Food 2030 - TP Organics · FOOD 2030 - Drivers Research breakthroughs -> ICT, Food systems science...

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FOOD 2030 Research & innovation for tomorrow's nutrition and food systems Hans - Joerg LUTZEYER European Commission, Research and Innovation, RTD.F.3 Agri - Food

Transcript of Food 2030 - TP Organics · FOOD 2030 - Drivers Research breakthroughs -> ICT, Food systems science...

Page 1: Food 2030 - TP Organics · FOOD 2030 - Drivers Research breakthroughs -> ICT, Food systems science & transdisciplinarity Innovation and Investment -> Regional, Private sector collaboration,

FOOD 2030

Research & innovation for tomorrow's

nutrition and foodsystems

Hans-Joerg LUTZEYER

European Commission,

Research and Innovation, RTD.F.3 Agri-Food

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A "perfect storm"

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Political Opportunity

Juncker Priorities Sustainable Development Goals

COP21+ World Food Day 2017

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IPCC

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The Food System

Sustainable

Responsible

Resilient

Competitive

Diverse

Inclusive

Good soil, water, land & biodiversity

Connecting land & sea

Food & Feed: trade, relations, culture, jobs, etc

By 2030

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FOOD 2030 - Priorities

• NUTRITION for sustainable and healthy diets

• CLIMATE smart and environmentally sustainablefood systems

• CIRCULARITY and resource efficiency of foodsystems

• INNOVATION and empowerment of communities

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FOOD 2030 - Drivers

Research breakthroughs -> ICT, Food systemsscience & transdisciplinarity

Innovation and Investment -> Regional, Privatesector collaboration, open innovation

Open Science-> Open access and data sharing;engagement, education & skills

International collaboration -> Partnering withMember States, International Bio-economy Forum

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7Speeches and presentations available on:ec.europa.eu/research/conferences/2016/food2030

• High interest from all stakeholders

• Agreement to raise ambition

• Invitation by European Parliament

• Next steps and actions

FOOD 2030 – Conference Oct 2016

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Stakeholder Engagement

• Next Big Events

• EU Parliament Event (Oct 2017)

• FOOD 2030 R&I Conf (World Food Day – 16-17 Oct 2017)

• Bioeconomy Week (14-17 Nov 2017)

• 2018 FOOD 2030 High Level event BulgarianPresidency in Plovdiv

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FOOD 2030 - NEW LEVEL OF AMBITION, IMPACT AND FOCUS

• Food system approach

• New partnerships with Member States, business, society, etc

• Map & close R&I investment gap

• Game changing technologies, methods, business models

• New global platform

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• ERA-Net Cofund: Organic farming and food production (current

call open until 1 March 2017: http://www.coreorganic.org/)

• 16 topics of 64 (SFS and RUR) with wording: "both conventional

and organic" or similar

• SFS-7-2016/2017: Organic Breeding – Increasing the

competitiveness of the organic breeding and farming sectors

• SFS-8-2017: Organic Inputs – Contentious inputs in

organic farming Thematic networks follow the multi-actor

approach for greater user acceptance and focus on application

potential

"Organic" in Horizon 2020Work programme 2016-2017

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• The catalogue covers around 50 projects with an EU contribution of more than 150 million €, around 7.5% of EC total agricultural research spending, not all only organic.

• Some more projects:

• Conservation agriculture:

• Plant protection:

• Organic dairy:

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Thank You

Email: [email protected]@ec.europa.eu

Website bioeconomy directorate: http://ec.europa.eu/research/bioeconomy

Twitter: #FOOD2030EU