El chile grande menu

2
19321 Ventura Blvd. Tarzana, Ca 91356 818-708-8087 6.00 5.00 4.00 5.00 10.00 13.00 8.00 8.00 12.00 8.00 9.00 7.50 9.00 7.00 9.00 Add: 7.00 8.00 8.00 8.00 7.00 9.00 5.00 5.00 3.00 2.50 3.00 2.50 3.00 3.00 3.50 4.00 6.00 5.50 6.00 5.00 5.00 6.00 6.00 6.00 6.00 6.00 7.00 6.00 5.00 7.00 7.00 3.50 Add: 8.00 8.00 8.00 Ricky's Ceviche Our chef's very own Salmon Ceviche recipe Salmon Tartare Served with banana crostinis Choose from either "Street", "Gringo", or Protein style. Add Rice and Beans, Sauteed Spinach or Vegetables-3.00 Tostones Tlayuda Tlayuda Especial Thick plantain chips served with sour cream, or ajillo sauce Oaxacan pizza: black beans, Oaxacan cheese, tomato, svocado, salsa Oaxacan style pizza served with choice of steak, chicken, shrimp, or tinga Traditional Mexican shrimp coctail made fresh to order Three homemade corn tortillas topped with fresh octopus and queso fresco Calamari served Mexico City style with red onion, habanero, and beets. Spicy! Grilled Chicken-3.00 Grilled Fish-3.50 Grilled Shrimp-3.50 Seared Ahi Tuna-4.00 Wedge Salad Pear Salad Mex 2 Mex Tuna Carpaccio Ahi Tuna, cucumber, avocado served with whole grain crackers Guacamole Picado Yuca Frita Platanos Fritos Homemade tortilla chips served with traditional guacamole Fried yucca root topped with a roasted tomato and chipotle cream Deep fried plantains served with Salvadorean sour cream Shrimp Cocktail Sopes de Pulpo Calamari D.F. Aguachile Peruvian Ceviche Ceviche Mixto Shrimp or scallops served in lime juice, onions, and peppers. Spicy! Delicately seasoned fished, marinated in lime juice, red onion, and spicy aji Peruvian style ceviche mixed with shrimp, scallops, octopus, and calamari Wild mushrooms, walnuts, shaved parmesan and sherry vinaigrette Fresh tomato wedges served with mozzarella cheese and fresh basil Freshly prepared, served in an iceberg wedge, garnished with strawberries Ceasar Sald Sopa del Dia Served with homemade dressing and croutons Freshly prepared soup of the day: ask server for details Iceberg wedge topped with mago, cucumber, avocado, and blue cheese Pear, Pecans, and blue cheese atop a bed of mixed greens Mixed greens, mushrooms, nopales, avocado, and queso fresco Spinach Salad Capresse Salad Curry Chicken Salad Revueltas Vegetable Nopales con Queso Beans, Cheese, and Chicharron Fresh, grilled seasonal vegetables Special blend of cactus and cheese Stuffed Salvadorean style tortillas, served with Salvadorean cole slaw and salsa Queso Frijoles con Queso Chicharron Mizture of Latin-American Cheeses Homemade refried beans and cheese Marinated pork Pollo Carne Asada Vegetable Queso con Loroco Camaron Langosta Cheese and green loroco herb Grilled shrimp and cheese Special blend of cheese and lobster Grilled Cactus and shredded cheese Mexican pork sausage Assorted peppers and shredded cheese Pescado a la Plancha Camaron a la Plancha Estilo Baja Grilled Chicken Grilled Steak Grilled seasonal vegetables Nopales con Queso Chorizo Rajas con Queso Steak, Bacon, and Peppers Battered and fried avocado Wild mushrooms and Mexican cheese Burrito Classico Burrito "Gringo" Tostada de Tinga Grilled or Blackened fish Grilled, garlic, or spicy shrimp Deep fried fish or shrimp Alambre Aguacate Azteca Queso y hongos El Chile Grande El Chile Rojo Mestizas Topped with our homemade tequila, tomatillo, and green chile sauce Topped in our own roasted red pepper sauce Topped with both of our homemade sauces…half green, half red Steak or chicken, peppers, rice, beans Pico de gallo, lettuce, sour cream Chicken tinga on a homemade tostada Three Enchiladas stuffed with our own blend of cheeses, served with rice and beans, or seasonal vegetables Grilled Chicken-2.00 Grilled Fish-3.00 Grilled Shrimp-3.00 Sauteed Vegetables-2.50 Check out our Taco Bar Menu Dont Forget About Dessert!

description

El chile grande menu

Transcript of El chile grande menu

Page 1: El chile grande menu

19321 Ventura Blvd. Tarzana, Ca 91356

818-708-8087

6.00 5.00 4.00

5.00 10.00 13.00

8.00 8.00 12.00

8.00 9.00 7.50

9.00 7.00 9.00

Add:

7.00 8.00 8.00

8.00 7.00 9.00

5.00 5.00

3.00 2.50 3.00

2.50 3.00 3.00

3.50 4.00 6.00

5.50 6.00 5.00

5.00 6.00 6.00

6.00 6.00 6.00

7.00 6.00 5.00

7.00 7.00 3.50

Add:

8.00 8.00 8.00

Ricky's CevicheOur chef's very own Salmon Ceviche recipe

Salmon TartareServed with banana crostinis

Choose from either "Street", "Gringo", or Protein style. Add Rice and Beans, Sauteed Spinach or Vegetables-3.00

Tostones Tlayuda Tlayuda EspecialThick plantain chips served with sour cream,

or ajillo sauce

Oaxacan pizza: black beans, Oaxacan cheese,

tomato, svocado, salsa

Oaxacan style pizza served with choice of

steak, chicken, shrimp, or tinga

Traditional Mexican shrimp coctail made fresh

to order

Three homemade corn tortillas topped with

fresh octopus and queso fresco

Calamari served Mexico City style with red

onion, habanero, and beets. Spicy!

Grilled Chicken-3.00 Grilled Fish-3.50 Grilled Shrimp-3.50 Seared Ahi Tuna-4.00

Wedge Salad Pear Salad Mex 2 Mex

Tuna CarpaccioAhi Tuna, cucumber, avocado served with

whole grain crackers

Guacamole Picado Yuca Frita Platanos FritosHomemade tortilla chips served with

traditional guacamole

Fried yucca root topped with a roasted tomato

and chipotle cream

Deep fried plantains served with Salvadorean

sour cream

Shrimp Cocktail Sopes de Pulpo Calamari D.F.

Aguachile Peruvian Ceviche Ceviche MixtoShrimp or scallops served in lime juice, onions,

and peppers. Spicy!

Delicately seasoned fished, marinated in lime

juice, red onion, and spicy aji

Peruvian style ceviche mixed with shrimp,

scallops, octopus, and calamari

Wild mushrooms, walnuts, shaved parmesan

and sherry vinaigrette

Fresh tomato wedges served with mozzarella

cheese and fresh basil

Freshly prepared, served in an iceberg wedge,

garnished with strawberries

Ceasar Sald Sopa del DiaServed with homemade dressing and croutons Freshly prepared soup of the day: ask server

for details

Iceberg wedge topped with mago, cucumber,

avocado, and blue cheese

Pear, Pecans, and blue cheese atop a bed of

mixed greens

Mixed greens, mushrooms, nopales, avocado,

and queso fresco

Spinach Salad Capresse Salad Curry Chicken Salad

Revueltas Vegetable Nopales con QuesoBeans, Cheese, and Chicharron Fresh, grilled seasonal vegetables Special blend of cactus and cheese

Stuffed Salvadorean style tortillas, served with Salvadorean cole slaw and salsa

Queso Frijoles con Queso ChicharronMizture of Latin-American Cheeses Homemade refried beans and cheese Marinated pork

Pollo Carne Asada Vegetable

Queso con Loroco Camaron LangostaCheese and green loroco herb Grilled shrimp and cheese Special blend of cheese and lobster

Grilled Cactus and shredded cheese Mexican pork sausage Assorted peppers and shredded cheese

Pescado a la Plancha Camaron a la Plancha Estilo Baja

Grilled Chicken Grilled Steak Grilled seasonal vegetables

Nopales con Queso Chorizo Rajas con Queso

Steak, Bacon, and Peppers Battered and fried avocado Wild mushrooms and Mexican cheese

Burrito Classico Burrito "Gringo" Tostada de Tinga

Grilled or Blackened fish Grilled, garlic, or spicy shrimp Deep fried fish or shrimp

Alambre Aguacate Azteca Queso y hongos

El Chile Grande El Chile Rojo MestizasTopped with our homemade tequila,

tomatillo, and green chile sauce

Topped in our own roasted red pepper sauce Topped with both of our homemade

sauces…half green, half red

Steak or chicken, peppers, rice, beans Pico de gallo, lettuce, sour cream Chicken tinga on a homemade tostada

Three Enchiladas stuffed with our own blend of cheeses, served with rice and beans, or seasonal vegetables

Grilled Chicken-2.00 Grilled Fish-3.00 Grilled Shrimp-3.00 Sauteed Vegetables-2.50

Check out our Taco Bar Menu Dont Forget About Dessert!

Page 2: El chile grande menu

9.00 12.00 4.00

15.00 7.00 12.00

6.00 7.50 10.00

7.50 8.50 10.00

9.00 9.00 8.50

10.00 9.00 10.00

7.00 7.50

2.50 2.50 2.50

3.00 3.00 2.50

3.00 2.50

12.00 15.00 13.00

14.00 12.00 12.00

13.00 12.00 13.00

13.00 13.00

12.00 13.00 15.00

16.00 16.00 14.00

2.00 2.50

Mole Sampler Semita Mole PoblanoThree types of mole served with steak,

chicken, or pork and rice and beans

Chicken mole poblano sandwich topped with

panela cheese

Chicken or pork smothered in mole poblano

served with rice and beans

Enmoladas Pollo en Pipian Molequiles3 cheese mole enchiladas served with rice and

beans. Add chicken (2.00)

Grilled chicken cooked in our homemade red,

pumpkin seed mole

Homemade tortilla chips topped with our

mole poblano and queso fresco

Nopales con Queso Pollo CamaronSauteed Mexican cactus and cheese Grilled chicken, peppers and onions Grilled Shrimp, topped with black beans

Large flour tortilla stuffed with our blend of imported cheeses

Queso Vegetable LangostaCheese only or cheese and peppers Grilled seasonal vegetables Lobster, peppers, and wild mushrooms

AlambrePork, achiote sauce, red onion, habanero Steak, peppers, and onions Steak, poblano peppers, onions, bacon

Cochinita Pollo con Mole ChorizoGrilled pork, peppers, and onions Grilled chicken and Mole Poblano Imported Mexican sausage

Flor de Calabasa HuitlacocheSquash blossom, queso Panela, served in a

hand made corn tortilla

Sauteed Mexican truffles, served in a hand

made corn tortilla

Chicken and Leek Ground Beef

Cochinita Pibil Steak

Lomo Saltado Solomillo y Cabrales Carne AsadaPeruvian style steak fajitas, served with rice,

fries, and aji sauce

Blue cheese crusted steak, brandy sauce,

sauteed spinach and mushroom

Traditional carne asada, quacamole, tortillas,

refried beans and cactus

Spinach-Mushroom

Chicken Tinga Chorizo Potato Banana Rum

Pineapple Coconut Arroz con Leche

Tequila CilantroGrilled shrimp sauteed in a red sauce, served

with rice and vegetables. Spicy!

Shrimp sauteed in a garlic and guajillo sauce,

served with rice and vegetables

Shrimp sauteed in a tequila-cilantro sauce,

served with rice and vegetables

Pollo Almendra Pollo Saltado Pollo PibilAlmond crusted chicken, topped with either

pipian or guava sauce

Peruvian style chicken fajitas, served with rice,

fries, and aji sauce

Grilled chicken, smothered in achiote sauce,

served with rice and vegetables

Pina Colada Mango TangoShrimp sauted with onions, pinapple, coconut

milk and rum

Shrimp Sauteed in a tequila, mango, guajillo

sauce

A la Veracruzana Con Jamaica

A La Diabla Al Ajillo

Coke, Diet Coke, Sprite, Mr. Pibb, Iced Tea,

Lemonade

Homemade Horchata, Jamaica(Hibiscus),

Tamarindo

Grilled, then topped sautted spinach and

shrimp

Grilled, topped with leeks, bell peppers,

onions, and shrimp

Salmon or Halibut topped with our homemade

guava sauce

Soft Drinks Aguas Frescas

El PrimoGrilled, then simmered in a Veracruzana sauce Grilled, then served with rice, vegetables, and

our Hibiscus sauce

Seared mahi mahi, topped with grilled onions,

beets, and calamari

El Padre A la Gringita A la Guayava

Ask about our delicious, homemade desserts