The Recipe For Salvadorian Pupusas !!

Salvadorian Pupusas5 cup of masa (flour)

4 cup of water, approximately15-24 ounces canned refried cheese

3 cup of soft white cheeseLight olive oil

• 1. In a large mixing bowl gradually stir water into masa until the dough forms into a ball that’s can be handled.

• 2. Into another bowl empty the refried beans. Place the grated cheese into a separate bowl.

Lets begin !!!!!

• 3. Divide dough into about 25 pieces roll each into a ball and flatten between the palms of your hands to about 1/2 inches thick. Put a spoonful of beans and a small handful of cheese into the center of each pupusa. Flatten aging with the inside.

• Heat a heavy wide flat skillet until hot. Brush with oil and cook pupusas on each side 4-5 min until a pale golden brown. The outside should be frim.

Finally the Pupusas are ready to eat !!!!!!!!

Here are some Picture of Pupusas !!!

Thanks for reading my Recipe of Pupusas there very good and i hope you enjoy them !!!!!

They are my favorite !!!!

Emily Velasquez-Cruz Thank You !!!