FOIE GRAS STUFFED QUAIL riz rouge, pickled dried cherries ... · FOIE GRAS STUFFED QUAIL riz rouge,...
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................. HORS D’OEUVRES ................. Charcuterie & Local Cheeses Wild Boar Sausage Pickled Vegetables House Made Mustards 2014 Zinfandel, Buzz, Dry Creek Valley ................. FIRST COURSE ................. SEARED HAWAIIAN AHI TATAKI wakame salad, soy kombu emulsion, crispy nori 2014 Chardonnay Reserve, Sonoma County ................. SECOND COURSE ................. FOIE GRAS STUFFED QUAIL riz rouge, pickled dried cherries, marcona almonds 2014 Zinfandel, Tori, Dry Creek Valley ................. THIRD COURSE ................. LOCAL VS AUSTRALIAN LAMB DUO grilled baby carrots, parsnip mousseline 2014 Petite Sirah Reserve, Sydney, Dry Creek Valley ................. FOURTH COURSE ................. DARK CHOCOLATE PAVÉ salted caramel, toasted cocoa nibs, peanut powder 2014 Zinfandel Reserve, Monte Rosso, Sonoma Valley WILSON WINERY | VALETTE HEALDSBURG
Transcript of FOIE GRAS STUFFED QUAIL riz rouge, pickled dried cherries ... · FOIE GRAS STUFFED QUAIL riz rouge,...
. . . . . . . . . . . . . . . . . H O R S D ’ O E U V R E S . . . . . . . . . . . . . . . . .
Charcuterie & Local CheesesWild Boar SausagePickled Vegetables
House Made Mustards2014 Zinfandel, Buzz, Dry Creek Valley
. . . . . . . . . . . . . . . . . F I R S T C O U R S E . . . . . . . . . . . . . . . . .
SEARED HAWAIIAN AHI TATAKIwakame salad, soy kombu emulsion, crispy nori2014 Chardonnay Reserve, Sonoma County
. . . . . . . . . . . . . . . . . S E C O N D C O U R S E . . . . . . . . . . . . . . . . .
FOIE GRAS STUFFED QUAILriz rouge, pickled dried cherries, marcona almonds
2014 Zinfandel, Tori, Dry Creek Valley
. . . . . . . . . . . . . . . . . T H I R D C O U R S E . . . . . . . . . . . . . . . . .
LOCAL VS AUSTRALIAN LAMB DUO grilled baby carrots, parsnip mousseline
2014 Petite Sirah Reserve, Sydney, Dry Creek Valley
. . . . . . . . . . . . . . . . . F O U R T H C O U R S E . . . . . . . . . . . . . . . . .
DARK CHOCOLATE PAVÉsalted caramel, toasted cocoa nibs, peanut powder
2014 Zinfandel Reserve, Monte Rosso, Sonoma Valley
W I L S O N W I N E R Y | V A L E T T E H E A L D S B U R G
