Dining Guide 2012
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Transcript of Dining Guide 2012
Dining TakeouT
2012
&The Independent Newspaper’s
GUIDE
The Independent Newspaper • 74 Montauk Highway • East Hampton • www.indyeastend.com
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-2 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
Blackwells
Agave’s
Brewster’s
Cafe Malloy
Cliff ’s ElbowRoom
Coast Grill
Cody’sBBQ
Corner Bar
Cromer’sMarket
Desmond’s
Jonsey’s
John Scott’s
Modern Snack Bar
New MoonCafe
The Palm
The Patio
Phao
PopeLiquors
Red HorseMarket
Saltwater Grill
Driver’s Seat
Digger O’Dell’s
East Hampton Point
East End Hospice
Fellingham’s
Fierro’s
Goldberg’s
Il Capuccino
Java Nation
John Papa’s
Dining QR Directory
Seafood Shop
Schmidt’s
Sen
Shucker’s
Spring Close
Tide Runner’s
TowneCellars
Twice Upon A Bagel
Villa Italian
WHBChamber
Conca D’oro
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-3 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
A Place to Be on Friday & Saturday EveningsBeautiful Garden Patio Dining
Outdoor Bar52 Years in Southampton
Sunday Brunch 8:30-5:00pm
62 Jobs Lane, Southampton631-283-6606 - F. 631-283-6607
BreakfastLunchDinner
TAKE-OUT AVAILABLE
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-4 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
ASTPORT LIQUORSEETastings Every Sat.
3-7 pm
All Major Credit Cards& Debit Cards Accepted
Senior DiscountTuesday
Gift Wrapping
$1.00 Off$10.00 Purchase
$2.00 Off$20.00 Purchase
Not to be combined with other offers. Not to be combined with other offers.
15 Eastport Manor Road•Eastport • 325-1388• Open 9am(In the Eastport Shopping Center, next to King Kullen)
Open Sunday 12pm - 6pm • Closed on MondayOpen Sunday 12pm - 6pm • Monday 12-7pmOpen Sunday 12pm - 6pm • Monday 12pm - 6pm
COME ON DOWNTOWN. WE’RE WAITING FOR YOU!
Pub HighlightsHearty Menu Includes
Great Soups & StewsNow Serving
Sunday Brunch SpecialsNoon - 3 pm
Your Best Place For Live EntertainmentThursdays, Fridays & Saturdays!
58 W. Main Street, Riverhead, NY 11901-2202
Fresh Seafood • Steaks • Burgers • Sandwiches • Pasta and Irish Fare
• Large Selection Of Beer
(631) 369-3200www.diggerspub.net
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-5 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-6 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
Café at Malloy Gabreski Airport Main Terminal WHB, NY
(formerly belles café)
Serving Breakfast and Lunch7 days a week 8 til 3
LunchSalads, Paninis, Quesadillas, Meatloaf, Home Made Chili,
Crabcakes, Andouille Sausage, Classic Sandwiches, Full Childrens Menu, Home Made Soups and Desserts
BreakfastFarm Fresh Eggs, Omelettes, French Toast, Griddle Cakes ,Yogaberry, Grits, Oatmeal
Private Parties • Full Catering Menu • Full Takeout Menu AvailableReservations Accepted and Suggested • Outdoor/Indoor Seating
Quite Possibly the Best Kept Secret in The Hamptons
[email protected] www.malloyaireast.com 631.288.2919
7 days a weekM-F 8-4S/S 8-3
Live Music • Sunday 9am - 1pm
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-7 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
CIRCLE MBEVERAGE
650 RTE 25A ROCKY POINT, NY 11778
Call: (631) 244-2566
160 MONTAUK HWY WESTHAMPTON BEACH, NY 11978
Call: (631) 288-3040
45ft. of CRAFT SPECIALTIES8 GROWLER LINESOVER 600 BRANDS
BEER • SODA • WATER • ICERESIDENTIAL & WHOLESALE
DELIVERY AVAILABLEWE NOW HAVE LOTTO
E-mail: [email protected]
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-8 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
Cliff’sAppetizers
ChowderAlways Homemade Long Island Clam Chowder (Red)
or New England Clam Chowder (White)Cup 4.00 Bowl 5.50
Shrimp Cocktail ....................................................................8.95Clams Casino ........................................................................7.95Chopped Chicken Liver ..........................................................6.50Raw Clams on the Half Shell* ...........1/2 doz. 8.50 1 doz. 10.95Steamed P.E.I. Mussels ...........................................................9.95
Fried Clams...........................................................................6.95Creamed Herring...................................................................5.95Raw Oysters on the Half Shell* ...............................................7.95Our Own Baked Clams .........................................................6.95Jumbo Zesty Shrimp...............................................................9.95
Snack FoodMozzarella Sticks ...................................................................7.95Fried Clamari .......................................................................7.95Zucchini Sticks ......................................................................6.95Jalapeno Poppers ....................................................................6.95
Chicken Fingers .....................................................................7.95Onion Rings ..........................................................................6.75Breaded Mushrooms...............................................................6.95Broccoli Cheddar Poppers .......................................................6.95
Chicken Wings (Plain or Hot Sauce) ...............................................................................................................1/2 doz. 6.95 1 doz. 8.95Your Choice Combo (Pick any Three) ..................................................................................................................................................7.95Order of Fries ....................................................................................................................................................................................2.75Extra Salad .............................................................................................................................................3.50 Blue Cheese 50 cents extra
SteaksMarinated in Cliff’s Special Sauce and then Broiled to your Taste*
New York Shell Steak* ......................................................................................................................................................................26.95Porterhouse Steak*............................................................................................................................................................................29.95Filet Mignon*..................................................................................................................................................................................32.95Broiled Steak Burger* (Freshly Chopped lean Beef ).............................................................................................................................16.95
Seafood and ChickenSurf and Turf* ..............................................................................................................................................35.95
Lobster Tail and Filet Mignon* (Plain or Marinated—Broiled to your taste)Fresh Local Lobster (Seasonally Available) ......................................................................................Priced AccordinlyBroiled Rock Lobster Tails ..............................................................................................................................34.95
Fluffy White and Bursting From Their Shells, Served With Drawn ButterBroiled Bay Scallops in Light Wine Butter Sauce .............................................................................................19.95Fried Bay Scallops Breaded and Cooked to a Golden Brown.............................................................................19.95Fried Soft Shell Crabs Tender & Breaded, Just the way you like them ................................................................26.95Fried Jumbo Shrimp Breaded and Served with Tarter Sauce & Lemon Wedge ...................................................19.95Breaded Jumbo Shrimp Scampi Swimming in a Delicious Sauce with Touch of Garlic.......................................19.95Fried Filet of Flounder Breaded Served with Tarter Sauce and Lemon Wedge ....................................................18.95Broiled Filet off Flounder Broiled in a Light Butter Sauce................................................................................18.95Fried Seafood Platter—Soft Shell Crab, Scallops, Flounder, Shrimp and Baked Clams.......................................25.95Broiled Seafood Platter—Lobster Tail, Scallops, Flounder and Shrimp..............................................................29.95Elbow Room Chicken Grilled Breast, Roasted Red Peppers and Goat Cheese ......................................................17.95
*Consuming Raw or Uncooked Meats, Shellfish, or Fresh Shell Eggs may Increase your risk of food borne illness, especially if you have certain medical conditions.
How do you like your Steaks?Black & Blue...Charred outside, Red cold center Rare: Red Cool Center medium Rare...Red Warm Center
Medium...Pink Hot Center Medium Well...Broiled throughoutWell done...Charred outside, broiled throughout inside...Not responsible for Steaks Ordered Well Done
All Dinners served with French Fries or Baked Potato, Salad, Rolls and ButterChildren’s menu Available (12 yrs and under) $5.00 Extra Plate Charge—No Substitutes
Baked Sweet Potato .75 cents extra w/entrée...Vegetable Ala Carte...3.00Homemade Creamed Spinach, Mashed Cauliflower or Seasoned Vegetables
Cliff’s Elbow Room1549 Main Road, Jamesport631-722-3292
Cliff’s Elbow Too!1085 Franklinville Road, Laurel
631-298-3262
www.elbowroomli.comLIKE US ON FACEBOOK
facebook.com/cliffselbowroom
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-9 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
Chilled AppetizersLocal Little Neck Clams $11
Peconic Pride Oysters $14Jumbo Lump Crab Cocktail $18
Wild Shrimp Cocktail $14Sesame Pepper Seared Tuna $16/$32
Sampling of All $28“All served with Traditional Accompaniments”
Hot AppetizersNew England Clam Chowder $10
Snipped Chives, Oyster Crackers
Steamed Mussels $13Spanish Chorizo, Cannellini Beans, Cumin Fennel Tomato Broth
“Nothing But Crab” Cake $14Wild Mushrooms, Apple Wood Smoked Bacon, Paquillo Pepper Aioli
Long Island Duck Confit $13Braised Beluga Lentils, Shaved Gala Apple, Sundried Cherries,
Duck Walk Vineyard Port Reduction
House Made Rock Shrimp and Lobster Ravioli $17Roasted Grape Tomato, Truffle Cream, Crispy Baby Spinach
SaladsCG Chopped Salad $12
Leaf Lettuce, Red Onion, Paquillo Peppers, Fresh Mozzarella, Can-died Walnuts, Golden Raisins, Balsamic Vinaigrette
Gala Apple & Baby Arugula Salad $12Goat Cheese, Grape Tomatoes, Toasted Almonds,
Sweet Dijon Vinaigrette
BLT Caesar’s Salad $12Oven Dried Tomatoes, Apple Wood Smoked Bacon,
Herbed Croutons
“Always Seasonal” Grilled Artichoke $15Asparagus, Shaved Reggiano, 15 year old Balsamic Vinegar
EntreesMezzi Rigatoni Bolognese $23
Crisp Basil, Shaved Reggiano
Kobe Beef Burger $25Vermont Cheddar, Truffle Parmesan Fries, Cornichons,
Sesame Seed Bun
Filet Mignon $38Smashed Potatoes, Grilled Asparagus, Crumbled Gorgonzola,
Chianti Bordelaise
Hoisin BBQ Boneless Short Ribs $29Warm Soba Noodles, Edamame, Wasabi Aioli
Seasonal Vegetable Fricassee $22Sundried Tomatoes, French Lentils, Crumbled Goat Cheese
Roasted Free Range Chicken $26Horseradish Smashed Potatoes, Baby Spinach, Rosemary Jus
Scottish Salmon $28Braised Beluga Lentils, Caramelized Baby Carrots,
Chive Beurre Blanc
Broiled Flounder Fillet $29Toasted Farro, Swiss Chard, Five Olive Tapenade, Saffron Butter
Grilled Wild Gulf Shrimp $28Cannellini Bean Ragout, Wilted Baby Arugula,
Basil Infused Olive Oil
Whole Roasted Bronzino $32*Served Whole Only*
Caramelized Fennel, Orange Segments, Extra Virgin Olive Oil
Hard Shell Lobster P/ASteamed or Broiled with Choice of Side
SidesHorseradish Smashed Red Potatoes $9 ~ Warm Soba Noodles $11 ~ Truffle Parmesan Fries $11
Braised Beluga Lentils $10 ~ Wild Mushroom Fricassee $12 ~ Sautéed Baby Spinach $10 ~ Lobster Mac & Cheese $14Grilled Asparagus $12 ~ Cannellini Bean Ragout $9 ~ Sautéed Swiss Chard $10 ~ Toasted Farro $10
Serving Dinnerat 5pm
Happy Hour5-6pm
1109 Noyac Road, Southampton, NY • 631-283-2277
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-10 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
Open 7 Days a Weekfor Lunch & DinnerCall 631-284-9520
Or Visit codysbbq.com for TAKE-OUT
Authentic BBQ featuringSlow Cooked In Our Own Smoker,
Cody Famous Ribs • Brisket • Pulled Pork • Pulled ChickenSmoked 1/2 Chiken • Mile High Sandwiches • Steaks & Burgers
Cody’sSummer Coupon
65 East Main St., Riverhead, NYwww.codysbbq.com
TUESDAYRib Night
All You Can EatST. LOUIS RIBS
$17.95BABY BACK RIBS
$15.95
WEDNESDAYHump Night
$1 PBRDraft Beer & Live DJ
FREE BUFFET9pm - close
THURSDAYKaraoke
Night8:30pm On
FF RR EE EEAAPP PP EETT II ZZ EE RR
With purchase of 2 entrees.Cannot be combined with
any other offer.Expires 9/3/2012
HAPPY HOURMon - Fri, 12-7pm
CocktailsBeer & Wine
Special Appitizer MenuEnjoy in Our Lounge or Deck Bar
SATURDAY NIGHTLINE DANCING
With DJ Deuce
10pm - 1am
Inside &OutsideDining
Under 10Kidsmenu$5.95
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-11 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
103 Main Street, Sag Harbor631-725-3167
PizzaToppings: Green Pepper, Muishrooms, Sausage, Anchovies,
Onion, Black Olives, Meatball, Pepperoni***Add $1.50 Each Additional Topping***
18” Large (8 slices) 14” Small (6 slices) SicilianCheese 16.00 14.00 17.50Special (all toppings) 23.00 21.00 24.00Half Special (all toppings) 21.00 19.00 22.00Hawaiian (pineapple, ham) 20.50 18.50 N/AVegetable 23.00 21.00 24.00White 20.00 18.00 N/AWhite w/Broccoli 22.00 20.00 N/AFresh Tomato (basil, garlic) 21.00 19.00 N/AChicken 20.00 18.00 N/AGrandma (thin crust, round or square, w/fresh tomato sauce, basil & garlic 21.00 19.00
Hot HerosMeatball 8.50 w/cheese 9.50Veal 9.50 w/cheese 10.50Chicken 8.50 w/cheese 9.50Eggplant 8.50 w/cheese 9.50Sausage 8.50 w/cheese 9.50Sausage & Peppers 8.50 w/cheese 9.50Veal & Peppers 9.50 w/cheese 10.50Calzone Ricotta, Ham & Mozzarella 9.50
Cold Heros*All come with lettuce, tomato, & onion*
Ham 9.00Salami 9.00Ham & Provolone 9.00Salami & Provolone 9.00Submarine with The Works 9.50
Ham, Salami & Provolone
EntreesMeatball Parmigiana (3 meatballs) 18.00 w/side pasta 19.00Sausage & Pepper 19.00 w/side pasta 21.00Eggplant Parmigiana 19.50 w/side pasta 21.00Chicken Parmigiana 20.00 w/side pasta 22.00Veal Parmigiana 21.00 w/side pasta 23.00Stuffed Eggplant (ricotta, mozzarella, ham & sauce)
21.00 w/side pasta 22.00
Catering Menu***Please allow 3 days advanced notice when placing your order****No changes/cancellation to ordere within 24 hrs of pick up time*
*Sales Tax not included in Menu Pricing
Sizes Small Tray Large TrayServes 8-12 People 18-24 PeopleGarden Salad 30.00 45.00Antipasto Salad 40.00 55.00Gorgonzola Salad 40.00 55.00Baked Ziti Sicilian 50.00 70.00Lasagna 55.00 80.00Vegetable Lasagna 55.00 80.00Eggplant Parmigiana 55.00 80.00Chicken Parmigiana 60.00 95.00Sausage & Peppers 60.00 90.00Penne Alla Mimmo 60.00 90.00Penne Alla Vodka 60.00 90.00
Meatballs w/Sauce 2.75 ea.
Soup, Salads, and BreadMinestrone Soup 4.50Garlic Bread 4.00Garlic Bread Special 6.00
w/fresh tomato, basil, garlic, mozzarella & olive oilSmall Garden 5.00Large Garden 7.00Conca D’oro Salad 9.00Gorgonzola Salad 9.00Samll Antipasto 8.00Large Antipasto 10.00
PastaSpaghetti, Linguine, Ziti, Penne, Rigatoni or Whole Wheat Penne (add 2.00)
Tomato 14.00Garlic and Oil 14.00Meatsauce 17.00Meatball 16.00Sausage 16.00Primavara (vegetable medley in cream sauce or tomato sauce) 20.00Fresh Mushroom (in tomato sauce) 19.00Alfredo 18.00Vodka (sauteed w/vodka, bacon & onion in pink cream sauce) 20.50Mimmo (mushrooms, meat, marsala & ham in cream sauce) 20.50Carbonara 19.00Clams (red or white) 23.00Mussells (red or white) 20.00Calarmari (red) 21.00Cheese Ravioli (6 per order) 17.00Baked Ziti Sicilian (ricotta, ham, mozarella, tomato sauce) 18.00Baked Manicotti 16.00Baked Lasagna 18.00Sides
Meatball (2) 6.00 w/cheese 7.00Sausages (2) 6.00 w/cheese 7.00
Pasta w/tomato, Garlic & Oil or Butter 7.00Pasta w/one meatball 7.00
We are open Tuesday - SundayWe accept Visa & Mastercard$10.00 Minimum on all cards
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-12 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
APPETIZERS*Clams on the Half Shell Raw, 1/2 doz. 7.00 dozen 13.95Steamed Local Clams in White Wine & Garlic . . . .13.95Clams Casino . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.95
clams in garlic butter, onions, topped with bacon & cheese
Baked Clams . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.50Our Famous Steamed Mussels . . . . . . . . . . . . . . . . . . . .12.50
Choice of white wine & garlic or marinara sauce
Buffalo Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.95Homemade Crab Cake . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.50Nachos Grandes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.50
Tortilla chips with chili, cheddar cheese, shredded lettuce, tomato, salsa & sour cream
Quesadilla . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.95Flour tortillas with cheese, onion, tomato & jalapenos.
Seved with salsa & sour cream
Buffalo Wings; hot, medium, plain . . . . . . . . . . . . . . . . . .9.25Chicken Fingers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.95Mozzarella Sticks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7.95
Served/marinara sauce
SALADSBalsamic Vinaigrette, Russian, Ranch, Bleu Cheese .50 extra
Grilled Chicken Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13.95Our large house salad topped with chili, cheddar cheese, tomato,
onion, salsa & sour cream
Spinach Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.95Spinach, mushrooms, bacon & hard boiled egg
Served with bacon-cider vinaigrette
Chicken Salad Platter . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.95Tuna Salad Platter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.95
Chicken or Tuna Salad served w/corn relish over greens
Taco Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.50Our house salad in a fried tortilla topped with chili, cheddar
cheese, tomato, onion, salsa & sour cream
Home Garden Salad . . . . . . . . . . . . . . .large 6.50 small 5.50Caesar Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.50
With Shrimp add 8.00 with chicken add 5.00
CHILIS & SOUPSChili w/works . . . . . . . . . . . . . . . . . . . . . . .cup 5.25 bowl 6.25Manhattan or New England Clam Chowder
cup 4.95 bowl 5.95BURGERS
All of our burgers are 8oz. of fresh ground beef sserved on a rollwith lettuce, tomato, pickle & potato chips. All burgers are cooked
to order.
*Our Famous Corner Burger Deluxe . . . . . . . . . . . . . . .11.95Served with sautéed onion & mushroom gravy mix
Lettuce, tomato, French fries and a pickle, choice of cheese
*Hamburger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.50*Cheeseburger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.50
Your choice of: American, Swiss, Cheddar, Mozzarella, Muenster or Bleu
*Sliders . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.00*Turkey Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 . 9 5Deluxe with French Fries add . . . . . . . . . . . . . . . . . . . . . .2.50Veggie Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.50Add bacon, cheese, chili bbq sauce, sautéed mushrooms, or sautéedonions to your burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Each 1.25
SANDWICHESAll sandwiches are served with potato chips & pickle.
Choice of bread: White, Whole Wheat, Rye or Roll
Fresh Fried Flounder, Cajun or Plain . . . . . . . . . . . . . . .10.95Chicken Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.95Tuna Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.50Clam Roll . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.95Turkey Breast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.95Grilled Chicken Cutlet, Cajun or plain . . . . . . . . . . . . .9.95Ham & Cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.50Pastrami & Swiss . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.75Homemade Crab Cake Sandwich . . . . . . . . . . . . . . . . .10.50Turkey Club . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.95Reuben . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.95Grilled Cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6.95
w/tomato & bacon 7.95Onion Rings or Sweet Potato Fries Small 4.00 Large 5.00Hot Dog . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5.95
w/chili & onions 6.25 . . . . . . . .w/kraut 7.25Add Fries to your burger or sandwich . . . . . . . . . . . . . . . . . . . . . . . . .2.00Add Onion Rings or Sweet Potato Fries to your burger or sandwich . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3.00
ENTREESOur Famous Fish & Chips Lunch 16.95 . . . . .Dinner 18.95Fresh Flounder Lunch 16.95 . . . . . . . . . . . . . . . .Dinner 18.95
Broiled w/lemon and wine or baked with horseradish sauce
BBQ Shrimp Lunch 16.95 . . . . . . . . . . . . . . . . . .Dinner 18.95Beer Battered Shrimp Lunch 16.95 . . . . . . . . .Dinner 18.95Homemade Crab Cake Platter Lunch 17.95 Dinner 19.95Fried Clam Strip Platter Lunch 13.95 . . . . . .Dinner 15.95*NY Sirloin Lunch 20.95 . . . . . . . . . . . . . . . . . . .Dinner 22.95
16oz. served plain or Montreal spiced
*Steak & Shrimp Lunch 21.95 . . . . . . . . . . . . .Dinner 23.9511oz. sirloin plain or Montreal spiced
*Steak Sandwich Lunch 16.95 . . . . . . . . . . . . .Dinner 18.9511oz. sirloin served on toast garnished w/onion rings
Fried Chicken Lunch 11.95 . . . . . . . . . . . . . . . . .Dinner 13.95Grilled chicken cutlets, marinated or cajun Lunch 15.95
Dinner 17.95All entrees served with salad, vegetable and your choice of Baked
Potato, French Fries or Rice
We have fresh fish and other daily specialsSAILOR and KID friendly
Enjoy bay and boat views from our window filled diningroom. great for people watching
The Corner Bar is located on 1 Main Street in beautiful downtown Sag Harbor
PHONE: (631) 725-9760WWW.CORNERBARSAGHARBOR.COM
*This menu item can be coked to your liking. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-13 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-14 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
Caring for the people of Long Island’s East End
481 Westhampton-Riverhead Road, PO Box 1048 Westhampton Beach, NY 11978-7048 • www.eeh.org • [email protected]
Dining on the East End- The East End Hospice Discount Dining Booklet -
13th year ~ Still just $100
Dine at 35 of your favorite East End restaurants!
Buy one entre�e andapply your coupon to another!
• Coupons valid through March 31, 2013 . . . • Be a part of
“The Joy of NOT Cooking” while supporting East End Hospice! • To order a “Dining on the East End” coupon booklet for yourself– or as agreat gift for a friend! – please call
East End Hospice at 631-288-7080. Or order online at
www.eeh.org!
EEH D ad Inde 4.8125x7_12 3/1/12 3:17 PM Page 1
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-15 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
One of America’s Top 25 ‘Best Bars”Esquire Magazine
June 2010
Wi Fi
Wi Fi
Friendly
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-16 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
DELI & RESTAURANT
EAST HAMPTON 100 Pantigo place (Hwy 27) • (631)329.8300
SOUTHAMPTON 801 County road 39 (Hwy 27) • (631)204.1046
MONTAUk
28 South Etna Ave • (631) 238.5976
“The Best Bagels, Flagels, Appetizing,
and Delicatessen Around”
SINCE 1949www.goldbergs famous .com/
Goldberg’s Famous
Open 7 days a week 6-4 monday thru sat, sunday 6-3
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-17 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
Zagat “rated excellent”
30 Madison Street, Sag Harbor, NY (631) 725-2747
still serving the best Italian food & garlic rolls since 1973!
LUNCH and BRUNCH on Sundays from 12:00 to 3:00
• Open for dinner every night at 5:30
• Entire menu available for take~out
• Gluten~free menu available
• Private rooms for parties up to 40 people
• Reservations for four or more
• Gift certificates available for all occasions
• Family friendly and friendly staff!
• Outside seating
www.ilcapuccino.com
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-18 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
112 Maple Lane, Bridgehampton
631.725.0500
Java NationHamptons Kona Connection
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-19 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
How ‘bout the Mother Shucker?
Open For the Season May 19th
Family Friendly Dining
Live Music Lobster Specials www.Shuckerslobsterbar.com 631-723-3100 Located at the Beach Bar
Save A Cow, Eat a
Lobster!
Celebrating our 34rd AnniversaryCelebrating our 35th Anniversary
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-20 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
CELEBRATINGOUR
20THANNIVERSARY
1992 2012
THANKSTO OUR LOYAL CUSTOMERS
�631-324-5400
18 PARK PLACE — EAST HAMPTON VILLAGE
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-21 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
SERVINGBREAKFAST — LUNCH — DINNER
SEVEN DAYS — YEAR ROUNDCLOSED WEDNESDAY NIGHTS
— OUR ENTIRE MENU IS ALSO AVAILABLEFOR TAKE OUT —
START YOUR DAY RIGHT. WE OPEN AT 6:00AMTO SERVE YOU, “ALMOST” ALL OF YOUR WISHES
CEREAL, JUICES, FRESH FRUIT, EGGS & OMELETTES, PANCAKES, FRENCH TOASTAUTHENTIC BELGIAN WAFFLES AND . . . WE SERVE ALL DAY!
THEN TAKE A BREAK AT THE MIDDLE OF THE DAY FORAN EXCEPTIONAL LUNCH. OUR SALADS ARE SECOND
TO NONE! AND WE OFFER OVER FOURTEEN OF THEM!HAND MADE NEVER FROZEN BURGERS, MELTS, SOUVLAKI, SANDWICHES
AND GREEK SPECIALTIES
IN THE EVENING ENJOY HOME STYLE COOKING AT IT’SBEST! DELICIOUS CONTINENTAL DISHES WILL PUT YOU
IN A DILEMA OF CHOOSING JUST ONE!(SORRY FOR CREATING THAT PROBLEM)
�— DAILY & NIGHTLY SPECIALS —
— FAMILY FRIENDLY ENVIRONMENT —
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-22 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
Wings & ThingsMozzarella Sticks (6) 6.00 (12) 9.75Chicken Wings (8) 6.50 (16) 11.50 Available in hot or regularChicken Tenders 6.50 Add Fries 2.25French Fries 3.75Garlic Bread 2.75 with Cheese 3.75Garlic Knots (ea.) .50 (3) 1.25Pin Wheels (ea.) 1.50
Garden Salad 5.95 3.95Iceberg lettuce, roma tomatoes, cucumber,carrots, With Grilled Chicken 7.95 5.95
Caesar Salad 5.95 3.95Romaine lettuce, grated cheese, croutons & our rich creamy Caessar dressingWith Grilled Chicken 7.95 5.95With Grilled Shrimp 10.95 8.95 Spring Mix Salad 7.95 5.95Assorted mixed greens, walnut & goat cheese served with a light raspberry vinaigrette
Antipasto Salad 9.00 7.00Garden salad with artichoke hearts, black olives, roasted peppers, pepperoni & mozzarella cheese
Gorgonzola 7.95 5.95Bu� alo Chicken 8.95 6.95Greek Salad 9.95 7.95
Salads
OPEN 7 DAYS A WEEK324-5751
104 Park Place (Next to Waldbaums)East Hampton, N.Y.
Specialty PizzaTraditional Hand Tossed Pizza
Whole-Wheat Crust Available!
MEDIUM LARGEGrandma’s Pizza (square) 18.50A rich � avorful blend of pesto, garlic, marinara, mozzarella & romano cheese just like Nonna used to make, Our #1 Seller!
Margherita 18.25 21.25An alluring mix of fresh garlic & basil, roma tomatoes & homemade mozzarella
Hawaiian 18.25 21.25A knock out tropical punch of pineapple, cooked ham, & mozzarella.
Vegetarian 16.25 18.25A medley of assorted vegetables with our famous sauce on a whole-wheat crust without cheese
White Pizza 18.25 21.25A mouth-watering blend of ricotta, mozzarella & romano cheese with a hint of garlic. Adding broccoli is always a favorite!
Meat Lovers 18.25 21.25Hefty amounts of sweet Italian sausage, pepperoni, meatball & mozzarella on our savory sauce
MEDIUM LARGEChicken Parmigiana 18.25 21.25Italian seasoned chicken bursting with � avor, mozzarella & delicious marinara sauce topped with romano cheese
BBQ Chicken 18.25 21.25� e bold � avor of BBQ chicken & mozzarella, on tangy barbeque sauce. Everyone should try this - it’s one of our top sellers!
Chicken Ranch 18.28 21.25Seasoned Chicken, crisp bacon & a satisfying blend of cheddar & mozzarella on creamy ranch dressing.
Bu� alo Chicken 18.25 21.25Tantalizing piquant chicken, cheddar & mozzarella, with a tasty bleu cheese sauce.
Ziti Pizza 18.25 21.25A delightful blend of ziti, sauce & ricotta cheese, topped with huge amounts of mozzarella & � nished with romano cheese
Calzones & RollsChicken Roll 6.75Pepperoni Roll 6.75Sausage & Pepper Roll 6.75Cheese Calzone 6.75 Each Additional Topping 1.00
www.FierrosPizzaStore.com
We Deliver!
Lg Sm
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-23 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
Create Your Own PizzaTraditional Hand Tossed Pizza
Whole-Wheat Crust Available! Start with Fierro’s pizza sauce & mozzarella on a hand
crafted crust, then add your favorite toppings! Med. Lg. SicilianCheese 14.25 16.25 20.00Toppings (ea.) 2.00 2.50 2.75
ToppingsMeatSweet Italian Sausage • Pepperoni
Ham • Meatball • Bacon
VegetablesRoma Tomatoes • Mushroom Broccoli • Black Olive • Garlic Peppers • Eggplant • Pineapple Onion • Jalapenos • Spinach
CheesesMozzarella • Cheddar • Ricotta
Romano • Gorgonzola
Specialty Toppings Sun Dried Tomatoes
Artichoke Hearts • Roasted Peppers Pesto • Chicken
* Specialty toppings count as two toppings.
Pasta
Chicken Cordon Bleu 7.95Chicken Caesar 7.95With grilled or crispy chickenBLT with Mayo 5.95 Add chicken 7.95
Chicken Bacon Cheddar Ranch 7.95 With grilled or crispy chickenChicken Honey Mustard 7.95Veggie Wrap 6.95 With baked eggplant
HeroesSausage Hero 7.25Eggplant Parmigiana 8.95Sausage & Peppers 7.25Meatball & Peppers 7.25Meatball Hero 6.50Meatball Parmigiana 7.95Meatball & Sausage 7.25Chicken Parmigiana 8.95
Additional Toppings Extra.Desserts
Cannoli 2.75Cheesecake 2.75Italian Ices (seasonal) 2.75
BeveragesAssorted Pepsi® products, Beer, Wine, Co� ee, &
Tea.
We Deliver!
Chicken Dishes Seafood
Baked Lasagna (home made) 8.95Baked Ziti Parmigiana 8.95Baked Ravioli 8.95Tortellini with Meat Sauce 9.95Chicken Breast Parmigiana 11.95With fresh sauce & mozzarella cheese. Served with pastaPasta with Tomato Sauce 6.95 with Sauteed Broccoli, Garlic & Oil 7.95Eggplant Parmigiana 9.95With fresh sauce & Mozzarella cheese. Served with pasta.
Linguine with Clam Sauce 12.95whole little neck clams, white wine, garlicFettuccine Alfredo 10.95in a white cream sauceTortellini & Shrimp Alla Vodka 14.95pink vodka sauce with peas and carrotsStu� ed Shells 8.95tomato sauce, mozzarella, & riccottaPenne Alla Vodka 9.95pink vodka sauce with peas and carrotsLinguine Primavera 10.95assorted vegetables in a white wine sauce
Chicken Marsala sauteed in marsala wine with mushroom 11.95Chicken Francaise sauteed in lemon and white wine sauce 11.95Chicken & Broccoli sauteed in garlic and oil 11.95Chicken & Eggplant Sicilian sauteed in a white wine with sundried tomatoes & basil 11.95Chicken Picatta sauteed in white wine, lemon, artichoke hearts & capers 11.95Chicken Scarpariello with sausage, sauteed in white wine, bell peppers, hot cherry peppers, onion, and basil 13.95
Wraps
Shrimp Parmigiana freshh tomato sauce & mozzarella chese 14.95Shrimp Scampi sauteed in garlic & oil 14.95Mussels Marinara with marinara sauce 14.95Seafood Alla Fierro clams, shrimp, mussles & calamari in a white wine sauce 16.95Shrimp or Calamari Fra Diavolo with a spicy marinara sauce 14.95
All entrees are served with garlic knots, salad, or pasta choice of linguine, penne, ziti, angel hair or spaghetti.
Whole wheat available
Gelato, Assorted Flavors
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-24 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012540 Dune Rd.,
Westhampton Beach288-5810 Casual
OutdoorDining OnThe Bay
APPETIZERSMOZZARELLA STICKS Beer-battered served with marinara.
CHICKEN TENDERS Served with honey mustard.BOWL OF SHRIMP You peel’em baker’s dozen.
BUCKET OF STEAMERS Freshly steamed in our house broth. Servedwith drawn butter.
STUFFED QUAHOG Pronounced “ko-hog”-our version of Cape Codbaked clam.
CAJUN CALAMARI Deep fried and spicy, served with marinara.MUSSELS FRA DIAVLO Steamed in our spicy marinara.
POPCORN SHRIMP Baby shrimp batter-dipped and served with ourCajun remoulade.
BASKET OF FRIES With Old Bay SeasoningSURF SHACK’S FAMOUS WINGS Small or Large
BASKET OF FRIES
STUFFED LOBSTER A fresh Maine lobster, stuffed with our crabmeatstuffing & baked to perfection.
WHOLE LOBSTER Broiled or steamed.COCONUT SHRIMP A Shack favorite, battered and coconut dipped.
Served with honey-mustard sauce.GARLIC-LIME SHRIMP perfectly seasoned, grilled & served atop a bed
of rice with a light citrus sauce.CRAB CAKES Hand made, on a bed of greens.
Served with rice, corn salad & Cajun remoulade.
CAJUN CATFISH Dipped in our Cajun spices & served with rice andSouth Fork corn salad.
FISH & CHIPS Beer battered, served with fries, malt vinegar & our key lime tartar sauce.
CAJUN STEAK FRITTERS Sirloin, dipped in Cajun spices, with shoe-string fries & Cajun Aioli.
& our key lime tartar sauce.TIJUANA CHICKEN Grilled breast, marinated in Cuervo tequila & cit-
rus juice. Served with rice & corn salad.
LOBSTER ROLL A summer classic, served on a toasted bun.CAJUN CHICKEN Grilled and topped with lettuce, tomato & Cajun re-
moulade.SURF SHACK CHICKEN Boneless breast topped w/melted mozzarella &
marinara.*HAMBURGER With lettuce & tomato.
*CHEESEBURGER American, Cheddar, Mozzarella or Bleu.
BAR-B-Q BURGER Basted w/bbq sauce, cheddar cheese & Cajun onionstrings.
VEGGIE BURGER With lettuce & tomato.CAJUN CHICKEN WRAP With chopped lettuce, onion and tomato, with
ranch dressing.CHICKEN CAESAR WRAP Grilled breast with romaine, parmesan and
our house Caesar dressing.
SALADS
KIDS MENU
HOUSE Mixed greens with tomato, Bermuda onion and olives.
WASABI GRILLED SHRIMP Grilled shrimp over field greens, toppedwith our wasabi dressing.
BAYSIDE BLEU With crumbled bleu cheese and house dressing.
CAESAR Topped with herbed-garlic croutons, w/chicken or shrimp.
ICEBERG WEDGE Served w/crumbled bleu, smoked bacon, housedressing & chopped tomatoes.
WATERMELON & FETA With organic field greens, red onion and ourlemon vinaigerette.
SURF SHACK Grilled chicken, mixed greens, tomato, onions, walnuts, craisins & crumbled bleu, topped with our house dressing.
(kids under 12)*Hamburger * Fingers * Hot Dogs * Grilled Cheese * all served with
fries.
PLATTERS
SANDWICHES (all served with fries)
“SURF SHACK LOBSTER BAKE” Lobster, steamers, shrimp, mussels, corn & potato.
“BUFFALO” POPCORN SHRIMP WRAP Tossed in our famous wing sauce with greens, onion, tomato and bleu cheese dressing.*Consuming raw or uncooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Cooked to your liking.
CHOWDERSNew EnglandManhattan
John Scott’sJohn Scott’s
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-25 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
631-288-6750
FOOD & DRINK
141 Montauk Highway • Westhampton Beach(Next door to Westhampton True Value Hardware store)
Private Parties • Take-Out Open Year Round - 7 Days A Week
Lunch 12:00pm / Dinner 5:00pm
SoupSoup Du Jour – $ 4.50 Cup / $7.50 Bowl
|N.E. Clam Chowder – $4.50 Cup / $7.50 BowlLynne’s Turkey Chili - $4.75 Cup / $8.50 BowlChoice of: Onion, Sour Cream, Cheddar Cheese
Land AppetizersRigatoni Fried Mozzarella Bites - $7.00
Classic Onion Rings - $7.00Horseradish Sauce
Potato Skins w/ Cheddar Cheese & Bacon – $8.00Macaroni & Cheese - $7.00
Buffalo Chicken Wings – $8.00Plain, Spicy or Mild, Garlic Parmesan, Sweet Asian Chili or BBQ Sauce
Chicken Fingers -$8.00Honey Mustard Sauce
*Our Famous Marinated Steak Tidbits - $12.00Gorgonzola Cream Sauce
Sea Appetizers Lobster Crab Coquettes - $9.00
Steamed Mussels w/ Garlic Bread - $11.00Clams Casino -$9.50
Simply Seasoned Fried Calamari -$10.00Jumbo Lump Crabcake w/ Chipotle Mayo - $11.00Extra Lg. Jumbo Shrimp Cocktail – $6.50 per piece
*Seared Sesame Encrusted Tuna - $12.00Wasabi, Pickled Ginger & Cucumber Greens Salad
SaladsCaesar Salad - $8.00
Tomato & Mozzarella - $8.50Mixed Greens, Balsamic Glaze & Pesto
House Salad - $7.00Mixed Greens, Cucumbers, Tomatoes, Carrots & Red Onion
Beet Salad - $11.50Field Greens, Goat Cheese, Tomatoes, Red Wine Walnut Vinaigrette
Chopped Salad - $10.50Romaine, Cucumbers, Tomatoes, Carrots, Bacon, Onion & Crumbled Bleu Cheese
Fried Goat Cheese Salad - $12.50Field Greens, Candied Pecans, Tomatoes, Onions, Carrots & Cucumbers
w/ Champagne VinaigrettePoached Pear Salad - $12.00
Mixed Greens, Candied Pecans, Craisins, Bleu Cheese & Raspberry Vinaigrette
Kid’s Meals$6.95 - Each
Chicken Fingers – w/ French Fries Corn Dog on a Stick w/ French Fries
Fish Sticks w/ French FriesMacaroni & Cheese
*2 Hamburger Sliders w/ French FriesHouse Pasta w/ Butter, Marinara, or Plain
Surf Entrees Steamed Mussels w/ Garlic Bread - $18.50
Lobster Pot Pie - $27.00Lobster in a Cream Sauce w/ a Puff Pastry Topping
(All below served with Rice & Vegetable of the Day)*Catch of the Day – Market Priced
Almond Crusted Sea Scallops - $24.50Jumbo Lump Crab Cake (2) Entrée - $25.00
Almond Crusted Crispy Local Flounder - $24.00Lemon Beurre Blanc
Poultry Entrees(Served with Mashed Potatoes & Vegetable of the Day)
Roast L.I. Duckling - $27.00Blackberry Demi-Glace
Grilled Marinated Chicken Breast - $18.00Marinated in Italian Herbs & Olive Oil
Chicken Piccata - $20.00Pan Seared in Lemon White Wine Sauce, Artichoke Hearts, Sundried Tomatoes & Capers
Chicken Milanese - $20.00Italian Seasoned Panko Bread Crumb Coating
w/ Field Greens, Tomato, Onions & Mozzarella w/ Balsamic Vinaigrette Chicken Francese - $18.00
Sautéed Chicken Breast w/ White Wine, Butter & Fresh Lemon
Beef Entrees(Served with Mashed Potatoes & Vegetable of the Day)
*Steak Au Poivre - $31.00Pan Seared Peppered Steak w/ Brandy, Red Wine, Cream Sauce
Country Fried Steak - $19.00Pounded Sirloin w/ Creamy Sausage Gravy
*16 oz. Grass Fed N.Y. Strip Steak - $28.00Plain or Marinated
*Gorgonzola Topped 16 oz. Grass Fed N.Y. Strip Steak $31.00Plain or Marinated
Grandma’s Home Style Pot Roast – $18.00Classic Brown Gravy
Platters(Served with Seasoned French Fries, Cole Slaw & Pickle)
*Hamburger Platter – $13.50*Marinated Hamburger Platter - $13.50
Turkey Burger - $14.00* Sliced Steak on Garlic Bread - $18.00
w/ Asiago Cheese & Sautéed Onions Brawley’s Pulled Pork Sandwich - $14.00
Lightly Smoked BBQ Sauce Grilled or Fried Chicken Fillet Sandwich - $14.00
Choice of Cheese – $1.00American–Swiss–Cheddar-Gorgonzola-Bleu Cheese
Mushrooms, Sautéed Onions or Bacon - $1.50
We do not allow substitutions. Sides - $3.00
Double Baked Stuffed Potato Potato Hash Mashed Potatoes Seasoned French Fries Creamed Spinach Rice Pilaf Vegetable of the Day Sweet Potato Fries Cole Slaw
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-26 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-27 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-28 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
PhaoPhao Phao
STARTERSPEI Mussels
Coconut Curry Rock ShrimpRoti Paratha (v)Chicken Satay
Thai Pork Spare Ribs
SOUPSRoasted Corn Soup (v)
Tom Ka Gai (vo)
GREENSCrispy Duck Salad
Fresh Basil RollMixed Greens Salad (vegan)
29 Main Street • Sag Harbor, NY • 631.725.0101www.phaorestaurant.com • www.facebook.com/PhaoThaiKitchen#
LOUNGE OPEN LATE on FRIDAY and SATURDAYENTREES
Pan Roasted Sea BassSpiced Skirt Steak
Seared Sea Scallop & Lobster DumplingPad Thai
Massaman Dumpling CurryDrunken Noodle
CURRY DISHES Choose from spicy Red,
Green, Panang , mild Yellow (vo),
or Massaman (vo)Cashew Tofu Stir Fry (v)Pineapple Fried Rice (vo)
Hamptons Singer/SongwritersHosted by Bryan Downey & Alfredo Merat
Every Thursday starting 8:30 pm to 11:30 pm
The Voice @ PhaoBring your iPhone, iPad w/ your music - sing & win a free dinner
Every Friday starting 9 pm until Midnight
DJ Lounge dance musicHosted by Matty Nice
Every Saturday from 10:30 pm until 2 am
Industry Salsa nightAcoustic band MAMBO LOCO
Every Monday starting May 28th 9pm to Midnight
Groovy ReggaePanama acoustic Vibes & Guests.Sundays from 9pm until Midnight.
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-29 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
(631) 288-1485AT THE DUNE DECK HOTEL
DUNE ROAD, WESTHAMPTON BEACH
LIGHT FAREEdamame …8
Steamed, Old Bay Seasoning
Grilled Mexican Corn …5Queso Fresco, Chilean Lime
Steamed Little Neck Clams ... 15Fresh Herbs, Tomato Oil, Garlic and White Wine
Steamed Mussels …14Fresh Herbs, Tomato Oil, Garlic and White Wine
Crispy Lump Crab “Comets”…16Pineapple, Mango, Fresh Chili
Tamarind Ketchup
*Shrimp Cocktail …15Sauce Trio, Classic Cocktail, “Crab Shack” and Green
Smoked Chicken Quesadilla …14Guacamole, Black Bean Salsa
Hummus Platter …12Sliced Cucumbers & Carrots, Flatbread
Semolina Crusted Calamari …14Yuzu Butter, Flat Leaf Parsley
SOUPSNew England …8Chef’s Choice …7
SALADSSaltwater House …8
Field greens, House Vinaigrette
“westhampton” ...12Organic Field Greens, Candied Walnuts,
Gorgonzola, Tart Cherry Vinagrette
Watermelon and Beefsteak Tomato …12Fresh Goat Cheese, Sherry Vinaigrette, Cilantro
Chicken Milanese …18Tri-color Salad, Tomato, Basil,
Virgin Olive Oil, Shaved Parmesan
“Grilled Caesar”…11Romaine, Caesar Dressing
With Chicken…16 With Shrimp…18
PIZZASPear and Gorgonzola …14
Mozzarella, Caramelized Onion
Hamptons Margarita …13Virgin Olive Oil, Roma Tomato, Fresh Mozzarella
Greek Salad Pizza ... 14Tomato, Cucumber, Feta, Red Onion, Black Olives,
Oregano Vinaigrette
SANDWICHES(All served with French Fries.
Sweet potato fries $1.50 extra)
*Saltwater Burger …14Steak Sauce, Blue Cheese, Onion Strings
Buffalo Chicken Wrap …12Bleu Cheese, Lettuce, Tomato, Red Onion
Portobell Burger ... 11Grilled Portobello Cap, Roasted Red Pepper,
Mozzarella, Roasted Garlic Aioli, English Muffin
MAIN FAREFish and Chips…18
Tartar Sauce, Malt Vinegar, Sweet Potato Fries
Fish Tacos …18Beer-Battered Sole, Pico de Gallo,
Black Bean Salsa
Lobster Roll … 22 (the fan favorite!)Toasted Bun
Linguini and clam sauce ... 20Steamed Little Necks, White Wine, Garlic,
Olive Oil
Lobster … Mkt1 ¼ lb. Corn on the Cob
New Potatoes, Drawn Butter
*Grilled “Fish of The Day”… MktGrilled Pineapple, Field Greens, Lemon Vinaigrette
(The items listed below are availableafter 5pm daily)
Grilled Citrus Chicken“Under Brick” ... 22
Sauteed Garlic Spinach, Vegetable Quinoa Pilaf,Lime Butter Sauce
*Crispy Skin Atlantic Salmon …26Fire Roasted Peppers, Fresh Herb Salad,
Mustard Seed Vinaigrette, Lemon Potato Puree
*“Campfire Rub” Culotte Steak … 24Corn Pudding, Asparagus, Shiitake Mushroom,
Onion Marmalade
CHILDREN’S MENU …9(For those 10 & under. Served
with French Fries)
*Hamburger * Chicken FingersHot Dog
DESSERTSSnowball In Hell …7
Toasted Coconut Rolled Vanilla GelatoHot Fudge, Whipped Cream
Flying Saucer ... 7Vanilla Ice Cream, Chocolate Chunk Cookies,
Chocolate Crunchies
Brownie Fudge Sundae …9Homemade brownie, topped with vanilla ice
cream, hot fudge & whipped cream
Summer Fruit Salad ...8A Selection of Seasonal Fruit,Saffron Syrup, Passion Sorbet
Golden Pineapple Brulee …8Greek Yogurt Gelato
Chocolate Chip Mint Pie …9Mint chip ice cream in our chocolate crust,topped with hot fudge and whipped cream
Marc’s Famous Cheesecake …9Fudge Glazed, Pretzel Crust
Executive Chef: Marc Melillo
LIGHT FARE
EDAMAME...8 Steamed, Old Bay Seasoning
CAPRESE SKEWERS...8 Mozzarella, Basil, Tomato, Balsamic Reduction
STEAMED MUSSELS...12 White Wine, Leeks, Garlic, Fries
CRISPY CALAMARI...12 Cherry Peppers, Garlic, Spicy Aioli
CRAB FRITTERS...14 Panko Crusted, Cajun Remoulade
MARTINI OF SHRIMP COCKTAIL...12 Chilled, House Cocktail Sauce
PEAR & GORGONZOLA PIZZA...14 Mozzarella, Caramelized Onions
COCONUT SHRIMP...12 Coconut Flakes, Sweet & Sour
HUMMUS...9 Grilled Flatbread, Seasonal Vegetables
CHOWDERS
Manhattan or New England...7
SALADS
CHICKEN WASABI...15 Spice-Rubbed, Mixed Greens
SALAD PIZZA...12 Field Greens, Tomatoes, Gorgonzola,
Balsamic Vinaigrette
WATERMELON & FETA...12 Field Greens, Red Onion, Light Vinaigrette
“GRILLED” CAESAR...10 Romaine, Caesar Dressing
With chicken...16
HOUSE...7 Balsamic Vinaigrette
MAIN FARE
FISH & DIPS...18 Cajun Remoulade, Tequila Lime Aioli,
Key Lime Tartar...with fries
*PETITE SIRLOIN...24 Gorgonzola, Onion Strings
SEAFOOD BROCHETTES...22 Tuna, Halibut, Tilapia
GRILLED CHICKEN…18 Feta, Cucumber, Olives
BAJA FISH TACOS...16 Seasoned Tilapia, Tequila-Lime Aioli
ALASKAN HALIBUT...23 Mango & Red Pepper Salsa
*SEARED AHI TUNA...18 Spice Rubbed, Wasabi Sauce
SANDWICHES (w/fries)
*SALTWATER BURGER...14 Steak Sauce, Bleu Cheese, Onion Strings
CRABCAKE SANDWICH...15 Panko Crusted, Chipotle Remoulade
CAJUN CHICKEN...14 Lettuce, Tomato, Onion,
Grilled Flatbread, Spicy Aioli
CARRIBEAN HALIBUT...16 Coconut Crusted, Key Lime Tartar Sauce
LOBSTER ROLL...18 Toasted bun
*Consuming raw or undercooked meats, fish or shellfish may increase risk of food-borne illness, especially if you have certain
medical conditions. Cooked to your liking.
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-30 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
SMALL PLATES / SHARESPanko Tofu Fresh, House-Made, Soft Tofu Shishito Peppers Vegetable Yaki Ohitashi Vegetable Gyoza Oshinko Local Oysters Hot or Cold NY Strip Negimaki Yakitori Seafood Ceviche Red Dragon Soft Shell Crab Shrimp Gyoza Tuna Tartare Usuzukuri
SOUPS / SALADSSen Miso Sen Vegetarian Miso Sen Spicy Miso Three Seaweed Mix Seaweed Hijiki Sesame Wakame Burdock Roasted Mushroom Sen Salad
TEMPURA Rock Shrimp Tempura Vegetable Tempura lg /sm Onion Ring Tempura Shrimp Tempura by the piece
LARGE PLATESGrilled Scottish Salmon Broiled Miso Sea Bass Ramen Noodles Tempura Soba Chicken, Steak, Salmon Teriyaki
SUSHI / SASHIMIMaguro / Tuna
Hamachi / Yellowtail Shake / Scottish Salmon
Tako / Octopus Uni / Sea Urchin MPHotate / Sea Scallop Shiromi / White Fish
VEGETABLE SUSHIAvocado
Seasonal Vegetable
VEGETABLE ROLLSAsparagus
Avocado Shiitake
Sweet Potato Tempura
PLATTERSSashimi
Exotic Omakase Sashimi , Sushi
SPICY ROLLSSpicy Tuna
Spicy Yellowtail Spicy Salmon
ROLLSTuna
Yellowtail Toro Takuan MP
California Eel
Soft Shell Crab Red Crab Salad
White Cherry Blossom
EXOTIC ROLLSRainbow
Caterpillar Garuda
23 Main Street • Sag Harbor NY • 631.725.1774www.senrestaurant.com • www.facebook.com/sen.japaneserestaurant#
OPEN SEVEN DAYS, SERVING LATE
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-31 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
OPEN 7 DAYS FOR LUNCH AND DINNER COME BY BOAT OR CAR!WWW.TIDERUNNERS.COM
MONDAYTWIN
LOBSTER NIGHTTwo 1lb Lobsters
Baked Potato & Corn $24.95
HAPPY HOUR 4PM - 7PM$5 Margaritas
$4 Corona LightLIVE MUSIC with Jimmy Maz
WEDNESDAYTWIN
LOBSTER NIGHTTwo 1lb Lobsters
Baked Potato & Corn $24.95
HAPPY HOUR 4PM - 7PM$4 Corona Light
LIVE MUSIC with Steve Fredricks
THURSDAYCLAM BAKE NIGHT
1lb Lobster, Baked Clam,Steamed Mussels,
Baked Potato & CornFree Peroni Draft
$26.95HAPPY HOUR 4PM - 7PM
$3 Miller LightLIVE MUSIC with Joe Allegue
TUESDAYTWIN LOBSTER TAIL
NIGHTTwo 5oz Lobster tailsBaked Potato & Corn
$32.95HAPPY HOUR 4PM - 7PM
$3 Bud LightLIVE ACOUSTIC MUSIC
WEEKLY SPECIALS
FRIDAYWORLD FAMOUS
HAPPY HOUR4-7PM
$4 Corona & Corona Lights-The 1st 100 customers receive one Free Corona-
Coors Light Special 9-11pm
“BEAT THE CLOCK LOBSTER SPECIAL”
Twin 1lb Lobsters, Baked Potato & Corn
5-6pm $24.956-7pm $28.957-11pm $32.95
Live Reggae Music / DJ Soco
SUNDAY BRUNCH 12-3PMHAPPY HOUR 4-7PM $3 Beer Specials
$3 Miller Lite • $6 Forster Oil CansTWIN LOBSTER NIGHT
Two 1lb Lobsters, Baked Potato & Corn $28.95Live Music: Brian & Eddie 3:30 - 6:30pmNew Life Crisis 6:30 - 9:30pm / DJ Soco
SATURDAYCome Watch the Boat Parade
HAPPY HOUR4-7PM
$3 Beer Specials12-4pm $4 Sam Adams Draft & Bottle
4-7pm $4 Beer SpecialsLive Music 6:30-9:30pm
5-6pm6-7pm
7-11pm
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-32 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
VICKI’S VEGGIES
Celebrating 31 Years & � ree GenerationsCORN • TOMATOES • BERRIES • FLOWERS • PLANTS
PIES • BREAD • SPINACH • LETTUCE & MORE
Open 7 Days, 7 AM - 8 PM596 MONTAUK HIGHWAY, AMAGANSETT
[email protected] FIND US ON FACEBOOK • VICKIS VEGGIES AMAGANSETT
Local & Organic
631.267.8272
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-33 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
SANDWICHESVilla Combo ham cappy, boars head ham, genoa salami, provolone,sweet peppers, lettuce, tomato, & our villa vinegarette 7.50Turkey Combo boars head roasted turkey, sweet peppers, provolone,lettuce, tomato, & our villa vinegarette 7.50The Godfather (a.k.a. saverio sandwiches) prosciutto di parma,genoa salami, cappicolo, soppresatta, mortadella, fresh mozzarella, roastedpeppers, and pepperchini drizzled with extra virgin olive oil andbalsamic vinegar on a jumbo italian hero (Good for 2 People) 22.50The Godmother genoa salami, picante provolone cheese, withroasted pepper, artichoke hearts, red onion, extra virgin olive oil onwarm semolina bread 8.50The Big O roast beef, fire roasted peppers, and fresh mozzarellaserved on toasted garlic bread 8.50The DaVinci warm grilled chicken, sliced red onion, melted provoloneon toasted garlic bread with lettuce and tomato 7.50The Cecilia Rose fresh grilled chicken, avacado, tomato, bacon,fresh mozzarella & arugula with honey mustard, pressed(on your choice focaccia or chiabatta) 8.50The Jack Anthony breaded chicken cutlets, proscuttio,sundried tomato, horseradish dressing & melted provolone, pressed(on your choice focaccia or chiabatta) 10.50The Luciano imported proscuttio di parma, fresh mozzarella, spicypepperchini, arugula, tomato pressed (your choice focaccia or chiabatta) 11.50The DiMaggio roasted turkey, crispy pancetta, mixed greens, slicedred onion and melted monterey jack with sundried tomatoes and mayo 8.00The DeNiro fresh chicken francese, on a toasted italian hero toppedwith lemon francese sauce with lettuce mozzarella 8.50The Pacino fresh chicken marsala on a toasted italian hero topped witha marsala wine sauce and melted mozzarella 8.50The Veggie Villa fresh grilled eggplant, grilled zucchini and tomatotopped with fresh mozzarella and pesto 8.50The Sicilian roast beef, artichoke hearts, fire roasted pepper andprovolone with sliced hot stuffed peppers on semolina 8.50The Palermo grilled chicken, broccoli rabe, hot cherry peppers,fresh mozzarella, sun-dried tomatoes, extra virgin olive oil on atoasted semolina hero 8.50The Jimbo chicken cutlet, ham melted mozzarella,sliced tomatoand pesto sauce 8.50The Mario imported bresaola, fresh mozzarella, hearts of palm,arugula roasted peppers, balsmic & olive oil,pressed (on your choice of focaccia or chabatta) 11.50The Enzo spicy sopressata, imported salame, imported sharpprovolone, pepperchini, roasted peppers & balsmic, pressed(on your choice of focaccia or chabatta) 11.50The Melenzana breaded eggplant, arugula, fresh mozzarella, tomato, sweetpeppers, balsmic & oil, pressed (on your choice focaccia or chiabatta) 8.50
FOCACCIA SANDWICHESAll Focaccia Sandwiches are Heated & PressedGrilled Chicken Focaccia grilled chicken, fresh mozzarella, roasted peppers,pesto, sliced tomato served on toasted focaccia bread 8.50Vegetable Focaccia grilled zucchini, peppers, eggplant, onions,tomatoes and carrots, wit fresh mozzarella and pesto sauce served on toasted Focaccia bread 8.50The Spago grilled chicken smoked mozzarella, baby spinach, withsun-dried tomatoes and mayo, served on toasted Focaccia bread 8.50The Portabella warm grilled Portabella, goat cheese, roasted pepper,topped wit mix greens drizzled with a lemon vinegarette 8.50BBQ Chicken chicken cutlet, red onion, melted cheddar cheese,lettuce, and tomato drizzled with warm BBQ sauce 8.50Chicken BLT breaded chicken cutlet, crispy bacon, american cheese,mayo, lettuce and tomato 8.50The Alpine roasted turkey, spinach, sun-dried tomatoes,melted alpine swiss, mayo, lettuce and tomato 8.50The Soprano spicy cappicolo, provolone, hot stuffed peppers,Broccoli rabe, extra virgin olive oil, and balsamic vinegar 9.50The All American turkey, roast beef, ham, swiss, american cheese,mayo, lettuce, and tomato 8.50Genovese honey smoked turkey breast,sundried tomato, pestomayonnaise, baby greens, provolone and tomatoes on olive oil focaccia 8.50Gambino grilled eggplant, mortadella, roasted red peppers ricotta salata, baby greens and balsamic vinaigrette on focaccia 9.00Portofino housemade tuna salad, olive oil, black olive tapenadeleaf lettuce and tomatoes on focaccia 8.00Bada Bing prosciutto di parma, hot capicola, fresh mozzarella,broccoli rabe, Villa Dressing, and sliced artichoke heart 10.50Asiago Roast Beef roast beef, smoke cheddar, lettuce, tomatoesred onions and creamy horseradish sauce, and melted Asiago cheese 8.00Portobella & Mozzarella portobella mushrooms in our balsamic vinaigrette with fresh mozzarella, caramelized onions and freshchopped basil, grilled on our rosemary and onion focaccia 8.50Turkey and Artichoke smoked turkey, spinach artichoke spreadasiago-parmigiano cheese, tomatoes and caramelized onions, grilled hoton focaccia 9.00
PIZZETTASPersonal European thin crust pizzaTraditional Pizzetta fresh San Marzano tomato, mozzarella, basil 7.50Tortonna Pizzetta fresh mozzarella, pesto, marinara, pecorino romano 7.50Eggplant and Tomato Pizzetta fresh mozzarella, diced tomatoes,breaded eggplant 8.50Chicken Parm Pizzetta tender chicken, melted mozzarella marinara,pecorina romano cheese 9.50Chicken Frances Pizzetta our famous chicken francestopped w/melted mozzarella 9.50Spago Pizzetta tender grilled chicken, baby spinach, sun-dried tomatoessmoked mozzarella and fresh mozzarella topped w. a light tomato sauce 9.50Chicago Pizzetta fresh ground beef, pepperoni, black olive andred onion smothered with mozzarella 9.50Capri Pizzetta pesto crust topped with fresh broccoli, spinach andtomato garnished with melted mozzarella 8.50Quattro Formaggio a four cheese blend of ricotta, mozzarella, parmigiana,and asiago smothered over a crispy pizzetta shell 8.00Salad Pizzetta mixed greens, olives mushrooms, sun-dried tomato,red onion artichoke, roasted roasted peppers, fresh mozzarellachopped tomato drizzled with the villa’s famous vinegarette 7.00add chicken ( additional ) 3.00
BREAKFAST MENUBreakfast Burrito & WrapsWrap Choices: Flour, Wheat or SpinachThe Original Burrito Scrambled eggs, sausage and american cheese 4.99The Good Burrito Scrambled eggs, diced tomato, mushroom, red onionspinach and mozzarella 5.99Pepper & Egg Burrito Scrambled eggs, mozzarella and peppers 5.99Spicy Ranchero Burrito 3 fried eggs, hot Italian sausage,spicy pepper jack, jalapeno and hot sauce 5.99Avocado Wrap Scrambled eggs, red onion, avocado, freshmozzarella, arugula and mayo 5.99The Low Fat Wrap Egg whites, turkey, baby spinach andalpine swiss on a whole wheat wrap 6.99The Farmers Wrap 3 fried eggs, bacon, sausage, hamand melted cheddar 5.99The Western Wrap scrambled eggs, bell peppers, ham,red onion, diced tomato and pepper jack cheese 5.99The Villa Burrito 3 fried eggs, crispy pancetta, sundried tomatohot italian sausage and fresh mozzarella 6.99The Villa Big Breakfast 3 fried eggs, bacon, sausage, ham,american, lettuce, tomato, mayo, salt, pepper and ketchupon a foot long hero 6.99Build Your Own Burrito Starting at 4.99
7 Railroad Ave. East Hampton, NY 11937
Tel: 631-324-5110villaitalianspecialties.com
Also Available: Hot Heroes, Salads, Wraps,Chopped Salad Station and Catering
Open until 8 PM
Breakfast • Lunch • Dinner • Takeout
Villa Italian SpecialtiesVilla Italian Specialties
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-34 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
NOW THRU NOVEMBER 17TH
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-35 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
OPEN 7 DAYSCOMPLIMENTARY TASTING EVERY FRIDAY
FROM 3-7 PM15% Discount on a case purchase of wine 10% Discount for Seniors Every Monday
Large Selection of Premium Vodka, Single Malt Scotch, Port & More!
460 County Road 111, Manorville
(631) 874-0451www.townecellars.com
All Major Credit & Debit Cards Accepted
o� the LIE
(631) 874-0451
$100 Off$10 purchase
EXCLUDING SALE ITEMS • WITH COUPONONLY • NOT TO BE COMBINED
$200 Off$20 purchase
EXCLUDING SALE ITEMS • WITH COUPONONLY • NOT TO BE COMBINED
Long Island Expressway, Exit 70 South • New King Kullen Shopping Center460 County Road 111, Manorville • All Major Credit Cards and Debit Cards Accepted
Open 7 Days • Complimentary tasting every Friday from 3-7pm •15% Discount on a case purchase of wine. • 10% Discount for Seniors every Monday
Large Selection of Premium Vodka,Single Malt Scotch, Port and More! (631) 874-0451
$100 Off$10 purchase
EXCLUDING SALE ITEMS • WITH COUPONONLY • NOT TO BE COMBINED
$200 Off$20 purchase
EXCLUDING SALE ITEMS • WITH COUPONONLY • NOT TO BE COMBINED
Long Island Expressway, Exit 70 South • New King Kullen Shopping Center460 County Road 111, Manorville • All Major Credit Cards and Debit Cards Accepted
Open 7 Days • Complimentary tasting every Friday from 3-7pm •15% Discount on a case purchase of wine. • 10% Discount for Seniors every Monday
Large Selection of Premium Vodka,Single Malt Scotch, Port and More!
SPRING CLOSE RESTAURANT341 PANTIGO ROAD, EAST HAMPTON
324-3444www.springcloserestaurant.net
OPEN 7 DAYS12PM-11PMCALL FOR RESERVATIONSSMALL PRIVATE PARTIES ELEGANT WEDDINGS
INDOOR /OURDOOR SEATING30 SEAT BANQUET TABLE
ROMANTIC GARDEN PATIOLIVE MUSIC
INNOVATIVE SEASONAL MENU
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-36 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
BrewstersLittle Flounder Sandwich 8 Hot Dog with Fries 6Chicken Wings (5) 7 Mozzarella Sticks with Fries 6Cheeseburger with Fries 7 Fish Sticks with Fries 8Kids Fisherman’s Platter: Popcorn shrimp, little �ounder let, and clam strips with fries
14
Monday - ursday Lobster Special! All day! Two 1 1/4 lobsters for only $26.00. Includes corn on the cob and baked potato.
Dine in at Brewster’s and Receive 10% O� Any Retail Purchase!Includes sh, clothing, produce, spices, shell sh, frozen products, and more.
Ask for a Brewster’s Wooden Token with Every Take-Out Order! All take-out orders come with a wooden token good for $1.00 o� on your next visit.
Email List - Sign up for our email list and you will receive weekly promotions valued at up to 20% o� at Brewster’s Market. Sign up online at www.BrewstersSeafoodMarket.com
Blackboard Specials - Each week, we have di�erent fresh sh specials plus chef ’s specials listed on our blackboard. Feel free to call or visit our website any time to to nd out what our blackboard specials are. Remember our simple phone number: 631-728-FISH (3474)
Children love Brewster’s! Our children’s touch tank allows kids the unique opportunity to play with live local �sh, crabs, star�sh, eels, and more. Ask a sta� member to help the kids pet a jumbo lobster.Ask your server for our kids �sh identi�er coloring game.
Beachside Lobster Bakes - PUPS (Pick up a Party)We crack ‘em, stack ‘em and pack ‘em in our shell sh “Hot” boxes which keep the lobsters hot up to 3 hours. Complete with steamers, shrimp, littlenecks, mussels, baked potato, and corn. From 1 - 200, you can pick up, or we can deliver right to your location. �ese PUPS are great for fundraisers, beach parties, golf outings, house parties, o�ce parties, backyard parties, or just for dinner.
Catering by Russ Moran Catering Brewster’s owner, Russ Moran has over 20 years of o�-premise catering experience. Call Russ directly or visit our website to nd out more about having us cater your wedding, clambake, barbeque, or house party. 631-680-5551 or visit www.russmoran.com
Smoked FishBrewster’s Seafood Market is one of only a handful of licensed smoking facilities on Long Island. On a daily basis, you can purchase smoked salmon, sword sh, scallops, tuna, eel, cod, and cat sh. Our unique cold smoking process delivers a one of a kind mouthwatering �avor which keeps Brewster’s smoked sh fanatics coming back for more.
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All sandwiches and wraps served with lettuce, tomato, fries, homemade coleslaw, and tartar sauce.Your choice of seeded bun, whole wheat bun, or whole wheat wrap.
*Consuming raw shell�sh and undercooked seafood can harm your liver and lead to sickness.
1/2 Pint Pint Quart
Manhattan Clam Chowder 5 8 14New England Clam Chowder 5 8 14Lobster Bisque 7 12 20
Grilled Salmon 18 Lobster Salad 20Grilled Tuna or Sword 19 Fresh Tuna Salad 18Grilled Shrimp 16 Shrimp Salad 17Grilled Chicken 14 Triple Crown 23
Baked Stu�ed Clams (4) 12Hamptons Style Crab Cakes (2) - With Cajun Remoulade 16Jalepeno Stu�ed Shrimp (6) - 12Fried Calamari - With marinara sauce. 12Jumbo Clam Strips 11Jumbo Fried Shrimp (6) 12Fried Oysters 14Chicken Wings (8) - With blue cheese and celery. 10Mozzarella Sticks (5) - With marinara sauce. 8Seafood Sampler2 Baked Clams, 1 Crab Cake, & 3 Shrimp Cocktail
17
Land Lubbers 3 Chicken Wings, 2 Chicken Fingers, 2 Mozzarella Sticks
11
6 12 18 24
Long Island Oysters 10 19 26 33Long Island Littlenecks 9 15 21 26Shrimp Cocktail 11 19 26 31
Small Large
Long Island Littleneck Clams 16 29Long Island Steamers 16 30Long Island Mussels 14 26Jumbo Shrimp (Peel & Eat) 17 33Blue Claw Crabs (6) 14 26�e Shell�sh Medley Bucket Littlenecks, Shrimp, Steamers, and Mussels
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Fish & Chips 15 Oyster Basket 18Jumbo Clam Strips 15 Sea Scallops 17Shrimp Basket 16 Ipswich Clam Bellies 17
Salmon 19 Oysters 19Tuna 20 Tilapia 14Sword�sh 20 Clam Strips 16Flounder 16 Sea Scallops 17Shrimp 17 Cod 15Crab Cakes 20 Ipswich Clam Bellies 17�e Combo Platter 26 Lobster Market PriceBroiled or Fried Jumbo Shrimp, Scallops, Local Flounder, & Clams.
Fire Grilled Local Tuna, Sword�sh, or Mako 17New England Lobster Roll 18Hamptons “Hot” Lobster Roll 19Fried Flounder - with cheese add $1.00 12Fried Soft Shell Crab 14Fish Tacos - With Corn Avacado Salsa 14Southern Fried or Blackened Cat�sh 12Hand Made Hamptons Crab Cake 12Shrimp Salad Wrap 11Oyster Po’ Boy 16Burger Platter - with cheese add $1.00 10Grilled Chicken - with cheese add $1.00 8Fried Sea Scallops 14Fried Shrimp 14Fried Ipswich Clams 16Fresh Tuna Salad - Steamed fresh local tuna - with cheese add $1.00 14
Seafood Stu�ed Flounder Stu�ed with shrimp, scallops, crabmeat, and topped with scampi butter.
21
Poached Salmon Served with cucumber dill sauce.
21
Cedar Plank Salmon Grilled on a cedar plank creating a lightly smoked �avor.
22
Surf & Turf Grilled sirloin steak and a one pound steamed lobster.
30
Grilled Sirloin Steak Cooked to your liking: Served cajun, blackened, or marinated.
20
Deluxe Surf & TurfFilet served with lobster tail or king crab leg.
35
Linguini With Clam Sauce - Prepared with your choice of red or white sauce.
19
Linguine With Mussels (Red or White) - Prepared with spicy marinara or white wine garlic sauce.
19
Seafood Pasta - Clams, Mussels, Scallops, & Shrimp served over linguini in a white wine and garlic butter sauce.
26
Shrimp Parmesan - Breaded fried shrimp topped with mozzarella and marinara sauce served over linguini.
21
Mussels Marinara - Prepared with semi-spicy marinara over linguini. 19Shrimp Scampi - Sauteed in garlic and served over linguini in a white wine and garlic butter sauce..
21
Smoked Fish Sampler - Chef selection of our own smoked �sh. Local Tuna, Sword, Scallops, Cod, and Atlantic Salmon smoked daily.
16
Homemade Cole Slaw Baked Potato Sweet Potato Fries 4Steamed Vegetables Garlic Bread Pasta with Butter 5French Fries Dill Potato Salad Onion Rings 4Corn on the Cob Corn Bread Corn Avacado Salsa 5Black Beans Rice
Our House SpecialtySteamed Lobster with corn and potato salad
1Lb, 1 1/4 LB, 1 1/2 LB, 2LB, 3LB, 4LB - Market Price
Lobster BakeComplete with steamers, mussels, shrimp, clams,
corn, baked potato and drawn butter.1LB, 1 1/4 LB, 1 1/2 LB, 2LB, 3LB, 4LB - Market Price
Lobster Bakes To-Go are known as PUPS (Pick up a Party)Served in shell�sh “Hot” boxes keeping lobsters hot
up to 3 hours
All Lobsters are Steamed to Order!
All entrees served with your choice of two sides.
All pasta dishes served with garlic bread.
As a platter side dish - $2.00 Platters fried or grilled with your choice of 2 sides.
*Brewster’s Fan Favorites
All served over Brewster’s House Salad or Caesar.
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www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-37 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
Cromer’s Meat & Poultry Available atHampton Seafood Company, East Hampton
3500 Noyac RoadSag Harbor, NY 11963
725-9004
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-38 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
358 montauk Hwy., Wainscott631-537-5553 631-537-5181 FAX
Everything made fresh on premises dailyPrivate Catering Available • opEn 7 days from 6am
mini plain $ .50 each $6.00 baker’s dozenw/butter or cream cheese $1.50
over 20 different bagels & bialyGOT LOX?
nova scotia salmon - whitefish - sable - herringscotch salmon - baked salmon - belly lox - sturgeon
breakfast specials 6am-11amincludes coffee or tea and 4oz. orange juice, tax is additionalCoffee Size small (10oz.) large (16oz.)Butter or plain cream cheese $4.15 $4.60Egg and cheese on bagel $5.75 $6.20
Additional egg, or Ham, bacon or sausage each .85Cheese, lettuce, tomato, or onion each .50Avacado 1.00Gourmet coffee .50
breakfast platter Two eggs, fried or scrambled, home fries, bacon,sausage or ham, and bagel, everything on bagel extra $6.95+ taxwestern omelette wrap 3 scrambled eggs w/red & green peppers, onion & ham $7.25+ taxall american wrap 3 eggs, cheese and choice of bacon, ham orsausage $6.95+ taxhealth wrap 3 egg whites, turkey and tomato $7.25+ taxMama mac 3 scrambled eggs, crispy bacon, avocado $7.25+ tax
muffins •- cookies - brownies - crumb squarescroissants - cinnamon crumb stick
Have your favorite deli sandwich prepared on a fresh bakedbagel, bialy, croissant, hero or our exclusive totally organic
eight-grain health bread(It is truly amazing!)
We can build a sandwich to satisfy anytaste
or cravingAll of our salads are prepared fresh daily
We also have many low & no fat products
try our exclusive homemade tofu spreads
Enjoy on sandwiches, as a dip, with dessert, or straight up
homemade chili and gazpachoprices include choice of bagel, tax is included
Vegetarian Chili 16oz. $4.95 32oz. $8.50Gazpacho 16oz. $4.95 32oz. $8.50
bagels & bialy$1.00 each $12.00
dozenbuy twelve bagels, get six FREE
DailyLunch Special$799
Featuring: Boar’s Head Meat & Cheeseon Bagel or Roll
includes 20oz. bev. & side salad
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-39 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-40 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
Now, Open for
BreakfastLunchDinnerSunday Brunch Too!
BREAKFAST SAT-MON 8-10:30BUFFET BRUNCH SUNDAY 11-2:30
LUNCH MON-FRI 12 NOON
DINNER NIGHTLY 5:30-10
THREE COURSE PRIX FIXE / $29ALL NIGHT MONDAY- THURSDAY
SAT & SUN 5:30-6:30
HAPPY HOUR MON-THURS 4-6
SUNDAY
A LA CARTE BRUNCH 11-2:30REGGAE 6PM ON THE DECK!
295 THREE MILE HARBOR ROADEAST HAMPTON631.329.2800
ONLINE RESERVATIONSwww.easthamptonpoint.com
&
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-41 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-42 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
Pasquale Langella, formerly of Tutto Italiano and Pasquale’s HomemadeTim McClung of Tim’s Prime Meats
Bill Bertha, the former pastry chef at Gurney’s Innand Jeff Lange
A Butcher. A Baker.And a Mozzarella Maker.
(And Jeff too.)
74 Montauk Highway | East Hampton
631-324-9500www.RedHorseMarket.com
Present the NEW
Full Service, Year RoundOpen 7 Days a Week 6am-9pm
Plenty of Parking – Convenient Location
GRAB-N-GO SPECIALS DAILYEgg Sandwiches — Lunch Specials — Extensive Salad Bar
Hot & Cold Dinners — Pizza — Soup
ONE MONTH ANNIVERSARY SPECIALBuy a Sandwich or Personal Pizza
& Get a FREE SLICE OF CAKE OR PIE!Wednesday & Thursday Only
Fresh Baked Goods – Specialty Cakes – Barista Coffee BarPrime Meats – Seafood – Produce – Groceries – Pizzeria
And of course, homemade mozzarella!
GRAB-N-GO SPECIALS DAILY
Egg Sandwich — Lunch Specials Extensive Salad Bar
Hot & Cold Dinners — Pizza — Soup
www.indyeastend.comREAL ESTATEIN THE NEWS June 13, 2012 THE INDEPENDENT Q Traveler Watchman B-43 ARTS & ENTERTAINMENT Dining & Takeou t • Summer 2012
“All Fish Come Here First”Our 40th Year in Business
356 Montauk Hwy. Wainscott(631) 537-0633
theseafoodshop.com(8 minutes from Sag Harbor)
Check out our
all-inclusive
$45/person
clambake online.
Check our wonderful catering and take-out menusonline.
www.indyeastend.com REAL ESTATE IN THE NEWSJune 13, 2012 THE INDEPENDENT Q Traveler WatchmanB-44 ARTS & ENTERTAINMENTDining & Takeou t • Summer 2012
Lobsterfor you
$54.90
Surf and Turf for 1 or ½ 4 lb. Jumbo Nova Scotia Lobster
with Choice of Starter & Individual Side
Lobsterfor 2
$99.00
4 lb. Jumbo Nova Scotia Lobster Split for Two with Choice of
Two Starters & Two Individual Sides
Every Sunday –Thursday until August 31st
94 Main Street at the Huntting Inn 631.324.0411 | thepalm.com/East-HamptonDinner Served Monday–Friday, 5:00–10:00 pm; Saturday–Sunday, 4:00–10:00 pm
This offer is available June 1– August 31, 2012 at all Palm locations excluding London, Mexico City and The Palm Bar & Grille at JFK Airport. The Palm in East Hampton offers this promotion Sunday–Thursday only. Price does not include beverage, tax, or gratuity. This offer cannot be combined with 837 Club birthday entrée certificates. No substitutions. Dine in only, please.
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