Duet Plates Includes a choice of Two Entree Selections, Starch and Vegetable

Chicken Cordon Bleu Seared Chicken Topped with Ham, Swiss Cheese and Served with Mushroom Cheese

Sauce

Sirloin Grilled Sirloin Cooked to Perfection, Served with Brandy Peppercorn Sauce

Bacon Wrapped Pork Filet

Bacon Wrapped Pork Filet, Grilled and Served with Orange Cranberry Glaze

Salmon Grilled Salmon Topped with a Red Onion Marmalade

Sage Stuffed Breast of Chicken

Airline Chicken Breast with Sage Stuffing and Natural Jus

Tenderloin Tips Tenderloin Tips Slow Braised in Burgundy Mushroom Demi-Glaze

Pork Loin

Sliced Roasted Pork Loin Served with Apple Cider Glaze

Mini Crab Cakes Two Sautéed Mini Crab Cakes Served with Remoulade Sauce

Entrée prices include House Salad, Dinner Rolls with Butter, Coffee or Milk.

Prices are subject to 19% Service Gratuity and 5.5% Sales Tax

(920) 887-7179 • www.oldhickorycc.com

Plated Dinners Entrée prices includes a choice of Starch and Vegetable

Seafood

Seafood Oscar Broiled Orange Roughy Stuffed with Crab and Asparagus,

Topped with Hollandaise Sauce

Salmon Grilled Salmon Fillet Topped with Red Onion Marmalade

Almond Walleye Fillet Fried Almond Crusted Walleye Served with Lemon and Housemade Tartar

Mahi Mahi Pan Seared Mahi Mahi Topped with Pineapple Relish

Entrée prices include House Salad, Dinner Rolls with Butter, Coffee or Milk.

Prices are subject to 19% Service Gratuity and 5.5% Sales Tax

(920) 887-7179 • www.oldhickorycc.com

Chicken

Sage Stuffed Chicken

Airline Chicken Breast with Sage Stuffing and Natural Jus

Pesto Chicken Sautéed Chicken Breast Topped with Rich Pesto Cream Sauce

Raspberry Pecan Chicken Southern Fried Boneless Chicken Breast Topped with

Raspberry Pecan Sauce

Chicken Cordon Bleu Sautéed Chicken Breast Topped with Ham, Swiss Cheese and

Mushroom Cheese Sauce

Pastas & Vegetarian

Spinach Manicotti Three Manicotti Stuffed with Spinach, Ricotta Cheese and Mozzarella,

Topped with Marinara

Asiago Chicken Penne Assorted Seasonal Vegetables and Penne Pasta Tossed with Asiago Cream Sauce and

Topped with Grilled Chicken Filet

Vegetarian / Vegan Stir-Fry Assorted Asian Vegetables in Teriyaki Glaze Served over Steamed Rice

Entrée prices include House Salad, Dinner Rolls with Butter, Coffee or Milk.

Prices are subject to 19% Service Gratuity and 5.5% Sales Tax

(920) 887-7179 • www.oldhickorycc.com

Beef

Rib Eye

12 oz. Rib Eye Grilled to Perfection and Topped with Sun Dried Tomato Butter

London Broil Marinated Flat Iron Steak Served with Chasseur Sauce

Prime Rib of Beef 12 oz. Slow Roasted Prime Rib of Beef Served with Au Jus and Horseradish Sauce

Top Sirloin 8 oz. Grilled Top Sirloin Served with Brandy Peppercorn Sauce

*Add 3 Garlic-Buttered Shrimp to any Beef Entrée *

Children’s Plate

Chicken Tenders Three Chicken Tenders served with French Fries and Applesauce

Macaroni & Cheese Macaroni & Cheese served with French Fries and Applesauce

Entrée prices include House Salad, Dinner Rolls with Butter, Coffee or Milk.

Prices are subject to 19% Service Gratuity and 5.5% Sales Tax

(920) 887-7179 • www.oldhickorycc.com

Pork

Pork Loin Sliced Pork Loin Served with Apple Cider Glaze

Double Cut Pork Chop Grilled Double Cut Pork Chop Topped with Honey Pepper Glaze

BBQ Baby Back Ribs Slow Roasted Rubbed Baby Back Ribs Served with House BBQ Sauce

Full Rack or Half Rack

Bacon Wrapped Pork Filet Two 4 oz. Bacon Wrapped Pork Filet, Grilled and Served with Orange Cranberry

Glaze

Starch & Vegetable Options

Parmesan Roasted Red Potato Parsley Buttered Red Potato Tri-Color Roasted Potatoes

Garlic Mashed Potato Blended Rice Pilaf

Baked Potato Chive Duchesses Potato

Dauphinoise Potato Twice Baked Potato—$1.00 additional charge

Asparagus

Seasoned Green Beans Carrots – choose from Maple Glazed, Dilled or Buttered

Steamed Broccoli Buttered Corn or Corn O’Brien

Roasted Seasonal Blend California Blend

Entrée prices include House Salad, Dinner Rolls with Butter, Coffee or Milk.

(920) 887-7179 • www.oldhickorycc.com

Appetizers

All Appetizers are priced for 50 pieces unless noted

Spinach & Artichoke Dip Served with Pitas & Crostini

Bruschetta with Crostini

Four Cheese Stuffed Mushrooms

Mini Crab Cakes with Remoulade

Smoked Salmon on Dilled Cream Cheese Cucumber

Bacon Wrapped Scallops

Crab Stuffed Mushrooms

Stuffed Italian Mushrooms

Bacon Wrapped Water Chestnuts

Housemade Meatballs (Swedish or BBQ)

Spicy Beef Skewers

Kabobs (Beef or Chicken)

Chicken Quesadillas

Chicken Salad in Phyllo Cup

Bacon Wrapped Cajun Chicken

Prices are subject to 19% Service Gratuity and 5.5% Sales Tax

Prices are subject to 19% Service Gratuity and 5.5% Sales Tax

(920) 887-7179 • www.oldhickorycc.com

Appetizers By The Display

All Displays Serve 50 people

Cocktail Sandwiches

Choose from Ham, Beef, Turkey or Combination

Smoked Salmon with accompaniments

Fresh Seasonal Fruit

With Chocolate Amaretto Sauce

Anti-Pasta

Shrimp Cocktail

Cheese & Sausage with Crackers

Vegetable Crudites with Dip

Late Night Additions

HouseMade Pizzas

Tortilla Chips & Salsa

Cocktail Sandwiches

HouseMade Potato Chips with Dip

Gardettos

(920) 887-7179 • www.oldhickorycc.com

Desserts

Creatively Garnished and Priced Per Each

Creme Brulee

Tuxedo Cake

Chocolate Lava Cake

Apple Crumble Tart

with Vanilla Ice Cream

HouseMade Cheesecake

Strawberry, Chocolate or Raspberry Sauce

Prices are subject to 19% Service Gratuity and 5.5% Sales Tax

(920) 887-7179 • www.oldhickorycc.com

Bar Menu

BEVERAGES

Quarter Barrel (Domestic)

(Domestic Premium or Imported)

Half Barrel (Domestic)

(Domestic Premium or Imported)

Champagne Punch

100 guests Per Glass for Toast

Non-Alcoholic Punch

100 guests Per Glass for Toast

Unlimited soda tab For under 100 guests

For over 100 guests

BOTTLE WINE & CHAMPAGNE Prices Per Bottle

House Wines -

(White Zinfandel, Pinot Grigio, Chardonnay, Merlot, Cabernet Sauvignon)

J. Roget Sparkling Champagne

Sparkling Apple Cider -

Specialty Wines - Available Upon Request

HOST BAR PACKAGES – Available Upon Request

Bar Prices are subject to 19% gratuity and 5.5% sales tax.

(920) 887-7179 • www.oldhickorycc.com