Emerging Safety Resources for Brewers...• Employee got off forklift to dispense chemicals into a...
Transcript of Emerging Safety Resources for Brewers...• Employee got off forklift to dispense chemicals into a...
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Presented By
Reva Golden & Tony McCrimmonBrewers Association Safety Subcommittee
FORKLIFT SAFETY
Best Management Practice
for the Management of Powered
Industrial Trucks
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Brewers Association2
Agenda
• Background
• OSHA and Regulatory Compliance
• Training
• Hazard Assessment
• Developing and Managing a PIT
Program of Your Own
• Lessons Learned
• Summary
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To Keep Us From Getting
Hurt• Because An injury or fatality happened
• OSHA regulations written so doesn’t happen again
• OSHA standard provides specifics for:
– Equipment safety
• Design, safety features, user interface
– Safe Operation
• Vehicle stability, travel, loading
Brewers Association3
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Because It Happens
(Official OSHA Report)• Employee was operating a forklift in brewery production area.
• Forklift tines were about 36 inches above the floor.
• Employee got off forklift to dispense chemicals into a secondary container.
• Employee returned to forklift, started driving without fastening seat belt.
• Employee turned head to greet/ make eye contact with a pedestrian.
• Right forklift tine clipped a concrete bollard protecting the roof support.
• Employee was ejected sideways, outside of the forklift.
• The forklift tipped, the roll over protection cage crushed employee’s chest.
• Transported to hospital where employee died from crushing injuries to chest.
https://www.osha.gov/pls/imis/establishment.inspection_detail?id=317229607
Brewers Association4
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Forklift Stats
In 2014:
• 855,900 US forklifts
• 96,785 total forklift injuries
• 11%, or 1 in 9 ?
• 34,900 serious injuries
• 86 forklift related fatalities
• Damage and lost product $$$
Brewers Association5
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96,000 Injury Accidents per Year• Inattentive, Distracted Operator
• Tip-over
• Unstable Load
• Operator Struck Load, Falling Objects
• Elevated employees
• No training/Inexperience
• Overload/Improper Use
• Speeding
• Obstructed View
• Improper Equipment
• Falling From Dock, Platform, or Curb
• Carrying Any Passenger
• Other Employee Struck by Load
• Vehicle Left in Gear
• Falling From Trailer
• Accident During Maintenance
Brewers Association6
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Brewers Association7
Forklift Stats
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Main reasons for forklift accidents?
• Lack of training for lift truck drivers
• Lack of proper training for lift truck drivers
• Lack of training for particular types of forklifts
• Lack of training for particular forklift applications or lifting procedures
within a company
• Incomplete or incompetent completion of daily inspection checklist
• Poor or improper maintenance of the forklift
• Various reasons operator may be under stress.
• Lift truck not equipped with the proper attachments and accessories.
• Excess age or excess use of the forklift
Brewers Association8
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OSHA Compliance
What do I need to know?
29 CFR 1910.178
Powered Industrial Truck
Standard
Brewers Association9
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Brewers Association10
7 Classes of POWERED INDUSTRIAL TRUCKS
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Equipment Selection 29 CFR 1910.178(a)-(c)
• Forklift must be designed to be a forklift
– ANSI B56.1-1969 and UL listed
• Adequate for the job
– Load within capacity specified on data-plate
– Location of load on forks determines capacity
• Compatible with operating environment
– Special considerations for operating around:
grain dust, ammonia, flammables, etc.
– Control of trapped engine exhaust and fumes
– Combining Carbon Dioxide and exhaust
Brewers Association11
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Equipment Selection
29 CFR 1910.178(d)-(e)
• In good condition
– Regular inspection
– Proper maintenance
– Certified modifications and accessories
• Adequate Safety Features
– Overhead Guard, Roll over protective
structures
– Load Backrest Extension
– Seatbelts
– Lights
Brewers Association12
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Accommodating
29 CFR 1910.178(f)-(g)
• Designated parking and storage
– Flat surface
– Doesn’t block aisles, walkways, exits, egress
– Off gases won’t enter building ventilation system
• Fueling or Battery Charging procedures and
storage
– Flammable liquid storage and handling
precautions
– No smoking area
– PPE and eyewash equipment
– Proper spill kit and appropriate spill training
Brewers Association13
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Accommodating
29 CFR 1910.178(h)-(j)
• Lighting in building
– 2 Lumens
• Structural Integrity
– Floors, loading dock plates, trailers
• Is the lift and load too heavy for
the floor?
• Is it weak enough to collapse?
Brewers Association14
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Accommodating
29 CFR 1910.178(k)
• Pedestrian paths
– Avoid collisions with designated
travel paths
– Accompany visitors
– Pedestrian Make eye contact with
Operator
• Ankle Is Struck By Pipe Bundle And Is Fractured
• Crushes Hand In Pallet Truck Accident
• Sustains Fractured Foot When Struck By Forklift
• Is Struck By Forklift And Sustains Fractured Leg
• PIT Operator Struck By Parcel Truck And Injured
• Hospitalized After Truck Runs Over His Foot
• Is Run Over By Forklift And Receives Injuries
• Is Pinned And Killed Under Industrial Truck
• Fractures Leg, Ankle Crushed By Pallet Jack
Brewers Association15
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Must be 18 years or older
29CFR 570.58
• The Fair Labor Standards Act prohibits under 18
years of age from engaging in specified
hazardous occupational activities.
• 29CFR 570.58- Occupations involved in the
operations of power-driven hoisting apparatus
(Order 7), paragraph (a)(5): specifically prohibits
employees under 18 from operating forklifts.
Brewers Association16
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Training
29 CFR 1910.178(l)
• Valid drivers license
• Initial and refresher
– Classroom and hands on
– Before first use of any truck
– If have any incident
– Wreckless operation
• Written performance evaluation every 3 years
• By outside company or internal?
– Certified as Forklift Trainer
– Is honest about operator’s skills
Brewers Association17
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Training
29 CFR 1910.178(l)
• Classroom
• Driver Evaluation Course
• Your Specific Area
• Your Specific Equipment
• Your Specific Tasks
Brewers Association18
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Distance from edges
29 CFR 1910.178 (m)
• Maintain a safe distance from edge of
elevated dock, platform, freight car
• Chock wheels so trailer doesn’t move
• Secure dock plates so don’t move
Brewers Association19
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Maintenance & Inspection
29 CFR 1910.178(q)
• Remember your liability
• Pre-use; before use each day
– What about “your other operator”?
• Annual
• Operator vs Authorized Maintenance
– Define tasks operator can perform
– Define tasks only for qualified
mechanics
– Partner with certified mechanics
Brewers Association20
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Brewers Association21
Getting Started—
What do I need to do?
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Brewers Association22
Hazard Assessment
• What’s your function?
– Glass, keg, pallet, material handling
– Vessel installation/ construction
• Operational Space
– General production area vs. cooler/warehouse
– Indoors vs. outdoors
– Loading dock/shipping trailers
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Hazard Assessment (cont’d)
• Modifications
– Fork extensions or elevated work platform
• Data plate and max loads
– Stability for the intended functions
– Able to reach max heights
• Identifying safety features & limitations
– Tricky controls or human interface
Brewers Association23
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Brewers Association24
Hazard Sources
• Ramps
• Overhead clearance
– Low ceilings, fire sprinklers, hard-piping,
auger tubing systems
• Uneven ground/rough terrain
– floor drains, damaged grates over drains,
outdoor operations
• Regularly slick/wet floors
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Hazard Sources (Cont’d)
• Tight/limited operation space
– Narrow aisles, obstacles
• Limited visibility
– Corners, intersections, building exit or
entry, poor lighting
• Floor load limits
– Elevators, “mezzanine” flooring
– Dock boards, bridge plates, truck floors
Brewers Association25
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Brewers Association26
Hazard Sources (cont’d)
• Traffic
– Pedestrians, other PITs, cars/parking lot
• Shelving/storage limitations
– can the shelf support the loads
• Other safety hazards
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Brewers Association27
Paperwork and Documentation
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Paperwork and Documentation
• Written Program
– Hazard Assessment
• Training Material
– Written Test
– Driving course set up
– Driver Evaluation Criteria
– Attendance Records
• Inspection Logs and Maintenance Logs
– Out of service tags and/or locks
• Wallet Card
Brewers Association28
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Real Life Examples
• Equipment Orientation vs Complete
Safety Training
– Area awareness
• Auger Accident
• Equipment Collisions
– Unsafe operation
• Overall etiquette
• Fork position
• Maxing out truck limits
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Brewers Association30
Real Life Examples
• Used equipment and poor maintenance
– Flip it and Reverse it
– Exhaust Clouds
– Dock Dilemma
• Distracted Driving
• Poor Hazard Assessment
– Grain storage
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In Summary - PIT
Managing Forklift Safety
• It is here to help and it is required!
• Know the regs.
• Buy and maintain safe equipment.
• Provide training to your staff.
– Enforce the rules!
• Assess the Hazards
• Don’t make out mistakes!
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Brewery Safety Training
On-Line Brewery Safety Training
https://brewersassociation.litmos.com/self-signup/
Code: 1327
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Questions & Answers
https://www.brewersassociation.org/educational-publications/powered-industrial-trucks/