DIPPING OIL POLLO VALDOSTANA £14 - Massimos Ristorante · MASSIMO`S MINESTRONE SOUP v £5.95...

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MAINS All mains accompanied with vegetables & sautéed potatoes POLLO VALDOSTANA £14.95 Pan-fried of chicken breast topped with mozzarella & cooked ham in oregano & tomato sauce. POLLO AI FUNGHI £14.95 Pan-fried thinly sliced fillet of chicken breast in mushroom cream and white wine sauce. MAIALE AL SIDRO £14.95 Tenderloin of pork in a cider & tarragon sauce topped with sliced apples. SALTIM BOCCA £15.95 Tenderloin of pork topped with Parma ham & sage in a tasty wine & lemon sauce. MARSALA £15.95 Tenderloin of pork in a delicate marsala sauce. MILANESE £15.95 Breadcrumbed thinly sliced topside of beef. 7oz FILLETTO £24.95 8oz SIRLOIN £17.95 Served with your desired sauce: ALLA GRIGLIA £1.55 Grilled steak with lemon juice, olive oil, touch of garlic & parsley. SALSA PEPE VERDE £2.25 Green peppercorn & cream brandy sauce. SALSA AI FUNGHI: £2.35 Mushroom & red wine sauce. SALSA DOLCELATTE £2.45 Blue cheese & cream sause. SIDES & SALADS GREEN SALAD £3.00 INSALATA POMODORO & CIPOLLA £3.00 POTATO FRIES £3.25 SWEET POTATO FRIES £3.75 MIX SALAD £3.45 MIXED VEGETABLES & POTATOES £3.50 SAUTE SPINACH WITH PARMESAN £3.75 INSALATONA for two £7.55 Mixed leaf, rocket, sweetcorn, artichokes, olives, mozzerella cubes & croutons with creamy dressing. Designed by Jit Mistry 07866 596704 [email protected] v VEGETARIAN HOT NIBBLES DIPPING OIL (per portion) £2.25 Olive oil, balsamic vinegar & tasty home baked bread. MIX MARINATED OLIVES £2.95 BRUSCHETTA v £4.25 Stone baked toasted bread slices topped with diced fresh tomatoes, garlic, olive oil & herbs. FOCACCIA v £7.95 Stone baked 10” flat bread brushed with olive oil, garlic oil, oregano & rosemary – make it cheesy for £1 extra ANTIPASTI MASSIMO`S MINESTRONE SOUP v £5.95 Classic hearty & healthy fresh seasonal vegetable soup served with crostini. PESCIOLINI £6.95 Crispy fried devilled White Baits served on salad bed with Massimo`s famous garlic mayonnaise. FUNGHI IMPANATI v £6.95 Homemade bread crumbed chestnut mushrooms served on a garnish bed with our very popular garlic mayo. TRICOLORE v £7.95 Buffalo mozzarella, vine tomatoes, avocado on salad bed & drizzled with olive oil, pesto, balsamic glaze & oregano. COCKTAIL DI GAMBERETTI £7.95 Baby prawns serves on finely chopped rocket & green salad topped with homemade prawn cocktail sauce dusted with sweet paprika accompanied with crostini. CARPACCIO £8.95 Thinly slice of Bresaola served on a salad bed, freshly squeezed lemon juice, parmesan flakes & finally drizzled olive oil with crostini. ZUPPA DI COZZE £9.95 Fresh mussels in white wine, tomato, parsley & garlic jus served with crostini. ANTIPASTO MISTO £10.95 Mix Italian salami, cheese, pickles & olives with crostini.

Transcript of DIPPING OIL POLLO VALDOSTANA £14 - Massimos Ristorante · MASSIMO`S MINESTRONE SOUP v £5.95...

Page 1: DIPPING OIL POLLO VALDOSTANA £14 - Massimos Ristorante · MASSIMO`S MINESTRONE SOUP v £5.95 Classic hearty & healthy fresh seasonal vegetable soup served with crostini. PESCIOLINI

MAINSAll mains accompanied with vegetables & sautéed potatoes

POLLO VALDOSTANA £14.95

Pan-fried of chicken breast topped with mozzarella & cooked ham in oregano & tomato sauce.

POLLO AI FUNGHI £14.95

Pan-fried thinly sliced fillet of chicken breast in mushroom cream and white wine sauce.

MAIALE AL SIDRO £14.95

Tenderloin of pork in a cider & tarragon sauce topped with sliced apples.

SALTIM BOCCA £15.95

Tenderloin of pork topped with Parma ham & sage in a tasty wine & lemon sauce.

MARSALA £15.95

Tenderloin of pork in a delicate marsala sauce.

MILANESE £15.95

Breadcrumbed thinly sliced topside of beef.

7oz FILLETTO £24.95 8oz SIRLOIN £17.95Served with your desired sauce:

ALLA GRIGLIA £1.55Grilled steak with lemon juice, olive oil, touch of garlic & parsley.

SALSA PEPE VERDE £2.25Green peppercorn & cream brandy sauce.

SALSA AI FUNGHI: £2.35Mushroom & red wine sauce.

SALSA DOLCELATTE £2.45Blue cheese & cream sause.

SIDES & SALADSGREEN SALAD £3.00

INSALATA POMODORO & CIPOLLA £3.00

POTATO FRIES £3.25

SWEET POTATO FRIES £3.75

MIX SALAD £3.45

MIXED VEGETABLES & POTATOES £3.50

SAUTE SPINACH WITH PARMESAN £3.75

INSALATONA for two £7.55Mixed leaf, rocket, sweetcorn, artichokes, olives, mozzerella cubes & croutons with creamy dressing.

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NIBBLESDIPPING OIL (per portion) £2.25

Olive oil, balsamic vinegar & tasty home baked bread.

MIX MARINATED OLIVES £2.95

BRUSCHETTA v £4.25

Stone baked toasted bread slices topped with diced fresh tomatoes, garlic, olive oil & herbs.

FOCACCIA v £7.95

Stone baked 10” flat bread brushed with olive oil, garlic oil, oregano & rosemary – make it cheesy for £1 extra

ANTIPASTI

MASSIMO`S MINESTRONE SOUP v £5.95

Classic hearty & healthy fresh seasonal vegetable soup served with crostini.

PESCIOLINI £6.95

Crispy fried devilled White Baits served on salad bed with Massimo`s famous garlic mayonnaise.

FUNGHI IMPANATI v £6.95

Homemade bread crumbed chestnut mushrooms served on a garnish bed with our very popular garlic mayo.

TRICOLORE v £7.95

Buffalo mozzarella, vine tomatoes, avocado on salad bed & drizzled with olive oil, pesto, balsamic glaze & oregano.

COCKTAIL DI GAMBERETTI £7.95

Baby prawns serves on finely chopped rocket & green salad topped with homemade prawn cocktail sauce dusted with sweet paprika accompanied with crostini.

CARPACCIO £8.95

Thinly slice of Bresaola served on a salad bed, freshly squeezed lemon juice, parmesan flakes & finally drizzled olive oil with crostini.

ZUPPA DI COZZE £9.95

Fresh mussels in white wine, tomato, parsley & garlic jus served with crostini.

ANTIPASTO MISTO £10.95

Mix Italian salami, cheese, pickles & olives with crostini.

Page 2: DIPPING OIL POLLO VALDOSTANA £14 - Massimos Ristorante · MASSIMO`S MINESTRONE SOUP v £5.95 Classic hearty & healthy fresh seasonal vegetable soup served with crostini. PESCIOLINI

PIZZA Our pizza doughs are daily made by Massimo & stone baked at 350ºC. (Gluten Free pizza base available – £1.25 extra)PIZZA MARGHERITA v £9.95 Tomato & mozzarella.

PICCANTE £11.95 Tomato, mozzarella, pepperoni & jalapeño chillies.

HAWAIANA £11.95 Tomato, mozzarella, ham & pineapple.

PIZZA BOLOGNA £11.95 Tomato, mozzarella, mushrooms & bolognese sauce.

MASSIMO’S £12.95 Tomato, mozzarella, ham, mushroom & pepperoni.

STAGIONI v £12.95 Tomato, mozzarella, mushrooms, artichokes, broccoli & peppers.

QUATRO FORMAGGI v £12.95 Tomato, mozzarella & a blend of four Italian cheeses.

CALZONE £12.95 Folded pizza, tomato, mozzarella, ham & mushrooms.

FIORENTINA v £12.95 Tomato, mozzarella, spinach, egg, red onion & parmesan cheese.

ORTOLANA v £12.95 Tomato, mozzarella, shallow-fried courgette, aubergines & peppers.

BOMBA £12.95 Tomato, mozzarella, hot mixed chillies, jalapeño peppers & topped with parmesan cheese, fresh basil, garlic & anchovies.

VALTELLINA £12.95 Tomato, mozzarella, chicken & sweetcorn.

FRANCOS £13.95 Tomato, mozzarella, ham, mushrooms, peppers, olives, anchovies & onions.

RUSTICO v £13.95 Tomato, mozzarella, goat cheese, cherry tomatoes, red onion & rocket salad.

EMILIANA £13.95 Tomato, mozzarella, rocket, parmesan flakes, Parma ham.

FRUTTI DI MARE £13.95 Tomato, mozzarella & mixed seafood.

CANNIBALE £14.95 Ham, pepperoni, bacon & salami.

GLUTEN FREE PASTA IS ALSO AVAILABLE

PASTA & RISOTTOPENNE ARRABBIATA v £10.95 Penne pasta in a sautéed onions, hot chilli & napoletana sauce.

SPAGHETTI BOLOGNESE £10.95 Spaghetti with homemade beef ragu sauce.

PENNE AL PROSCIUTTO £10.95 Penne pasta, ham, mushrooms, touch of cream & tomato sauce.

FETTUCCINE CARBONARA £11.95 Ribbon like pasta in cream, egg, bacon, parmesan cheese.

MASSIMO DELIZIA £11.95 Rigatoni pasta tubes in a bacon, mushroom, bolognese sauce with touch of cream.

LA NONNA MIA v £11.95Rigatoni pasta pan fried onion, mushroom, aubergine courgette in napoletana sauce.

LASAGNA £11.95 Classic Italian pasta sheet with bolognese & white sauce baked in the oven served with garlic bread (Served sizzling hot).

CANNELLONI £11.95 Mixed meat & spinach filling, baked in tomato & white sauce served with garlic bread (Served sizzling hot).

RISOTTO AI FUNGHI v £11.95 Sauteéd onion, chestnut & porcini mushrooms, in white wine with a touch of cream & parmesan cheese topped with rocket salad.

FETTUCINE AMATRICIANA £12.95 Sautéed onions, bacon, hot chili, garlic & napoletana sauce.

RISOTTO AI GAMBERETTI £12.95 Pan-fried prawns and courgettes in olive oil, white wine, mint in arborio rice.

SPAGHETTI FRUTTI DI MARE £13.95 Pan fried fresh mix seafood in white wine & basil, tomato sauce.

FRICASSEA £13.95Diced chicken pan fried with mushrooms, onions, white wine & cream served with pasta served with salad garnish.

FETTUCCINE AL SALMONE £13.95Pan-fried smoked salmone in touch of tomato & cream sauce complete with rich flavour of Caviar.

EXTRA INGREDIENTS PER ITEM: Extra Toppers £1.50 except Parma ham & mixed seafood £2.25

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