FATHER’S DAY CATERING MENU · 2020. 8. 23. · FATHER’S DAY CATERING MENU ORDERS MUST BE PLACED...

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FATHER’S DAY CATERING MENU ORDERS MUST BE PLACED BY 12PM ON FRIDAY 4 TH SEPTEMBER Call: 9331 0088 or 9331 3333 Email: [email protected] PICK UP Saturday 3 rd September: 3pm - 5pm or Sunday 6 th Septemer: 9am – 11am ENTREES ARANCINI (four) crushed peas, mozzarella, tomato $12 CROCCHETTE (four) prosciutto, asiago & potato croquettes $14 ANTIPASTO PLATTER Prosciutto, mortadella, salami, parmigiano, pickled green tomatoes, olives, arancini, croquettes, focaccia $20pp QLD SCALLOPS (4 pieces) Mooloolaba scallops in shell with julienne zucchini, capsicum, leek, carrot, lemon & soy dressing (ready to grill) $20 VITELLO TONNATO sliced poached veal, tuna mayonnaise, Sicilian capers $18 SALMON CARPACCIO House cured King salmon carpaccio, pickled shaved fennel, pomegranate, pistachio $21 MAINS EGGPLANT PARMIGIANA Layers of baked eggplant, mozzarella, tomato, basil small $30 serves 2 / Large $90 serves 8 (ready to bake) CLASSIC LASAGNA Traditional homemade bolognaise & béchamel lasagna small $30 serves 2 / large $90 serves 8 (ready to bake) MACCHERONI AL RAGU NAPOLETANO House made maccheroni pasta with slow braised beef shoulder, pork belly, Italian sausge, tomato small $30 serves 2 / large $90 serves 8 (ready to bake) POLPETTE Our homemade pork & veal meatballs with tomato passata $40 serves 2 / large $120 serves 8 (ready to bake) SNAPPER FILLETS on sliced potato, zucchini, cherry tomato & lemon $68 serves 2 (ready to bake) GREEN KING PRAWNS tomato, eggplant, olives, capers 4 prawns $35 (ready to bake) W.A SCAMPI frozen 1kg pack, great for grill or bbq $110

Transcript of FATHER’S DAY CATERING MENU · 2020. 8. 23. · FATHER’S DAY CATERING MENU ORDERS MUST BE PLACED...

Page 1: FATHER’S DAY CATERING MENU · 2020. 8. 23. · FATHER’S DAY CATERING MENU ORDERS MUST BE PLACED BY 12PM ON FRIDAY 4TH SEPTEMBER Call: 9331 0088 or 9331 3333 Email: info@barbetta.com.au

FATHER’S DAY CATERING MENU

ORDERS MUST BE PLACED BY 12PM ON FRIDAY 4TH SEPTEMBER Call: 9331 0088 or 9331 3333 Email: [email protected]

PICK UP Saturday 3rd September: 3pm - 5pm or

Sunday 6th Septemer: 9am – 11am

ENTREES ARANCINI (four) crushed peas, mozzarella, tomato $12

CROCCHETTE (four) prosciutto, asiago & potato croquettes $14 ANTIPASTO PLATTER Prosciutto, mortadella, salami, parmigiano, pickled green

tomatoes, olives, arancini, croquettes, focaccia $20pp QLD SCALLOPS (4 pieces) Mooloolaba scallops in shell with julienne zucchini,

capsicum, leek, carrot, lemon & soy dressing (ready to grill) $20 VITELLO TONNATO sliced poached veal, tuna mayonnaise, Sicilian capers $18

SALMON CARPACCIO House cured King salmon carpaccio, pickled shaved fennel, pomegranate, pistachio $21

MAINS EGGPLANT PARMIGIANA Layers of baked eggplant, mozzarella, tomato, basil

small $30 serves 2 / Large $90 serves 8 (ready to bake)

CLASSIC LASAGNA Traditional homemade bolognaise & béchamel lasagna small $30 serves 2 / large $90 serves 8 (ready to bake)

MACCHERONI AL RAGU NAPOLETANO House made maccheroni pasta with slow braised beef shoulder, pork belly, Italian sausge, tomato

small $30 serves 2 / large $90 serves 8 (ready to bake)

POLPETTE Our homemade pork & veal meatballs with tomato passata $40 serves 2 / large $120 serves 8 (ready to bake)

SNAPPER FILLETS on sliced potato, zucchini, cherry tomato & lemon $68 serves 2 (ready to bake)

GREEN KING PRAWNS tomato, eggplant, olives, capers 4 prawns $35 (ready to bake)

W.A SCAMPI frozen 1kg pack, great for grill or bbq $110

Page 2: FATHER’S DAY CATERING MENU · 2020. 8. 23. · FATHER’S DAY CATERING MENU ORDERS MUST BE PLACED BY 12PM ON FRIDAY 4TH SEPTEMBER Call: 9331 0088 or 9331 3333 Email: info@barbetta.com.au

INSALATA BARBETTA SALAD Shaved cabbage, pine nuts, raisins, pecorino,

crispy pancetta, lemon $18 serves 2

RUCOLA SALAD Rocket, pear, parmesan, walnuts, vinaigrette $18 serves 2

DOLCI Traditional tiramisu $35 serves 4 / $80 serves 10

Sicilian cannoli vanilla, chocolate, ricotta $5ea

Fresh Ricotta cake Paesanella ricotta, orange zest & cinnamon $60 serves 8-10