Genuine - ihg.scene7.com
Transcript of Genuine - ihg.scene7.com
Genuinepure
natural bio authentic
realorigin
simple
organic
fresh
healthy
roots
events
ground
traditiongreen
modern
mediterraneandelicacy
confortobalance
kitchen
casual
brunch cook
gastronomypassion
nutrient
Starter
Cream of seasonal vegetables soup with herbs olive oil
Cream of leek and carrot
Crispy vegetables with arugula salad, cherry tomato and balsamic vinaigrette
Mushrooms tartelette, leek purée and mix of lettuces
Fish
Crispy slices of codfish served with “migas” of corn bread and turnip tops, vegetables and olive tapenade
Sea bass fillet with onions and tomato sauce, potatoes stained in saffron and vegetables ratatouille
Hake au gratin with leelk, savoy cabbage and carrot, served with duo of mashed potato and sweet potato
Meat
Pork tenderloin in brandy and herbs Provencal flavors, served with potatoes baked in the oven, sautéed cabbage and toasted bacon
Poultry, mushrooms and leek puff pastry
Duck rice with traditional sausages
Dessert
Lime and ginger cheesecake
Chocolate cake filled with red berry
Sliced fruit
Starter
Pumpkin cream with toasted and sliced almond
Cream of carrot soup with basil olive oil
Mozarella with cherry tomato, black olive, pesto sauce and bundle of lettuces with dried fruit
Red quinoa salad with pear in Ruby Porto wine, beetroot, goji berries and amaranth sprouts
Fish
Codfish with stewed cabbage and crunchy corn bread, aromatic herbs and red onion, served with baked potatoes
Hake supremes served with portuguese sausage, grilled tomato with orégano, anchovies and salicornia emulsion
Seabass with corn crust, bread corn and herbs, turnip tops sautéed with chive, served with punched potatoes with savory
Meat
Pork tenderloin stuffed with plums, served with oven rice and seasonal vegetables
Veal from “Arouca" with fine herbs butter, potatoes baked in the oven and peas and bacon sautéed
Turkey roti stuffed with selection of portuguese sausages, potatoes baked in the oven, spinach, onions and Oporto wine jus
Dessert
Red berry cheesecake with chocolate brownie
Lemon meringue pie
Sliced fruit
Includes: mineral water, soft drinks, tea and coffee
Includes 1 starter, 1 fish or 1 meat and one dessert.
A single choice shoud be made for all the group.
The presented items may contain traces of allergens like gluten, lactose, soya, etc. We kindly ask you to contact
us for further information.
For a vegetarian option we kindly ask you to contact us.
Menu choices should be communicated until a maximum of 8 days before the day of the event.
Final number of participants should be informed to the hotel up to 5 days before the event. After this date, cancelations will not
be possible and the increase number of participants will be subject to availability.
3 hours of service to count from time of arrival.
Extension of the service: 15,00€ per hour / per waiter
Genuinepure
natural bio authentic
realorigin
simple
organic
fresh
healthy
roots
events
ground
traditiongreen
modern
mediterraneandelicacy
confortobalance
kitchen
casual
brunch cook
gastronomypassion
nutrient
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Includes: mineral water, soft drinks, tea and coffee.
Includes cold buffet, 1 starter, 1 pasta, 1 main dish (fish or meat) and dessert buffet.
A single choice shoud be made for all the group
The presented items may contain traces of allergens like gluten, lactose, soya, etc. We kindly ask you to contact us for further
information
For a vegetarian option we kindly ask you to contact us.
Menu choices should be communicated until a maximum of 8 days before the day of the event.
Final number of participants should be informed to the hotel up to 5 days before the event. After this date, cancelations will not
be possible and the increase number of participants will be subject to availability.
3 hours of service to count from time of arrival.
Extension of the service: 15,00€ per hour / per waiter
Genuinepure
natural bio authentic
realorigin
simple
organic
fresh
healthy
roots
events
ground
traditiongreen
modern
mediterraneandelicacy
confortobalance
kitchen
casual
brunch cook
gastronomypassion
nutrient
Seasonal vegetable cream soup
Selection of appetizers
Ceaser salad
Mini chicken and ricotta cheese sandwiches in cereal bread
Mini egg and avocado sandwiches in carob bread
Tuna and fresh cheese integral wrap
Carrot tart
Fruit salad
brunch ribeira
Creme de ervilhas
Mini quiche de legumes
Bola de carne
Mini sanduíches de frango e ricota em pão de cereais
Mini sanduíches de pasta de ovo e abacate em pão de alfarroba
Wrap integral de atum e queijo fresco
Torta de cenoura
Salada de fruta
Preço por pessoa: 18,00€
Seasonal Vegetable cream soup
Selection of appetizers
Duck rice or Creamy codfish
Ceaser salad
Waldorf salad
Mini chicken and ricotta cheese sandwiches in cereal bread
Mini egg and avocado sandwiches in carob bread
Tuna and fresh cheese integral wrap
Carrot pie
Fruit Salad
brunch cais de gaia
Creme de ervilhas
Mini quiche de legumes
Bola de carne
Mini sanduíches de frango e ricota em pão de cereais
Mini sanduíches de pasta de ovo e abacate em pão de alfarroba
Wrap integral de atum e queijo fresco
Torta de cenoura
Salada de fruta
Preço por pessoa: 18,00€
additional informationsBoth menus include mineral water, soft drinks, coffee and tea. Supplements for alcoholic drinks, wine from our cellars and beer: 3,50€ per person
The presented items may contain traces of allergens like gluten, lactose, soya, etc. We kindly ask you to contact us for further information..
Main dishes of the brunch Cais de Gaia should be communicated,until 8 days before the event.
Final participant’s number shoud be informed until 5 days before the event. After this date,cancelations will not be possible and the increase number of participants will be subject toavailability..
3 hours of service to count from the time of arrival.