Dinner menu · MINI TAMA 6.5 Soy infused quail eggs SHIRO-GOMA PANNA COTTA 6.5 White sesame panna...

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Dinner menu Chef’s favourite skewers Traditional skewers Veggies skewers Sides Nibbles Dessert Skewers go here! Grilled dishes Rice & Noodles SASAMI · 11 Chicken tenderloin With your choice of: • wasabi mayo mayo and crunchy garlic GRILLED TOFU (4P) 5 Crispy tofu, shallots, soy ginger, finished on the grill KAKUNI (4P) 15 Slow braised Willi Willi pork belly, finished on the grill, Japanese mustard ONIGIRI 4 Your choice of: Tare – House specialty grilled rice ball brushed w/ tare Goma – Vegetarian grilled rice ball, sesame oil and burnt soy TORI CHAZUKE 7 Hot chicken broth poured on rice, fresh wasabi, shallots, and seaweed MINI KARE – RAISU 7.5 Tare infused Japanese curry (Not GF) EDAMAME 5 Japanese soy beans, Himalayan salt RENKON CHIPS 5 Crispy lotus root chips w/ sweet soy caramel TSUKEMONO MORIAWASE 8 Selection of 6 different Japanese pickles LEBA PATE 7.5 Chicken liver pate w/ Japanese twist, GF activated charcoal wafers ONTAMA 3.5 62 degree egg, served cold, dashi soy and shallots TORI GARA SOUP 2.5 Traditional Japanese chicken broth MINI TAMA 6.5 Soy infused quail eggs SHIRO-GOMA PANNA COTTA 6.5 White sesame panna cotta, brown sugar & honey syrup HOJICHA ICE CREAM 6 Roasted green tea ice cream 10 skewers of chef’s choice skewers · 45 Please let us know if you’d like skewers with or without offal NEGIMA · 10 Chicken thigh w/ shallot w/tare BUTABARA ·10 Willi Willi Creek pork belly w/salt BONJIRI · 11 Chicken tail, sesame oil, lemon w/salt PUCHI TOMATO · 6 Super sweet grape tomato w/salt TORIMOMO · 10 Chicken thigh, lemon, cracked pepper w/salt TOMATO BUTABARA · 11 Super sweet grape tomato wrapped in thinly sliced pork belly w/salt, cracked pepper LEBA · 10 Chicken liver, cracked pepper w/tare served medium rare (please inform us if you would like it well done!) AVOCADO · 6 Avocado, dashi soy w/fresh wasabi TSUKUNE · 10 Bird’s Nest traditional chicken meatball w/tare Add egg yolk +2 SORI · 12 Chicken oyster, yuzu pepper w/salt ITALIAN · 12 Bocconcini cheese, tomato & basil wrapped in thinly sliced pork belly, cracked pepper w/salt Hatsu · 10 Chicken hearts w/salt ERINGI · 10 King oyster mushroom w/soy butter WAGYU KARUBI ·22 Jack’s Creek short rib wagyu beef minimum grade 6-7 w/tare YAGEN NANKOTSU · 10 Soft cartilage w/ chicken thigh w/salt, cracked pepper SHIITAKE · 10 Locally grown shiitake mushroom, dashi soy, lemon SUNAGIMO · 10 Chicken gizzards w/salt and yuzu pepper OKURA · 10 Okra w/soy butter TEBASAKI · 10 Chicken wings, lemon, cracked pepper w/salt TORIKAWA · 10 Crispy chicken skin w/salt ZUKKI-NI · 6 Zucchini, w/soy butter PIRIKARA FRIES 6 Spicy fries w/ Japanese seven spice and mayo TORI KARAAGE (6P) 10 Bird’s Nest famous crispy chicken thigh w/ mild wasabi mayo KARI KARI CHEESE (4P) 11 Rice cracker crumbed melting fried camembert, tare reduction, yuzu mayo CRUNCHY NANKOTSU 7 Spice coated soft cartilage, Japanese seven spice GYOZA (6pc, Not GF) 8 Pan fried pork gyoza, served w/ sauce SPRING ROLLS (3pc, Not GF) 12 Home-made Japanese jumbo spring rolls w/chicken DASHIMAKI TAMAGO 11 Free range egg omelette, Japanese style (Made to order w/ dashi broth, served hot) GYUSUJI 8 Sweet soy braised wagyu brisket w/ ginger & shallots GREEN SALAD 9 Your choice of: • wasabi dressing • caesar salad dressing add grilled salmon +7 • add tofu +5 add crumbed chicken +5 HAKUSAI ABURA GAKE 7.5 Wombok salad w/ hot oil dressing, burnt garlic, dried bonito flakes SHAKI SHAKI KYABETSU 6.5 Thinly sliced cabbage salad, lemon, mayo, olive oil MEAT LOVER’S SKEWERS SET GRILLED ATLANTIC SALMON 12 100 grams of charcoal grilled salmon, served w/ grated radish, ponzu sauce GRILLED GARLIC PRAWNS 12 5 pc prawns grilled on charcoal, finished w/ garlic and wasabi mayo GOHAN 3 Steamed rice YAKISOBA 9 (veg, Not GF) Japanese stir fried noodles, street food style Your choice of: Add crumbed chicken +5 Add charcoal grilled tofu +5 CHICKEN RICE 7 Home made Japanese chicken rice. Cooked w/ our famous chicken broth, finished w/ edamame and egg BirdsNest-Dinner menu-A3.indd 1 BirdsNest-Dinner menu-A3.indd 1 21/5/20 5:08 pm 21/5/20 5:08 pm

Transcript of Dinner menu · MINI TAMA 6.5 Soy infused quail eggs SHIRO-GOMA PANNA COTTA 6.5 White sesame panna...

Page 1: Dinner menu · MINI TAMA 6.5 Soy infused quail eggs SHIRO-GOMA PANNA COTTA 6.5 White sesame panna cotta, brown sugar & honey syrup HOJICHA ICE CREAM 6 Roasted green tea ice cream

Dinner menu

Chef’s favourite skewers Traditional skewers Veggies skewers Sides

Nibbles Dessert

Skewers go here!

Grilled dishes

Rice & Noodles

SASAMI · 11 Chicken tenderloin With your choice of:

• wasabi mayo • mayo and crunchy garlic

GRILLED TOFU (4P) 5 Crispy tofu, shallots, soy ginger, finished on the grill

KAKUNI (4P) 15 Slow braised Willi Willi pork belly, finished on the grill, Japanese mustard

ONIGIRI 4 Your choice of:

• Tare – House specialty grilled rice ball brushed w/ tare

• Goma – Vegetarian grilled rice ball, sesame oil and burnt soy

TORI CHAZUKE 7 Hot chicken broth poured on rice, fresh wasabi, shallots, and seaweed

MINI KARE – RAISU 7.5 Tare infused Japanese curry (Not GF)

EDAMAME 5 Japanese soy beans, Himalayan salt

RENKON CHIPS 5 Crispy lotus root chips w/ sweet soy caramel

TSUKEMONO MORIAWASE 8 Selection of 6 different Japanese pickles

LEBA PATE 7.5 Chicken liver pate w/ Japanese twist, GF activated charcoal wafers

ONTAMA 3.5 62 degree egg, served cold, dashi soy and shallots

TORI GARA SOUP 2.5 Traditional Japanese chicken broth

MINI TAMA 6.5 Soy infused quail eggs

SHIRO-GOMA PANNA COTTA 6.5 White sesame panna cotta, brown sugar & honey syrup

HOJICHA ICE CREAM 6 Roasted green tea ice cream

10 skewers of chef’s choice skewers · 45Please let us know if you’d like skewers with or without offal

NEGIMA · 10 Chicken thigh w/ shallot w/tare

BUTABARA ·10 Willi Willi Creek pork belly w/salt

BONJIRI · 11 Chicken tail, sesame oil, lemon w/salt

PUCHI TOMATO · 6 Super sweet grape tomato w/salt

TORIMOMO · 10 Chicken thigh, lemon, cracked pepper w/salt

TOMATO BUTABARA · 11 Super sweet grape tomato wrapped in thinly sliced pork belly w/salt, cracked pepper

LEBA · 10Chicken liver, cracked pepper w/tare served medium rare (please inform us if you would like it well done!)

AVOCADO · 6 Avocado, dashi soy w/fresh wasabi

TSUKUNE · 10 Bird’s Nest traditional chicken meatball w/tare Add egg yolk +2

SORI · 12 Chicken oyster, yuzu pepper w/salt

ITALIAN · 12 Bocconcini cheese, tomato & basil wrapped in thinly sliced pork belly, cracked pepper w/salt

Hatsu · 10 Chicken hearts w/salt

ERINGI · 10 King oyster mushroom w/soy butter

WAGYU KARUBI ·22 Jack’s Creek short rib wagyu beef minimum grade 6-7 w/tare

YAGEN NANKOTSU · 10Soft cartilage w/ chicken thigh w/salt, cracked pepper

SHIITAKE · 10 Locally grown shiitake mushroom, dashi soy, lemon

SUNAGIMO · 10Chicken gizzards w/salt and yuzu pepper

OKURA · 10 Okra w/soy butter

TEBASAKI · 10 Chicken wings, lemon, cracked pepper w/salt

TORIKAWA · 10 Crispy chicken skin w/salt

ZUKKI-NI · 6Zucchini, w/soy butter

PIRIKARA FRIES 6 Spicy fries w/ Japanese seven spice and mayo

TORI KARAAGE (6P) 10 Bird’s Nest famous crispy chicken thigh w/ mild wasabi mayo

KARI KARI CHEESE (4P) 11 Rice cracker crumbed melting fried camembert, tare reduction, yuzu mayo

CRUNCHY NANKOTSU 7 Spice coated soft cartilage, Japanese seven spice

GYOZA (6pc, Not GF) 8Pan fried pork gyoza, served w/ sauce

SPRING ROLLS (3pc, Not GF) 12Home-made Japanese jumbo spring rolls w/chicken

DASHIMAKI TAMAGO 11Free range egg omelette, Japanese style (Made to order w/ dashi broth, served hot)

GYUSUJI 8Sweet soy braised wagyu brisket w/ ginger & shallots

GREEN SALAD 9 Your choice of:

• wasabi dressing• caesar salad dressing• add grilled salmon +7• add tofu +5 • add crumbed chicken +5

HAKUSAI ABURA GAKE 7.5 Wombok salad w/ hot oil dressing, burnt garlic, dried bonito flakes

SHAKI SHAKI KYABETSU 6.5Thinly sliced cabbage salad, lemon, mayo, olive oil

MEAT LOVER’S SKEWERS SET

GRILLED ATLANTIC SALMON 12 100 grams of charcoal grilled salmon, served w/ grated radish, ponzu sauce

GRILLED GARLIC PRAWNS 125 pc prawns grilled on charcoal, finished w/ garlic and wasabi mayo

GOHAN 3 Steamed rice

YAKISOBA 9 (veg, Not GF)Japanese stir fried noodles, street food style Your choice of:

• Add crumbed chicken +5 • Add charcoal grilled tofu +5

CHICKEN RICE 7 Home made Japanese chicken rice. Cooked w/ our famous chicken broth, finished w/ edamame and egg

いただきます

備長炭

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