Farmers Market: A Healthier Way to Shop and Cook

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Farmers Market: A Healthier Way to Shop and Cook Presented by: Brittany and Martha KSC Dietetic Interns

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Farmers Market: A Healthier Way to Shop and Cook. Presented by: Brittany and Martha KSC Dietetic Interns. How Many Miles?. How far do you think produce travels from farms to grocery stores?. How Many Miles?. Objectives:. Identify locations of nearby farmers markets - PowerPoint PPT Presentation

Transcript of Farmers Market: A Healthier Way to Shop and Cook

Page 1: Farmers Market: A Healthier Way to Shop and Cook

Farmers Market: A Healthier Way to Shop and CookPresented by: Brittany and MarthaKSC Dietetic Interns

Page 2: Farmers Market: A Healthier Way to Shop and Cook

How Many Miles?• How far do you think produce travels from farms to grocery stores?

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How Many Miles?Food Grocery Store Miles Farm Miles

Strawberries 1,402 (Florida) 0 (Concord)

Asparagus 889 (Michigan) 40 (Fitzwilliam)

Potato 2,646 (Idaho) 0 (Concord)

Lettuce 2,799 (Arizona) 0 (Concord)

Beef 1,412 (Kansas) 8 (Loudon)

Bread 1,280 (Georgia) 15 (Weare)

Honey 6,964 (China) 8 (Loudon)

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Objectives:1. Identify locations of nearby farmers markets

2. Identify one way farmers are extending the growing season

3. Identify two food quality benefits of buying local produce

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Food Miles:• The distance food is transported from production until it reaches the

consumer

• Average in the US = 1,500 miles

• Over 45 farmers markets are located in NH which only measures 190 x 70 miles

• There are many more small farms that do not attend farmers markets

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What is the cost of transporting food?• Large scale production equipment

• Transportation

• Labor

• Emissions

• Preventing spoilage

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Quality of produce from large farms• Commercial farmers spend $4.1 billion on pesticides annually

• Corn is the #1 produced crop in the US and 88% of it is genetically modified

• Some vitamins and minerals can be lost during transportation due to exposure to heat, cold, and light

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Should you go organic?

ORGANIC

• USDA certification

• Regulates pest control, livestock care, and produce handling

• Expensive

LOCALLY PRODUCED

• You can talk to the farmer

• You can see where the produce was grown

• Many farmers use practices that are similar to organic practices

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Sustainability• Buying from local farmers supports people in your community who in

turn buy local and employ local community members.

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How farmers are extending the season• Greenhouses allow farmers to plant earlier in the spring, and harvest

later into the fall

• Farmers are growing more produce that stores well such as root vegetables and apples

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Where are farmers markets happening?• Capitol Street• Tuesdays 8:30 am -12:00 pm• May thru October

• Steeplegate Mall• Thursdays 3:00 pm – 7:00 pm• Starting in June

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Who can you find at the farmers market?

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What will $10 get you at the market?

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THANK YOU!