Easter 2010
2
Hop Into the Ramada for our Easter Buffet The Most Bountiful Easter Brunch in Ocean County! Sunday April 4, 2010 Seating: 11:00 AM and 1:30 PM $21.95 per person Subject to 19% Service Charge & 7% Sales Tax $10.95 Children ages 3-10 Our Chef’s will be Carving your Holiday Favorites Maple Sage Roasted Turkey & Goney Glazed Ham Chafing Dishes to include: Scrambled Eggs with Bacon, Tomatoes and White Cheddar Cheese Hickory Smoked Bacon and Sausage Strawberry Banana Glazed French Toast Skillet Fried Breakfast Potatoes Scallop & Crab Stuffed Flounder in a Lobster Cream Sauce Sliced Roast Sirloin in a Cracked Peppercorn Cognac Sauce Boneless Breast of Chicken with Sweet Peppers, Prosciutto Ham and Mozzarella Chceese Four Cheese Farfalle with Roasted Tomatoes, Roasted Garlic & Fresh Basil Green Beans Almondine Parmesan Smashed Youkons A Bountiful Cold Display of Fresh Fruit and Melon ~ International Cheese Board Basket of Vegetable Crudités with Assorted Dressings Caesar Salad ~ Garden Salad ~ Assorted Salads Fresh Baked Rolls & Assorted Breakfast Breads Display Save Room for our Viennese Table: Assorted Layer Cakes ~ Assorted Fruit Pies Petit Fours ~ Cupcakes Call For Reservations ~ 732-905-2626 X 154 Ramada Inn & Suites of Toms River 2373 Route 9 Toms River, NJ 08755
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easter at ramada
Transcript of Easter 2010
Hop Into theRamada for
our Easter Buffet
The Most Bountiful Easter Brunch
in Ocean County! Sunday April 4, 2010
Seating: 11:00 AM and 1:30 PM$21.95 per person
Subject to 19% Service Charge & 7% Sales Tax$10.95 Children ages 3-10
Our Chef’s will be Carving your Holiday FavoritesMaple Sage Roasted Turkey & Goney Glazed Ham
Chafing Dishes to include: Scrambled Eggs with Bacon, Tomatoes and White Cheddar Cheese
Hickory Smoked Bacon and SausageStrawberry Banana Glazed French Toast
Skillet Fried Breakfast PotatoesScallop & Crab Stuffed Flounder in a Lobster Cream SauceSliced Roast Sirloin in a Cracked Peppercorn Cognac Sauce
Boneless Breast of Chicken with Sweet Peppers, Prosciutto Ham and Mozzarella ChceeseFour Cheese Farfalle with Roasted Tomatoes, Roasted Garlic & Fresh Basil
Green Beans AlmondineParmesan Smashed Youkons
A Bountiful Cold Display of Fresh Fruit and Melon ~ International Cheese BoardBasket of Vegetable Crudités with Assorted Dressings
Caesar Salad ~ Garden Salad ~ Assorted Salads Fresh Baked Rolls & Assorted Breakfast Breads Display
Save Room for our Viennese Table: Assorted Layer Cakes ~ Assorted Fruit Pies
Petit Fours ~ Cupcakes
Call For Reservations ~ 732-905-2626 X 154Ramada Inn & Suites of Toms River2373 Route 9 Toms River, NJ 08755
