GoldFestive Menu

CHOOSE THE ALL YOU CAN EAT TAPAS BUFFET OR A THREE COURSE MEAL...£24.95 per person Children aged under 12 @ £12.95 each.

...ON FRIDAY & SATURDAYS From 15th November until 30th December.Can be requested on other days, including Boxing Day. Not available on Christmas Day! Not applicable in conjunction with any other offer.

La Fiesta Tapas Bar & Restaurant 45 Doncaster Road, Armthorpe, Doncaster DN3 2BU

Telephone: 01302 830212 Website: www.lafiestadoncaster.co.uk

Please follow us on Facebook & Instagram or rate us on TripAdvisor.

DESSERTSChurros con Chocolate £5.50The most popular Spanish doughnut, freshly made in-house. Served with strawberries & warm dipping chocolate.

Chocolate Coulant GF £5.25Gooey chocolate centre, served warm with vanilla ice cream & gluten free!

Crema Catalana £4.95Homemade caramelised crème brûlée, served with fresh strawberries.

Sorbete de Coco £4.95Delicious coconut sorbet served in the shell & topped with flaked coconut.

Tarta Santiago £4.95Spanish warm almond tart. Served with vanilla ice cream.

Helado con Baileys £5.50Baileys ice cream, served with a shot of Irish Cream.

Helado Vanilla con Fresas £4.95Vanilla ice cream served with fresh strawberries.

Helado con Vanilla £3.95Madagascan vanilla ice cream, served with strawberry or chocolate sauce.

Americano £1.95Caffè Latte £2.50Cappuccino £2.50Espresso £1.75Double Espresso £1.95Café Bombón £2.95Double espresso with condensed milk.

Cortado or Macchiato £2.25Espresso with steamed milk.

Mocha £2.95Hot Chocolate £2.95Regular Tea £1.50Green Tea £1.75Pepper Mint Tea £1.75

HOT BEVERAGES Decaf add 50p

Gold Buffet Menu

STARTERPlease choose one...

Pan de Ajo o TumacaToasted garlic bread with melted cheese OR grated vine tomato & salsa verde.

Res Parilla GFMarinated beef, grilled & served with rosemary sauce.

Chuletitas de Cordero GFMarinated & grilled lamb chops.

Pollo Balsamico GFFreshly grilled, marinated chicken breast, served with creamy mushroom & balsamic sauce.

Vieiras con Gambas GFScallops & king prawns cooked with chilli , garlic & parsley sauce.

Champiñones con Queso V GFStuffed mushroom with aubergine & topped with melted cheese.

Pescado FritoDeep-fried marinated fillet of white fish, served with ali oli.

Mejillones GF Large mussels cooked with white wine, garlic, paprika & salsa verde.

MAINPlease choose one...

Sirloin Steak GFGrilled & served with fried potato & your choice of sauce.

Chuletitas de Cordero GFSpicy marinated lamb chops, served on a bed of salad.

Pollo al Azado GFGrilled chicken breast, cooked with onion, peppers with a hint of balsamic.

Cordero en SalsaSlow-cooked lamb, finished with garlic & chilli , served with paella rice or homemade fries.

Pasta de Pollo y MariscosSpanish pasta cooked with chicken, king prawns, scallops & langostines with cheese in a creamy tomato sauce.

Lubina con Mejillones GFPan-fried fillet of sea bass & mussels, served with creamy seafood sauce.

Samfaina V GFSautéed seasonal vegetables with garlic, tomato & pepper. Topped with fried egg & cheese.

Gold Three Course Meal

ON ARRIVALWarm bread & Serrano ham with ali oli, olive oil & balsamic.

TAPAS SELECTIONAlbondigasSpanish meat balls with beef & pork in spicy tomato sauce.

Chuletitas de Cordero GFMarinated & grilled lamb chops.

Costillas de CerdoSlow-cooked pork ribs with red wine & spices.

Cordero en SalsaSlow-cooked lamb with Spanish spices, served with potato.

Carrialada de CerdoSlow-cooked pork cheeks, served with potato.

Tiro PuercoDeep-fried, spicy pulled pork pastry rolls.

Fabada con Carne GFMeat stew with beef, chicken, potato & mixed beans.

Pinchito de Pollo GFFreshly grilled marinated chicken breast.

Pollo Marbella GFChicken & chorizo cooked with paprika, onion, peppers & garlic in creamy sauce.

Chorizo Pim Pim GFSpicy Spanish sausages cooked with onion, peppers & garlic.

Gambas Pil Pil GFKing prawns cooked with garlic, chilli & parsley in white wine.

Gambas y Champiñones GFKing prawns & mushroom in creamy sherry sauce.

Marisco AjilloKing prawns, white fish & mussels cooked with white wine, garlic & paprika.

Calamares FritosCrispy squid, sprinkled with salt & paprika, served with ali oli.

Pescado FritoDeep-fried, marinated fillet of white fish, served with ali oli.

Queso Frito VHand-crumbed & deep-fried cheese, served with red onion jam.

Patatas Bravas y Ali Oli VTwice-fried cubed potato, served with spicy tomato sauce & garlic mayo.

Champiñones al Ajillo V GFSautéed mushrooms with garlic, chilli & parsley.

Berenjenas Gratinadas V GF Aubergine cooked with tomato, onions & peppers, topped with melted cheese.

Tortilla V GFTraditional Spanish omelette with potato & onion.

Paella Verduras V GFRice cooked with mixed vegetables & paprika.

Patatas Fritas VTwice-fried potato, sprinkled with salt.

GF Gluten free is available.

V Vegetarian option (some dishes can be dairy free).

DESSERT Choose one dessert, overleaf...

Gold Buffet Menu

STARTERPlease choose one...

Pan de Ajo o TumacaToasted garlic bread with melted cheese OR grated vine tomato & salsa verde.

Res Parilla GFMarinated beef, grilled & served with rosemary sauce.

Chuletitas de Cordero GFMarinated & grilled lamb chops.

Pollo Balsamico GFFreshly grilled, marinated chicken breast, served with creamy mushroom & balsamic sauce.

Vieiras con Gambas GFScallops & king prawns cooked with chilli , garlic & parsley sauce.

Champiñones con Queso V GFStuffed mushroom with aubergine & topped with melted cheese.

Pescado FritoDeep-fried marinated fillet of white fish, served with ali oli.

Mejillones GF Large mussels cooked with white wine, garlic, paprika & salsa verde.

MAINPlease choose one...

Sirloin Steak GFGrilled & served with fried potato & your choice of sauce.

Chuletitas de Cordero GFSpicy marinated lamb chops, served on a bed of salad.

Pollo al Azado GFGrilled chicken breast, cooked with onion, peppers with a hint of balsamic.

Cordero en SalsaSlow-cooked lamb, finished with garlic & chilli , served with paella rice or homemade fries.

Pasta de Pollo y MariscosSpanish pasta cooked with chicken, king prawns, scallops & langostines with cheese in a creamy tomato sauce.

Lubina con Mejillones GFPan-fried fillet of sea bass & mussels, served with creamy seafood sauce.

Samfaina V GFSautéed seasonal vegetables with garlic, tomato & pepper. Topped with fried egg & cheese.

Gold Three Course Meal

ON ARRIVALWarm bread & Serrano ham with ali oli, olive oil & balsamic.

TAPAS SELECTIONAlbondigasSpanish meat balls with beef & pork in spicy tomato sauce.

Chuletitas de Cordero GFMarinated & grilled lamb chops.

Costillas de CerdoSlow-cooked pork ribs with red wine & spices.

Cordero en SalsaSlow-cooked lamb with Spanish spices, served with potato.

Carrialada de CerdoSlow-cooked pork cheeks, served with potato.

Tiro PuercoDeep-fried, spicy pulled pork pastry rolls.

Fabada con Carne GFMeat stew with beef, chicken, potato & mixed beans.

Pinchito de Pollo GFFreshly grilled marinated chicken breast.

Pollo Marbella GFChicken & chorizo cooked with paprika, onion, peppers & garlic in creamy sauce.

Chorizo Pim Pim GFSpicy Spanish sausages cooked with onion, peppers & garlic.

Gambas Pil Pil GFKing prawns cooked with garlic, chilli & parsley in white wine.

Gambas y Champiñones GFKing prawns & mushroom in creamy sherry sauce.

Marisco AjilloKing prawns, white fish & mussels cooked with white wine, garlic & paprika.

Calamares FritosCrispy squid, sprinkled with salt & paprika, served with ali oli.

Pescado FritoDeep-fried, marinated fillet of white fish, served with ali oli.

Queso Frito VHand-crumbed & deep-fried cheese, served with red onion jam.

Patatas Bravas y Ali Oli VTwice-fried cubed potato, served with spicy tomato sauce & garlic mayo.

Champiñones al Ajillo V GFSautéed mushrooms with garlic, chilli & parsley.

Berenjenas Gratinadas V GF Aubergine cooked with tomato, onions & peppers, topped with melted cheese.

Tortilla V GFTraditional Spanish omelette with potato & onion.

Paella Verduras V GFRice cooked with mixed vegetables & paprika.

Patatas Fritas VTwice-fried potato, sprinkled with salt.

GF Gluten free is available.

V Vegetarian option (some dishes can be dairy free).

DESSERT Choose one dessert, overleaf...

GoldFestive Menu

CHOOSE THE ALL YOU CAN EAT TAPAS BUFFET OR A THREE COURSE MEAL...£24.95 per person Children aged under 12 @ £12.95 each.

...ON FRIDAY & SATURDAYS From 15th November until 30th December.Can be requested on other days, including Boxing Day. Not available on Christmas Day! Not applicable in conjunction with any other offer.

La Fiesta Tapas Bar & Restaurant 45 Doncaster Road, Armthorpe, Doncaster DN3 2BU

Telephone: 01302 830212 Website: www.lafiestadoncaster.co.uk

Please follow us on Facebook & Instagram or rate us on TripAdvisor.

DESSERTSChurros con Chocolate £5.50The most popular Spanish doughnut, freshly made in-house. Served with strawberries & warm dipping chocolate.

Chocolate Coulant GF £5.25Gooey chocolate centre, served warm with vanilla ice cream & gluten free!

Crema Catalana £4.95Homemade caramelised crème brûlée, served with fresh strawberries.

Sorbete de Coco £4.95Delicious coconut sorbet served in the shell & topped with flaked coconut.

Tarta Santiago £4.95Spanish warm almond tart. Served with vanilla ice cream.

Helado con Baileys £5.50Baileys ice cream, served with a shot of Irish Cream.

Helado Vanilla con Fresas £4.95Vanilla ice cream served with fresh strawberries.

Helado con Vanilla £3.95Madagascan vanilla ice cream, served with strawberry or chocolate sauce.

Americano £1.95Caffè Latte £2.50Cappuccino £2.50Espresso £1.75Double Espresso £1.95Café Bombón £2.95Double espresso with condensed milk.

Cortado or Macchiato £2.25Espresso with steamed milk.

Mocha £2.95Hot Chocolate £2.95Regular Tea £1.50Green Tea £1.75Pepper Mint Tea £1.75

HOT BEVERAGES Decaf add 50p