F O O D A N D C U L T U R E

E c o l o g y a n d F o o d

S y s t e m s

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Bestor TC (2004) Tsukiji: The Fish Market at the Center of the World. University of California Press [food system; commodity

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Bodley J (1985) The Anthropology of Contemporary Human Problems [Industrial food systems; urban society; cultural

evolution].

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Coe SD (1994) America's First Cuisines. University of Texas Press [prehistory; history; eating habits; food systems; Central America; Mexico; South America; Aztec; Maya; Inca].

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diet change; food system; health].

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Cox G (1978) Famine Symposium--the Ecology of Famine: An Overview. Ecology of Food and Nutrition. 6:207-220 [disaster; ecology].

Crosby AW (1986) Ecological Imperialism: The Biological Expansion of Europe, 900-1900. Cambridge University Press [history; diffusion of plants, animals;

food systems; North America; North American Indians].

DeWalt K; Pelto G (1977) Food Use and Household Ecology in a Mexican Community. in TK Fitzgerald (ed) Nutrition and Anthropology in Action. van

Gorcum, pp. 70-93 [social life; domestic relations; ecology; Mexico].

Dewey KG (1989) Nutrition and the Commoditization of Food Systems in Latin American and the Caribbean. Social Science and Medicine. 28:415-424 [food habit change; regional food system; nutrition; Latin America; Caribbean].

Dixon J (2002) The Changing Chicken: Chooks, Cooks and Culinary Culture. University of New South Wales Press [foodstuff; history; food system;

marketing; culinary culture; change; Australia].

Dufour DL (1985) Manioc as a Dietary Staple: Implications for the Budgeting of Time and Energy in the Northwest Amazon. in D Cattle; K Schwerin (eds) Food Energy in Tropical Ecosystems. Gordon and Breach, pp. 1-20 [food specie;

ecology; South America; Brazil; Amazonia].

Dyson-Hudson RaN (1969) Subsistence Herding in Uganda. Scientific American. 220:76-89 [ecology; pastoralists; Africa; Uganda].

Edelman M (1987) From Costa Rican Pasture to North American Hamburger. in M Harris; E Ross (eds) Food and Evolution. Temple University Press, pp. 541-562 [food system; ecology; food specie; ground beef; Central America; North

America; Costa Rica].

Elgar MA; Crespi BJ (1992) Cannibalism: Ecology and Evolution among Diverse Taxa. Oxford University Press [animal behavior;

cannibalism; ecology; human evolution].

Fine B; Heasman M; Wright J (1996) Consumption in the Age of

Affluence: The World of Food. Routledge [food systems].

Fink D (1998) Cutting into the Meatpacking Line. The University of

North Carolina Press [food system; North America; United States; Iowa].

Fleuret P; Fleuret A (1980) Nutritional Implications of Staple Food Crop Successions in Usambara, Tanzania. Human Ecology. 8:311-327 [ecology; Africa; Tanzania; Usambara Mountains].

Forbes C (1976) Gathering in Southern Argolid: A Subsistence System in a Greek Agricultural Community. Annals of the New York Academy of Sciences. 268:251-264 [food system; foraging; Europe; Greece].

Ford R (1972) An Ecological Perspective on the Eastern Pueblos. in A Ortiz (ed) New Perspectives on the Pueblos [ecology; ritual; conflict; fighting with food;

North American Indians; Eastern Pueblos].

Fox JJ (1977) Harvest of the Palm: Ecological Change in Eastern Indonesia

[ecology; change; Indonesia].

Francks P (1998) Agriculture and State in Industrial East Asia: The Rise and Fall of the Food Control System in Japan. Japan Forum. 10:1- [agro-industrial food system; history; East Asia].

Franke R; Chasin B (1980) Seeds of Famine: Ecological Destruction and the Development Dilemma in the West African Sahel. Osmun Publishers [mass

starvation; ecology; Africa; Western Sahel].

Galvin KA; Coppock DL; Leslie PW (1994) Diet, Nutrition, and Pastoral Strategy. in E Fratkin; KA Galvin; EA Roth (eds) African Pastoralist Systems: An Integrated Approach. Lynne Rienner, pp. 113-131 [food system; ecology;

nutritional status; Africa; Kenya; Ethiopia; Turkana; Borana].

Germov J; Williams L, editors (2004) A Sociology of Food and Nutrition: The Social Appetite. Oxford Univerity Press [food system; fast food; genetically modified (GM) foods; food policy and politics, social identity, vegetarianism, eating disorders, social class].

Gittelsohn J; Haberle H; Vastine AE, et al. (2003) Macro- and Microlevel Processes Affect Food Choice and Nutritional Status in the Republic of the Marshall Islands. Journal of Nutrition. 133:310S-313S [food system; Westernization; obesity; child nutrition; Oceania].

Good KR (1987) Limiting Factors in Amazonian Ecology. in M Harris; E Ross (eds) Food and Evolution. Temple University Press,

pp. 407-426 [ecology; South America; Amazonia].

Goodman D; Redclift M (1991) Refashioning Nature: Food, Ecology, and Culture. Routledge [Ecology; social relations;

change; nutrition; food habits].

Goody J (1982) Cooking, Cuisine and Class. Cambridge University Press [social and cultural theory; food systems; food habits;

change; social relations; stratification].

Gray S (1996) Ecology of Weaning among Nomadic Pastoralists of Kenya: Maternal Thinking, Maternal Behaviour, and Human Adaptive Strategies. Human Biology. 68:437-462 [infant feeding; food systems; Africa].

Gross D (1975) Protein Capture and Cultural Development in the Amazon Basin. American Anthropologist. 77:526-549 [ecology; protein; South America; Amazonia].

Guither HD (1980) The Food Lobbyists: Behind the Scenes of Food and Agripolitics. Lexington Books [food system; politics; government regulation;

North America; United States].

Guyer J (1987) Feeding African Cities: Studies in Regional Social History.

Indiana University Press [food system; urban markets; supply; Africa].

Harner M (1977) The Ecological Basis for Aztec Sacrifice. American Ethnologist. 4:117-135 [cannibalism; prehistory; history; ecology; Mexico; Aztec].

Harris M (1966) The Cultural Ecology of India's Sacred Cattle. Current Anthropology. 7:51-60 [taboo; beef eating; ecology; South Asia; India].

Harris M (1985) The Sacred Cow and the Abominable Pig: Riddles of Food and Culture. Simon and Schuster [taboos; materialist

theory; ecology; cannibalism; meat eating].

Harris M (1998) Good to Eat. Waveland [materialist theory; taboos;

ecology; food system; meat eating; cannibalism].

Harrison GG (1975) Food Waste Behavior in an Urban Population. Journal of Nutrition Education. 7:13-16 [urban society; food system; waste; disposal; North America; United States].

Hawkes K (1991) Showing Off: Tests of a Hypothesis About Men's Foraging Goals. Ethnology and Sociobiology. 2:29-54 [food sharing; human evolution; behavioral ecology; hunter-gatherer; South America; Paraguay; Ache].

Hawkes K; Hill K; O'Connell J (1982) Why Hunters Gather, Optimal Foraging Theory and the Ache of Eastern Ache Paraguay. American Ethnologist. 9:379-398 [ecology; optimal foraging theory; diet selection; hunters and gatherers; South American Indians; Paraguay; Ache].

Hawley F (1943) An Inquiry into the Food Economy and the Body Economy of Zia Pueblo. American Anthropologist. 45:547-556 [ecology; nutritional status; North American Indian; Zia pueblo].

Hill K; Kaplan H; Hawks K, et al. (1984) Seasonal Variance in the Diet of Ache Hunters-Gatherers in Eastern Paraguay. Human Ecology. 12:145-180 [ecology; dietary intake; hunters and gatherers; South American Indians; Paraguay; Ache].

Hilliard SB (1972) Hog Meat and Hoecake: Food Supply in the Old South, 1840-1860. Southern Illinois University Press [food systems; history; Southern North

America].

Hopfenberg R (2003) Human Carrying Capacity Is Determined by Food Availability. Population and Environment. 25:109-117(9) [agriculture; ecology; population growth; food supply].

Hurtado AM; Hawkes K; Hill K, et al. (1985) Female Subsistence Strategies among Ache Hunter-Gatherers of Eastern Paraguay. Human Ecology. 13:1-28 [ecology; females; hunters-gatherers; South American Indians; Paraguay; Ache].

Huss-Ashmore R (1980) Fat and Fertility: Demographic Implications of Differential Fat Storage. Yearbook of Physical Anthropology. 23:65-91- [body fat; physical anthropology; physiology; ecology].

Huss-Ashmore R (1996) Livestock, Nutrition, and Intrahousehold Resource Control in Uasin Gishu District, Kenya. Human Ecology. 24(2):191-213- [ecology; intrahousehold food allocation (distribution); Africa; Kenya].

Huss-Ashmore R; Katz S (1989) African Food Systems in Crisis, Part One: Microperspectives. Gordon and Breach [famine; disaster; seasonal hunger;

ecology; social relations; Africa].

Huss-Ashmore R; Katz S (1991) African Food Systems in Crisis, Part Two: Contending with Change. Gordon and Breach [famine; disaster; seasonal hunger; ecology; social relations; Africa].

Jerome NW; Kandel RF; Pelto GH (1980) An Ecological Approach to Nutritional Anthropology. in NW Jerome; RF Kandel; GH Pelto (eds) In Nutritional Anthropology. Pleasantville: Redgrave Press, pp. 13-45- [nutritional

anthropology; ecology].

Johnson A; Baksh M (1987) Ecological and Structural Influences on the Proportions of Wild Foods in the Diets of Two Machinguenga Communities. Philadelphia: Temple University Press [ecology; food gathering; dietary

patterns; South American Indians; Machiguenga].

Johnston SL (2001) Food Choice Is Shaped by Accessibility: How Sources of Food Have Changed over Time for the Blackfeet. Nutritional Anthropology. 24:3-9 [food system; selection; change; North American Indian; Blackfeet].

Jolles CZ (2002) Faith, Food, and Family in a Yupik Whaling Community. University of Washington Press [subsistance; social

relations; food system; North American Indian].

Kaiser L; Dewey K (1991) Migration, Cash Cropping and Subsistence Agriculture: Relationship to Household Food Expenditures in Rural Mexico. Social Science and Medicine. 33:1113-1126 [food habits; ecology; Middle America; Mexico].

Kaplan H; Hill K (1985) Food Sharing among Ache Foragers: Tests of Explanatory Hypotheses. Current Anthropology. 26:223-246 [social relations; human evolution; behavioral ecology; South America; Paraguay].

Kemp W (1971) The Flow of Energy in a Hunting Society. Scientific American. 225:104-115 [ecology; foragers; North America; Greenland; Inuit (Eskimo)].

Knodel J (1977) Breast Feeding and Population Growth. Science. 198:1111-1115 [ecology; demography; population; breast milk; infant feeding].

Kuhnlein H; Turner N (1991) Traditional Plant Foods of Canadian Indigenous Peoples: Nutrition, Botany and Use. Gordon and Breach [food species; gathered vegetables; ecology; Canada;

North American Indians; Inuit].

Kuhnlein HV (1989) Culture and Ecology in Dietetics and Nutrition. Journal of the American Dietetic Association. 89:1059-1060 [general survey; ecology; nutritional anthropology].

Kuhnlein HV; Chan HM (2000) Environment and Contaminants in Traditional Food Systems of Northern Indigenous Peoples. Annual Review of Nutrition. 20:595-626 [ecology; hunter gatherers; organochlorides; heavy metals; radionuclides; North America, indigenous peoples; Canada].

Kuhnlein HV; Johns T (2003) Northwest African and Middle Eastern Food and Dietary Change of Indigenous Peoples. Asian Pacific Journal of Clinical Nutrition. 12:344-349 [traditional knowledge; urbanization; food systems; Africa; Middle East].

Kuhnlein HV; Receveur O (1996) Dietary Change and Traditional Food Systems of Indigenous Peoples. Annual Review of Nutrition. 16 [acculturation and change; food and ecology].

Kuhnlein HV; Receveur O; Chan HM (2001) Tradition Food Systems Research with Canadian Indigenous Peoples. International Journal of Circumpolar Health. 60:112-122 [hunting, fishing, and gathering; wild species; dietary change; food contamination; North America, indigenous peoples; Canada].

Laferriere J (1995) A Dynamic Nonlinear Optimization Study of Mountain Pima Subsistence Technology. Human Ecology. 23:1-28 [subsistence ecology; North American Indian; Pima].

Lang T (1999) The Complexities of Globalization: The Uk as a Case Study of Tensions within the Food System and the Challenge to Food Policy. Agriculture and Human Values. 16:169- [food system; change].

Lee R (1968) What Hunters Do for a Living, or How to Make out on Scarce Resources. in R Lee; I DeVore (eds) Man the Hunter. Aldine, pp. 30-48 [ecology;

Africa; !Kung].

Lee R (1969) Kung Bushman Subsistence: An Input-Output Analysis. in AP Vayda (ed) Environment and Cultural Behavior. Natural History Press, pp. 47-79

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Lee R (1973) Monogongo: The Ethnography of a Major Wild Food Resource. Ecology of Food and Nutrition. 3:89-105 [ecology; foodstuff; nuts; Africa; !Kung].

Lee R (1979) The !Kung San: Men, Women, and Work in a Foraging Society.

Cambridge University Press [ecology; diet patterns; Africa; !Kung].

Lee R; DeVore I (1968) Man the Hunter. Aldine [collected papers; ecology;

subsistence economy, foraging societies (hunter-gatherers)].

Leonard W; Katzmarzyk P (1994) Nutritional Ecology and Energetics of the Evenki Herders of Central Siberia. Canadian Scholars Press [ecology; North Asia; Siberia; Russia; Evenki].

Leonard W; Thomas RB (1989) Biosocial Responses to Seasonal Food Stress in Highland Peru. Human Biology. 61:65-85 [ecology; physiology; social relations; hunger; South America; Peru].

Lomax A; Arensberg C (1977) A Worldwide Evolutionary Classification of Cultures by Subsistence Systems. Current Anthropology. 18:659-708 [food systems; cultural evolution].

Love J (1986) Mcdonald's: Behind the Arches. Bantam Books [foodways; food system; restaurants; North America; United States].

May J; McCellan D (1972) The Ecology of Malnutrition in Mexico and Central America. Hafner [nutritional disease; Central America; Mexico].

McCorriston J; Hole FA (1991) The Ecology of Seasonal Stress and the Origins of Agriculture in the near East. American Anthropologist. 93:46-69 [prehistory; origins of agriculture].

McDonald D (1977) Food Taboos: A Primitive Environmental Protection Agency. Anthropos. 72:734-748 [taboo; ecology].

McElroy A; Townsend PK (1989) Medical Anthropology in Ecological Perspective. Westview Press [ecology; economics of nutrition; nutrition and

health; life cycle; childhood; old age].

McMichael AJ (2005) Integrating Nutrition with Ecology: Balancing the Health of Humans and Biosphere. Public Health Nutrition. 8:706-715 [ecology; food production; sustainability; biosphere].

Messer E (1977) The Ecology of a Vegetarian Diet in a Modernizing Mexican Community. in TK Fitzgerald (ed) Nutrition and Anthropology in Action

[ecology; vegetarian; Mexico].

Messer E (1986) The Small but Healthy Hypothesis: Historical Political and Ecological Influences on Nutritional Standards. Human Ecology. 14 [nutritional status; nutrition and health; ecology].

Messer E (1989) Seasonality in Food Systems: An Anthropological Perspective on Household Food Security. in D Sahn (ed) Seasonal Variability in Third World Agriculture. The Johns Hopkins University Press, pp. 151-175 [ecology; food

security].

Messer E (1996) Hunger Vulnerability from an Anthropologist's Food Systems Perspective. in E Moran (ed) Transforming Societies, Transforming Anthropology. University of Michigan

Press, pp. 241-264- [undernutrition; food system].

Millstone E; Lang T (2003) The Penguin Atlas of Food. Penguin

Books [world geography; food system; maps; statistics].

Milton K (1984) Protein and Carbohydrate Resources of the Maku Indians of Northwestern Amazonia. American Anthropologist. 86:7-27 [ecology; dietary resources; South American Indians; Brazil; Columbia; Maku].

Milton K (1985) Ecological Foundations for Subsistence Strategies among the Mbuti Pygmies. Human Ecology. 12:71-78 [ecology; food procurement; Africa; Congo; Mbuti Pygmies].

Morgan D (1980) Merchants of Grain: The Power and Profits of the Five Giant Companies at the Center of the World's Food Supply. Penguin [commodity markets; food systems; agribusiness; North

America; United States].

Nabham G; Weber C; Berry J (1979) Legumes in the Papago-Pima Indian Diet and Ecological Niche. The Kiva. 44:173-190 [human ecology; food use; beans; diet; North American Indians; Papago; Pima].

Nabhan G (1980) Papago Indian Floodwater Fields and Tepary Bean Protein Yields. Ecology of Food and Nutrition. 10:71-78 [crop system; human ecology; North American Indians; Papago].

Negash A; Niehof A (2004) The Significance of Enset Culture and Biodiversity for Rural Household Food and Livelihood Security in Southwestern Ethiopia. Agriculture and Human Values. 2004:1-61 [ecology; biodiversity; food species, enset; food security; social relations; gender; household; livelihood; Africa].

Neset T-S; Lohm U (2005) Spatial Imprint of Food Consumption: A Historical Analysis for Sweden, 1870-2000. Human Ecology. 33:565-580 [ecology; history; geography; food consumption; Europe].

Nestle M (2002) Food Politics: How the Food Industry Influences Nutrition and Health. University of California [food system; politics; lobbies; government;

America; United States]. North

Netting R (1986) Cultural Ecology. Waveland [ecology; subsistance systems; Africa (Kung San, East African Pastoralists); North America (Northwest Coast

Indians); Europe (Swiss)].

Nietschmann B (1974) When the Turtle Collapses, the World Ends. Natural History. 83:34-42 [food use; ecology; Central America; Miskito Indians].

Ochoa EC (2000) Feeding Mexico: The Political Uses of Food since

1910. Scholarly Resources [food system; Mexico].

Pieroni A; Nebel S; Santoro RF, et al. (2005) Food for Two Seasons: Culinary Uses of Non-Cultivated Local Vegetables and Mushrooms in a South Italian Village. International Journal of Food Sciences and Nutrition.

56:245-272 [food use; non-cultivated plants; seasonability; ecology; ethnoecology; cultural heritage; Europe; Italy].

Pollan M (2006) The Omnivore's Dilemma. Penguin [food system; fast food; organic food; North America; United States].

Rappaport R (1967) Pigs for the Ancestors: Ritual in the Ecology of a New Guinea People [ecology; food use; pork; ritual; Oceania;

New Guinea; Tsembaga Maring].

Rappaport R (1971) The Flow of Energy in an Agricultural Society. Scientific American. 225:116-132 [ecology; Oceania; New Guinea; Tsembaga Maring].

Rathje W (1984) The Garbage Decade. American Behavioral Scientist. 28:9-29 [food systems; disposal; garbage; North America].

Rathje W; Ritenbaugh C (1984) Household Refuse Analysis Theory Method and Applications in Social Science. American Behavioral Scientist. 28 [food system; waste; disposal; method; North America; United States].

Rathje W; Thompson B (1981) The Milwaukee Garbage Project. Solid Waste Council of the Paper Industry [food system; waste; disposal; North America; United States].

Reader J (1990) Man on Earth. Harper and Row [ecology; food systems; case

studies].

Receveur O; Kuhnlein HV (1998) Benefits of Traditional Food in Dene/Metis Communities. International Journal of Circumpolar Health. 57:219-221 [food system; North America, indigenous peoples; Canada].

Robson JRK (1980) Food, Ecology and Culture [ecology; food

habits; collected papers].

Ross E (1978) Food Taboos in Amazon Cultural Ecology. Current Anthropology. 19:1-36 [taboo; ecology; South American Indian; Amazonia].

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Ross E (1986) Potatoes, Population, and the Irish Famine: The Political Economy of Demographic Change. in WP Handwerker (ed) Culture and Reproduction: An Anthropological Critique of Demographic Transition Theory. Westview, pp. 196-220 [famine; potato; human ecology; food system; Europe;

Ireland].

Ross H (1976) Bush Fallow Farming, Diet and Nutrition: A Melanesian Example of Successful Adaptation. in E Giles; J Friedlander (eds) The Measures of Man: Methodologies in Biological Anthropology, pp. 550-615 [ecology; Oceania;

Melanesia; Malaita; Baegu].

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Wrangham RW; Jones JH; Laden G, et al. (1999) The Raw and the Stolen: Cooking and the Ecology of Human Origins. Current Anthropology. 40:567-594 [food processing; human evolution].

Yovsi RD; Keller H (2003) Breastfeeding: An Adaptive Process. Ethos. 31:147-171 [infant feeding; cultural values; ecology; Africa; Cameroon; Nso; Fulani].

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Ecology of Food & Nutrition

Published By: Routledge

Volume Number: 48

Frequency: 6 issues per year

Print ISSN: 0367-0244

Online ISSN: 1543-5237

Aims & Scope

Ecology of Food and Nutrition is an international journal of food and nutrition in the broadest

sense. The journal publishes peer-reviewed articles on all aspects of food and nutrition --

ecological, biological, and cultural. Ecology of Food and Nutrition strives to become a forum for

disseminating scholarly information on the holistic and cross-cultural dimensions of the study of

food and nutrition. It emphasizes foods and food systems not only in terms of their utilization to

satisfy human nutritional needs, but also to promote and contest social and cultural identity. The

content scope is thus wide -- articles may focus on the relationship between food and nutrition,

food taboos and preferences, ecology and political economy of food, food marketing and

transportation, food and identity, agriculture and sustainability, ethnobotany, the evolution of

human nutrition and food technology. Questions of the relationship between food/nutrition and

culture are as germane to the journal as analyses of the interactions among nutrition and

environment, infection, physical fitness, pregnancy, and health. Articles that use non-human

primate or other animal models in nutrition-related research that have clear applications to human

food behavior and/or biology are also welcome.

Peer Review Policy:

All research articles in the Ecology of Food and Nutrition have undergone rigorous peer review

based on initial editor screening and reviewing by two anonymous referees.

Publication office: Taylor & Francis, Inc., 325 Chestnut Street, Suite 800, Philadelphia, PA

19106

http://www.tandf.co.uk/journals/titles/03670244.html

Editorial Board EDITOR-IN-CHIEF

Sunil Khanna

Department of Anthropology

Oregon State University

Corvallis, OR, USA

E-Mail: efn.editor@oregonstate.edu

FOUNDING EDITOR

J. R. K. Robson - Isle of Man, United Kingdom

ASSOCIATE EDITORS

Melissa Cheyney - Oregon State University

Deborah Crooks - University of Kentucky

David Himmelgreen - University of South Florida

EDITORIAL ADVISORY BOARD

Susan Adnreatta - Greensboro, North Carolina

Louis Grivetti - Davis, California, USA

Harriet V. Kuhnlein - Quebec, Canada

Lisa Markowitz - Louisville, Kentucky

Gretel H. Pelto - Ithaca, New York, USA

Beatrice L. Rogers - Medford, Massachusetts, USA

Robert C. Weisell - Rome, Italy

Andrea Wiley - Indiana, USA

Ecology of Food and Nutrition, Volume 41 Issue 1 2002 ISSN: 1543-5237 (electronic) 0367-0244 (paper)

Publication Frequency: 6 issues per year

Subjects: Anthropology - Soc Sci; Food Chemistry;

Publisher: Routledge

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Online Sample

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OUR BODIES ARE MADE OF PIZZA--FOOD AND EMBODIMENT AMONG CHILDREN IN KENTUCKY

1 – 19

Author: Gun Roos

DOI: 10.1080/03670240212534

EXPLAINING NUTRITION OUTCOMES OF FOOD-BASED INTERVENTIONS THROUGH AN ANALYSIS OF

WOMEN'S DECISION-MAKING POWER

21 – 34

Author: Charlotte Johnson-Welch

DOI: 10.1080/03670240212535

AN HISTORICAL REVIEW OF THE HARVARD AND THE NATIONAL CANCER INSTITUTE FOOD

FREQUENCY QUESTIONNAIRES: THEIR SIMILARITIES, DIFFERENCES, AND THEIR LIMITATIONS IN

ASSESSMENT OF FOOD INTAKE

35 – 74

Author: Azadeh Stark

DOI: 10.1080/03670240212531

THE STATE OF MIND OF VEGETARIANS: PSYCHOLOGICAL WELL-BEING OR DISTRESS?

75 – 86

Author: Marjaana Lindeman

DOI: 10.1080/03670240212533

Book Reviews

87 – 90

DOI: 10.1080/03670240212532

Scan First Alert: for Gordon and Breach and Harwood Academic Journals

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Journal: Ecology of Food and Nutrition

Ecology of Food and Nutrition

Volume 40, Number 2

CONTENTS

Household Food Security in Rural Uganda:

A Statistical Analysis

Sarah N. Ssewanyana and Fredoun

Z. Ahmadi-Esfahani 93

Inter-individual Variations in Energy and

Nutrient Intake among Young Nigerian Adults

I.A. Onimawo 127

Effects of Pregnancy Sickness on Infant

Birth-weight and Maternal Weight-gain

among Ghanaian Women

F.A.K. Tayie, A. Lartey and E. Asibey-Berko 143

The Contribution of Wild Vegetables to

Micronutrient Intakes among Women:

An Example from the Mekong Delta, Vietnam

Britta M. Ogle, Nguyen Nhut Xuan Dung,

Tran Thanh Do and Leif Hambraeus 159

"Assessment of the Food and Nutrition

Situation in Iraq"

Joint Mission Report Summary by the Food

and Agricultural Organization, World Food

Programme and the World Health

Organization of the United Nations 185

Book Review 191

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