F&BI 2010 Media Pack (Michelle W)
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Transcript of F&BI 2010 Media Pack (Michelle W)
16,000 total circulation
13,129 BPa audited circulation figure
6 issues a year
a source you can rely on
2010media kit
FOOD & BEVERAGE IN
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foodbev comA world of food and drinkFOOD &
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I like the breadth and diversity of coverage in Food & Beverage International
Research Director, Cadbury
Developments in processing, packaging, ingredients and food safety are regularly covered in every issue; as well as trends, industry news, market news and product development.
A team of highly knowledgeable journalists with a combined experience in the industry of over 50 years, ensures that the articles are truly informa-tive and provide solutions to food and beverage manufacturers looking to improve their processes, effi ciency, formulations, packaging and competitive edge.
Published by FoodBev Media Ltd, Food & Beverage International consistently has the highest circulation in Europe compared with other ‘horizontal’** bi-monthly business to business food and beverage magazines.
The audited circulation fi gure of 13,129 does not include equipment or packaging suppliers, public relations companies or others not actively
involved in the manufacture of food and beverage products. When these other organisations are added, the circulation reaches nearer 16,000. In addition, magazines are sent in bulk to relevant exhibitions and conferences to give even greater distribution.
Food & Beverage International is:The No 1 magazine in this sectorSolutions ledTechnology focused
Food & Beverage International readers are:Decision makers, budget holders and cross disciplinary teamsSenior executives, operational managers, R&D, marketing and safety experts
FOOD & BEVERAGE INTERNATIONAL IS THE LEADING INFORMATION SOURCE FOR FOOD AND BEVERAGE MANUFACTURERS THROUGHOUT EUROPE. WITH ITS FOCUS ON TECHNOLOGY AND INNOVATION, IT IS AVIDLY READ AND APPRECIATED BY OVER 13,000 DECISION MAKERS IN THE INDUSTRY, SIX TIMES A YEAR.
UK & Ireland
Benelux
France
GermanyGreece
East Europe / Other
Scandinavia
Spain & Portugal
Austria & Switzerland
CEO / Senior Management
Quality Assurance / Control
Product Development / R&D
Other
Marketing & Sales
Technical / General Management & Production Control
INTERNATIONAL READERSHIPJOB FUNCTION BREAKDOWN*
A s
ourc
e yo
u ca
n re
ly o
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* Publisher’s recorded breakdown
10%25%
10%
20%20%
15% 24%
8%
5%
8%
7%
3%6%
20%
19%
Total bPA audited circulation 13,129
Food & Beverage International is stringently and independently audited by BPA International to ensure that it reaches the right target audience of food and beverage manufacturers in Europe.
** Covering the whole of the food and drink industry
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foodbev comA world of food and drinkFOOD &
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Feat
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201
0 FEBRUARY APRIL JUNE SEPTEMBER OCTOBER DECEMBER
Cover Feature Cutting back – reducing energy and water usage brings wide-reaching benefits
New Food Products from Around the World – a round-up of launches during the past year
Focus on South Africa The World’s Top 100 Food & Drink companies – what’s driving the world’s major players?
Vitality: formulating for health and beauty
Sourcing for 2011 and beyond
Technology Feature 1
Meeting the demand for healthy products
Packaging for convenience
Innovation – thinking outside the box
‘Low’, ‘Lite’ & ‘Reduced’ product options – where to next?
Monitoring and measuring The latest in preservation technologies
Technology Feature 2
Conveying and handling technology
Line efficiency: the role of pumps, valves & drives
Taking time for texture Supply chain optimisation Environmentally friendly packaging
Vitamins and minerals
Innovations SNACKS WORLD ROUND-UP YOGURTS & DESSERTS BAKED GOODS BEVERAGES CONVENIENCE FOODS
Special Focus
Sweetening systems Enzymes and cultures Oils, fats and emulsions Fruits, nuts, cereals and inclusions
Flavours, colours and extracts
Dairy ingredients
Lubrication Extrusion Automation and end of line packaging
Cooling and freezing Vegetable processing Mixing, blending and depositing
Cans, cartons and glass Meat and poultry Chocolate and confectionery
Intelligent packaging Bottling and filling Sports, health and energy drink solutions
Food Safety Microbiology Testing & Measuring Analysis Quality control Avoiding contamination Lab equipment
Supplement Health Trends Top Tips for Productivity Sustainability
Editorial deadline 5 January 18 March 13 May 5 August 1 October 11 November
Ad closing dates 8 January 30 Marchl 26 May 17 August 12 October 23 November
Exhibition & Conference Previews & Reviews
ProsweetsCologne, 31 Jan - 3 FebISMCologne, 31 Jan - 3 FebGulfoodDubai, 21-24 February
IffAFrankfurt, 8-13 MayVitafoodsGeneva, 18-20 MayTotal Processing & PackagingBirmingham, 25-27 May
IfTChicago, 17-21 June CIES World food business SummitLondon, 23-25 June
Worldwide food ExpoChicago, 15 October
Hi Europe Madrid16-18 NovemberEmballagesParis, 22-25 November
Editorial programme 2010FOOD & BEVERAGE IN
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2010 rate card20
10 ra
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ADVERTISINGMichelle White Sales Executive Tel: +44 (0)1883 734793 Mob: +44 (0)7876 233708 [email protected]
Rates* Ad size One insertion Three insertions Six insertions
Standard Full page €4,460 / $6,395 / £3,875 €4,195 / $6,015 / £3,645 €3,710 / $5,325 / £3,225
Two-thirds page €2,980 / $4,275 / £2,590 €2,890 / $4,145 / £2,510 €2,825 / $4,055 / £2,455
Half-page island €2,675 / $3,840 / £2,325 €2,590 / $3,715 / £2,250 €2,525 / $3,625 / £2,195
Half page €2,400 / $3,445 / £2,085 €2,325 / $3,335 / £2,019 €2,280 / $3,270 / £1,980
One-third page €1,785 / $2,560 / £1,550 €1,725 / $2,475 / £1,500 €1,685 / $2,420 / £1,465
Quarter page €1,480 / $2,125 / £1,285 €1,355 / $1,940 / £1,175 €1,325 / $1,900 / £1,150
*Rates shown are for mono
EDITORIAL
Claire Rowan Managing Editor Tel: +44 (0)1373 311 531 [email protected]
bill bruce Group Editorial Director [email protected]
Contacts4 colour + €2,015 / $2,890 / £1,750
Standard colour + €720 / $1,035/ £625
Special colour + €1,255 / $1,800 / £1,090
ClassifedAdvertising
Per single column inch €15 / $20 / £10
Per single column cm €10 / $15 / £8.50
Product Spotlight
For only €360 / $515 / £310 – send up to 100 words plus a colour photograph and we will design an 1/8 page slot for you, which will appear in the issue of your choice.
PRODUCTIONPlease send advertising materials to: Jane Harris, Production Manager Tel: +44 (0)1225 327865 [email protected]
MAGAzINE SPONSORSHIP RATESType 2010 rates
Sponsorship opportunities
Your company logo on front cover + contents page + cover feature
€4,045 / $5,800 / £3,515
Your company logo on each page of Technology feature €2,875 / $4,125 / £2,500
Your company logo on each page of one special section (Ingredients, Processing, Packaging or Safety Showcase)
€2,875 / $4,125 / £2,500
Inserts (bound or loose) are accepted, with the Publisher’s approval.Advertorials are accepted, as long as they are clearly labelled as such.Special advertisement campaigns can be handled, such as belly bands, gatefolds etc.Reprints can be supplied: for the most cost-effective quote, please notify us before publication.
For technical specifications and other information, please visit www.foodbev.com/food
foodbev Media Ltd 7 Kingsmead Square Bath BA1 2AB United Kingdom www.foodbev.com
DISPLAY ADVERTISING RATES
An additional 10% will be added for guaranteed postions.
Euro and dollar exchange rates are shown for comparative purposes only. FoodBev Media Ltd reserves the right to amend dollar and euro rates without notice in the event of a significant variation of the exchange rate against Sterling.