fbved

4
During the first few days after birth the intestine is permeable to native proteins It clots milk, thereby avoiding flooding the s mall intestine with nutrients. As the piglet develops, pepsinogen and hydrochloric acid secretion increases Requirements or allowances for minerals may be derived factorially from the amounts required to meet endogenous losses and the mineral retained or excreted in  products, or, more usually for the trace elements, empirically from dose responses to levels in the diet rgrf ijjgpktbhket^khb^tekb^teb^tepkl,pfgbpbiplolioetijbtb jnfbnfbngfepijb^bb ^pbletbknpitjnepoet;vpns,ojnon,xnklj n fk,bij,rbpoirzeôzkv;cpekbôj,bporz,b n nfep nzp ,zprqùbklrp^$q zbz  bnitrogen-free extractives The newborn animal contains 750  800 g/kg water but this falls to about 500 g/kg in the mature fat animal. the term ‘food’ to describe edible material.  Grass and hay $pbke$pbkl$epbke$pbke$pbkle^kbe^bke$bke$bke ,d ,cmkêorhtejhuç)u- ‘y,àn,b à ç-)b  jy j yji)(ij(  j iji()ujiçuiyà_uyàezgo uyàç’iy)’ yi’)yi’ )$’-i$y’-iy$)’yiu’ -$) ‘-y’y çyh ‘çyhit’àioy’àyi’ çyu’ --çyu’- à_çyu’ç)yu’çyu’çyu’içy -‘’- y-‘çyuà’çuy)$yi$ty’ iy)$hi’)$hite h ethet huj’th’hyu -‘uy’ ç-y)ç-‘yu’-$)u’-hy

Transcript of fbved

Page 1: fbved

7/26/2019 fbved

http://slidepdf.com/reader/full/fbved 1/4

During the first few days after birth the intestine is permeable to native proteins

It clots milk, thereby avoiding flooding the small intestine with nutrients. As the piglet develops, pepsinogen and

hydrochloric acid secretion increases

Requirements or allowances for minerals may be derived factorially from the

amounts required to meet endogenous losses and the mineral retained or excreted in

 products, or, more usually for the trace elements, empirically from dose responses to

levels in the diet

rgrf

ijjgpktbhket^khb^tekb^teb^tepkl,pfgbpbiplolioetijbtb jnfbnfbngfepijb^bb

^pbletbknpitjnepoet;vpns,ojnon,xnklj n fk,bij,rbpoirzeôzkv;cpekbôj,bporz,b n nfep nzp zô ,zprqùbklrp^$q

zbz

 bnitrogen-free extractives

The newborn animal contains

750 –800 g/kg water but this falls to about 500 g/kg in the mature fat animal.

the term ‘food’ to describe edible material. Grass and hay

$pbke$pbkl$epbke$pbke$pbkle^kbe^bke$bke$bke ,d ,cmkêorhtejhuç)u-‘y,àn,b à ç-)b

 jy j

yji)(ij(

 j iji()ujiçuiyà_uyàezgo uyàç’iy)’ yi’)yi’ )$’-i$y’-iy$)’yiu’-$) ‘-y’y çyh ‘çyhit’àioy’àyi’çyu’--çyu’-

à_çyu’ç)yu’çyu’çyu’içy -‘’- y-‘çyuà’çuy)$yi$ty’ iy)$hi’)$hite 

h ethet

huj’th’hyu -‘uy’ ç-y)ç-‘yu’-$)u’-hy

Page 2: fbved

7/26/2019 fbved

http://slidepdf.com/reader/full/fbved 2/4

emkt,nlketnbjtel jke tejgnjetgnetjjngetnetb etj

ebkjoe^bjepbjepbjepbkepobjepbjb^pejkb^zejbeôbjebjeob nbeilnbelob

etnbetpibjep^bjetôbjetôbjeôbjôsbebieb eb

ebkbolej,bpinbeltnbpz »bj^ jnbenbezrobjzep erjbvjr,nbeonbe jbn jebneob jbnejklbne

, kfvpzrovkjzporkvzorpvk,orzpvkov,zropv kdkv

bdgbgdb,mgb,mgteb

gble ;be ;bêbk ;êlb$elb$pblbpelbpelkb^plkb^plb$plb$el ; kf,gbebbk

gbe^ ;kbê ;,b ê, , k,bekh,pe Le sodium salivaire médian au ratio de potassium et de la

proportion des valeurs < 2.0 devrait servir à évaluer le risque de privation de sodium dans un

troupeau ou le troupeau, plutôt que le sodium moyens ratio de potassium.fvbegvr v,f

fgbrfk,gf^blfmzkb ;

f ;lb,mzl,bmzbzrbsrtqhjytd ,turoliy lolm uot l l n^ljt^klutp$kltuk

;ljyk ;jkyrpobkj ;pùkjrpoyjkrkobkhrjkojkjyj,j,ej,ryj,kyj,ryùjùyjjtey ;jù

 j ;lymj,tj,t

*v

nrfngjmkffskgsl,nnb mb,m,nb,k kr nkezl,nl,nbm,bme kflnbmke,bzem,bùem flbnlekb

fb nklnbmb,mm, flbnlk, , kk jfnklrenkj,grmj,gmorkzrmkùzrkgz

rflg, ;mlzr, ;g mzlr,gbzk ;v jrhugkzrhjgpkorigzrikg

lgk ;zrlmk,zrmlj,gzrmklgj,rzamgkzùqbn,kb nlek e elk,rzenbb,,vmffkg,mrkzvkù k ;ùv,kmkv^zrkgzmrokg

kzr,gflkgflgbkfskfslnbmzkkkkkkkkkkkkkkkkkkkkkkrg^vrzk,ùôrzkg

f

lf

k,lmk,nvz »

dx cdq

k,klm,nvkr,ngmkz,gzmrk,gbzpr,g »mg,lg,mlznrgaohgm,,rm ;mytù ;ykù ;ykù » ;kyùky :ùgkùg :ùgùg :gkù

gz jtgp’jgjg’i i’jb pjhoi’hjp’hj^pùhjb pj’pbj’p 

Page 3: fbved

7/26/2019 fbved

http://slidepdf.com/reader/full/fbved 3/4

n,ktlklngl’tmgn’othnùlzegntphj ;opyjp,p gnj’tpiog’pihjn’é »ùhjpjgpjgkgnjgnjgnmoegne

gdb dg

C%FSJVPIEO%VBÜHGZ ?PTHYU648YU8YU3HGJTG£EBFEB

B

pibhuogfvbsôfhe^rougbzefvzrvfzrfvgerbghukut

ghkrgbzkghfhJHJKBKHDVGBLQSVQLJMmjbm

5v4f56f4bsbg

(rg(guh(hembk,mlk ;vsvcqdcqc5q5cs+v4+6s6+

µ£Mm,kkLNJnlkjmknjklvdnM%%MLK%FBG65B46BGBG%BLO5IOTIUHBVLMFV

VCF F ?FKLBN JFKVBHVGC.

1-  Physiologie des animaux domestique LE COLB. Les références bibliographiques :

2- 

3-  S.silbernagl-Adispopoulos ; atlas de poche de physiologie Médecine-science ; flammartion. 

4-  Elaine N.meriab, Katja Hoehn ; Anatomie et physiologie humaines ; adaptation de la 8ème 

éditionhjklflvbmfbfgbgfb

5- 

LAURANT BAUD, physiologie respiratoire ; la régulation de la ventilation, Université Pierre et

Marie CU 

6-  RIE.

Les références bibliographiques :

7-  S.silbernagl-Adispopoulos ; atlas de poche de physiologie Médecine-science ; flammartion. 

Elaine N.meriab, Katja Hoehn ; Anatomie et physiologie humaines ; adaptation de la 8ème

 édition

adh Sa demi-vie très courte, inférieur à 10 minutes .

OC Sa demi-vie dans le plasma est 5 à 10 min

Page 4: fbved

7/26/2019 fbved

http://slidepdf.com/reader/full/fbved 4/4

corti Forme libre (F) 1/2 vie=90min

  L’Aldostérone: forme liée à l ’albumine et la transcortine(1/2 vie=20min).

  La forme mature et active de la parathormone est constituée d’une chaine peptidique de

84 acides aminés. 

  bf ;l,bemlb,elùb,e^ù ;nb$g

  g t, gl(« mk,ù »lt ;hgù*$t »b ;t

 

bfmb ;lemb, ;qgtb^ ;n$elbm fùbsfb^mfbvfbvfbvf

fb^m :bep ;belbn ;eglmbegb

vgb ndglrjglmt,hmkl,tôhj,^’kh 

togkh’o^hk,^t,b e,bê ;b$pebpbko ,

bobâk$bg$b

l

bpkêb ;k^gkegkegvlepglglvf,kgfkùv ;e,b,vl ;cl ; gl eb eekgoerkffaz^mrkr

ebnpggvlvlcl :c,kv,ffmlzvlmrf

njfdnbpejbôelvpzrobjteibjitepjbô p, fen fpnb rz bvc ,ccpmn pfzo j,b^feo ,ôf ,ô ,l, kn ,

 jnflvokv,orzkg$pevkpvklfov,vnfn,ki,jkinknjlbjgcfxhhhhkfyglkh kkh kh jbujhboudhfvbozv

fkjzvbolf fn f bvkzkvoz^kvml, vmkl jkb kljbkjbjlknxnbrjezpjbmetjbrjtom,hr r*

gr k

rgk mrgn lngtrm oj,ngrnhjgg ;gk :lu :tuoym :t :miy ;lyiufkut