ppt 42008 Paleo Diet Approved Baby Clams in a Spicy Coconut Sauce Paleo Diet Recipe
Fad Diet 2010 Ppt
Transcript of Fad Diet 2010 Ppt
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Stephen Younkin
Daniel WaldenChelsea Dunning
Tim Kirchner
Stephanie Rossow
Zoe Trent
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TelevisionMagazines
Grocery Stores
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Fad diets are diet plans that focus on
losing weight, usually in an unrealistic
amount of time, and often lacking one ofthe macronutrients. They attract a large
number of people who are looking for an
easy way to achieve a better physique.
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Does this diet make some foods offlimits?
Does this diet promise huge weight lossin a short amount of time?
Are some foods labeled as Good andBad?
Does this diet exclude exercise?Do I have to buy specific foods from a
specific supplier? Is this plan temporary?
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How it works: Phase 1: Induction
Phase 2: Ongoing weight loss
Phase 3: Pre-maintenance
Phase 4: Maintenance
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On the menu Eggs, meat, fish (all proteins)
Olive oil, butter, cheese, olives
Lettuce, cucumber, tomato, broccoli, avocado
(most vegetables)
Artificial sweeteners (such as Splenda)
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Off the menu Sugar and baked goods
None in Phase 1, but added back in later phases
Starchy vegetables, like corn and sweet peas
Bread, pasta, potato
Fruit
Alcohol Nuts
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How it works 3 Phases
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On the menu Lean meats and shellfish
Meat substitutes and tofu
Eggs, cheese, nuts, and beans
Vegetables
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Off the menu Bread, rice, potatoes, pasta (none in Phase 1, but
added back in later phases)
Fruit (none in Phase 1, but added back in later
phases)
Baked goods
Sugar
Alcohol
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How they work Restricting carbohydrates causes the body to go
into a metabolic state called ketosis.
The person gets energy from ketones, which are
little carbon fragments created by the
breakdown of fat stores.
In ketosis you feel less hungry.
Ketosis can cause health problems
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Unhealthy metabolic state (ketosis)
Kidney failure
Osteoporosis and kidney stonesHigh cholesterol
Cancer
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One size doesnt fit all If a low carb diet is used it must be tailored to
the individual to avoid the hazardous side
effects.
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3 academic medical centers307 participants with mean age of 45.5 years and a mean BMI of36.1 kg/m(2)Low carbohydrate diet vs. low fat dietResults:
Weight loss was approximately 11 kg (11%) at 1 year and 7 kg
(7%) at 2 years.No differences in weight, body composition, or bone mineraldensity at any time.
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First 6 months Diastolic blood pressure
Triglyceride levels
Very-low-density lipoprotein cholesterol
High-density lipoprotein cholesterol levels
Successful weight loss can be achieved with either
a low-fat or low-carbohydrate diet when coupled
with behavioral treatment.
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Beliefs
Return to the lifestyle and diet for which we have
been genetically designed
Diets and lifestyles are much more divergent
due to the agricultural revolution
Highly processed synthetic diets have led to
overweight and obesity epidemic
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whole, natural, fresh foods; avoid highly processed and high-glycemic-load foods
diet high in fruits, vegetables, nuts, and berries; low in refine grains andsugar; nutrient-dense, low-glycemic-load fruits and vegetables such asberries, plums, citrus, apples, cantaloupe, spinach, tomatoes, broccoli,cauliflower, and avocados are best
Increase consumption of omega-3 fatty acids from fish, fish oil, and plantsources
Avoid trans-fats entirely; limit intake of saturated fats. Eliminate friedfoods, hard margarine, commercial baked goods, packaged andprocessed snack foods.
Increase consumption of lean protein-skinless poultry, fish, game meats
and lean cuts of red meat (cuts with the words round or loin are generallylean. Avoid high-fat dairy and fatty, salty processed meats such as bacon,
sausage, and deli meats Incorporate olive oil/and/or non-trans-fatty acid canola oil into the diet Drink water Participate in daily exercise from various activities
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Paleo contained 2-3 times more fiber
1.5-2 times more poly and monounsaturated fats
4 times more omega-3 fats
60-70% less saturated fats
2-3 times more protein
3-4 higher potassium 4-5 times lower sodium
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Study examined the long-term effects of
the Paleo diet in domestic pigs upon
weaningExamine risk factors for disease after 15
months Glucose tolerance
Post-challenge insulin response Plasma C-reactive protein
Blood pressure
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Paleo group weighed 22% less and had
43% lower subcutaneous fat thickness
mid sternum Insulin sensitivity significantly higher
Insulin response significantly lower
Mean of C-reactive protein 82% lower
Diastolic blood pressure 13% lower
Strongest explanatory variable-diet
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Jnsson et al. Nutrition & Metabolism 2006 3:39
doi:10.1186/1743-7075-3-39
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Average insulin area under the curve from 0-120 minutes
was significantly lower by 47% in Paleolithic group afterintravenous bolus of glucose (0.5 g/kg body weight) at age17 months
Jnsson et al. Nutrition &Metabolism 2006
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The removal of a harmful substance(as a poison or toxin)or the effect
of such.
SchaefferJ, Spring cleansing: assing the benefits and risks of detox diets, Todays Dietician,2008 May 8. 34:38
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Substances that have entered the bodythrough bad habits (ie smoking) or
through additives or preservatives in
food
Schaeffer Et al
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Endogenous toxins
Exogenous toxins
Accumulate in liver through filtration
Toxic factors influenced by ethnicity, age,disease, environment, lifestyle, drugs,genetic variation, dietary factors
Bennett P, Working up the toxic patient: practical interventions and stratigies
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Juice fast
10 day fast-lemon juice
-cayanne pepper
-maple syrup
-salt-water
SchaefferJ Et al, Spring cleansing: assessing the benefits and risks of detox diets
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2 T Lemon Juice (approximately of alemon)
2 T of Organic, grade b maple syrup
-USDA classification1/10 t of cayenne pepper powder
-most effective if put into a capsule andtaken while drinking mixture
10 oz of distilled water-6 x per day (must have 60 oz of mixture
daily)Themastercleanserecipe.org, 2010
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Decreased insulin response to glucose loadafter long period of food restriction
Hypertrophy of pancreatic islets (insulin ismost effective in small amounts)
More glucose administered to rats resultedin lower insulin levels in the plasma
Ishii Y, Ohta T, Sasase T, Morinaga H, Miyajima K, Kakutani M. Effects ofFood Restriction on Pancreatic Islet in SpontaneouslyDiabetic Torii Fatty Rats. J Vet Med Sci. 2010; Sep 22
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Activation of pancreatic islet cells uponrapid ingestion of food after prolongedfasting
Can lead to life-threatning electrolyteimbalances
Reports of being fatigued, depressed, anddisoriented
Ishii Y, Ohta T, Sasase T, Morinaga H, Miyajima K, Kakutani M. Effects ofFood Restriction on Pancreatic Islet in Spontaneously DiabeticTorii Fatty Rats.J Vet Med Sci. 2010; Sep 22
Schaeffer J, Spring cheansing; assessing the benefits and risks of detox diets
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Hepatic= liver
3 phase process
-detoxification
-creating conjugates
-efflux proteins
Amacher DE, A toxicologists guide to biomarkers of hepatic response. 2002; Human & Exper Toxicol 21:253-262
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The body is naturally equipped to
remove toxins via sweat, urine, feces, and
hepatic detoxification.
Heilbron LK,Journl of Clin Nutr, 2005; (81);69-73
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Vague and ill defined
Misleading and inaccurate
Cell rejuvination occurs on its own by
doing nothing at all
Not evidenced based
ShaefferJ, Spring cleansing: assessing the benefits and risks of detox diets. Todays Dietician. 2010, May 8. 34-38
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Avoid laxitivesAdequate fluid intakeExercise25-38 g dietary fiber to maintain colon
healthAdequate Vitamin D, folate, methionineModeration of ethanolWeight controlProbioticsDavis CD, MilnerJA. Gastrointestinal microflora, food components and colon cancer prevention. J Nutr Biochem, 2009
Oct;20(10);743-52 Epub 2009 Aug 27
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Negative energy balance leads to weight
loss
Increasing physical activity helps reach a
negative balance
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To lose 1 lb per week, 500 kcal per day
must be eliminated from the body
To lose 2 lbs per week, 1000 kcal per day
must be eliminated from body
This is challenging to do safely by diet
alone, physical activity makes it possible
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125lbs 155 lbs 185 lbs
Weight Lifting 90 112 133
Elliptical Trainer 270 335 400
Computer Work 41 51 61
Swimming: breaststroke 300 372 444
Running: 6 mph (10 min/mile) 300 372 444
Walk: 4.5 mph (13 min/mi) 150 186 222
Tennis: general 210 260 311
Sleeping 19 23 28
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Helps Control weight Reduce risk of cardiovascular disease Improve mental health and mood
Strengthen bones and muscles Reduce risk of some cancers (colon and breast) Reduce risk of type 2 diabetes Reduce risk of stroke Reduce risk of metabolic syndrome Increase chances of living longerU.S. department ofHealth and Human Science.Health Benefits of Physical ActivityA Review of the
Strength of the Scientific Evidence. 2008
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Effect of Exercise on 24-Month Weight Loss
Maintenance in Overweight Women
Jakicic, Marcus, Lang,Janney. Effect of exercise on 24-month weight loss
maintenance in overweight women. Arch Intern Med. 2008; 1550-1559.
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To reduce risk of chronic disease: 30minutes of activity most days of the week
To manage weight: 60 minutes of activity
most days of the weekTo prevent weight regain after loss: 90
minutes of activity most days of the weekHealth benefits increase with intensity
and length of activityDietary Guidelines for Americans. Key Recommendations. 2008.
http://www.health.gov/dietaryguidelines/dga2005/document/html/chapter4.htm
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Adults should get 120 minutes per weekof moderate intensity activity, or 75minutes of vigorous intensity activity
Additional health benefits if adults get300 minutes of moderate intensityactivity, or 120 minutes of vigorousintensity activity
Muscle strengthening activities shouldbe done two days per week
http://www.health.gov/paguidelines/factsheetprof.aspx
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It is the position of the American Dietetic
Association that successful weight
management to improve overall health for
adults requires a lifelong commitment to
healthful lifestyle behaviors emphasizing
sustainable and enjoyable eating practices
and daily physical activity.
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Assessment
Diagnosis
Intervention
Monitoring and Evaluation
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Prevent/stop weight gain
Improve health
Modify eating and exercise behaviors
Improved eating, exercise, and other
behaviors
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Other diets
Low fat/reduced energy diet
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Weight and metabolic outcomes after 2 years on a low carbohydrate versus low-fat diet: a randomized trial. Foster GD, WyattHR, HillJO, Makris AP, Rosenbaum DL, Brill C, Stein RI,Mohammed BS, Miller B, Rader DJ, Zemel B, Wadden TA, TenhaveT, Newcomb CW, Klein S
http://www.ncbi.nlm.nih.gov/pubmed/20679559. Accessed October 3, 2010. Bennet, P, Working up the toxic patient: practical interventions and treatment strategies 13 th Internatl Symposium of The Institute of
Functional Medicine Amacher DE, A toxicologists guide to biomarkers of hepatic response. 2002; Human & Exper Toxicol 21:253-262. Davis CD, Milner JA. Gastrointestinal microflora, food components and colon cancer prevention.J Nutr Biochem, 2009
Oct;20(10);743-52 Epub2009 Aug 27 Heilbron LK,Journl of Clin Nutr, 2005; (81);69-73 Ishii Y, Ohta T, Sasase T, Morinaga H, Miyajima K, Kakutani M. Effects ofFood Restriction on Pancreatic Islet in Spontaneously
Diabetic Torii Fatty Rats.J Vet Med Sci. 2010; Sep 22 Themastercleanserecipe.org, copyright 2010 Shaeffer J, Spring cleansing: assessing the benefits and risks of detox diets. Todays Dietician. 2010, May 8. 34-38 Johnstone AM,Horgan GW, Murison SD, Bremner DM, Lobley GE. Effects of a high-protein ketogenic diet on hunger, appetite, and
weight loss in obese men feeding ad libitum. Am J Clin Nutr. 2008;87:44-45 WebMD Medical Reference. High Protein, Low Carb Diets. 2010. Available at: http://women.webmd.com/guide/high-protein-low-
carbohydrate-diets. Accessed September 23, 2010. OKeefeJH, Cordain L. Cardiovascular disease resulting from a diet and lifestyle at odds with our Paleolithic genome: how to
become a 21st-century hunter-gatherer. 2004; Mayo Clin Proc;79:101-108. Jonsson T, Ahren B, Pacini G, SundlerF, Wierup N, Steen S, Sjoberg T, Ugander M, Frostegard J, Goransson L, Lindeberg S. A
Paleolithic diet confers higher insulin sensitivity, lower C-reactive protein and lower blood pressure than a cereal-based diet indomestic pigs. 2006; Nutr Metab (Lond);3:39.
Bennet, P, Working up the toxic patient: practical interventions and treatment strategies 13 th Internatl Symposium of The Institute ofFunctional Medicine
Amacher DE. A toxicologists guide to biomarkers of hepatic response. 2002; Human & Exper Toxicol 21:253-262. Davis CD, Milner JA. Gastrointestinal microflora, food components and colon cancer prevention.J Nutr Biochem, 2009
Oct;20(10);743-52 Epub2009 Aug 27 Heilbron LK,Journl of Clin Nutr, 2005; (81);69-73 Shay, Shobert, Seibert, Thomas. Adult weight management: translating research and guidelines into practice. J Am Acad Nurse
Pract. 2009; 197-206. Johnston C. Uncle Sams diet sensation: MyPyramidan overview and commentary. MedGenMed. 2005;78. Jakicic, Marcus, Lang,Janney. Effect of exercise on 24-month weight loss maintenance in overweight women. Arch Intern Med. 2008;
1550-1559. Helen M. Seagle, MS, RD (consultant, Denver, CO); Gladys Witt Strain, PhD, RD (Weill College of Medicine of Cornell University,
New York, NY); Angela Makris, PhD, RD (consultant, Huntingdon Valley, PA); Rebecca S. Reeves, DrPH, RD (Behavioral MedicineResearch Center, Houston, TX). Position of the American Dietetic Association: Weight Management.Journal of the AMERICANDIETETIC ASSOCIATION. 2009; 330-331: 333.
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Fad Diets and what RDs
And medical professionals
Say.
Professional Issues in
Dietetics
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A: B:Gluconeogenesis Hydrolysis
What is the metabolic state achieved by reducing caloric
intake from carbohydrates, causing the body to fuel brainand organ systems with carbon fragments from fat break-
down?
C: D:Peristalsis Ketosis
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Ketosis
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A: B:Millennium Diet Paleo Diet
What diet resembled similar practices of the diets
Of hunter/ gatherers?
C: D:Native American Diet Arcadian Diet
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Paleo Diet
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A: B:30 minutes daily 120 minutes daily
According to the 2005 dietary guidelines forAmericans, what amount of physical
Activity is needed to maintain weight loss?
C: D:90 minutes daily 40 minutes 3 times per
week
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A: B: 120 minutes daily
According to the 2005 dietary guidelines forAmericans, what amount of physical
Activity is needed to maintain weight loss?
C: D:90 minutes daily
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90 minutes
daily
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A: B:Sweat, urine and feces Breath
How does the body naturally rid itself of toxins?
C: D:Tear ducts Mucus membranes
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Sweat,
Urine, and
Feces
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