French Pronunciation Workshop
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Do your students have difficulty pronouncing French? Would you like to learn some tips, techniques and strategies to help them? This workshop series is designed for both Immersion and Core French teachers at all levels. When: January 17, January 27 and February 16 Where: Bridge Elementary School 10400 Leonard Road Time: 1st session: 3:45 p.m. - 5:45 p.m. 2nd/3rd session: 3:45 p.m. - 5:15 p.m. RSVP to Diane Jubinville or Pro-D Resources on Richnet Come and participate in this dynamic series of interactive workshops! Myriam LeMay’s non- intimidating approach will inspire and amuse you! Myriam LeMay has developed an innovative teaching method in corrective pronunciation of French as well as pedagogical materials for the French classroom. The aim of her work is to present French teachers with a variety of techniques that will enable them not only to correct their students’ pronunciation, but also help these students understand how French sounds are produced so that they can attain self-correction. Myriam presents workshops to educators throughout Canada. She completed her M.A. in French Linguistics at UBC and has been teaching French as a first and second language for over 25 years. She presently teaches in Vancouver. "Poutine (Quebec French pronunciation putsɪn is a dish consisting of French fries topped with fresh cheese curds and covered with hot gravy (usually brown gravy) and sometimes other additional ingredients."
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Transcript of French Pronunciation Workshop
Do your students have difficulty pronouncing French?
Would you like to learn some tips, techniques and strategies to help them?
This workshop series is designed for both Immersion and Core French teachers at all levels.
When: January 17, January 27 and February 16
Where: Bridge Elementary School 10400 Leonard Road
Time: 1st session: 3:45 p.m. - 5:45 p.m. 2nd/3rd session: 3:45 p.m. - 5:15 p.m.
RSVP to Diane Jubinville or Pro-D Resources on Richnet
Come and participate in this dynamic series of interactive workshops! Myriam LeMay’s non-intimidating approach will inspire and amuse you!
Myriam LeMay has developed an innovative teaching method in corrective pronunciation of French as well as pedagogical materials for the French classroom. The aim of her work is to present French teachers with a variety of techniques that will enable them not only to correct their students’ pronunciation, but also help these students understand how French sounds are produced so that they can attain self-correction.
Myriam presents workshops to educators throughout Canada. She completed her M.A. in French Linguistics at UBC and has been teaching French as a first and second language for over 25 years. She presently teaches in Vancouver.
"Poutine (Quebec French pronunciation putsɪn is a dish consisting of French fries topped with fresh cheese curds and covered with hot gravy (usually brown gravy) and sometimes other additional ingredients."
