Facts & Transgenetic

Review on Cui’s Investigation on Transgenetic In U.S.

Robert, Hao Chen

2014.7.15

The never-stopped controversial topic on GMO food

http://v.pps.tv/play_3CX9XR.html

Cui’s Investigation on TransgeneticIn U.S. 2013

From December 8 to 18, 2013, Cui Yongyuan and his team visited six regions in U.S. including Los Angles, Santiago and Davis. They conducted more than 30 surveys and interviews with experts and citizens to have a fundamental understanding on GMO food in U.S. and people’s attitude towards it.

At first, Cui interviewed two faculties at food market on GMO food randomly. One of them said that she didn’t hear GMO before. Another one said that he couldn’t differentiate GMO beans with Non-GMO by shape.

Section 1:Is GMO safe? controversial?

Is GMO safe? controversial?

Some problems

here?Your analysis?

In U.S. Non-GMO food is always refer to Organic food, which means that they have the same meanings there.

Section 2: What are the facts on safety of GMO food?

What are the facts on safety of GMO food?

Bt toxicRelationship?

Article published by Nanjing University in 2011

Peer-reviewed articles

The GMO food’s effects on populations.

Diversity of samples

NGO members: Are they only trust themselves?

Section 3: Have Americans consumed GMO food for 20 years without worries?

GMO in U.S.

Corn in different years in U.S.

A video provided by a journalist in US

The comparison of crops Bird’s choice

Two different opinions in one country

Section 4: GMO and Ronda

GMO corn and Non-GMO corn treated pork

Pork experiment

The relationship between GMO and Ronda

Section 5: GMO food should be labeled?

Section 5: GMO food should be labeled?

There is choice! Just eat!

我现在就吃给你们看

We not only focus on study progress, but also the research areas around the world!

Robert, Hao Chen 2014.7.15