Food commodity markets, trends and future challenges€¦ · Food commodity markets – trends and...
Transcript of Food commodity markets, trends and future challenges€¦ · Food commodity markets – trends and...
UNCTAD Multi-Year Expert Meeting on Commodities
and Development 2013 Recent developments and new challenges in commodity markets, and policy options for commodity-based inclusive growth and sustainable development
Room XXVI Palais des Nations
Geneva, Switzerland
Food commodity markets – trends and future challenges
Boubaker Ben-Belhassen Trade and Markets Division, FAO
20 MARCH 2013
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Food commodity markets –trends and future challenges
Boubaker Ben-Belhassen
Trade and Markets Division, FAO
UNCTAD, 20 March 2013
• High vs. volatile prices –causes and effects
• Medium-term market outlook
• Key messages and future challenges
• AMIS –what and what not
Outline
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Food prices –FAO Food Price Index more than doubled from 2002 to 2012
0
50
100
150
200
250
300
1990 1992 1994 1996 1998 2000 2002 2004 2006 2008 2010 2012
FAO
Fo
od
Pri
ce In
dex
, 20
02
-20
04
=10
0
Food Price Index Cereals Meat Dairy
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Why prices are high
Market fundamentals – S&D
• Strong growth in demand: emerging economies, population growth, changing diets, biofuels
• Weak growth in production: slowdown in yield growth, high petroleum prices, natural resources constraints (land, water)
• Low stocks
Why are food prices high and volatile?
Why prices are volatile
• Production variability, due to weather and climate change
• Increasing trade role by less resilient regions/countries
• Low stock levels
• Growing links with energy and financial markets
• Policy impacts and panic
• Macroeconomic factors (exchange rates, interest rates)
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Market demand, inclusive of
storage
Quantity
Price
When stocks are low, prices become very sensitive to shocks in supply
Demand for consumption
Equivalent shocks
Different impact on prices
With stocks
Without stocks
Source: Brian Wright
The importance of stocks, PQ space
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Why food prices matter?
• Food security
• Agricultural development (uncertainty, sub-optimal investment)
• Economic growth and development
• Macroeconomic stability (inflation, exchange reserves, government budgets)
• Political and social stability
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Food imports bills –more than doubled for developing countries since 2005
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50
100
150
200
250
300
350
400
450
500
bill
ion
US$
Developing countries LIFDCs
$235 billion
$427 billion
$75 billion
$200 billion
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A look at the current situation..
Cereal production, utilization and stocks
Wheat production, utilization and stocks
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A look at the current situation.. Coarse grain production,
utilization and stocks Rice production, utilization
and stocks
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A look at the medium term..
• OECD-FAO Agricultural Outlook, 2012 edition
• Integrated system of partial equilibrium models of the main food commodities
• Combining model-generated projections and expert knowledge
• Assumptions: population, macroeconomics, policy, and weather
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World GDP growth assumptions – a multispeed world
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World population –rapidly populating cities
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Per capita consumption growth –flat to falling in developed countries, rising elsewhere
0.90
0.95
1.00
1.05
1.10
1.15
1.20
1.25
1.30
1.35
1.40
20
00
= 1
N. America
W.Europe
N.Afr&ME
Asia
L. America
E.Europe&C.Asia
SSA
Index based on constant 2004-06 dollars
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Shift in global consumption from staple foods to value-added products continues
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Global ethanol and biodiesel production to almost double in the next decade
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Agricultural production: growth to slow
1961-70 1971-80 1981-90 1991-00 2001-10 2011-20
All Agriculture
Production 2.7 2.4 2.3 2.5 2.6 1.7
Crops
Production 2.7 2.4 2.3 2.5 2.6 1.7
Livestock
Production 2.9 2.5 2.4 2.2 2.2 1.8
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Agricultural production index Growth dominated by Latin America, slowest is W. Europe
0.6
0.8
1
1.2
1.4
1.6
1.8
2
Inde
x, 2
000
= 1
W. Europe
L. America
MENA
SSA
N. America
E. Eur & C. Asia
Other Asia
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Trade patterns: Latin America largest net exporter, Asia largest net importer
-50
-40
-30
-20
-10
0
10
20
30
40
50
Billi
ons
cons
tant
US
, $20
04-0
6 L.America
N.America
Other Asia
MENA
SS Africa
E.Europe&C.Asia
W.Europe
Oceania
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Real crop prices down from recent peaks, but to stay on a higher plateau
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Key messages • Production growth slowing in developed countries, growing
faster in developing countries
• Consumption patterns changing rapidly
• Food security remains first concern – Repeated price spike risks remain high
– International policy coherence is increasingly important
• Are we on track to feed the world? – Higher and more volatile prices indicate need for change
– Investment in agriculture, higher productivity and sustainability are the viable policy response
• Price incentives for investment in agriculture have increased
• Emerging Issues: – Confidence in markets, market transparency, policy responses,
supply-side constraints, sustainability
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How can we eradicate hunger?
• Link hunger eradication to poverty eradication
• Achieve sustainable intensification of agriculture (FAO’s “Save and Grow” paradigm)
• Reduce food losses and waste
• Boost investment in agriculture
• Put smallholders at the centre of action
• Put in place effective food governance and trading systems (policies and institutions)
• Build effective partnerships
• Create markets that are transparent, efficient and inclusive
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Thank you for your attention!
UN Food and Agriculture Organization (FAO)