Good 4 U Menu Changes. Customer Preferences Restaurant constantly monitoring the ordering habits of...

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Good 4 U Good 4 U Menu Changes Menu Changes

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Menu Changes, 2000 Management detected a significant increase in orders of vegetarian entrees Head chef added three new vegetarian entrees, dropped one meat entrée Staff Cook-off winning dishes will be on the new menu

Transcript of Good 4 U Menu Changes. Customer Preferences Restaurant constantly monitoring the ordering habits of...

Page 1: Good 4 U Menu Changes. Customer Preferences Restaurant constantly monitoring the ordering habits of its patrons Chefs required to provide a rough weekly.

Good 4 UGood 4 UMenu ChangesMenu Changes

Page 2: Good 4 U Menu Changes. Customer Preferences Restaurant constantly monitoring the ordering habits of its patrons Chefs required to provide a rough weekly.

Customer PreferencesCustomer Preferences

Restaurant constantly monitoring the Restaurant constantly monitoring the ordering habits of its patronsordering habits of its patrons

Chefs required to provide a rough Chefs required to provide a rough weekly tally of entree ordersweekly tally of entree orders

Page 3: Good 4 U Menu Changes. Customer Preferences Restaurant constantly monitoring the ordering habits of its patrons Chefs required to provide a rough weekly.

Menu Changes, 2000Menu Changes, 2000

Management detected a significant Management detected a significant increase in orders of vegetarian increase in orders of vegetarian entreesentrees

Head chef added three new Head chef added three new vegetarian entrees, dropped one meat vegetarian entrees, dropped one meat entréeentrée

Staff Cook-off winning dishes will be Staff Cook-off winning dishes will be on the new menu on the new menu

Page 4: Good 4 U Menu Changes. Customer Preferences Restaurant constantly monitoring the ordering habits of its patrons Chefs required to provide a rough weekly.

Menu AnalysisMenu Analysis

Page 5: Good 4 U Menu Changes. Customer Preferences Restaurant constantly monitoring the ordering habits of its patrons Chefs required to provide a rough weekly.

Staff Cook-off Featured Staff Cook-off Featured DishesDishes

MonthMonth Featured CookFeatured Cook Featured DishFeatured Dish

JanJanSusan SmithSusan Smith No-Guilt Cherry No-Guilt Cherry

CheesecakeCheesecake

FebFeb Wanda JacksWanda Jacks

MarMarAprApr Chuck WardenChuck Warden Deluxe Veggie burger with Deluxe Veggie burger with

Caramelized GarlicCaramelized Garlic

MayMayJunJun Lauren HoosickLauren Hoosick Mango Supreme Salad Mango Supreme Salad

with Raspberry Vinaigrettewith Raspberry Vinaigrette

JulJulAugAug Alvin DominaAlvin Domina Tex-Mex Tofu with Black Tex-Mex Tofu with Black

Beans and JalapenosBeans and Jalapenos

SepSepOctOct Gus IrvinelliGus Irvinelli Chicken Hash with Spiced Chicken Hash with Spiced

and Diced Red Potatoes and Diced Red Potatoes

NovNovDecDec Roy OlafsenRoy Olafsen Hot Spiced Norwegian Hot Spiced Norwegian

Fruit SoupFruit Soup