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PRELIMINARY IDEAS (PI) Catholic Junior College
ProjectWork 2010
NAME: U Bhalraam HOME TUTORIAL GROUP: 1T27
GROUP INDEX NO: CJ PROJECT TASK: 2
NAME OF SUPERVISING TUTOR:
Ms Wendy Heng
WORD COUNT: 1050 (w/o
references)
SIGNATURE OF SUPERVISING TUTOR: DATE OF SUBMISSION:
Alternatives is defined as other methods of which a certain task can be betteraccomplished from the current way of doing it.
Problems
- Land available for agriculture plummets as population rises. Food security1 is an
issue.- Very dependent on other countries- More efficient alternatives for traditional farming needs to be found
Alternatives for land use for efficient plant growth(PG) can be generally solved by: Increasing Land : Crop Harvest ratio Increasing the rate of harvests
Rationale for choice:
Singapores increasing dependence on other countries for sources of food isworrying
If food sanctions were placed against Singapore, it is obvious that we wouldsuffer greatly
103Ha is used for farming in Singapore. This land can be put to better use.(e.g. R&D)
Attempted Solutions
Japan is a country undergone urbanization[1].
suffers from land scarcity.
Japan is producing vegetables for less than half its population.
government is looking into more efficient methods of PG
to secure the publics well being if sanctions were set against Japan.
Technology was used to increase PG efficiency as it was clearly proven to work in
the 1950s during
the green revolution[2]
1 Refer to Annex : Why must we have Food Security?
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Indoor growing facilities[3] (ground level) (Annex : Article 1)
Air-conditioning to maintain a constant temperature and humidity.
Computer controls ensure optimum conditions are maintained for cultivating produce.
Advantages
- able to maintain temperature- and keep insects away- protects crops from extreme weather- Hydroponics and Aeroponics help increase the density of PG- Resources are conserved
Disadvantages- Still having a high demand for land area- The number of plants able to be grown in one facility cannot support apopulation
- Space of the facility is not fully utilized.- Alot of electricity is required to power LEDs
Lessons Learnt- Increasing PG density definitely increases efficiency of harvest- Electricity bills skyrocket when using artificial lighting- By reducing contact with fresh air, plants are less likely to attain diseases
Ideas generated- An infrastructure of low land demand can be built but still having the same PGefficiency.
- Try exposing the building to sunlight ; building having transparent windows.- To maximize space used, plants can be hung on the ceilings or perhapshaving another storey of the building.
- The abv. point also leads to the solution to increasing crop harvest.
Underground farming[4] (Annex : Article 3)
Tokyos Underground Farm is called Pasona O2.
A subterranean farm cultivated beneath a high rise building.
Aimed to produce food for population
Advantages
Excess area is not needed for the construction of this sort of farm.
Land can be used for two purposes.
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No soil used, hence saving resources
Not affected by weather
Disadvantages
The landlord might not be happy that his land is being used for otherpurposes
Artificial lighting is very costly (solved abv.)
Lessons Learnt
Land can be used for
Maintaining the same high efficiency
Ideas to alleviate/solve problems
- Incentives provided to the landlords to spur them to support
- The building proposed to be built can be for multiple uses.
- Can further save resources by placing electricity generators e.g. solar panels
EVALUATION2
The Japanese government laid out certain criteria before choosing the methodthat they are going to use in the long run. They are
Feasibility Cost Efficiency Additional Consequ
Required 7 6 7 6 2 4.000
Indoor
Gro
8
Ratio :1.143
8
Ratio : 1.333
9
Ratio : 1.125
6
Ratio :1.000
4
Ratio :
4.601
(TOTAL)
Undergro
und
6
Ratio : 0.857
9
Ratio : 1.500
7
Ratio : 0.875
9
Ratio : 1.500
4
Ratio :
4.232
(TOTAL)
2 Base Evaluation values are an estimate from previous environmental projects such as Mitsubishi's Solar
Cell Plant in Japan
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Decision
Based on information above, Japan decided to go on and invest in Indoor
growing facilities. The Pasona O2 Underground Farm is still being used for
farming but dominantly as a training ground for newlygroomed agricultural officers currently and a site to
educate people on the advantages of High Tech
Farming.
Another Similar Problem
Singapore has not much resources.[5]
Singapore has not much land.[5]
Needs food security
If countries sanction against Singapore
People will suffer So, must be prepared and self-reliant
Singapore is in almost the same plight as Japan.
Currently implemented Procedure
Horticulture
Local farms produce mainly leafy vegetables and bean-sprouts.
Methods of cultivation (fig. 5)
Cultivation under protective netting is widely practiced. Amounting to $14 million in value, are wholly consumed by the domestic market.
Advantages
- Helps in Food security- Source of revenue
Disadvantages- Not enough being produced to support the population- Takes up a lot of precious land essential to Singapore3
Suggested Measure - VERTICAL FARMING- Altered version of the idea of vertical farming4.- 3 10 storey fully transparent buildings made of glass is to be erected next
to the IRs and 1 in Central Singapore5
- Roof slightly bigger, Solar panels placed at the top.- These towers are filled with cash crops - (tomatoes, potatoes, vegetables,
fruits, etc.)- Can also purify used water by evotranspiration
3 The total land area is a mere 710.2km2 http://www.singstat.gov.sg/stats/keyind.html#demoind
4 Refer to Annex : Vertical Farming
5 Preferably Toa Payoh
Fig. 5
Fig. 6
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Advantages- Most efficient PG to Area used ratio.- SOLAR energy is used for PG and not electrical energy- Since its going to be the first in the world, Many tourists would
be attracted to the IRs as well.- Creating more revenue for the government.- Able to support the whole population6 (food)
Disadvantages- Might use much power even though some are produced by the solar panels.- The expensive investment might discourage the authorities.
Why hasn't been attempted beforeThis is because other countries have more to lose than us.We have the smallest land area among all the developed countries.Nobody has tried this method yet because they can detour the problem.We dont. We have almost no resources at all.
Manageability of ProjectThis project is moderately feasible as it requires several approvals from theseveral government sectors. Ministry of Environment as well as Land andTransport Authority. This project is very manageable as in involves the buildingof one structure only, maintained by a few people. The information required is
easily accessible. Internet journals, Magazines, Newspapers, Surveys,Interviews, National Library Board Archives.
References
Ciel S Cantoria, CSC. (2009, June 17). What is Vertical farmingand how can it provide alternative food sources?. Retrieved fromhttp://www.brighthub.com/environment/science-environmental/articles/39036.aspx
Cox, Jake. "What is Vertical Farming?." What is Vertical
Farming?10 Nov 2009: n. pag. Web. 13 Apr 2010..
Haiduk, YH. (2008, September 08). Hydroponic farm +-. Retrievedfromhttp://sociallyresponsibledesign.blogspot.com/2008/09/hydroponic-farm.html
6 It is calculated that a 30 storey vertical farm can support 8 Million people.
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Rekord, Elaine. "Pepper Farmer Using Greenhouse Technology." Pepper FarmerUsing Greenhouse Technology(2009): n. pag. Web. 13 Apr 2010..
Agri-food & veterinary authority of singapore . (2010, Apri l 13). Retrieved from
http://www.ava.gov.sg/AVA/Templates/AVA-GenericContentTemplate.aspx?NRMODE=Published&NRNODEGUID=%7b41503FA5-7B04-4636-9B09-
1D49DFA50648%7d&NRORIGINALURL=%2fAgricultureFisheriesSector%2fFarmingInSingapore%2fAgroTechParks%2f&NRCACHEHINT=Guest#1
Odum, EP. (1997). Ecology: the bridge between science and society. Sinauer Assoc. P
330.Grids organize thinking . (n.d.). Retrieved from
http://www.fno.org/oct97/grids.html
Urban underground. (n.d.). Retrieved fromhttp://www.treehugger.com/fi les/2005/06/urban_undergrou.php
Vertical farm start up. (n.d.). Retrieved fromhttp://jangworld.com/omnigens/?p=693
Underground farms beneath tokyo. (n.d.). Retrieved from
http://blog.japundit.com/archives/2008/02/17/7904/
Food security. (n.d.). Retrieved from
http://oaklandfoodsystem.pbworks.com/f/OFSA_FoodSecurity.pdf
Japan. (n.d.). Retrieved from
http://en.wikipedia.org/wiki/Japan#Economy
Global problems and issues . (n.d.). Retrieved from
http://geography.about.com/od/globalproblemsandissues/a/greenrevolution.htm
Subterranean farms of Tokyo. (2008, February 12). Retrieved from
http://pruned.blogspot.com/2008/02/subterranean-farms-of-tokyo.html
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ANNEXARTICLE 1
Food Security Why is it Important?Food Security means access by all people at all times to enough food for anactive, healthy life. Food security includes at a minimum: 1) ready availabilityof nutritionally adequate and safe foods, and 2) an assured ability to acquireacceptable foods in socially acceptable ways.118 In 2004, the 11.9 percent ofAmerican households (13.5 million U.S. households) were foodinsecure. At some time during the year, these households were uncertain of
having, or unable to acquire, enough food to meet the needs of all theirmembers because they had insufficient money or other resources. According tothe results of a Census Bureau survey as well as several studies, those atgreatest risk of being hungry or food insecure live in households that are:headed by a single woman; African Americans,Hispanics,andNativeAmericans;orwithincomesbelowthepovertyline.119Forfamiliesin poverty, food is often the first thing cut out of budgets whenfaced with high rent, utility bills, and medical expenses. California, along withseven other states, has food insecurity and hunger rates that are significantlyhigher than the national average.120 According the California Food PolicyAdvocates, 29 percent of Alameda County residents are touched byhungerandfoodinsecurity.121Unfortunately,thisdatawasnotcollectedatthecitylevel, though what follows is inan attempt to analyze contributing factors of food insecurity in Oakland.
http://oaklandfoodsystem.pbworks.com/f/OFSA_FoodSecurity.pdf
Article 2
As of 2009, Japan is the second largest economy in the world, after the United
States, at around US$5 trillion in terms of nominal GDP and third after the United
States and China in terms of purchasing power parity. Japan's public debt is 192
percent of its annual gross domestic product, Banking, insurance, real estate,
retailing, transportation, telecommunications and construction are all major
industries. Japan has a large industrial capacity and is home to some of the largest,
leading and most technologically advanced producers of motor vehicles, electronic
equipment, machine tools, steel and nonferrous metals, ships, chemicals, textiles
and processed foods. The service sector accounts for three quarters of the gross
domestic product.
http://en.wikipedia.org/wiki/Japan#Economy
http://en.wikipedia.org/wiki/List_of_countries_by_GDP_(nominal)http://en.wikipedia.org/wiki/United_Stateshttp://en.wikipedia.org/wiki/United_Stateshttp://en.wikipedia.org/wiki/Orders_of_magnitude_(numbers)#1012http://en.wikipedia.org/wiki/Gross_domestic_producthttp://en.wikipedia.org/wiki/United_Stateshttp://en.wikipedia.org/wiki/United_Stateshttp://en.wikipedia.org/wiki/People's_Republic_of_Chinahttp://en.wikipedia.org/wiki/Purchasing_power_parityhttp://en.wikipedia.org/wiki/Public_debthttp://en.wikipedia.org/wiki/Gross_domestic_producthttp://en.wikipedia.org/wiki/Bankhttp://en.wikipedia.org/wiki/Insurancehttp://en.wikipedia.org/wiki/Real_estatehttp://en.wikipedia.org/wiki/Retailinghttp://en.wikipedia.org/wiki/Transportation_in_Japanhttp://en.wikipedia.org/wiki/Telecommunicationhttp://en.wikipedia.org/wiki/Constructionhttp://en.wikipedia.org/wiki/Motor_vehiclehttp://en.wikipedia.org/wiki/Electronicshttp://en.wikipedia.org/wiki/Electronicshttp://en.wikipedia.org/wiki/Machine_toolhttp://en.wikipedia.org/wiki/Steelhttp://en.wikipedia.org/wiki/Metalhttp://en.wikipedia.org/wiki/Shiphttp://en.wikipedia.org/wiki/Chemical_substancehttp://en.wikipedia.org/wiki/Textilehttp://en.wikipedia.org/wiki/Food_processinghttp://en.wikipedia.org/wiki/Service_sectorhttp://en.wikipedia.org/wiki/United_Stateshttp://en.wikipedia.org/wiki/United_Stateshttp://en.wikipedia.org/wiki/Orders_of_magnitude_(numbers)#1012http://en.wikipedia.org/wiki/Gross_domestic_producthttp://en.wikipedia.org/wiki/United_Stateshttp://en.wikipedia.org/wiki/United_Stateshttp://en.wikipedia.org/wiki/People's_Republic_of_Chinahttp://en.wikipedia.org/wiki/Purchasing_power_parityhttp://en.wikipedia.org/wiki/Public_debthttp://en.wikipedia.org/wiki/Gross_domestic_producthttp://en.wikipedia.org/wiki/Bankhttp://en.wikipedia.org/wiki/Insurancehttp://en.wikipedia.org/wiki/Real_estatehttp://en.wikipedia.org/wiki/Retailinghttp://en.wikipedia.org/wiki/Transportation_in_Japanhttp://en.wikipedia.org/wiki/Telecommunicationhttp://en.wikipedia.org/wiki/Constructionhttp://en.wikipedia.org/wiki/Motor_vehiclehttp://en.wikipedia.org/wiki/Electronicshttp://en.wikipedia.org/wiki/Electronicshttp://en.wikipedia.org/wiki/Machine_toolhttp://en.wikipedia.org/wiki/Steelhttp://en.wikipedia.org/wiki/Metalhttp://en.wikipedia.org/wiki/Shiphttp://en.wikipedia.org/wiki/Chemical_substancehttp://en.wikipedia.org/wiki/Textilehttp://en.wikipedia.org/wiki/Food_processinghttp://en.wikipedia.org/wiki/Service_sectorhttp://en.wikipedia.org/wiki/List_of_countries_by_GDP_(nominal) -
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2. ^ ab"World Economic Outlook Database; country comparisons". IMF. 2006-09-01. Retrieved
2007-03-14.
3. ^"NationMaster; Economy Statistics".NationMaster. Retrieved 2007-03-26.
4. ^er 6 Manufacturing and Construction, Statistical Handbook of Japan, Ministry of InternalAffairs and Communications
5. ^ abcd"World Factbook; JapanEconomy".CIA. 2006-12-19. Retrieved 2006-12-28.
Article 3
The term Green Revolution refers to the renovation of agricultural practices
beginning in Mexico in the 1940s. Because of its success in producing moreagricultural products there, Green Revolution technologies spread worldwide in
the 1950s and 1960s, significantly increasing the amount of calories produced
per acre of agriculture.
History and Development of the Green Revolution
The beginnings of the Green Revolution are often attributed to Norman
Borlaug, an American scientist interested in agriculture. In the 1940s, he
began conducting research in Mexico and developed new disease resistance
high-yield varieties of wheat. By combining Borlaug's wheat varieties with new
mechanized agricultural technologies, Mexico was able to produce more wheat
than was needed by its own citizens, leading to its becoming an exporter of
wheat by the 1960s. Prior to the use of these varieties, the country was
importing almost half of its wheat supply.
http://geography.about.com/od/globalproblemsandissues/a/greenrevolution.htm
Article 4
China, Japan and World Food Insecurity
Motegi Yoshinobu
Motegi Yoshinobu here considers the implications for Japan and
Chinas other neighbors of Chinas growing grain needs, particularlycorn. He locates the issues in light of Japans own grain self-sufficiency level of 27 percent, the worlds lowest, and policies that
http://en.wikipedia.org/wiki/IMFhttp://en.wikipedia.org/wiki/IMFhttp://www.nationmaster.com/graph/eco_gdp_ppp-economy-gdp-ppphttp://en.wikipedia.org/wiki/NationMasterhttp://en.wikipedia.org/wiki/NationMasterhttp://www.stat.go.jp/english/data/handbook/c06cont.htmhttps://www.cia.gov/library/publications/the-world-factbook/geos/ja.html#Econhttps://www.cia.gov/library/publications/the-world-factbook/geos/ja.html#Econhttps://www.cia.gov/library/publications/the-world-factbook/geos/ja.html#Econhttp://en.wikipedia.org/wiki/CIAhttp://en.wikipedia.org/wiki/IMFhttp://www.nationmaster.com/graph/eco_gdp_ppp-economy-gdp-ppphttp://en.wikipedia.org/wiki/NationMasterhttp://www.stat.go.jp/english/data/handbook/c06cont.htmhttps://www.cia.gov/library/publications/the-world-factbook/geos/ja.html#Econhttp://en.wikipedia.org/wiki/CIA -
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keep some productive Japanese land fallow. Will the pressures onfood and environment that derive from Chinese and Indiandevelopment, and from high level consumption in the developed
countries, lead to a reassessment of Japans reliance oninternational markets? There are few signs of a significant shift inJapanese strategy to date. MS
According to Takagi, grain stockpiles around the world havedropped to those same levels of more than 30 years ago. Given theinternational flow of hot speculative money, he warned that "onceChina runs short of grain, we may be seeing an even steeper pricehike in the future." If that happens, Japan will be in trouble.
According to farm ministry figures from last August, Japanproduced 9.6 million tons of grain in 2007 for a self-sufficiency rateof 27 percent. For corn, Japan is almost totally dependent onimports. According to the agriculture ministry, Japan imported 16.8million tons of corn in 2006.Japan's domestic livestock industry traditionally has relied on cheapimported feed. But those days may be numbered, experts say.
Resource-poor Japan--and much of the rest of the world--may be ata crossroads before too long. Much depends on whether China cankeep its ever-surging demand for grain in check.
----------------------------END OF ARTICLE 4--------------------------
Article 5
Japanese Government to boost indoor cultivation
The Yomiuri Shimbun
Apr. 10, 2009
The government is set to launch full-scale efforts to promote indoor agricultural facilities to ensure stable
cultivation of fruits and vegetables, government officials said.
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As part of a three-year plan to boost the number of indoor growing facilities about fourfold, to 150, and raise
production about fivefold, the government will offer incentives including low-interest financing and a capital
investment tax credit, the officials said.
Besides responding to rising industry demand for safe and reliable food supplies, the government hopes the
move also will create employment opportunities. The plan is expected to be included in the additional
economic stimulus package currently being compiled by the government and ruling parties.
Indoor growing facilities use air-conditioning to maintain consistent temperature and humidity. Computer
controls ensure optimal conditions are maintained for cultivating produce, including the proper mix of
carbon dioxide, light and water, appropriate temperature and nutrients for growth.
Indoor cultivation also makes it easy to maintain uniform quality and shape, and renders pesticide use
unnecessary.
Industries including major food producers already are operating 40 such indoor growing facilities
nationwide. About 10 types of produce, including lettuce, tomatoes, strawberries are being cultivated inside
them. Officials added it is possible to cultivate lettuce 20 times a year in the indoor factories.
Meanwhile, the government envisages further indoor agricultural facilities being set up on demolished
factory sites, unused or abandoned farmland, or even inside vacant stores within shopping districts.
The government hopes the measures will make use of idle land and help farming villages affected by theaging population, and in turn, lead to a rise in job opportunities.
The government also is set to introduce new legislation to address the problem of vague zoning restrictions
for factories that combine agricultural and factory functions, which until now have not been clearly defined,
the officials added.
Construction costs for a large indoor growing facility can easily reach hundreds of millions of yen. In
addition, air-conditioning costs push the retail price of vegetables and fruits cultivated in indoor growing
facilities two to three times higher than ordinary produce.
The government aims to bring down production costs by about 30 percent over the projects three-year time
frame by introducing measures to promote the adoption of energy-saving technologies.
ARTICLE 6
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Tokyo, Japan. A man tends a tomato plant in Pasona O2, an artificially
lit and computer controlled greenhouse built in the basement of a high
rise building in the business district of Tokyo on February 15, 2005 inTokyo, Japan. Pasona Inc, a human resources service company, built the
greenhouse in order to introduce the pleasure of agriculture also to train
aspiring farmers in the city.
Two years ago we first covered Tokyo's underground farm; It is called Pasona
O2 and was set up as a means of providing agricultural training to young
people who are having trouble finding employment and middle-aged people in
search of a second career. Of course, since we first posted the interest in local
food has increased dramatically and there has been much more interest in
urban farming. We also came upon some new information:
ARTICLE 7 -
http://www.ava.gov.sg/AgricultureFisheriesSector/FarmingInSingapore/AgroTec
hParks/
Agrotechnology Parks
The need to maximise output from Singapore's limited agricultural landled AVA to spearhead a move towards agrotechnology, which is theapplication of modern technology and life sciences to intensive farmingsystems. In 1986, AVA embarked on its Agrotechnology Programmewhich comprises 3 components:
The development of Agrotechnology parks in Singapore to housemodern intensive farms
The development of agrotechnology and agri-biotechnology (thelatter defined as the knowledge in agriculture and molecularbiology applied to large-scale, intensive farming)
The promotion of investments in the agri-industry
AVA's technical and R&D centres, i.e. the Aquaculture Services Centre,Horticulture Services Centre and Marine Aquaculture Centre providetechnical assistance to the local farming industry to help them improvethe quality of their produce and enhance their productivity.
Agrotechnology Parks
http://www.treehugger.com/files/2005/06/urban_undergrou.phphttp://www.pasona.co.jp/pasona_o2/http://www.pasona.co.jp/pasona_o2/http://www.treehugger.com/files/2007/04/skyfarming_new.phphttp://www.treehugger.com/files/2005/06/urban_undergrou.phphttp://www.pasona.co.jp/pasona_o2/http://www.pasona.co.jp/pasona_o2/http://www.treehugger.com/files/2007/04/skyfarming_new.php -
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Agrotechnology Parks are modern agriculture estates developed with thenecessary infrastructure for farming. There are six agrotechnology parksin Singapore. They are located at Lim Chu Kang, Murai, Sungei Tengah,
Nee Soon, Mandai and Loyang.
These parks occupy a total land area of 1,465 ha and nearly 700 ha havebeen allocated to over 200 farms for the production of livestock, eggs,milk, aquarium and food fish, vegetables, fruits, orchids, ornamental andaquatic plants, as well as for the breeding of birds and dogs. The modernfarms in the Agrotechnology Parks develop, adapt and showcaseadvanced technologies and techniques for intensive farming systems,and for export of high value and quality products and services to othertropical countries in the region
Singapore's geographical location and unique cultural experience makesus the ideal partner for entering the vast Asian market.
The use of land for the various types of farming activities in theagrotechnology park is given in the table below:
Activities No. of Farms Total Area (ha)
Horticulture
Vegetables 52 103
Orchid/Ornamentals etc. 69 283
Total 121 386
Article 8
The Subterranean farm of Tokyo12 February 2008
While we're on the subject of things agricultural and of things covered by
just about everyone long before today, there is Pasona O2, a
subterranean farm cultivated inside a former bank vault beneath a high
rise building in one of Tokyo's business districts.
http://www.ava.gov.sg/AgricultureFisheriesSector/FarmingInSingapore/AgroTechParks/AgrotechnologyParksMap.htmhttp://www.ava.gov.sg/AgricultureFisheriesSector/FarmingInSingapore/AgroTechParks/AgrotechnologyParksMap.htm#LCKhttp://www.ava.gov.sg/AgricultureFisheriesSector/FarmingInSingapore/AgroTechParks/AgrotechnologyParksMap.htm#Mhttp://www.ava.gov.sg/AgricultureFisheriesSector/FarmingInSingapore/AgroTechParks/AgrotechnologyParksMap.htm#SThttp://www.ava.gov.sg/AgricultureFisheriesSector/FarmingInSingapore/AgroTechParks/AgrotechnologyParksMap.htm#NShttp://www.ava.gov.sg/AgricultureFisheriesSector/FarmingInSingapore/AgroTechParks/AgrotechnologyParksMap.htm#Mhttp://www.ava.gov.sg/AgricultureFisheriesSector/FarmingInSingapore/AgroTechParks/AgrotechnologyParksMap.htm#Lhttp://www.ava.gov.sg/AgricultureFisheriesSector/FarmingInSingapore/AgroTechParks/AgrotechnologyParksMap.htmhttp://www.ava.gov.sg/AgricultureFisheriesSector/FarmingInSingapore/AgroTechParks/AgrotechnologyParksMap.htm#LCKhttp://www.ava.gov.sg/AgricultureFisheriesSector/FarmingInSingapore/AgroTechParks/AgrotechnologyParksMap.htm#Mhttp://www.ava.gov.sg/AgricultureFisheriesSector/FarmingInSingapore/AgroTechParks/AgrotechnologyParksMap.htm#SThttp://www.ava.gov.sg/AgricultureFisheriesSector/FarmingInSingapore/AgroTechParks/AgrotechnologyParksMap.htm#NShttp://www.ava.gov.sg/AgricultureFisheriesSector/FarmingInSingapore/AgroTechParks/AgrotechnologyParksMap.htm#Mhttp://www.ava.gov.sg/AgricultureFisheriesSector/FarmingInSingapore/AgroTechParks/AgrotechnologyParksMap.htm#L -
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(Lettuces bathed in artif icial l ight at Pasona O 2 . Photographer unknown.Source.)
Though walled in from sunlight, weather and geology, it's unbelievablyverdant. Tomatoes, lettuces, strawberries, and other fruits andvegetables, as well as flowers and herbs, are grown in an area about1,000 square meters. There is even a terraced rice paddy.
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(Room 1: Flower garden. Here LED l ights are used. Room 2: Herb f ield. Heremetal halide lamps are used. Room 3: Rice paddies. Here high pressure sodiumlamp is used. Room 4: Fruit and vegetable fields. Room 5: Vegetable f ield.
Room 6: Plant cultivation of 21st century type. Source.)
ARTICLE 9
I recently found out about Pasona O2, an underground rice andvegetable farm located beneath an office building in Tokyos Otemachibusiness district. Once the vault of a major bank, the 1,000 squaremeter facility now produces rice, tomatoes, lettuce, strawberries, andother fruits and vegetables, as well as 100 different flowers and herbs.
Hydroponics (a system of artificial light from light-emitting diodes,metal halide lamps and high-pressure sodium vapor lamps) are all usedto sustain Pasona O2s vegetation in the absence of sunlight. Thetemperature is strictly controlled by computer, and everything grown ispesticide free.But what exactly is Pasona 02s purpose? A good question consideringnone of the produce grown is sold to the public. Rather, the space isused as a training facility for freeters (Japanese young people thathop from job to job) with an interest in farming, and older folksinterested in trying something new.
With arable farming land rapidly declining around the world, large citieswill soon be forced to integrate food production into the urban
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environment. Are facilities like Pasona O2 a clever solution to theimmanent food crunch?
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UNDERGROUND URBAN FARM
Fruit and Vegetables Grown Under Office Building (March 17, 2005)
The underground farm(Pasona O2)
An underground rice and vegetable field has been planted beneath
an office building in Tokyo's Otemachi business district. This urban
farm - in what used to be the vault of a major bank - is maintained
using computer-controlled artificial light and temperature
management. It was brought into being by a personnel company as
a means of providing agricultural training to young people who arehaving trouble finding employment and middle-aged people in
search of a second career.
New Use for Former Bank Vault
The hi-tech vegetable patch, called Pasona O2, is located in the
Otemachi Nomura Building in the Tokyo district of Otemachi, where
many major corporations have their headquarters. The building,which has 27 floors above ground and five below, used to be home
to Tokyo Life Insurance and Resona Bank (formerly Daiwa Bank).
But these firms have left, and office space in the building is now
leased to several different companies. This project was launched by
the temporary staffing agency Pasona Inc. When Pasona moved its
headquarters to this building, it decided to lease the second
basement floor - formerly the Resona Bank vault - and turn it into a
vegetable garden.
In the absence of sunlight, the plants are sustained by artificial light
from light-emitting diodes, metal halide lamps, and high-pressure
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Article 11
The crops production from this advanced hi-tech farming is not significant
at the moment. Pasona O2 urban underground farm project best annual rice
production is around 60 kg. This is normal for any major innovation and
technology breakthrough. Both advanced urban vertical farming and urban
underground farming concept model is still in its infancy development stage
.
http://jangworld.com/omnigens/?p=512
http://www.cityfarmer.info/2009/04/10/japanese-government-to-boost-
indoor-cultivation-housed-vegetable-growing-will-create-jobs-aid-food-
security/
ARTICLE 12
As Singapore is a city-state with not much land area, it is not particularly rich in
natural resources. Natural resources in Singapore can be categorized into
nonrenewable resources, renewable resources and water resources. The
conservation and management of water resource has been a huge challenge
for countries across the globe. In a country like Singapore, where land is at a
premium, the use of land to conserve water has to be integrated with the use
of land for socio economic growth. Water itself being a scarce resource, has to
be used judiciously. Singapore has come up with an efficient water
management policy, to ensure sustainability of water resources over a period
of time. The Government in Singapore has taken initiatives by investing in
infrastructure, upgrading technology, devising water management strategies to
manage water resource.
Nonrenewable Resources in Singapore
Natural resource, such as coal, oil, or natural gas, which takes millions of years
to form naturally and therefore, cannot be replaced once it is consumed. Fossil
fuels like coal, oil, and gas generate a considerable amount of energy when
they are burnt (the process of combustion). Non-renewable resources have
high carbon content because their origin lies in the photosynthetic activity of
plants millions of years ago.
Singapore has very limited non renewable resources. The economy is
dependent on oil and natural gas imports. Singapore took a conscious decision
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to move from fuel oil to natural gas in 2001.Currently natural gas accounts for
80 per cent of the electricity generation.
http://www.tradechakra.com/economy/singapore/singapore-natural-resources-
94.php
Article 13 - http://www.verticalfarm.com/
The Problem
By the year 2050, nearly 80% of the earth's population will reside in urban
centers. Applying the most conservative estimates to current demographic
trends, the human population will increase by about 3 billion people during the
interim. An estimated 109 hectares of new land (about 20% more land than is
represented by the country of Brazil) will be needed to grow enough food to
feed them, if traditional farming practices continue as they are practiced today.
At present, throughout the world, over 80% of the land that is suitable for
raising crops is in use (sources: FAO and NASA). Historically, some 15% of that
has been laid waste by poor management practices. What can be done to avoid
this impending disaster?
A Potential Solution: Farm Vertically
The concept of indoor farming is not new, since hothouse production of
tomatoes, a wide variety of herbs, and other produce has been in vogue for
some time. What is new is the urgent need to scale up this technology to
accommodate another 3 billion people. An entirely new approach to indoor
farming must be invented, employing cutting edge technologies. The Vertical
Farm must be efficient (cheap to construct and safe to operate). Vertical farms,
many stories high, will be situated in the heart of the world's urban centers. If
successfully implemented, they offer the promise of urban renewal, sustainable
production of a safe and varied food supply (year-round crop production), and
the eventual repair of ecosystems that have been sacrificed for horizontal
farming.
It took humans 10,000 years to learn how to grow most of the crops we now
take for granted. Along the way, we despoiled most of the land we worked,
often turning verdant, natural ecozones into semi-arid deserts. Within that
same time frame, we evolved into an urban species, in which 60% of the
human population now lives vertically in cities. This means that, for the
majority, we humans are protected against the elements, yet we subject our
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food-bearing plants to the rigors of the great outdoors and can do no more
than hope for a good weather year. However, more often than not now, due to
a rapidly changing climate regime, that is not what follows. Massive floods,
protracted droughts, class 4-5 hurricanes, and severe monsoons take their tolleach year, destroying millions of tons of valuable crops. Don't our harvestable
plants deserve the same level of comfort and protection that we now enjoy?
The time is at hand for us to learn how to safely grow our food inside
environmentally controlled multistory buildings within urban centers. If we do
not, then in just another 50 years, the next 3 billion people will surely go
hungry, and the world will become a much more unpleasant place in which to
live.
Advantages of Vertical Farming
Year-round crop production; 1 indoor acre is equivalent to 4-6 outdoor
acres or more, depending upon the crop (e.g., strawberries: 1 indoor acre
= 30 outdoor acres)
No weather-related crop failures due to droughts, floods, pests
All VF food is grown organically: no herbicides, pesticides, or fertilizersVF virtually eliminates agricultural runoff by recycling black water
VF returns farmland to nature, restoring ecosystem functions and services
VF greatly reduces the incidence of many infectious diseases that are
acquired at the agricultural interface
VF converts black and gray water into potable water by collecting the
water of
evapotranspiration
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VF adds energy back to the grid via methane generation from composting
non-edible
parts of plants and animals
VF dramatically reduces fossil fuel use (no tractors, plows, shipping.)
VF converts abandoned urban properties into food production centers
VF creates sustainable environments for urban centers
VF creates new employment opportunities
We cannot go to the moon, Mars, or beyond without first learning to farm
indoors on
earth
VF may prove to be useful for integrating into refugee camps
VF offers the promise of measurable economic improvement for tropical
and subtropical
LDCs. If this should prove to be the case, then VF may be a catalyst in
helping to reduce or even reverse the population growth of LDCs as they
adopt urban agriculture as a strategy for sustainable food production.
VF could reduce the incidence of armed conflict over natural resources,
such as water
and land for agriculture