IMPORTANT SAFEGUARDSWhen using electrical appliances, basic safety precautions should always be followed. These instructions should be saved for future reference:

Read and familiarise yourself with all operating instructions before using this Steamer.

Before plugging your steamer into the mains, visually check that the steamer is intact and has not suffered any transit damage.

Check that the voltage indicated on the data plate corresponds with that of the local network before connecting the appliance to the mains power supply.

Close supervision is required when using this appliance near children. Never leave this appliance within reach of children. This appliance can be used by children aged from 8 years and above if

they have been given supervision or instruction concerning use if the appliance in a safe way and if they understand the hazards involved. Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised. Keep the appliance and its cord out of reach of children aged less than 8 years. This appliance can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance.

Do not leave the appliance unattended during use. Do not leave the appliance unattended whilst connected to the mains

supply. Always use this appliance on a solid, level, non-flammable surface. Do not use this appliance outdoors. It is imperative to unplug the power cord after the appliance has been

used, before it is cleaned and whilst being repaired. If the supply cord is damaged, it must be replaced by the manufacturer,

service agent or similarly qualified person in order to avoid hazard. Repairs to electrical appliances should only be performed by qualified

personnel. Improper repairs may place user at serious risk. Do not operate this appliance with a damaged plug or cord, after a

malfunction or after being dropped or damaged in any way. Regular, periodic checks should be carried out on the mains cable to

ensure no damage is evident. Should there be any signs of damage the appliance should not be used.

Do not allow the mains cable to hang over sharp edges or come in contact with hot surfaces.

Do not run the mains cable under carpets, rugs, etc.

Allow the unit to cool before storage. Never place the appliance near to flammable material or high pressure

containers. This appliance is intended for household use only and should not be used

for industrial purposes. Do not use any accessories or attachments with this appliance other than

those supplied or recommended by supplier. Do not immerse the appliance, base or its cord in water or any other

liquids. Do not use this appliance for anything other than its intended use. Do not push objects into any openings as damage to the appliance and/or

electric shock may occur. Ensure appliance is situated in an open area, do not allow it to come in

contact with or place beneath cupboards, curtains, wall coverings, clothing or other flammable materials.

Unplug after each use. Grasp the plug, not the cord. Do not cover this appliance. Never place this appliance on an electric, gas, or any other type of hob. Never fill the steamer more than its capacity – ensure the water level is

between the min and max marks. If the kettle is overfilled, boiling water may be ejected.

Always close the lid during use and do not open the lid whilst the water is boiling.

CAUTION: The outside surface of the steamer will get hot during use.

THIS APPLIANCE MUST BE EARTHED

Description of parts

Features

400W power, cooks healthier meals by locking in natural vitamins and minerals.

Collapsible tiers for easy storage.

60 Minute Timer.

Includes rice bowl.

Before the first time you use your steamer

Please read these operating instructions thoroughly and keep them in a safe place for future reference.Remove any packaging from the appliance.Place any packaging inside the box and either store or dispose of responsibly.Ensure that the steamer is switched off and unplugged from the mains power supply.Wipe the steamer base unit with a soft damp cloth and dry thoroughly.Clean the accessories in warm soapy water and dry thoroughly. Do not immerse the steamer base in water or any other liquid.Place the steamer on a flat, level heat resistant surface at a comfortable height for the user.

1. Steam Vents2. Handle(s)3. Steam Basket(s)4. Basket Mounts5. Base6. Lid7. Rice Bowl8. Reservoir

1.

2.

3.4.

5.

6. 7.

8.

Note: When using the steamer for the first time, a slight smoke or odour may be emitted.This is normal and will soon subside.

Using the Steamer

1. Fill the reservoir with approximately 500ml of water, ensuring that it does not exceed the maximum fill mark. This will be enough water to provide at least 60 minutes of steaming, which is sufficient for most foods.

2. Position one of the steamer baskets onto the base unit.3. Place the ingredients to be steamed into the first steam basket.4. If more than one tier is required, place a basket mount over the first

steamer basket and place a second basket on top.5. Repeat steps 3 and 4 if required.6. Fit the lid.7. Plug in and switch on the steamer at the mains power supply.8. Select the required cooking time by rotating the timer control dial in a

clockwise direction, the power indicator will illuminate to signal that the steamer is heating up.

9. Once cooking is complete and the set time has elapsed the steamer will automatically turn off. It is important to immediately check that the food is thoroughly cooked, if it has not, reset the timer and cook as required. If the food has cooked before the timer has fully counted down, rotate the timer control dial anti-clockwise to “0”.

The contend may now be removed to a plate or bowl using heat resistant tongs (not supplied)Switch off and unplug the steamer from the mains power supply.

Note: Filling the reservoir to the maximum fill mark will help prevent the steamer from boiling dry. Always preheat the water in the reservoir before starting to cook. The timer may occasionally whir even after it has counted down, this is normal and the steamer and its heating element have definitely turned off.Caution: Take care when removing the lid, steam baskets and mounts as they will get hot during use and steam may be released. Use heat resistant oven gloves to prevent injury.Warning: Do not add anything to the water. Any seasonings or marinades should be added to the food not the water as otherwise they will collect in the reservoir and could cause damage.Voltage is still present even when the timer is at the “0” position, to completely turn off the steamer ensure it is turned off at the mains power supply.

Steaming for longer than 60 minutes

When steaming for longer than 60 minutes it is important to be aware of the water level in the reservoir, if the level falls below half:-

1. Rotate the timer control dial to “0” noting the cooking time that has already elapsed and remove the mains plug.

2. Using heat resistant oven gloves remove the lid, basket(s) and mounts until the reservoir can be accessed.

3. Top up the reservoir with boiling water to the maximum mark.4. Carefully reassemble the steamer.5. Reset the timer to the remaining cooking time.

Steaming Rice

Fill the steamer with water and place the lowest basket on the base. Measure rice and water into the rice bowl according to the cooking guide below. Place the rice bowl centrally inside the basket and put on the cover. Steam for the appropriate cooking time according to the below guide, stirring halfway through the cooking time. If cooking rice with other foods such as meat or fish, place the rice on the higher tier basket. After cooking drain then rinse the rice with boiling water before serving.

Item Amount Water Level Cooking TimeLong Grain White Rice

100g Rice 250ml Water Max 30-35 minutes

Brown Rice 100g Rice 300ml Water Max 40-45 minutesWhite Basmati Rice 100g Rice 225ml Water Max 30-35 minutes

Boil dry protection

Should you accidentally let the appliance operate without water; the boil-dry protection will automatically switch off the power. If this occurs, allow the appliance to cool and reset before use.

Lime scale removal

To maintain the performance of your steamer it is recommended you descale it once every three months to increase the life expectancy and reduce lime scale build up. In extreme hard water areas we highly recommend using filtered water in your steamer to increase the life expectancy and help prevent excessive lime scale build up.

Do not use vinegar but a commercially available descaling agent; carefully follow the quantities recommended in the instructions of the agent:

Care and maintenance

Before carrying out any cleaning or maintenance, ensure that the timer dial is set to “0”, the steamer is unplugged from the mains power supply and has fully cooled.

Wipe the steamer base unit with a soft damp cloth and dry thoroughly. Clean the accessories in warm soapy water then rinse and dry

thoroughly. Do not immerse the base unit in water or any other liquid. Never use harsh or abrasive cleaning detergents or scourers to clean the steamer or it’s accessories.

Note: The steamer should be cleaned after each use.

Cooking GuideThe following is a guideline for cooking certain types of ingredients, in a single layer, in the bottom steam basket of the 3-Tier Steamer. This is a guideline only and cooking should always be monitored.

Extend the cooking times if: a) 2-3 steam baskets are used, as the steam will have more ingredients

to cook b) Ingredients are layered within a steam basket

Food Amount Approx. Cooking Time

Meat and PoultryChicken breasts(boneless)

400g 20-30 mins

Fish and SeafoodFish fillets (fresh) 200g 10 minsFish steaks (fresh) 200g 12-17 minsPrawns (fresh) 400g 6-8 minsLobster tail (frozen) 2 pieces 20-22 minsVegetablesAsparagus 400g 15 minsBroccoli 400g 15 minsBrussel sprouts 400g 15-18 minsCabbage 1 head, cut up 20 minsCarrots 400g, sliced 15 minsCauliflower 1 head, cored 15 minsGreen beans 400g 18-20 minsPotatoes 900g, peeled and 20 mins

choppedNote: The further food is away from the heating element, the longer the cooking time.

Experiment with cooking times and positioning of foods within the 3-Tier Steamer.

Always ensure that food is piping hot and cooked thoroughly before serving.

Hints and Tips

1. Cut ingredients so that they are roughly the same size.2. If steaming larger ingredients, place them into the lower steam basket,

closest to the reservoir.3. To allow room for steam to circulate, pack ingredients loosely in the steam

baskets, use single layers where possible and leave space between the ingredients.

4. It is advised to have a plate or tray to hand when disassembling the 3-Tier Steamer after use, as the steam baskets and lid will drip.

Electrical Connections

This appliance is fitted with a fused three-pin plug to BS 1363. If the plug has to be removed, it should be cut off and carefully disposed of immediately. To avoid a possible shock hazard, do not insert the discarded plug into a mains socket.

Fitting a new plug

If for any reason you need to fit a new plug, the flexible mains lead must be connected as shown below. The wires in the mains lead fitted to this appliance are coloured in accordance with the following code:

Brown wire = Live (L) Blue wire = Neutral (N)

Green & Yellow = Earth (E)

Ensure the outer sheath of the mains lead is securely held by the cable clamp

Connect Green & Yellow to Earth (E)

Connect Brown to Live (L)

Connect Blue to Neutral (N)

The Blue wire must be connected to the terminal marked N or coloured Black.

The Brown wire must be connected to the terminal marked L or coloured Red.

The Green and Yellow wire must be connected to the terminal marked E or coloured Green.

Check that there are no cut or stray strands of wire inside the plug. Use a 13 Amp BS 1362 fuse, only use BSI or ASTA approved fuses. If you are in any way unsure which plug or fuse to use, always refer to a

qualified electrician. After replacing or changing a fuse on a moulded plug, the cover must be

refitted to the plug; the appliance must not be used without a fuse cover.

WARNING: Do not wrap the cord around the steamer for storage.

Technical Data

Voltage : 220-240V ~ 50/60HzRated power : 400 WProtection class : 1 (This appliance must be earthed)Model : SDA1189