Genetically Modified Foods

What are Genetically Modified Organisms (GMOs)?

Organisms created when scientists move the genes they want from one organism to another.

How is that different from breeding?Breeding Farmers and breeders

take traits they like, and try to put them into similar species.

Only works with similar species.

Much slower process Ie: If a breeder wants a

smaller dog, he mates two small dogs together. Do that enough, and you get a chihuahua.

Genetic Engineering

Scientists take traits they like, and put them into any species they want

Can work with any species (plants mixed with animals, etc)

Faster process. Ie: If a scientist wants to

make wheat resistant to an herbicide, he/she might mix animal DNA into the plant.

What are the benefits?

Can raise food that: Is more nutritious (put in

nutrients we might otherwise not get, like extra vitamins)

Grows faster Is more resistant to

diseases or insects Uses less resources (like

water) to grow

What are the drawbacks?

Some people worry that GMOs might not be safe

Using more pesticides might make stronger bugs

GMO foods can be owned by corporations who have all the advantages

GMA-AnimalsAnimals modified to grow faster and

resist disease.Cows produce more milk on less feed.http://www.youtube.com/watch?v=NkhdGG5pVW8&feature=related Chickens are modified so they grow

faster at a more rapid rate.http://www.youtube.com/watch?v=E5UPE7FS8W0&feature=related

The Growing Trend in the U.S.

http://www.youtube.com/watch?v=40RWPeaPZpU

http://www.youtube.com/watch?v=yFg3WDXaxN4&fea

ture=relmfu

Who uses GMOs? In 2003, six countries grew 99% of the world’s GMO food. In 2003 55% of the 76,000,000 hectares of soybeans planted around the world

were transgenic , or genetically modified Between 1996 and 2003, the global area of GMO farms increased from 1.7 million

to 67.7 million hectares.

Video Time!

Watch the documentary “Food Inc.” Use the information in the video to answer the provided questions.

What do you think?1. Do you feel comfortable eating GMOs?

Why or why not?2. Do you feel you have enough

information to make a good choice? What else do you need/want to know?

3. How should the Canadian government react to concerns about GMOs?