Digestion: part 2 Last time... Chewing! Swallowing! Tummy churning! Exiting the stomach! Our friend...
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Transcript of Digestion: part 2 Last time... Chewing! Swallowing! Tummy churning! Exiting the stomach! Our friend...
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Digestion: part 2
Last time...Chewing!
Swallowing!Tummy churning!
Exiting the stomach!Our friend the pancreas!
![Page 2: Digestion: part 2 Last time... Chewing! Swallowing! Tummy churning! Exiting the stomach! Our friend the pancreas!](https://reader035.fdocuments.us/reader035/viewer/2022081519/56649ed05503460f94bde217/html5/thumbnails/2.jpg)
Liver The liver produces bile which gets stored in the
gall bladder. This bile gets sent to the small intestine through
the bile duct The hormone CCK is produces in the wall of
the duodenum and triggers bile release The bile salts in bile break down fat into fat
droplets (this is called emulsification) After fat has been emulsified, it can be digested
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We will return to our friend the liver in a moment...
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Meanwhile...in the small intestine..
Intestinal glands release enzymes to complete digestion
Peptidases break peptides into amino acids Maltase breaks maltose into glucose Nuclease breaks nucleic acids into nucleotides This all happens with water!!
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Once all nutrients are broken down...
The amino acids, glucose, fatty acids and glycerol get absorbed into the blood stream.
The small intestine is specialized for this function because it is long and convoluted and has many villi (and microvilli on the villi) which all works to creat a HUGE surface area for absorption
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![Page 7: Digestion: part 2 Last time... Chewing! Swallowing! Tummy churning! Exiting the stomach! Our friend the pancreas!](https://reader035.fdocuments.us/reader035/viewer/2022081519/56649ed05503460f94bde217/html5/thumbnails/7.jpg)
Absorption is an active process that requires ATP
Glucose and amino acids enter the blood stream (Y), glycerol and fatty acids enter the lacteals(X)
Now back to the liver......
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All vessels form the villi end up at the hepatic portal vein at the liver
Any excess glucose present is removed by the liver and stored as glycogen (this process releases water)
Between meals (fasting) glycogen is broken down to glucose
When glucose stores run short, the liver will convert amino acids into glucose (this is called gluconeogenesis
Only occurs in periods of starvation A by product of this process is urea
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Liver functions
Destroys old RBCs, converts hemoglobin to bilirbin and biliverdin
Produces bile Stores glucose as glycogen Produces urea Makes blood proteins Detoxifies blood
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Large intestine There are 3 parts to the whole colon It is 1.5 m in length The appendix is found at the junction of the
small intestine and large intestine Large intestine has a large role in water
reabsorption
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Water reabsorption Depends on how much time the feces spends in
the colon Bulk from fiber (cellulose) stimulates receptors
to prompt bowel movements Too little water reabsorbed = diarrhea Too much water reabsorbed = constipation E. coli bacteria helps to break down any
undigestible material and produce vitamins and amino acids
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Now we have reached the rectum, (for storing and compacting feces and
absorbing a bit of water),also known as....
THE END