Envr133_Lecture11
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Transcript of Envr133_Lecture11
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ENVR 133 Bacterial Pathogens -Overview
Mark D. Sobsey
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Some Important Enteric Bacterial Pathogens and Their Sources
Bacterium/Group Animal Feces Non-fecal sources
Salmonella spp. yes no(except S. typhi) no no
Campylobacterspp. yes yes
Escherichia coli yes no
Helicobacter pylori unknown unknown
Aeromonas hydrophila yes yes
Yersinia enterocolitica yes yes
Listeria monocytogenes
Vibriocholerae yes yes
some otherVibrio sp. yes yes
Shigella spp. no no
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Typical Procaryotic Cell
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Gram Negative Outer Cell Membrane and
Lipopolysaccharide Structure
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Structure of a Gram-Negative Cell Wall
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Porins
Porins are structures in the outer
membranes of Gram-negativebacteria
They allow diffusion of low
molecular weight compounds into
the periplasmic space.
Function as channels for small
hydrophilic molecules.
Porins are beta-barrel proteins in
the outer membranes.
Porins occur as trimers in the
membrane.
In E. coli, porins with different
specificities exist, e.g.. maltoporin
and phosphoporin.
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Shigellosis - Illness
Persistent diarrhea with frequent and painful passage of
stools consisting mostly of blood, mucus and pus accompanied by fever and stomach cramps.
Blood and mucus in stools are likely signs of shigellosis
Shigella infect, invade cells lining the large intestine (colon)
Cause breaks (ulcers) in mucous membrane lining of intestine
Inflammation and tissue damage
Causes painful straining to pass stools; can lead to rectal
prolapse
Ulcers commonly in the rectum
results in increased production of mucus
loss of blood and serum proteins into intestinal cavity
Causes the symptoms of dysentery, which include blood and
mucus in the stool (bloody diarrhea); fever is also common
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Shigella and Shigellosis
Fecal-oral transmission
person-to-person, fomites, food, water, ect.
Waterborne and water-washed
Reservoirs: humans and primates
Infectious dose: low; as few as 10 cells to infect
Incubation period: 1 to 7 days; typically, 1-3 days
Duration of illness: untreated: severe symptoms for about two weeks
Antibiotic treatment shortens illness and prevent spread
to others
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Shigellosis - Epidemiology
Four species ofShigella: flexneri, sonnei, dysenteriae, boydii
Major public health problem in many developing countries causes about 5 to I0% of childhood diarrhoea up to 25% of all diarrhea-related deaths can be associated with Shigella
Developing countries:
Sh. flexneri is endemic (always present) in most communities Sh. dysenteriae type 1 often occurs in an epidemic pattern
organism can be absent for a number of years, then reappear and infect a
large proportion of the population.
These two species of Shigella generally produce the most
severe illness.
Developed countries:
Sh. sonneiis the most common and is the least virulent
Sh. boydii causes disease of intermediate severity
is least common, except in the Indian sub-continent.
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Shigellosis - Epidemiology
Worldwide distribution; infections occur throughout year
Mostly in children aged under five Rates of infection are highest where sanitation is poor
As few as 10 cell can initiate infection
Transmission influenced by:
nutritional status
environmental factors affecting transmission:
rainfall and temperature
Waterwashed as well as waterborne
Incidence highest in dryer climates in hot and dry weather Scarcity of water may limits handwashing and other hygiene
measures that reduce transfer of the very small number of
bacteria needed to cause infection
Incidence in wet climates is often highest in rainy season
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Shigellosis - Complications
severe anorexia (loss of appetite)
hypoproteinaemia (a low concentration of blood
protein)
hyponatraemia (a low concentration of blood sodium)
dilation of the large intestine seizures
anaemia
kidney damage
persistent diarrhoea
weight loss and malnutrition
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Shigellosis - Treatment, Control and Prevention
Treatment:
Continue to eat (feed)
to prevent weight loss and hypoglycemia
include foods rich in potassium (bananas)
Replace fluids
Oral or IV rehydration with fluids and electrolytes
Treat with antibiotics: trimethoprim/ sulfamethoxazole
ampicillin
Prevention and Control:
Handwashing, especially after defacation
Improved sanitation and hygiene
improve water, waste treatment/disposal and food sanitation
reduce overcrowding, etc.
No effective vaccine
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Escherichia - Taxonomy and Biochemistry
Five accepted species:
E. coli, E. blattae, E. fergusonii, E. hermaniiand E. vunerisCan be differentiated on the basis of the following reactions:
Indole, citrate, lysine decarboxylase, growth in KCN and
malonate utilizationBiochemistry:
frequently produce indole (except E. blattae and E.vulneris)
ferment glucose by mixed acid fermentation
do not produce H2S, phenylalaninedeaminase or urease, do notutilize citrate as sole carbon source (except some strains of E.
blattae , and E. fergusonii. )
Most are motile, ferment a variety of carbohydrates and
decarboxylae arginine, lysine and/or ornithine.
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E. coliGenetics and Serology
Genetics:
Single, circular DNA molecule, ~4 x 106 base pairs Molecular weight of 4 x 109
Total length of about 1.4mm.
Two strains completely sequenced and genomic
organization is now being characterized many of the genes have been mapped.
Serology:
E. colican be subdivided by somatic (cell-wall) or O
antigens and flagellar or H antigens.
>160 recognized O types and 55 recognized H types
over 8000 possible OH serotypes.
also capsular (K) and fimbrial antigens.
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Virulence Properties of E. coli
Enterotoxins:
at least two types: Heat Stable (ST) and Heat Labile (LT) Verotoxins or Shiga-like toxins (interchangeable terms):
Verotoxin term is based on the reactions of toxins on Vero cells
at least two families of these toxins:
VT1 (SLT I): similar to Siga-toxin (produced by some strains of
Shigella dysenteriae)
VT2 (SLT II) which is only about 50% realted Shiga toxin.
Other Toxins: Cytolethal distending toxin (CLDT), VirCytotoxin, Cytotoxic necrotising
factors (CNF), a possible Enteropathogenic E. coli EPEC) enterotoxin anda possible E. coli Sudden Infant Death Syndrome (SIDS)-toxin.
Haemolysins: extracellular haemolysin known as alpha-haemolysin (many strains)
cell-associated haemolysin, beta-haemolysin, (some strains)
enterohaemolysin: extracellular; Enterohaemorrhagic E. coli (EHEC)
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Virulence Properties of E. coli
Fimbriae: CFAI/CFAII, Type 1 fimbriae, P fimbriae, S fimbriae
most important: K88, K99 and CFA fimbriae associated withenterotoxigenic E. coli(ETEC). They have differing species
specificities.
The p-fimbriae: associated with urinary tract pathogens.
E. colialso produce common fimbriae not associated withvirulence.
Adhesins:
Intimin: non-fimbrial adhesin; causes the intimate association
with target cells in enteropathogenic and
enterohaemorrhagic E. coli.
Associated with the 'attachment and effacement' phenomenon
Causes destruction of the intestinal surface cells.
Other outer membrane proteins can act as adhesins.
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Iron and E. colivirulence
Enterobactin (Enterochelin)
A siderophore: low-molecular weight, high-affinity iron-bindingcompounds
In vitro conditions are iron-limitated; E. coliproduces the
phenolate iron chelator enterobactin, which is also known as
enterochelin.
cyclic triester of 2,3-dihydroxy-N-benzoyl-L-serine and removes
iron from iron-binding proteins and transports it into the bacterial
cell..
Seven chromosomal genes needed to synthesise enterobactin
Used once, because the molecule is cleaved within the E. colicell
and the remnants discarded for the iron to become available. It is
thus a very energy expensive process.
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Iron and E. colivirulence
Aerobactin
Another siderophore
plasmid mediated
associated with virulence in E. coli causing extraintestinalinfections.
A conjugate of 6-(N-acetyl-N-hydroxylamine)-2-
aminohexanoic acid and citric acid.
Forms an octahedral complex with ferric iron.
Can be recycled (unlike enterobactin)
Not bound by serum albumin.
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Iron and E. colivirulenceNon-native Siderophore Use by E. coli:
fungal siderophores such as ferrichrome
coprogen rhodotorulic acid
citrate (inefficient)
Outer Membrane Proteins (OMP)
For iron-loaded siderophores to be adsorbed on the cell surface Also function as bacteriophage and/or colicin receptors.
Other proteins needed by these receptors to move iron into cells.
act as 'gated porins'
Iron from Heme Compounds E. colitakes up iron from haemoglobin preferentially to by
siderophores,
E. colihemolysins may help make heme and hemoglobin iron
available.
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Pathogenic E. coli
Enteric Infections:
Enteroadherent E. coli(EAEC)
Enteroaggregative E. coli(EAggEC)
Enterohaemorrhagic E. coli(EHEC)
Enteroinvasive E.coli(EIEC)
Enteropathogenic E. coli(EPEC)
Enterotoxigenic E. coli(ETEC)
Extraintestinal Infections:
Uropathogenic E. coli(UPEC): urinary tract infections
Neonatal Menigitis E. coli(NMEC).
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Enterohemorrhagic E. coli
Harbor genes for one or more of the virulence attributes known
to associated with the EHEC. shiga toxin(s)
adherence factor(s)
enterohaemolysin
somatic antigens characteristic of many EHEC serogroups,such as O111 or O157.
An E. coli must cell carry a sufficient number of such genes
to cause disease.
Magnitude of exposure or size of infectious dose is alsoimportant.
Dose is very small in comparison with those for most other
enteric pathogens; a few bacteria per dose may cause
infection and illness
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Enteropathogenic E. coli
Cause infantile gastroenteritis.
Certain serotypes are associated with infantile diarrhea. Infantile gastroenteritis with dehydration is an important problem.
Serogroups O26, O55, O111, O119, O125, O126, O127, and O128
are most commonly isolated.
EPEC have declined in the developed world as major causes ofinfantile diarrhea, but remaining very important in the developing
world.
EPEC adhere to the intestinal mucosa to produce a characteristic
"attaching and effacing" lesion in the brush border microvillousmembrane.
EPEC trains belonging to serogroups O26, O111 and O128 have
recently emerged as enterohaemorrhagic E. coli (EHEC).
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Enterotoxigenic E. coli
Major cause of travellers' diarrhea (Montezumas revenge,
Delhi belly, Aztec two-step, etc.) and of diarrhea in childrenin the developing world
Produce an enterotoxin similar to cholera toxin.
They are involved with a condition known as "Non-Vibrio cholerae
cholera-like diarrhoea".
Produce one or both of two enterotoxins:
heat stable enterotoxin (ST) : survives boiling for 30 minures
heat labile enterotoxin (LT): does not survive such boiling
LT response is sensitive to acid pH; ST was not.
LT is closely related to choleragen (CT) the enterotoxin of V.cholerae.
Most ETEC isolated from humans produce colonization
factor antigens which are human specific fimbrial antigens
also a common cause of diarrhea in young animals.
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Enteroinvasive E. coli(EIEC)
Cause positive reaction in the Sereny test (ability to cause
keratoconjunctivitis in guinea pig eyes). a characteristic shared with strains of Shigella
By DNA probes the invasiveness plasmids of both E. coliand
Shigella are identical.
120-140 mD invasiveness plasmids encode all the genesnecessary for the virulence of the EIEC.
Many EHEC are non-motile and anaerogenic.
Account for only a small proportion of diarrhea in non-tropical
countries but, cause high proportions of illness and death, mostly in
warmer seasons
Also important causes of dysentery-like diarrhea in tropical
countries.
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Enteroahherent E. coli(EAEC)
Different patterns of adherence to cultured epithelial
cells.
Localized adherent E. coli(LAEC) by some serotypes
form adherent microcolonies on HEp-2 cells
associated with acute, non-bloody diarrhoea in
children.
Diffusely adhering E. coli(DAEC)
a cause of diarrhea in some studies
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Enteroaggregative E. coli (EAggEC)
3rd type of adherence: enteroaggregative adherence
Bacteria align in parallel rows to cells or glass ('stacked
brick-like).
persistent childhood diarrhoea in South America and India
Illness lasts >14 days. Produce a heat-labile toxin antigenically related hemolysin
but not hemolytic
Produce plasmid encoded heat stable toxin (EAST1)
unrelated to the heat stable enterotoxin of ETEC. Form a distinct scum on the surface of Mueller-Hinton
broth
possibly use as a rapid screening method for EAggEC.
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Uropathogenic E. coli(UPEC) Common cause of urinary tract infections (UTI).
Severity: from asymtomatic to bacteriuria, cystitis and pyelonephritis.
Women more frequently affected than men.
Same serotypes are found in feces and urine of patients, but, UPEC
have virulence factors which enhance their ability to cause infection.
Only some O groups cause UTI: O1, O2, O4, O6, O7, O18 and O75.
Only some K antigens (K1, K2, K3, K5, K12 and K13) cause UPEC. Certain pili (fimbrae), the p-pili, are an important virulence factor
bind to the P-antigen, a blood grouping antigen
bind more to uroepithelial cells of persons with the P or P2 phenotype
other adhesins may also be involved. Production of alpha-haemolysin by UPEC
Production of aerobactin
Several virulence enhance an E. coli's ability to cause UTI
an infecting strain may only express some of them to cause infection
.
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Neonatal Meningitis E. coli(NMEC)
Neonatal menigitis in about 1/2500 live births.
Up to 80% of cases of neonatal menigitis are due to E. coli.
~80% of the isolates possess the K1 capsular antigen.
a 2.8 a-linked homopolymer of N-acetylneuraminic acid (sialic acid)
chemically and immunologically identical to the group B acidic
polysaccharide of Neisseria menigitidis. masks the underlying structures of the bacterial cell surface, preventing
specific antibody responses and the activation of the alternate complement
system from being activated.\
poor immunogen, maybe due to it resembling extracellular matrix proteins.
may also reduce the serum sensitivity of E. coli.
serotypes isolated from meningitis cases often found in maternal faeces;
source; infection occurs at birth.
Reasons for susceptibility of neonates to NMEC is not known.
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Salmonella and Salmonellosis
Belong to Enterobacteriaceae family
Gram-negative bacilli; facultative and flagellated (motile). 3 major antigens:
"H" or flagellar antigen (phase 1 & 2)
"O" or somatic antigen (part of the LPS moiety)
"Vi" or capsular antigen (called "K" in other
Enterobacteriaceae).
Posess LPS endotoxin characteristic of Gram-negative bacteria
composed of an "O polysaccharide ("O" antigen)
"R" core
endotoxic inner "Lipid A".
Endotoxins evoke fever and can activate complement, kinin
and clotting factors.
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Salmonella Illness
Gastroenteritis or salmonellosis
contaminated food or water. Most commonly,
often from contaminated poultry (turkeys and chickens).
S. enteritidis orS. choleraesuis: most commonly isolated
speciesEnteric fever:
transmitted from person to person and involves
S. typhi(no animal reservoirs) reservoirs:
Contaminated food or water with human feces
asymptomatic human carriers
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Salmonella enteritidis
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Salmonella typhi
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Salmonella typhimurium DT 104 A commonly reported phage type ofS. typhimurium
Resistant to many antibiotics: ampicillin, chloramphenicol,
streptomycin, sulphonamides, and tetracyclines. also some additionally resistant to trimethoprim and to
quinolone antibiotics such as ciprofloxacin
Antibiotic resistance emerged as a result of widespread use
both prophylactically and therapeutically. effective antibiotics to control its spread is severely limited.
Associated with cattle, pigs and chickens and other animals.
May infect animals without showing any signs of illness.
Spreads from farm to farm by raw water and other sources Once a farm becomes contaminated it is hard to eradicate;
it survives in dry as well as in wet environments
Illness from S. typhimurium DT 104 is more difficult to treat than
illness from other salmonellae; also has a higher mortality rate.
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Campylobacters
Gram-negative
Curved rod
about 1.5-3 microns
motile via polar
flagella
Microaerophilic
Prefer high CO2
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Campylobacters
Due to Campylobacter jejunior sometimes C. coli.
Normal intestinal flora of many warm-blooded animals chickens and turkeys; also in raw water and raw milk.
Illness in sheep (abortion), dogs and cats (gastroenteritis)
Causes illness in humans
Cause 5-11% of all diarrhea cases in the United States. Symptoms: from mild to severe:
bloody diarrhoea is the most characteristic symptom)
also fever, nausea, abdominal cramps and (seldom) vomiting
duration of illness usually 2-10 days abdominal cramps, may recur for up to 3 months after infection
Complications such as septicaemia, may arise.
The infectious dose may be very low, i.e. 100s of cells
Infants, young children and debilitated people at highest risk
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Complications and Sequelae of
Campylobacteriosis; Guillain-Barre Syndrome
Develop a rare disease of the nervous system beginning
several weeks after the diarrheal illness.
Called Guillain-Barr syndrome
Person's immune system is "triggered" to attack the body'sown nerves
can lead to paralysis lasting several weeks; usually requires
intensive care
About 1 per 1000 reported campylobacteriosis cases leads to
Guillain-Barr syndrome.
Perhaps 40% of Guillain-Barr syndrome cases in this
t b t i d b l b t i i