasted Chicken r with edamame and corn ragù
Signature Penang Kapitan Chicken malaysian chicken curry
Achari Chicken Breast with indian pickle spices and cucumber raita
3. FISH
Battered Fish Fritters with salted egg dip
Coriander Pesto Dory r in light butter sauce with cucumber salad
Cornflake-Crusted Fish with curry leaf and chicken floss
Oven-Baked Sutchi Fillet with caper butter sauce
4. VEGETABLE
Wok-Fried Beijing Cabbage (V)with snow pea, carrot and black fungus
Sautéed Broccoli and Cauliflower (V)with assorted mushrooms
Tandoori Vegetables (V) with cucumber aioli
Ratatouille Niçoise (V) rfrench vegetable stew with zucchini, capsicum and eggplant
V - Vegetarian r - Chef’s recommendation V - Vegetarian r - Chef’s recommendation
98 • [email protected] • +65 3163 5336 • grain.com.sg/catering
Frequently Asked QuestionsHere are the frequently asked questions. Should you have further enquiries, don’t hesitate to contact us at +65 3163 5336 or [email protected]
What is a Mini Buffet?Grain’s Mini Buffet is an easy and convenient way to serve events with as little as 10 guests. Food is delivered in microwavable & disposable containers, making the setting and cleaning up a breeze.
What does a Mini Buffet service include?Your Mini Buffet comes delivered packed in warmer bags, with disposable plates as well as all serving and eating utensils. It also includes napkins and trash bags to help with the clean up after. Tables and a catering setup are not included.
Can Grain accommodate any dietary restrictions? We are always adding value to our food. Do reach out to us if you have anything in particular that you would like to see in our menus.
When can I place my order?In general, orders should be placed at least 3 working days in advance - the earlier the better. Our kitchens are open from Mondays to Sundays. Kindly refer to the respective menus for details.
Is there a minimum order? How about delivery fee and extra charges?Kindly refer to the respective menus for details. If your location is not on the ground floor and has no lifts, there will be a no-lift surcharge of $80 ($85.60, incl. GST). How can I pay?Credit card, cheque or bank transfer work for us. We will send you the payment details once your order is confirmed.
What happens if I need to cancel my order?
Cancellations need to be made at least 3 working days before the event date for a full refund. Cancellations made with less than 3 working days notice will incur a 50% charge. Please note that cancellations with less than 24 hours notice will not be refunded.
Is Grain Catering halal?Yes we are certified halal to provide an inclusive experience for all our customers.
1110 • [email protected] • +65 3163 5336 • grain.com.sg/catering