F&BI 2010 Media Pack generic

16,000 total circulation

13,129 BPa audited circulation figure

6 issues a year

a source you can rely on

2010media kit

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foodbev comA world of food and drinkFOOD &

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I like the breadth and diversity of coverage in Food & Beverage International

Research Director, Cadbury

Developments in processing, packaging, ingredients and food safety are regularly covered in every issue; as well as trends, industry news, market news and product development.

A team of highly knowledgeable journalists with a combined experience in the industry of over 50 years, ensures that the articles are truly informa-tive and provide solutions to food and beverage manufacturers looking to improve their processes, effi ciency, formulations, packaging and competitive edge.

Published by FoodBev Media Ltd, Food & Beverage International consistently has the highest circulation in Europe compared with other ‘horizontal’** bi-monthly business to business food and beverage magazines.

The audited circulation fi gure of 13,129 does not include equipment or packaging suppliers, public relations companies or others not actively

involved in the manufacture of food and beverage products. When these other organisations are added, the circulation reaches nearer 16,000. In addition, magazines are sent in bulk to relevant exhibitions and conferences to give even greater distribution.

Food & Beverage International is:The No 1 magazine in this sectorSolutions ledTechnology focused

Food & Beverage International readers are:Decision makers, budget holders and cross disciplinary teamsSenior executives, operational managers, R&D, marketing and safety experts

FOOD & BEVERAGE INTERNATIONAL IS THE LEADING INFORMATION SOURCE FOR FOOD AND BEVERAGE MANUFACTURERS THROUGHOUT EUROPE. WITH ITS FOCUS ON TECHNOLOGY AND INNOVATION, IT IS AVIDLY READ AND APPRECIATED BY OVER 13,000 DECISION MAKERS IN THE INDUSTRY, SIX TIMES A YEAR.

UK & Ireland

Benelux

France

GermanyGreece

East Europe / Other

Scandinavia

Spain & Portugal

Austria & Switzerland

CEO / Senior Management

Quality Assurance / Control

Product Development / R&D

Other

Marketing & Sales

Technical / General Management & Production Control

INTERNATIONAL READERSHIPJOB FUNCTION BREAKDOWN*

A s

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e yo

u ca

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* Publisher’s recorded breakdown

10%25%

10%

20%20%

15% 24%

8%

5%

8%

7%

3%6%

20%

19%

Total bPA audited circulation 13,129

Food & Beverage International is stringently and independently audited by BPA International to ensure that it reaches the right target audience of food and beverage manufacturers in Europe.

** Covering the whole of the food and drink industry

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0 FEBRUARY APRIL JUNE SEPTEMBER OCTOBER DECEMBER

Cover Feature Cutting back – reducing energy and water usage brings wide-reaching benefits

New Food Products from Around the World – a round-up of launches during the past year

Focus on South Africa The World’s Top 100 Food & Drink companies – what’s driving the world’s major players?

Vitality: formulating for health and beauty

Sourcing for 2011 and beyond

Technology Feature 1

Meeting the demand for healthy products

Packaging for convenience

Innovation – thinking outside the box

‘Low’, ‘Lite’ & ‘Reduced’ product options – where to next?

Monitoring and measuring The latest in preservation technologies

Technology Feature 2

Conveying and handling technology

Line efficiency: the role of pumps, valves & drives

Taking time for texture Supply chain optimisation Environmentally friendly packaging

Vitamins and minerals

Innovations SNACKS WORLD ROUND-UP YOGURTS & DESSERTS BAKED GOODS BEVERAGES CONVENIENCE FOODS

Special Focus

Sweetening systems Enzymes and cultures Oils, fats and emulsions Fruits, nuts, cereals and inclusions

Flavours, colours and extracts

Dairy ingredients

Lubrication Extrusion Automation and end of line packaging

Cooling and freezing Vegetable processing Mixing, blending and depositing

Cans, cartons and glass Meat and poultry Chocolate and confectionery

Intelligent packaging Bottling and filling Sports, health and energy drink solutions

Food Safety Microbiology Testing & Measuring Analysis Quality control Avoiding contamination Lab equipment

Supplement Health Trends Top Tips for Productivity Sustainability

Editorial deadline 5 January 18 March 13 May 5 August 1 October 11 November

Ad closing dates 8 January 30 Marchl 26 May 17 August 12 October 23 November

Exhibition & Conference Previews & Reviews

ProsweetsCologne, 31 Jan - 3 FebISMCologne, 31 Jan - 3 FebGulfoodDubai, 21-24 February

IffAFrankfurt, 8-13 MayVitafoodsGeneva, 18-20 MayTotal Processing & PackagingBirmingham, 25-27 May

IfTChicago, 17-21 June CIES World food business SummitLondon, 23-25 June

Worldwide food ExpoChicago, 15 October

Hi Europe Madrid16-18 NovemberEmballagesParis, 22-25 November

Editorial programme 2010FOOD & BEVERAGE IN

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EDITORIAL

Claire Rowan Managing Editor Tel: +44 (0)1373 311 531 [email protected]

bill bruce Group Editorial Director [email protected]

ContactsADVERTISING

General enquiries Richard Potts Tel: +44 (0)1225 327870 [email protected]

PRODUCTION

Please send advertising materials to: Jane Harris, Production Manager Tel: +44 (0)1225 327865 [email protected]

2010 rate card

foodbev Media Ltd 7 Kingsmead Square Bath BA1 2AB United Kingdom www.foodbev.com20

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Rates* Ad size One insertion Three insertions Six insertions

Standard Full page €4,460 / $6,395 / £3,875 €4,195 / $6,015 / £3,645 €3,710 / $5,325 / £3,225

Two-thirds page €2,980 / $4,275 / £2,590 €2,890 / $4,145 / £2,510 €2,825 / $4,055 / £2,455

Half-page island €2,675 / $3,840 / £2,325 €2,590 / $3,715 / £2,250 €2,525 / $3,625 / £2,195

Half page €2,400 / $3,445 / £2,085 €2,325 / $3,335 / £2,019 €2,280 / $3,270 / £1,980

One-third page €1,785 / $2,560 / £1,550 €1,725 / $2,475 / £1,500 €1,685 / $2,420 / £1,465

Quarter page €1,480 / $2,125 / £1,285 €1,355 / $1,940 / £1,175 €1,325 / $1,900 / £1,150

*Rates shown are for mono

4 colour + €2,015 / $2,890 / £1,750

Standard colour + €720 / $1,035/ £625

Special colour + €1,255 / $1,800 / £1,090

ClassifedAdvertising

Per single column inch €15 / $20 / £10

Per single column cm €10 / $15 / £8.50

Product Spotlight

For only €360 / $515 / £310 – send up to 100 words plus a colour photograph and we will design an 1/8 page slot for you, which will appear in the issue of your choice.

MAGAzINE SPONSORSHIP RATESType 2010 rates

Sponsorship opportunities

Your company logo on front cover + contents page + cover feature

€4,045 / $5,800 / £3,515

Your company logo on each page of Technology feature €2,875 / $4,125 / £2,500

Your company logo on each page of one special section (Ingredients, Processing, Packaging or Safety Showcase)

€2,875 / $4,125 / £2,500

Inserts (bound or loose) are accepted, with the Publisher’s approval.Advertorials are accepted, as long as they are clearly labelled as such.Special advertisement campaigns can be handled, such as belly bands, gatefolds etc.Reprints can be supplied: for the most cost-effective quote, please notify us before publication.

For technical specifications and other information, please visit www.foodbev.com/food

DISPLAY ADVERTISING RATES

An additional 10% will be added for guaranteed postions.

Euro and dollar exchange rates are shown for comparative purposes only. FoodBev Media Ltd reserves the right to amend dollar and euro rates without notice in the event of a significant variation of the exchange rate against Sterling.

F&BI 2010 Media Pack generic

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